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Project overview Strengthening the Dairy Value Chain Project Market Engagement Learning Event, September, 2012 1

MELE: Overview

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An overview of the Strengthening the Dairy Value Chain project in Bangladesh, delivered at the Market Engagement and Learning Event, September 2012.

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Page 1: MELE: Overview

Project overview

Strengthening the Dairy Value Chain Project

Market Engagement Learning Event, September, 20121

Page 2: MELE: Overview

PSO- 2

Project Manag

erGender

& Trainin

g

Team Leader

Project Officer- 6

Field Facilitators-30

PO-AI- 2 Project Officer (FL)

Field Facilitator

s(6)

Technical Coordinator

M&E

TO (M&E)

M&E support officer

Manager Finance

Administrative

Officer

Manager DFT

PDO-Livestock

Project Manager-2

Field Facilitators

(AI)- 2

ManagerAccess to Inputs

Manager-Marketing

& Communica

tion

Organogram

2

Page 3: MELE: Overview

Geography

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Page 4: MELE: Overview

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Target Dairying Households

• Hamida Begum is married, has three children, works as a day laborer and tends her family’s two cows

• Average Household:

– Very poor

– Functionally landless

– $25 monthly income

– 1-3 cows

• Over 80% of SDVC farmers are women

Page 5: MELE: Overview

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Context and Challenges

• Part of a large agro economy/ agro residue based

• Smallholder farmers account for majority of national

production, but rely on subsistence methods

• 30% of national milk demand met by imported powdered

milk

• Limited access to productivity enhancing inputs and

markets

• Collectors and collection systems reduce trust and milk

quality

• Gender norms

• Lack of a supportive policy environment

Page 6: MELE: Overview

Theory of Change, Value Chain Enhancement

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Page 7: MELE: Overview

Bangladesh Dairy Value Chain

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Page 8: MELE: Overview

Producer groups

– 36,400 (82% women) farmers into 1280 groups– 3425 farmer leaders (71% women)– >80 % group graduated as A category

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Page 9: MELE: Overview

Farmer Production and IncomeAverage Households

• More than 50 percent increase in average household-level milk production

• 97 percent increase in milk sales income for participating farmers.

• In many cases, increase in milk productivity at household-level is actually as high as 65 percent and increase in income as high as 140 percent - which demonstrates what is possible given the right conditions

• 46 percent increase in household-level milk consumption.

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Page 10: MELE: Overview

HH Profit-Loss Statement(Sep’2011)

PL Indicators Baseline (Aug'2008)

Latest (Aug'2011) % Change

HH Income per Annum $109 $144 32%HH Expenditure per Annum $71 $76 7%

HH Net Income per annum $38 $67 76%

Income =Milk sales + Calf + Cow-dung

Expenditure =Feed + Treatment+ De-worming + Vaccination

Expenditure is calculated based on In-milk cow population

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Page 11: MELE: Overview

Bangladesh Dairy Value Chain

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Page 12: MELE: Overview

Actors and Service Providers

Page 13: MELE: Overview

Access to inputs

– 150 shops (42 women) reaching 30,000 farmers. Consistent sales growth of up to 10 percent month-on-month for at least 48 Dairy Input Shops.

– 201 LHWs doubled their income (21 percent women)– 56 AI worker trained and linked (5 women)

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Page 14: MELE: Overview

Branded Dairy input shop outlet

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Page 15: MELE: Overview

Bangladesh Dairy Value Chain

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Page 16: MELE: Overview

Value Chain Transaction Transparency

Challenges– Lack of transparency

across the dairy sector in formal sector purchasing practices

– Collectors and collection practices

– Disincentive for quality milk production

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Page 17: MELE: Overview

Impact on Milk Supply Chain

• 90% of the participating farmers are receiving 20 percent higher prices

• 40 % increase in milk collection for 75 percent of the collectors

• Significant improvement in milk quality for processors

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Page 18: MELE: Overview

On-the-ground accomplishments in:

1. Established high-performance producer groups;

2. Trained and established commercially viable Livestock Health Workers (LHW)s and Artificial Insemination (AI) Technicians

3. Establishing an innovative network of rural dairy input supply shops through a branded micro-franchise network

4. Introduced digital milk fat-testing (DFT) capabilities at community collection points and chilling plants while influencing fundamental practices how milk is bought in the community collection points and chilling plants

5. Simultaneous increase in productivity and household consumption of milk

Summary

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Page 19: MELE: Overview

Thank You

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