Transcript
Page 1: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

RESEARCH ARTICLE

Genetic diversity of Vitis vinifera in Georgia: relationshipsbetween local cultivars and wild grapevine, V. vinifera L.subsp. sylvestris

Jana Ekhvaia • Maia Gurushidze •

Frank R. Blattner • Maia Akhalkatsi

Received: 29 October 2013 / Accepted: 14 April 2014

� Springer Science+Business Media Dordrecht 2014

Abstract The Caucasus and Middle East regions are

considered to be theprimary centre of origin ofcultivated

grapevine, and, as confirmed by archaeobotanical,

archaeological, and cultural evidence, Georgia belongs

to this earliest centre of winemaking. This study aims to

investigate the genetic diversity, population structure

and relationships of local autochthonous wine cultivars

and wild grapevine, Vitis vinifera subsp. sylvestris.

Multiple accessions of 15 Georgian aboriginal cultivars

and 42 individuals of wild grapevine from different

regions of Georgia and adjacent Turkey were genotyped

at 17 nuclear microsatellite loci. A total of 160 alleles

were detected with a mean number of 9.41 alleles and the

effective number of 4.6 alleles (r) per locus, indicating

that the SSRs were highly informative. Despite high

genetic diversity, the level of genetic differentiation

among defined wild and cultivated populations is low

(Fst = 0,05; P***), which together with the outcome of

model-based cluster analyses and genetic assignment

methods point to gene flow among wild populations, as

well as among cultivated and wild accessions. Besides,

the data presented here suggest that local cultivars

‘Saperavi’ and ‘Tavkveri’ are independently derived

from different local wild populations, while the majority

of Georgian cultivars seem to have a single origin.

Overall, the present study takes important steps for better

characterization of Georgian cultivated and wild grape-

vines, and supports Georgia as one of the important

centres of grapevine domestication still harbouring

valuable genetic resources for grapevine breeding.

Keywords Domestication � Genetic diversity �Genetic similarity � Georgian grape cultivars �Microsatellites � Vitis vinifera subsp. sylvestris �V. vinifera subsp. vinifera

Introduction

Grapevine (Vitis vinifera L.) is one of the most valuable

crops worldwide and consists of two forms, domesti-

cated V. vinifera L. subsp. vinifera and wild V. vinifera

L. subsp. sylvestris (C.C.Gmel.) Hegi. The Caucasus

region is considered to be within the primary centre of

origin of domesticated grapevine, with high relevance

Electronic supplementary material The online version ofthis article (doi:10.1007/s10722-014-0125-2) contains supple-mentary material, which is available to authorized users.

J. Ekhvaia

Institute of Ecology, Ilia State University, Tbilisi, Georgia

M. Gurushidze (&) � F. R. Blattner

Leibniz Institute of Plant Genetics and Crop Research

(IPK), 06466 Gatersleben, Germany

e-mail: [email protected]

F. R. Blattner

German Centre for Integrative Biodiversity Research

(iDiv), 04103 Leipzig, Germany

M. Akhalkatsi

Department of Plant Genetic Resources, Institute of

Botany, Ilia State University, Tbilisi, Georgia

123

Genet Resour Crop Evol

DOI 10.1007/s10722-014-0125-2

Page 2: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

for the further distribution of the crop throughout the

Mediterranean basin and for the development of

modern European cultivars (De Candolle 1885; Poteb-

nia 1911; Negrul 1946; Mullins et al. 1992; Jackson

1994; Damania et al. 1997; Sefc et al. 2003; Constan-

tini 2004; Forni 2006; This et al. 2006; Vouillamoz

et al. 2006). Grapevine was among the first fruits to be

cultivated in Georgia (Javakhishvili 1930). Confirma-

tions for long-lasting cultivation of grapevine in

Georgia stem from archaeological remains of berries

and seeds of domesticated grapes dated *8,000 years

before present (yBP) in southeastern Georgia (Ra-

mishvili 1988; McGovern et al. 1997). Other archae-

ological evidences of prehistoric winemaking are

found in near proximity of the Caucasian region in

northern Iran at the Hajji Firuz Tepe site in the northern

Zagros Mountains dated to about 7,400–7,000 yBP

(McGovern 2003) and in the Levant where archaeo-

logical findings are dated to *6,000 yBP (Zohary and

Spiegel-Roy 1975; Zohary and Hopf 2000).

Another indicator of a possible origin of cultivated

grapevine in the Caucasus region is high genetic and

morphological diversity of both wild and cultivated

grapes in this area (Vavilov 1931; Grassi et al. 2006;

Ekhvaia and Akhalkatsi 2010). About 500 names of

autochthonous grapevine varieties, including the cen-

turies-old cultivars ‘Rkatsiteli’, ‘Ojaleshi’, and ‘Sa-

peravi,’ are known from Georgia (Javakhishvili 1930;

Ketskhoveli et al. 1960). They show great ampelo-

metric variability and broad adaptability to different

climates and soils (Vinogradov-Nikitin 1929; Negrul

1946; Ketskhoveli et al. 1960; Ramishvili 1970;

Tsertsvadze 1989; Ekhvaia and Akhalkatsi 2006).

However, only half of these cultivars have been

conserved in some national collections, and today only

a small number of local varieties are still cultivated

(Chkhartishvili and Tsertsvadze 2004). This causes

genetic erosion on this rich ampelographic heritage,

involving loss of a valuable gene pool before it could

be evaluated.

Wild grapevine occurs in the Caucasus region

mainly in riparian forests and reaches upper vegetation

zones such as oak-hornbeam, beech and spruce forests

at up to 900 m a.s.l. (Ramishvili 1988). Like in other

parts of the world, the distribution area of the

subspecies was dramatically reduced in Georgia due

to human activities. Therefore, investigation and

preservation of genetic variability of wild grapevine

populations has become a priority to avoid genetic

erosion and maintain invaluable genetic resources for

cultivated grapevines (Arnold et al. 1998).

In recent years, particular attention has been paid to

elucidate the domestication history of cultivated grape

(Grassi et al. 2003; Sefc et al. 2003; Arroyo-Garcia et al.

2006; Myles et al. 2011). Myles et al. (2011) supposed a

Near East origin of subsp. vinifera, while others argue

that at least a second independent domestication centre

exists in the Mediterranean (Grassi et al. 2003; Sefc et al.

2003; Arroyo-Garcia et al. 2006; Lopes et al. 2009).

Special emphasis has been given to evaluation and

genetic characterization of different cultivars and/or

determination of the main events that enabled the

morphological transformation from wild subsp. sylves-

tris to cultivated grapevine (Aradhya et al. 2003;

Vouillamoz et al. 2006; Imazio et al. 2006; This et al.

