HUBUNGAN PERILAKU POLAMAKAN DENGAN KEJADIANHIPERTENSI PADA LANSIA
by Vindari Afriyanti
Submission date: 08-Oct-2020 01:03PM (UTC+0700)Submission ID: 1408841806File name: 163210139_Vindari_Afriyanti_Artikel..docx (175.58K)Word count: 4358Character count: 27021
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HUBUNGAN PERILAKU POLA MAKAN DENGAN KEJADIANHIPERTENSI PADA LANSIAORIGINALITY REPORT
PRIMARY SOURCES
repo.stikesicme-jbg.ac.idInternet Source
journals.ums.ac.idInternet Source
matacendeqia.blogspot.comInternet Source
Submitted to UIN Sunan Ampel SurabayaStudent Paper
Submitted to University of Northumbria atNewcastleStudent Paper
cyber-chmk.netInternet Source
jurnal.unej.ac.idInternet Source
journal.ummat.ac.idInternet Source
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Submitted to Central Queensland UniversityStudent Paper
www.theseus.fiInternet Source
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jurnal.unismuhpalu.ac.idInternet Source
repository.upnvj.ac.idInternet Source
Submitted to University of California, LosAngelesStudent Paper
Submitted to Bentley CollegeStudent Paper
ejournal.unsrat.ac.idInternet Source
Submitted to European University of CyprusStudent Paper
eprints.umm.ac.idInternet Source
jurnal-doc.comInternet Source
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repository.unusa.ac.idInternet Source
repo.stikesperintis.ac.idInternet Source
digilib.unisayogya.ac.idInternet Source
academicfoodjournal.comInternet Source
www.cambridge.orgInternet Source
repository.ump.ac.idInternet Source
qspace.qu.edu.qaInternet Source
repository.phb.ac.idInternet Source
jaha.ahajournals.orgInternet Source
Deiby O. Lumempouw, Herlina I.S Wungouw,Hedison . Polii. "Pengaruh senam Prolanisterhadap penyandang hipertensi", Jurnal e-Biomedik, 2016Publication
journal.unj.ac.id
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Submitted to University of MuhammadiyahMalangStudent Paper
Submitted to Universitas Negeri MakassarStudent Paper
Yulia Fitri, Rusmikawati Rusmikawati, SitiZulfah, Nurbaiti Nurbaiti. "Asupan natrium dankalium sebagai faktor penyebab hipertensi padausia lanjut", AcTion: Aceh Nutrition Journal,2018Publication
www.slideshare.netInternet Source
ejournalhealth.comInternet Source
library.unja.ac.idInternet Source
ojs.akbidpelamonia.ac.idInternet Source
Submitted to Universitas Negeri JakartaStudent Paper
id.scribd.comInternet Source
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www.reportshop.co.krInternet Source
Submitted to Universitas MuhammadiyahSurakartaStudent Paper
ternaktropika.ub.ac.idInternet Source
repositorio.ufes.brInternet Source
I P.A. Wiraprasidi, Shirley E. Kawengian, NellyMayulu. "Faktor-Faktor yang Berhubungandengan Kadar Hemoglobin pada Ibu Hamil diPuskesmas Lolak", Jurnal e-Biomedik, 2017Publication
jurnalkesehatanmasyarakat.blogspot.comInternet Source
d-nb.infoInternet Source
jurnal.unimus.ac.idInternet Source
repository.usu.ac.idInternet Source
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Vina Novela. "HUBUNGAN KONSUMSI ZATGIZI MIKRO DAN POLA MAKAN DENGANJEJADIAN OBESITAS", Human Care Journal,2020Publication
Miftakhur Rohmah, Regina Safira Natalie."Kejadian Stunting di Tinjau dari Pola Makandan Tinggi Badan Orang Tua Anak Usia 12-36Bulan di Puskesmas Kinoivaro Kabupaten SigiProvinsi Sulawesi Tengah", Journal for Qualityin Women's Health, 2020Publication
Siska Wati Amri. "Hubungan Pola MakanDengan Gastritis Pada Remaja Di SMKKesehatan Napsi’ah Stabat KabupatenLangkat", Malahayati Nursing Journal, 2020Publication
indonesiabaik.idInternet Source
www.ksei.co.idInternet Source
jurnal.fk.unand.ac.idInternet Source
Rosiana Eva Rayanti, R. L. N. K.RetnoTriandhini, Debby Helda Sentia. "HUBUNGANKONSUMSI GARAM DAN TEKANAN DARAH
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PADA WANITA DI DESA BATUR JAWATENGAH", MEDIA ILMU KESEHATAN, 2020Publication
"1st Annual Conference of Midwifery", Walter deGruyter GmbH, 2020Publication
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