Pruning slideshow

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Introducing a New Product

Fruit Tree Pruning Workshop

Presented By Anthony Goertz
Created by Illona Trogub



Shuswap Regional Food Networkhttp://on.fb.me/f6q0mV

the what, where, when, why, and how of tree pruning

Take a good look at your tree.


Hold on, that other tree had too much sap flowing. This tree is much better for pruning.

Oh no! My tree looks more like this.


What are all those little nubs?

Leaf Bud Flower Bud

Leaf buds are close to the stem, flower buds stick out. A tree needs lots of leaves to photosynthesize sunlight into energy.

The Pruning Window

You may have missed your window to pruneif your buds are very swollen. This is a signthat the sap has begun to flow.

Dang! I'm too late.

Take a good look at the tree..

Ask yourself some questions:

- Is the tree balanced or leaning to one side?

-Does it have a central branch, called a leader?

-Does the tree have any broken, dead, dying, or diseased limbs?

-Do the branches look too crowded in certain areas?

-Are my pruners and saw sharp?

I'm a tree and these things make me sad.

-broken, dead, dying, and diseased branches-branches that rub against each other

-branches that grow inwards

-pruning too late in the spring when my sap is flowing

-no water

-falling over to one side

Is the tree balanced?

If the tree is young and leaning to one side, tie strings or old rubber hose from the tree to two or three stakes and correct the young tree. If the tree is older, imagine how removing some branches would bring balance back to the tree.

Keep my branches healthy!

This is a collar. It's where the branch attaches to the trunk.

Keep my branches healthy by cutting above the collar but not too high, or else the limb will rot and get me sick. With my collar I can heal around the cut.

Making the first incision...

Back cuts should be done before front cuts to keep the bark from peeling back.

Cutting right above the collar willhelp the tree heal and prevent disease. But make sure to not leave more than a couplecentimeters of old limb.

Using sharp pruners and sawsMinimizes damage when cutting.

Remove the Dead, Dying, and Diseased

A tree is healthy when it has no wounds for insects, fungus, and bacteria to enter.

Remove the three D's first.Dead

Dying

Diseased

Don't forget to back cut or this might happen.

Yikes!

Remove crossing and rubbing branches.

Begin by removing rubbingbranches that are growinginwards instead of outwards.

Then remove branches that cross over too many otherbranches.

Just say no to Umbrellas

The old method of tree pruning was to createan umbrella tree.It turns out that it's actually quite unhealthyfor the tree. sorry trees. Our bad. This method was popular because the fruit was so easy to reach. Any modern-day google search willyield tons of reasons against this method.

Take me to your leader.

If there is no leader, pick one. A leader prevents sun-scorch bark damage. Keep the leader's height within limits so that you are always able to get to the top of the tree with a ladder.

Everything must not go!

Don't prune more than 1/3rd of the tree.Cut off any more and the tree may not beable to recover fromthe reduction. If thereis more to cut off, saveit for next year.

Keep Track of Progress

Be sure to pay attention throughout the season. See which trees produced well. Note which trees were lacking. Before beginning to prune, be sure to read about specific fruit trees. Pears, for example, do not need to be as heavily pruned as apples. Cherries barely need pruning. This is a basic guide but read up on the specific tree you intend to go after with sharp objects or else you'll regret it! Good luck!

Remember...

It's much easier to remove growth than it is to re-attach it. So don't prune with a heavyhand.

And most importantly...

LISTEN TO THE TREE