2006; D’Onofrio et al. 2010; Bacilieri et al. 2013).

Unfortunately, the above-mentioned studies included

none or only a few autochthonous varieties from the

Caucasus region. A recent work of Imazio et al. (2013)

evaluated the genetic diversity of Georgian cultivars

from European germplasm repositories and investigated

their relationships with some worldwide distributed,

mainly European varieties. However, there is very

limited knowledge about genetic diversity and popula-

tion structure of Georgian wild grapevine. Conse-

quently, it is of high importance to study aboriginal

grape varieties from the supposed domestication area

and determine their genetic relationships to the local

wild populations. In addition, knowledge about genetic

variation in natural populations may provide relevant

information for biodiversity conservation strategies of

the region. In the present study, we have performed a

comprehensive comparative study of the native popula-

tions of wild subsp. sylvestris and the local autochtho-

nous cultivars. We employed 17 nuclear microsatellite

(SSR) markers to (1) study genetic diversity of Georgian

wild and domesticated grape germplasm and (2) assess

the relationships among autochthonous cultivars and

wild grapevine populations in order to shed light on the

origin of the locally cultivated varieties.

Materials and methods

Plant material

A total of 99 samples representing 57 accessions were

studied: 15 Georgian autochthonous cultivars (V.

Genet Resour Crop Evol

123

Page 3: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

vinifera subsp. vinifera) and 42 individuals of wild V.

vinifera subsp. sylvestris from different regions of

Georgia and adjacent territory of Turkey. The wild

grapevine was represented by six populations located in

river basins: Ajaristskali population (n = 4), Alasan-Iori

population (n = 10), Aragvi population (n = 5), Chor-

okhi population (n = 8), Mtkvari population (n = 13),

and Tskhenistskali population (n = 2) (Table 1; Fig. 1).

All wild individuals were sampled from locations

characterized by environmental conditions typical for

wild grapevine habitats: riparian and floodplain forests

with a high degree of humidity and abundant tree species

on which grapevines grow as lianas. All individuals

within the studied populations of wild grape were

identified as dioecious plants, which clearly separates

them from the monoecious cultivated form.

Table 1 List of cultivated and wild accessions, colour of

berries (R—red, W—white); sex of individuals (F—female,

M—male), location and source institution name (MSEM—

Martvili State Ethnographical Museum collection, Martvili,

West Georgia; VOI—Viticulture and Oenology Institute col-

lection, Tbilisi, East Georgia)

N Variety and synonymy Sample number Colour Region of origin Source

Cultivated group

1 Aleksandrouli 4 R Racha-Lechkhumi reg., Georgia VOI

2 Avshiluri 4 R Samegrelo reg., Georgia VOI

3 Chodi 4 R Guria reg., Georgia MSEM

4 Chvitiluri 4 R Samegrelo reg., Georgia VOI

5 Kachichi 4 R Abkhazeti reg., Georgia VOI

6 Kamuri Tetri 4 W Guria re., Georgia MSEM

7 Khojishtoli, Kharistvala Kolkhuri 4 R Ajara, Guria, Samegrelo reg., Georgia VOI

8 Mujretuli 4 R Racha-Lechkhumi reg., Georgia VOI

9 Ojaleshi 4 R Samegrelo reg., Georgia MSEM

10 Rkatsiteli 4 W Kakheti reg., Georgia VOI

11 Saperavi 4 R Kakheti rek., Georgia VOI

12 Shkhucheshi 4 W Samegrelo reg., Georgia MSEM

13 Shonuri, Svanuri 4 R Svaneti reg., Georgia MSEM

14 Tavkveri 4 R Shida Kartli reg., Georgia VOI

15 Uchakhardani 4 R Samegrelo reg., Georgia VOI

N Population Individuals number Sex Location

Wild group

1 Ajaristskali 4 1M/3F Near vil. Godgadzeebi, Khulo distr., Ajara reg., Georgia

2 Alasan-Iori 10 7M/3F Near vil. Khalatsani, Akhmeta distr., Kakheti reg., Georgia

Lagodekhi Nature preserve, Lagodekhi distr., Kakheti reg., Georgia

Jumas Kure Nature preserve, Dedoplis Tskaro distr., Kakheti reg.,

Georgia

Iori Nature preserve, Sagarejo distr., Kakheti reg., Georgia

3 Aragvi 5 1M/4F Near vil. Zhinvali, Dusheti distr., Mtskheta-Mtianeti reg., Georgia

4 Chorokhi 8 5M/3F Near Artvin HES, Artvin, Turkey

5 Mtkvari 13 7M/6F Betw. vv. Atskuri and Likani, Borjomi distr., Samtskhe-Javakheti

reg., Georgia

Gardabani forest-park,Gardabani distr., Kvemo Kartli reg., Georgia

Near vil. Sakorintlo, Kaspi distr., Shida Kartli reg., Georgia; Suburb

of Tbilisi, Georgia

6 Tskhenistskali 2 2F Jonoula gorge, Tsageri distr., Racha-Lechkhumi reg., Georgia

Tskhaltubo-Tsageri road, Tsageri distr., Racha-Lechkhumi reg.,

Georgia

Genet Resour Crop Evol

123

Page 4: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

Molecular methods

Genomic DNA was extracted with Qiagen DNeasy

Plant Mini Kit according to the manual provided by

the manufacturer or according to Lodhi et al. (1994)

from silica-dried leaves. 17 nuclear microsatellite loci,

well characterized in previous studies, were used:

VVS2, VVS4 (Thomas and Scott 1993); VVMD7,

VVMD24, VVMD25, VVMD27, VVMD28,

VVMD32, VVMD34 (Bowers et al. 1996, 1999);

scu04vv, scu14vv (Scott et al. 2000) used in studies on

V. vinifera, and VrZAG21, VrZAG47, VrZAG62,

VrZAG64, VrZAG79, VrZAG83 (Sefc et al. 1999),

originally identified in V. riparia Michx. Eight of these

markers (VrZAG62, VrZAG79, VVMD7, VVMD25,

VVMD27, VVMD28, VVMD32, VVS2) had been

previously selected by the European GENRES con-

sortium as the core set for genotyping grapevine

collections (Costantini et al. 2005). PCR amplification

was performed in 10 lL final volume containing about

10 ng template DNA, 0.2 lM of each dNTP, 0.2 lM

of each primer (one primer from each pair was

fluorescently labelled), 1.5 mM MgCl2 and 0.2 U Taq

DNA polymerase in 109 reaction buffer (QIAGEN).

The thermocycler (PE Biosystems, Gene Amp 9700)

was programmed for an initial step of 2 min at 94 �C

followed by 40 cycles at 92 �C for 30 s, 50–56 �C for

1 min, and 70 �C for 2 min, and a final extension step

at 72 �C for 10 min.

