SPRING ROLLS

Here is two of the awesome groupwho loved to cook

Room four makes spring rolls Ingredients equipment Spring roll rice paper grater

vermicelli noodles baking paper

Lettuce chopping knife Carrot chopping board

Capsicum bowls (small and big)

Bean sprouts tea towel

Cucumber Mint Chicken/prawns Sweet Thai chili with lime Water

How to make them

method1. Wash hands well with soap and dry

2. Organise workspace with cooking group:

Clean bench surface

Place chairs under tables

Get equipment needed

3. cook/prepare vermicelli as per packet instructions

4. Cutup vegetables/meat

shred lettuce

Grate carrot

Slice/julienne/finely cut cucumber

method Pluck coriander and mint leaves and chop finely

Shred chicken

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