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App etizers Asian Seafood bouillon USD$15 A light seafood broth with tender pieces of squid, yellow fin tuna, lobster, mushrooms and shrimp

Involtini di melanzane USD$12 Grilled eggplant rolls with mushrooms, ham and mozzarella topped with parmigiano reggiano

Tacos salad USD$10 Pomegranate, jicama, orange segment, beetroot, black beans, toasted pumpkin seeds, tomatillo and avocado salsa verde

Foie Gras au Torchon USD$18 Toasted Brioche, caramelized onion and cherry confit

Main Courses Roast Prime rib with horseradish cream USD$28 Served with Yorkshire pudding, brussels sprout, oven roasted potato, parsnip and carrot

Apple cider glazed turkey, cranberry sauce USD$22 Served with sage stuffing, grilled butter nut squash, sautéed portabella mushrooms, radicchio and apple salad

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Christmas holiday tab les around the worldJapan, Italy, Mexico, France, England, Canada, India,

Trinidad & Tobago, Morocco, America, Saint Lucia

Malai Kofta USD$20 Paneer, Potatoes and cashew nuts koftas in a creamy, sweet and mildly spiced curry sauce served with geera rice and garlic naan

Honey mustard Glazed ham with USD$20 pickled vegetable “Chow chow” Succulent slices of baked ham topped with pickled vegetable served with baked sweet potato and pineapple Cole slaw

Grilled chermoula Snapper USD$25 Mediterranean spice rub fish filet grilled and served with roasted red pepper, lemon, mint and vegetable couscous

Desserts Southern pecan pie USD$10 Served Bourbon cream sauce and vanilla ice cream

Lucian chocolate truffle fruit cake USD$8 Served with bounty coconut custard sauce

Bûche de Noël USD$8 Light chocolate sponge cake rolled with a mocha frosting

Assorted gelato USD$7 Mango, coconut, pistachio, raspberry

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