Length polymorphisms of the amplified products

were determined on a MegaBACE 1000 DNA

sequencer (Amersham Biosciences). Fragment lengths

were estimated in relation to an internal size standard

(Amersham Biosciences). In each run, we have

included 14 reference cultivars (Table 2), approved

by the two European projects GENRES-081 (Maul

and This 2008) and GrapeGen06 (Bacilieri 2007).

They served as standards in order to have consistent

allele sizes over all runs and they allowed allele size

comparison of our study with other published data.

Data analysis

Genotypes showing one or two alleles for each locus

were scored as homozygous and heterozygous, respec-

tively. Genetic polymorphism for each population

was assessed by calculating the mean number of

alleles per locus (MNA), the observed heterozygosity

Fig. 1 Geographical distribution of the studied wild V. vinifera subsp. sylvestris populations in Georgia and Turkey

Genet Resour Crop Evol

123

Page 5: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

(Ho) (Brookfield 1996), expected heterozygosity (He)

under Hardy–Weinberg equilibrium (Nei et al. 1983),

probability of identity (PI) (Paetkau et al. 1995), and

estimation of null allele frequency from the heterozy-

gote deficiency (No) (Brookfield 1996) were calcu-

lated using genetic analysis package IDENTITY 4.0

(Wagner and Sefc 1999). The effective number of

alleles (r) was obtained according to the formula

Ne =P

(pi2)-1 (Morgante et al. 1994). The discrim-

ination power (D), which is an estimation of the

probability that two randomly sampled accessions

could be distinguished by their SSR profiles (Tessier

et al. 1999), was calculated as D = 1 - C, where C is

probability of coincidence, or the probability that two

varieties match by chance at one locus (C =P

pi2,

where pi is the frequency of different genotypes for a

given locus). The polymorphism information content

(PIC), which provides an estimate of the discrimina-

tory power of each SSR locus, was calculated as 1 -P

pi2 -

PP2pi

2pj2, where pi equals the frequency of

the ith allele and pj the frequency of the (i ? 1)th

allele (Botstein et al. 1980).

Population comparisons were made using measures

based on allele or genotype identity (exact tests, Fst)

because Gaggiotti and Excoffier (2000) have shown

that Fst is always the better estimator of gene flow/

population divergence when the sample sizes are small

to moderate. Allele frequencies were compared using

the probability test for genic differentiation described

by Raymond and Rousset (1995). Excess and defi-

ciency of heterozygotes, deviations from Hardy–

Weinberg equilibrium, genic and genotypic differen-

tiation were compared using GENEPOP, version 3.4

(Raymond and Rousset 1995) or GENEPOP on the Web

(http://genepop.curtin.edu.au/) with 1 million itera-

tions (1,000 batches with 1,000 iterations). Analysis of

molecular variance (AMOVA; Excoffier et al. 1992),

population pairwise genetic distances (Fst) (Weir and

Cockerham 1984), as well as probability (P) values for

Fst estimates generated based on 1,000 random per-

mutations (Excoffier et al. 1992) were computed in

ARLEQUIN, version 3.5. (Schneider et al. 2000) For the

Tskhenistskali population, the calculation of statistical

parameters was not considered executable because of

small number of genotypes.

In order to assign samples to each population and to

determine individuals that were first-generation

migrants by computing the probability of 1,000

simulated genotypes the program GENECLASS2 (Piry

et al. 2004) was used based on a Bayesian model and

the criterion described by Rannala and Mountain

(1997) and a simulation algorithm by Cornuet et al.

(1999).

Furthermore, individuals were clustered into a

given number of populations and assigned probabilis-

tically to clusters based on their multilocus genotypes

by using STRUCTURE version 2.3 (software available

from http://pritch.bsd.uchicago.edu/structure.html).

This Bayesian clustering approach estimates shared

ancestry of individuals based on their genotypes and

concludes individual proportions of ancestry from

‘‘K’’ clusters, where K is specified in advance and

corresponds to the hypothetical number of ancestral

populations. The best K was evaluated using STRUC-

TURE HARVESTER, version 0.9.93 (Earl and von Holdt

2012) available on http://taylor0.biology.ucla.edu/

structureHarvester/ and the algorithm described by

Evano et al. (2005). Consequently all sets of markers

tested were run with K ranging from K = 1 to

K = 15, and 15 replicates were performed at each

value of K. All STRUCTURE runs were performed

Table 2 List of reference cultivars, approved by the two

European projects GENRES-081 and GrapeGen06, including

colour of berries (R—red, W—white), location and source

institution name (INRA—French National Institute for Agri-

cultural Research, Montpellier UMR DIAPC, France)

Variety and synonymy Colour Origin Source

Alvarelhao N R Spain INRA

Cabernet Franc N R France INRA

Cabernet-Sauvignon N R France INRA

Chardonnay B W France INRA

Couderc 3309 (Interspecific

Cross: riparia; rupestris)

R France INRA

Fercal (Interspecific Cross:

includes berlandieri; vinifera)

R France INRA

Malegue 44–53 (interspecific

cross: cordifolia; riparia;

rupestris)

R France INRA

Mancin N R France INRA

Mouvedre N R Spain INRA

Muscat a petits grains blancs B W Greece INRA

Romorantin B W France INRA

Teleki 5C (interspecific cross:

berlandieri; riparia)

R Hungary INRA

Traminer rot RG R Italy INRA

Veltiner rot RG R Italy INRA

Genet Resour Crop Evol

123

Page 6: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

without any prior population assignment, and used the

admixture model with a 20,000 step burn-in and

100,000 Markov Chain Monte Carlo (MCMC) itera-

tions, as recommended by Falush et al. (2007).

Genetic distances between wild grapevine acces-

sions and cultivars based on allele frequency data were

performed in the computer program POPTREE2 (Take-

zaki et al. 2010) using the neighbor-joining (NJ)

method (Saitou and Nei 1987) with Da distance

measure (Nei et al. 1983).

