Embed Size (px)
Citation preview
This is the traditional
sweet that we prepare
in Al Adha feast.
The dough is made up
from semolina, butter,
milk and water.
The dough is
prepared to be
stuffed with
dates.
This is the date dough.
The dates are
prepared in this
shape to make it
easier for stuffing
This is the way
dates is filled inside
the dough
The kaek is prepared in a
round shape as you can
see in the picture
These are used to
make different
shapes of kaek
And this is how they
will look like
Kaek is arranged
in a tray to be put
in the oven
We usually leave enough space between the pieces.
And now kaek is
ready for the feast.
We sometimes sprinkle ground sugar on the top
to make it tastier
D one by Niveen A l R ajabi The seventh class
A lquds school for girlsJ erusalem
