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Dough mould press competitive advantages
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DOUGH MOULD PRESSCOMPETITIVEADVANTAGES
INCREASED PRODUCTIVITYApproximately 1900 units/hour;
BETTER QUALITYMore homogenous products;
HIGHER VERSATILITYProducts shape diversity through customized stamping process;
LOWER PHYSICAL EFFORT AND LABOR Manual opening replacement for automated stamping;
EFFICIENT USE OF RAW MATERIALThrough manufactured products homogenization;
HIGHER LABOUR PROTECTIONSecurity covers / security bars for labour accidents prevention; sensor technology with sound alerts for equipment deactivation
DOUGH MOULD PRESS COMPETITIVE ADVANTAGES
HIGHER HYGIENIZATIONComponents in contact with food in stainless steel AISI304;
HIGHER EQUIPMENT DURABILITYFrame built in stainless steel AISI304
SPACE REDUCTIONCompact equipment and easy to transport;
DOUGH MOULD PRESS COMPETITIVE ADVANTAGES
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