Results

Microsatellite variability

Seventeen nuclear SSR markers used for diversity

analysis in Georgian cultivated and wild grapevines

detected 160 alleles in the genotyped 99 individual

plants. The number of alleles per locus ranged from 3

(scu04vv, scu14vv) to 13 (VrZAG21, VrZAG62,

VrZAG64, VrZAG79 and VVMD28), which corre-

sponds to a mean number of 9.41 alleles (MNA) and

the effective number of alleles (r) was 4.6 per locus

(Table 3). The expected heterozygosity ranged

between 0.41 (scu14vv) and 0.85 (VVS2) with an

average 0.74, while observed heterozygosity varied

from 0.46 (VVS4) to 0.97 (VrZAG62) with an average

0.77. Seven loci (VrZAG21, VrZAG79, VrZAG83,

VVMD7, VVMD24, VVMD32, and VVS4) showed

an observed heterozygosity lower than Hardy–Wein-

berg conditions. The positive ratio of null alleles for all

seventeen loci is so close to zero (Table 3) that we

considered the samples with only one allele at a locus

homozygous. Polymorphism Information Content

(PIC) ranged from 0.12 (VVMD34) to 0.84 (VVMD7,

VVS2) with a mean value of 0.64 (Table 3), indicating

that the SSRs were highly informative. The least

informative markers were VVMD34, VVS4 and

scu14vv with PIC values of 0.12, 0.23, and 0.26,

respectively. Overall, the 17 SSR loci used in the study

allowed discrimination among the Georgian wild and

Table 3 Characteristics of the 17 SSR markers used for germplasm analysis

Marker name n Size range (bp) He Ho r No PI PIC

VrZAG21 13 188–218 0.822 0.792 5.488 0.017 0.097 0.796

VrZAG47 9 153–172 0.813 0.875 6.02 -0.034 0.107 0.82

VrZAG62 13 143–210 0.844 0.979 5.405 -0.073 0.075 0.792

VrZAG64 13 137–238 0.817 0.938 5.683 -0.066 0.099 0.805

VrZAG79 13 188–263 0.834 0.813 6.25 0.012 0.071 0.816

VrZAG83 7 186–235 0.718 0.689 3.571 0.018 0.212 0.651

VVMD7 12 210–261 0.829 0.771 6.704 0.032 0.088 0.84

VVMD24 10 208–241 0.684 0.604 3.283 0.047 0.191 0.568

VVMD25 8 176–270 0.776 0.792 3.791 -0.009 0.139 0.657

VVMD27 9 172–247 0.820 0.896 5.995 -0.042 0.103 0.82

VVMD28 13 227–277 0.773 0.787 5.195 -0.008 0.107 0.763

VVMD32 12 224–271 0.825 0.771 5.806 0.03 0.086 0.803

VVMD34 6 131–248 0.576 0.583 2.065 -0.004 0.287 0.119

VVS2 10 131–167 0.854 0.938 6.522 -0.045 0.073 0.837

VVS4 6 165–182 0.538 0.458 2.261 0.052 0.329 0.235

scu04vv 3 167–177 0.574 0.896 2.298 -0.205 0.459 0.377

scu14vv 3 167–181 0.416 0.521 1.836 -0.074 0.601 0.266

Total 160

average 9.41 0.736156118 0.770573 4.598 -0.021 0.184 0.645

Number of alleles (n), size range of alleles in basepairs (bp), expected heterozygosity (He), observed heterozygosity (Ho), number of

effective alleles (r), number of null alleles (No), probability of identity (PI) and polymorphism information content (PIC) of 17 SSR

loci used in cultivated and wild grapevines

Genet Resour Crop Evol

123

Page 7: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

cultivated grapes. This is also supported by the

extremely low value obtained for the Total Probability

Identity (10-6 for all accessions), which indicates the

probability of falsely identifying these samples when

using all 17 SSR markers.

Genetic diversity of Georgian V. vinifera

The 17 nuclear SSR markers (Table 3) chosen to study

the diversity among wild populations of V. vinifera

subsp. sylvestris and Georgian aboriginal grapevine

cultivars identified 56 different genotypes in the 57

accessions: 8 for Chorokhi population (n = 8), 13 for

Mtkvari population (n = 13), 5 for Aragvi population

(n = 5), 10 for Alasan-Iori population (n = 10), 4 for

Ajaristskali population (n = 4), 2 for Tskhenistskali

population (n = 2) and 15 for cultivated grapevines

(n = 15). The number of alleles detected in the

samples of wild grapevine populations ranged from

34 for Tskhenistskali to 106 for Mtkvari with a total

number of 158 alleles, a mean number of alleles of

9.05 (MNA) and the effective number of alleles (r) of

4.43 for entire wild group. In cultivated samples, 111

alleles were identified with a MNA of 6.52 and the

effective number of 3.77 alleles (r) per locus

(Table 4). The five wild grapevine populations

showed moderate levels of gene diversity ranging

from 0.64 for Alasan-Iori to 0.77 for Mtkvari, in

contrast to the cultivated group, which showed high

level of expected heterozygosity (0.8). Values of

observed heterozygosity were higher than the

expected heterozygosity for all wild and cultivated

grapevines. The highest discrimination power at all

loci was found for Mtkvari (0.71) and the lowest for

Aragvi (0.63) and Ajaristskali (0.63) (Table 4).

Private alleles were found in all wild populations

with the exception of Tskhenistskali, and also within

the cultivated group. Numbers of private alleles were:

three in Ajaristskali, five in Alasan-Iori, six in Aragvi,

four in Chorokhi, six in Mtkvari and eight in the

cultivars (Table 5). Overall, the genetic diversity is

higher within the wild germplasm than within culti-

vated material.

Testing for Hardy–Weinberg equilibrium across all

loci and all populations resulted in a slight

Table 4 Genetic parameters obtained with 17 SSR loci for the 6 wild grapevine (V. vinifera subsp. sylvestris) populations and for the

Georgian aboriginal grapevine cultivars

Population n He Ho TNA MNA r No PI C D PIC

Cultivated 15 0.688 0.796 111 6.529 3.769 0.065 0.237 0.311 0.689 0.543

Ajaristskali 4 0.618 0.729 64 3.765 2.963 0.015 0.333 0.373 0.627 0.427

Alasan-Iori 10 0.64 0.641 88 5.176 3.241 0.001 0.259 0.36 0.64 0.424

Aragvi 5 0.677 0.741 80 4.706 3.075 0.039 0.294 0.374 0.626 0.425

Chorokhi 8 0.68 0.743 80 4.706 3.529 0.037 0.257 0.32 0.68 0.541

Mtkvari 13 0.711 0.774 106 6.235 4.001 0.037 0.216 0.289 0.711 0.589

Tskhenistskali 2 – – 34 – – – – – – –

Number of genotypes (n), expected heterozygosity (He), observed heterozygosity (Ho), total number of alleles (TNA), mean number

of alleles (MNA), number of effective alleles (r), number of null alleles (No), probability of identity (PI), probability of coincidence

(C), discrimination power (D) and polymorphism information content (PIC) of 17 SSR loci used in cultivated and wild grapevines

Table 5 Private alleles and their frequencies (in parentheses)

observed in wild grapevine populations and cultivated group at

12 out of 17 SSR loci

N Locus Wild Cultivated

1 VrZAG21 198 (0.125), 200 (0.063),

216 (0.039), 218 (0.077)

214 (0.09)

2 VrZAG47 169 (0.05)

3 VrZAG62 188 (0.188), 192 (0.033),

210 (0.125)

198 (0.033),

208 (0.033)

4 VrZAG64 157 (0.1), 161 (0.039)

5 VrZAG83 196 (0.077)

6 VVMD7 261 (0.063), 263 (0.1) 255 (0.033)

7 VVMD25 264 (0.033)

8 VVMD27 188 (0.1)

9 VVMD28 251 (0.05), 271 (0.039), 275

(0.2)

231 (0.033),

241 (0.033)

10 VVMD32 239 (0.039)

11 VVMD34 218 (0.25)

12 VVS2 127(0.05), 137 (0.1)

Genet Resour Crop Evol

123

Page 8: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

disequilibrium (P = 0.05) with slight heterozygote

excess. However, a test for Hardy–Weinberg equilib-

rium in cultivated grapevines revealed a deviation

from equilibrium and significant heterozygote excess

(P = 0.0085), as expected for outbreeding species.

All pairwise tests of linkage disequilibrium between

loci were non-significant after corrections for multiple

tests.

Pairwise genetic distance (Fst) values were found to

be significantly different from zero (P \ 0.001) in all

pairwise comparisons between populations (Table 6),

except for the comparison between the Ajaristskali

and Chorokhi populations (P = 0.013). Fst values at a

99 % confidence level revealed a low level a genetic

differentiation (0.05***) between Georgian wild and

cultivated grapevines when all samples, including the

Tskhenistskali population of subsp. sylvestris, were

included in the analyses.

Genetic relationships between cultivated and wild

grapevines

Population assignment and exclusion simulation test,

which was performed in GENCLASS2 for the five main

wild grapevine populations (Tskhenistskali excluded

due to small sample size) and Georgian aboriginal

cultivars, correctly assigned all samples to their

population of origin (Table 7). Interestingly, several

wild grapevine accessions were assigned not only to

the predefined, but also to another population. In total,

11 potential first-generation migrants were recognized

within five wild populations of subsp. sylvestris with

high probability (P \ 0.01). These are: one sample of

Ajaristskali defined as a potential first-generation

migrant from Mtkvari; one sample of Ajaristskali as

a first generation migrant from Chorokhi; two plants of

Alasan-Iori are potential first generation migrants

from Ajaristkali and Mtkvari; one sample of Aragvi is

a potential first generation migrant from Mtkvari while

another sample of Aragvi is a potential first generation

migrant from Ajaristskali; two plants from Chorokhi

could be potential first generation migrants from

Ajaristskali; and three plants from Mtkvari are

potential first generation migrants from Ajaristskali,

Chorokhi and Aragvi populations, respectively. When

the samples were tested according to subspecies, four

samples belonging to Chorokhi (one sample) and

Mtkvari (three samples) were found to be potential

first generation migrants from the cultivated subsp.

vinifera grapevine samples, while four Georgian

cultivated samples (‘Chvitiluri’, ‘Ojaleshi’, ‘Saperavi’,

and ‘Tavkveri’) were identified as potential first

generation migrants from subsp. sylvestris.

To further evaluate intraspecific population differ-

entiation between subsp. sylvestris populations, and

their genetic similarity to the Georgian aboriginal

cultivars, we used STRUCTURE to group populations into

clusters. Number of genetic clusters (K) ranging from

1 to 15 was tested using the admixture model,

supposing that each individual comes simply from

one of the K population. STRUCTURE supported the

presence of differentiation among the populations, and

simulation summary showed that the K value showed

the highest peak at K = 3 (Fig. 2), meaning three

populations could account for all individuals with the

highest probability. The graphical representation of

the estimated membership coefficients to the three

clusters for the wild populations and cultivated group

is given in Fig. 3, where each individual is represented

by a single vertical bar composed of K coloured

segments. Here, coloured segments represent the

individual’s estimated membership fractions in K

Table 6 Genetic differentiation between wild grapevine populations and cultivated grapevines

Cultivated Ajaristskali Alasan-Iori Aragvi Chorokhi Mtkvari

Cultivated – 0.077 (0.009) 0.09 (0.004) Inf. (Inf.) 0.078 (0.008) 0.02 (0.004)

Ajaristskali 0.036 (19.524) – 0.001 (0.001) Inf. (Inf.) 0.311 (0.013) 0.003 (0.002)

Alasan-Iori 0.116 (24.003) 0.04 (15.581) – 0.007 (0.003) 0.021 (0.005) Inf. (Inf.)

Aragvi 0.08 (28.212) 0.051 (12.945) 0.059 (24.64) – 0.032 (0.005) Inf. (Inf.)

Chorokhi 0.043 (14.315) 0.07 (23.856) 0.09 (25.0) 0.075 (26.376) – 0.015 (0.004)

Mtkvari 0.016 (5.962) 0.02 (9.677) 0.062 (10.549) 0.04 (15.082) 0.014 (9.935) –

The upper triangle shows Pairwise values for Fst with P values in parentheses. The lower triangle shows k2 values for the

homogeneity of allele frequencies and for genotypes (in parentheses) in pairwise comparisons

Genet Resour Crop Evol

123

Page 9: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

clusters. STRUCTURE analysis shows, that wild and

cultivated accessions are not clearly separated from

each other (Fig. 3a). Assignment of the individuals to

the clusters when K = 3 is shown in Fig. 3b. Cluster I

mainly comprised individuals from Alasan-Iori and

Aragvi populations and two representatives

Fig. 2 Bayesian assignment analysis performed in STRUCTURE showing A the posterior probability of the data [L(K)] after 15 runs

assuming K = 1–15. B DK as a function of K following Evano et al. (2005) using the correlated allele frequency model

Fig. 3 A Estimated population structure of the Georgian

aboriginal cultivars and wild V. vinifera subsp. sylvestris

populations (K = 3); each individual is represented by a single

vertical bar split into K segments, with lengths proportional to

the ratio of each of the K inferred clusters. B Summary plot of

estimated membership of 99 individuals in three clusters

Table 7 Assignment of 44 V. vinifera subsp. sylvestris individuals to 5 predefined populations using the algorithm of GeneClass2

Ajaristskali Alasan-Iori Aragvi Chorokhi Mtkvari

Number of individuals 5 10 5 8 13

% assigned to the predefined population 100 100 100 100 100

% assigned to the predefined population and another population 60 80 60 75 76.9

% assigned not to the predefined population but to another

population

% assigned not to neither the predefined population nor another

population

Genet Resour Crop Evol

123

Page 10: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

(‘Kachichi’ and ‘Saperavi’) from the cultivated group;

Cluster II contained individuals from the rest of the

wild populations and five cultivars; and Cluster III

consisted of individuals primarily from the cultivated

group and a few individuals from Chorokhi and

Mtkvari populations.

The unrooted phylogram generated using Da dis-

tances is moderately resolved, and consists of four

clusters (A, B, C and D) and the unresolved group

comprising wild accessions (Fig. 4). Basically, all

clusters except cluster A (uniting most cultivars) are

represented nearly exclusively by wild grapevine

samples: Cluster A consists of predominantly Geor-

gian cultivars and three wild accessions (two of

Chorokhi and one of Mtkvari populations), similar to

the STRUCTURE results. Cluster B is the largest and

comprises almost entirely Georgian wild accessions,

with the exception of three aboriginal Georgian

cultivars (‘Aleksandrouli’, ‘Mujretuli’, and ‘Ojale-

shi’). Cluster C unites mostly wild individuals and the

autochthonous Georgian cultivar ‘Saperavi’ similar to

STRUCTURE Cluster I. However, another cultivar

‘‘Kachichi’’, which according to the STRUCTURE ana-

lysis is also assigned to the same cluster, based on NJ

analysis is placed in cluster A. Cluster D unites wild

grapevine accessions mainly from Mtkvari and Aragvi

and the cultivar ‘Tavkveri’, which according to the NJ

tree is derived from Mtkvari population (Fig. 4).

Discussion

Genetic diversity and relationships

within Georgian V. vinifera

Genotype analysis of Georgian aboriginal cultivars

and wild V. vinifera subsp. sylvestris populations at 17

nuclear microsatellite loci showed that both cultivated

and wild grapevine samples possess high levels of

genetic variability similar to those reported in different

Fig. 4 Neighbor-joining

dendrogram constructed

from allele-sharing

distances among 42 samples

of V. vinifera subsp.

sylvestris and 14 genotypes

of V. vinifera subsp.

vinifera: Cultivated group

(red), Ajaraistskali (green),

Alasan-Iori (black), Aragvi

(pale blue); Chorokhi

(cobalt blue), Mtkvari

(brown) and Tskhenistskali

(orange).

Genet Resour Crop Evol

123

Page 11: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

grapevine datasets (Bowers et al. 1996; Sefc et al.

2003; Ibanez et al. 2003; Snoussi et al. 2004; Grassi

et al. 2006; Martin et al. 2006; Lopes et al. 2009;

Schaal et al. 2010; Beridze et al. 2011; Pipia et al.

2012; Zecca and Grassi 2013; Imazio et al. 2013).

High genetic diversity in wild grapevine found in this

study is consistent with the study of Grassi et al.

(2006), which despite very limited sampling from

Caucasus, reported highest chloroplast diversity in the

Caucasus region, harbouring all detected chloroplast

haplotypes of this subspecies. This result has

prompted the hypothesis about considering the Cau-

casian region as a possible centre of origin of subsp.

sylvestris. Slightly higher genetic diversity in the wild

subsp. sylvestris compared to the cultivated subspecies

was rather expected and is in agreement with the

previous study of Myles et al. (2011) suggesting that

grape domestication involved only a weak genetic

bottleneck.

The observed low level of genetic differentiation

among wild and cultivated populations (Fst = 0.05;

P***) indicate gene flow between wild and Georgian

domesticated grapevines and/or that in situ repeated

domestication of wild germplasm took place within

local populations (see below).

Population genetic structure analyses of all acces-

sions identified three groups of individuals clustered

irrespective of their collection region, and showed

admixture among cultivated and wild samples that is

similar to the earlier study (Ekhvaia et al. 2010)

performed with less microsatellite markers and

smaller sample size. The GENECLASS2 clustering and

the NJ phylogram provided comparable outcomes

indicating introgression among different wild popula-

tions, as well as among cultivated and wild accessions.

Gene flow from cultivated to wild grapevines has been

frequently addressed (Di Vecchi-Staraz et al. 2009;

Lopes et al. 2009; Myles et al. 2011), while introgres-

sion from wild to cultivated grapes has been relatively

rarely reported. Although the extent of introgression

from wild to the crop gene pool has been long debated

(Slatkin 1987; Arnold and Hodges 1995), there have

been few documented cases concerning natural or

farmer-assisted introgression into crop cultivars (for a

review see Jarvis and Hodgkin 1999). Our data from

assignment tests indicate that gene flow might indeed

occur in both directions. This is consistent with a

previous study suggesting that Western European

grape cultivars experienced introgression from local

subsp. sylvestris (Myles et al. 2011). Main mechanism

of introgression in V. vinifera populations is probably

pollen mediated gene flow, as V. vinifera is outcross-

ing and predominantly wind pollinated (Huglin 1988).

However, gene flow via seed transfer, actively med-

iated by birds, or exchange of cuttings by viticulturists

over the centuries could be also alternative scenarios

for introgression. The latter mechanism used to

enhance diversity of local germplasm might have

resulted in admixture of alleles between wild and

cultivated subspecies of V. vinifera irrespective of

their geographical distance.

Origin of local cultivars

The fact that most Georgian aboriginal cultivars group

together in all analyses (cluster III in STRUCTURE

output and cluster A in NJ phylogram) supports the

idea that these cultivars originated from a single

domestication event followed by diversification

within the domesticated genepool (Figs. 3, 4).

Another hypothesis, that domestication of these

cultivated varieties took place several times from

genetically similar material, is a less parsimonious

explanation. Interestingly, the ancient Georgian cul-

tivars ‘Ojaleshi’, ‘Saperavi’ and ‘Tavkveri’ occupy

derived positions in NJ phylogram (Fig. 4). In addi-

tion, these cultivars were identified as potential first-

generation migrants from subsp. sylvestris by GENE-

CLASS2, supporting the ‘‘in situ’’ domestication

hypothesis for these cultivars. Autochthonous cultivar

‘Saperavi’ falls within clusters consisting of exclu-

sively wild individuals according to STRUCTURE ana-

lysis and the NJ phylogram (Figs. 3b, 4). Moreover,

NJ groups this cultivar with accessions of the Alasan-

Iori populations that allows us to suppose that this

cultivar was derived from a local domestication event.

It is known that ‘Saperavi’ is a very old Georgian

cultivar, which currently is highly commercialized in

Kakheti (Eastern Georgia) for production of the

famous red wines ‘‘Saperavi’’ and ‘‘Kindzmarauli’’.

A similar case has already been mentioned for the

German-Austrian cultivars ‘Ortlieber’ and ‘Orange-

traube’ (Ambrosi et al. 1994), for Portuguese cultivar

‘Alvarinho’ (Lopes et al. 2009), and Azerbaijan

cultivars ‘Sargila ortayetishan’ and ‘Sargila gejyeti-

shan’ (Salayeva et al. 2010), which were probably

selected from local German, Portuguese and Azerbai-

jan wild populations, respectively.

Genet Resour Crop Evol

123

Page 12: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

Another example confirming the genetic linkage

between Georgian cultivars and local wild grapevine

is the famous Georgian red cultivar ‘Tavkveri’, which

has functionally female flowers. This cultivar was

identified as potential first-generation migrant from

subsp. sylvestris and also according to NJ analysis

groups in cluster D together with four wild accessions

(three male and one female plant) from the suburbs of

Tbilisi (Fig. 4). ‘Tavkveri’ has a sister-group relation-

ship to the female wild individual Tbilisi5, the GS

value among these two accessions is 0.97, due to 32

out of 34 alleles being identical. According to

Ketskhoveli et al. (1960) ‘Tavkveri’ originated in

Georgia by natural reproduction, and later the best

form was selected by humans. Nowadays it is widely

spread in Kartli and in Kakheti (Eastern Georgia) as a

famous red wine cultivar. As mentioned above, our

genetic results have shown that ‘Tavkveri’ clustered

with wild populations from the suburbs of Tbilisi,

meaning that in addition to their genetic relationships

they are also closely situated geographically, which is

consistent with data obtained by Ketskhoveli et al.

(1960) that ‘Tavkveri’ originated in the Kartli region

(Eastern Georgia). We compared flower morphology

of ‘Tavkveri’ with that of the wild female individual

Tbilisi5 in order to exclude that this wild accession can

be an escaped (feral) ‘Tavkveri’ cultivar. The com-

parison has shown that the flowers of these two

samples are quite different from each other. In

particular, the wild individual has longer styles and

narrower pistils, while ‘Tavkveri’ has very short styles

and wide, peculiar pitcher-like formed pistils, which

determine the name of this cultivar meaning ‘‘pitcher’’

in Georgian language (Ekhvaia 2012). Thus, the

hypothesis that this cultivar could have been derived

and selected from local wild grape population seems

more plausible.

In conclusion, it should be mentioned that the

Georgian cultivated and wild grapevines represent a

unique and interesting genetic resource possessing

high genetic diversity. Low genetic differentiation and

strong admixture found between wild and cultivated

material indicate considerable gene flow in both

directions. The data presented here identifies a group

of genetically closely related autochthonous cultivars

as derived from local wild grapevine (cluster C), while

the cultivars ‘Saperavi’ and ‘Tavkveri’ are indepen-

dently derived from different local wild populations.

Using the molecular markers we have identified the

populations from which these cultivars were most

probably selected. Thus, the genetic data obtained in

our study support archaeobotanical, archaeological,

and historical evidence that Georgia belongs to one of

the important centres of winemaking and grapevine

domestication. In addition, our study shows, that local

wild grapevines still harbour high genetic diversity, a

valuable resource for grape breeding, and suggests that

wild grape populations in Georgia should be given a

high conservation priority.

Acknowledgments The study was conducted in the

framework of the EU 6th FP (2007–2011), ‘‘Management and

Conservation of Grapevine Genetic Resources (GrapeGen06)’’

grant under Council Regulation (EC) No 870/2004, Proposal

GEN RES 2005 008. This work was partially funded by the IPK

Gatersleben, Germany. We thank V. Laucoui (INRA,

Montpellier UMR DIAPC, France) for providing us grape

DNAs, Petra Oswald (IPK) for technical support, Dr.

V. Gotsiridze for supporting us during collecting of wild

grapevine materials in Georgia and supplying leaf material of

cultivars from the collection of the Institute of Viticulture and

Oenology, Tbilisi, Georgia, and G. Eliava for providing leaf

material of West Georgian autochthonous grapevine cultivars

from the collection of the Martvili Ethnographic Museum.

References

Ambrosi H, Dettweiler-Munch E, Ruhl EH, Schmid J, Schu-

mann F (1994) Farbatlas Rebsorten: 300 Sorten und ihre

Weine. Eugen Ulmer, Stuttgart

Aradhya MK, Dangl GS, Prins BH, Boursiquot JM, Walker MA,

Meredith CP, Simon CJ (2003) Genetic structure and dif-

ferentiation in cultivated grape (Vitis vinifera L.). Genet

Resour Crop Evol 81:179–182

Arnold ML, Hodges S (1995) Are natural hybrids fit or unfit

relative to their parents? Trends Ecol Evol 10:67–71

Arnold C, Gillet F, Cobat JM (1998) Situation de la vigne

sauvage (Vitis vinifera subsp. sylvestris) en Europe. Vitis

37:159–170

Arroyo-Garcia R, Ruiz-Garcia L, Bolling L, Ocete R, Lopez

MA, Arnold C, Ergul A, Soylemezoglu G, Uzun HI, Ca-

bello F, Ibanez J, Aradhya MK, Atanassov A, Atanassov I,

Balint S, Cenis JL, Constantini L, Goris-Lavets J, Gramdo

MS, Klein BY, McGovern PE, Merdinoglu D, Pejuc I,

Pelsy F, Primikirios N, Rissovannaya V, Roubelakis-An-

gelakis KA, Snoussi H, Satiti P, Tamankar S, This P,

Troshin L, Malpica JM, Lefort F, Martinez-Zapater JM

(2006) Multiple origins of cultivated grapevine (Vitis

vinifera L. subsp. sativa) based on chloroplast DNA

polymorphisms. Mol Ecol 15:3707–3714

Bacilieri R (2007) GrapeGen06—management and conserva-

tion of grapevine GR. Bioversity Newsl Europe 34:16

Bacilieri R, Lacombe T, Le Cunf L, Di Vecch-Staraz M, Laucou

V, Senna B, Peros JP, This P, Boursiquet JM (2013)

Genet Resour Crop Evol

123

Page 13: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

Genetic structure in cultivated grapevines is linked to

geography and human selection. BMC Plant Biol 13:25

Beridze T, Pipia I, Beck J, Hsu SC, Gamkrelidze M, Gognashvili

M, Tabidze V, This P, Bacilieri R, Gotsiridze V, Glonti M,

Schaal B (2011) Plastid DNA sequence diversity in a

worldwide set of grapevine cultivars (Vitis vinifera L.

subsp. sativa). Bull Georgian Natl Acad Sci 5:98–103

Botstein D, White RL, Skolnick M, Davis RW (1980) Con-

struction of genetic linkage map in man using restriction

fragment length polymorphisms. Am J Hum Genet

32:314–331

Bowers JE, Dangl GS, Vignani R, Meredith CP (1996) Isolation

and characterization of new polymorphic simple sequence

repeat loci in grape (Vitis vinifera L.). Genome 39:628–633

Bowers JE, Dangl GS, Meredith CP (1999) Development and

characterization of additional microsatellite DNA markers

for grape. Am J Enol Viticult 50:243–248

Brookfield JFY (1996) A simple new method for estimating null

allele frequency from heterozygote deficiency. Mol Ecol

5:453–455

Chkhartishvili N, Tsertsvadze N (2004) Status of grapevine

genetic resources (Vitis vinifera), in Georgia. In: Pro-

ceedings of the international meeting ‘Conservation and

use of genetic resources of grapevine in the Caucasus and

Northern Sea region’, Tbilisi, Georgia

Constantini L (2004) The archaeobotany of grapevine in the

Caucasus and Northern Black Sea region. In: Proceedings

of the international meeting on development of national

programs in plant genetic resources in South-Eastern

Europe-Conservation of Grapevine in the Caucasus and

Northern Black Sea Region, Yalta, Ukraine, pp 73–75

Cornuet JM, Piry S, Luikart G, Estope G, Solignac M (1999)

New methods employing multilocus genotypes to select or

exclude populations as origin of individuals. Genetics

153:1989–2000

Costantini L, Monaco A, Vouillamoz JF, Forlani M, Grando MS

(2005) Genetic relationships among local Vitis vinifera

cultivars from Campania (Italy). Vitis 44:25–34

D’Onofrio C, De Lorenzis G, Giordani T, Natali L, Cavallini A,

Scalabrelli G (2010) Retrotransposons-based molecular

markers for grapevine species and cultivars identification.

Tree Genet Genomes 6:451–466

Damania AB, Valkoun J, Willcox G, Qualset CO (1997) The

origins of agriculture and crop domestication. In: Pro-

ceedings of the Harlan symposium, Aleppo, Syria

De Candolle A (1885) Origine des plantes cultivees. Germer

Bailliere, Paris

Di Vecchi-Staraz M, Laucou V, Bruno G, Lacombe T, Gerber S,

Bourse T, Boselli M, This P (2009) Low level of pollen-

mediated gene flow from cultivated to wild grapevine:

consequences for the evolution of the endangered subspe-

cies Vitis vinifera subsp. sylvestris. J Hered 100:66–75

Earl DA, von Holdt BM (2012) STRUCTURE HARVESTER: a

website and program for visualising STRUCTURE output

and implementing the Evanno method. Conserv Genet Res

4:359–361

Ekhvaia J (2012) Comparative morphometric and molecular-

systematic study of Georgian autochthonous grapevine

cultivars and wild grape populations of Vitis vinifera L.

subsp. sylvestris (C. C. Gmel.) Hegi. PhD thesis, Ilia State

University, Tbilisi, Georgia

Ekhvaia J, Akhalkatsi M (2006) Comparative study of the

quantitative parameters of berries and seeds in the

autochthonous red grape varieties in the Kolkhic (Western

Georgia). Proc Georgian Natl Acad Sci Biol B 4:38–46

Ekhvaia J, Akhalkatsi M (2010) Morphological variation and

relationships of Georgian populations of Vitis vinifera L.

subsp. sylvestris (C.C. Gmel.) Hegi. Flora 205:608–617

Ekhvaia J, Blattner FR, Akhalkatsi M (2010) Genetic diversity

and relationships between wild grapevine (Vitis vinifera

subsp. sylvestris) populations and aboriginal cultivars in

Georgia. In: Proceedings of 33rd world congress of vine

and wine, 8th general assembly of the OIV, Tbilisi, Georgia

Evano G, Kegnaut S, Goudes J (2005) Detecting the number of

clusters of individuals using the software STRUCTURE: a

simulation study. Mol Ecol 14:2611–2620

Excoffier L, Smouse PE, Quaratto JM (1992) Analysis of

molecular variance inferred from metric distances among

DNA haplotypes: application to human mitochondrial

DNA restriction data. Genetics 131:479–491

Falush D, Spepheng MW, Pritchard JK (2007) Inference of

population structure using multilocus genotype data: domi-

nant markers and null alleles. Mol Ecol Notes 7:574–578

Forni F (2006) Chloroplast microsatellites to investigate the ori-

gin of grapevine. Genet Resour Crop Evol 53:1003–1011

Gaggiotti OE, Excoffier L (2000) A simple method of removing

the effect of a bottleneck and unequal population sizes on

pairwise genetic distances. Proc R Soc B Biol 267:81–87

Grassi F, Labra M, Imazio S, Spada A, Sgorbati S, Scienza A,

Sala F (2003) Evidence of a secondary grapevine domes-

tication centre detected by SSR analysis. Theor Appl Genet

107:1315–1320

Grassi F, Labra M, Imazio S, Ocete R, Failla O, Scienza A, Sala

F (2006) Phylogeographical structure and conservation

genetics of wild grapevine. Conserv Genet 7:837–845

Huglin P (1988) Biologie et ecologie de la vigne, 2nd edn. Tec

and Doc, Bordeaux

Ibanez J, de Andres MT, Molino A, Borrego J (2003) Genetic

study of key Spanish grapevine varieties using microsat-

ellite analysis. Am J Enol Viticul 54:22–30

Imazio S, Labra M, Grassi F, Scienza A, Failla O (2006)

Chloroplast microsatellites to investigate the origin of

grapevine. Genet Resour Crop Evol 53:1003–1011

Imazio S, Maghradze D, De Lorenzis G, Bacilieri R, Laucou V,

This P, Scienza A, Kaill O (2013) From the cradle of

grapevine domestication: molecular overview and

description of Georgian grapevine (Vitis vinifera L.)

germplasm. Tree Genet Genomes 9:641–658

Jackson RS (1994) Wine science. Principles and applications.

Academic Press, New York

Jarvis DI, Hodgkin T (1999) Wild relatives and crop cultivars:

detecting natural introgression and farmer selection of new

genetic combinations in agroecosystems. Mol Ecol

8:S159–S173

Javakhishvili I (1930) Sakartvelos Ekonomiuri istoria (Eco-

nomic history of Georgia). Tbilisi, Georgia (in Georgian)

Ketskhoveli N, Ramishvili M, Tabidze D (1960) Sakartvelos

ampelografia (Ampelography of Georgia). Tbilisi, Georgia

(in Georgian)

Lodhi MA, Ye CN, Weeden NF, Reisch BI (1994) A simple and

efficient method for DNA extraction from grapevine cul-

tivars and Vitis species. Plant Mol Biol Rep 12:6–13

Genet Resour Crop Evol

123

Page 14: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

Lopes MS, Mendonca D, Rodrigues dos Santos M, Eiras-Dias

JE, da Camara Machado A (2009) New insights on the

genetic basis of Portuguese grapevine and on grapevine

domestication. Genome 52:790–800

Martin JP, Santiago PC, Leel F, Martinez MC, Ortiz JM (2006)

Determination of relationships among autochthonous

grapevine varieties (Vitis vinifera L.) in the Northwest of

the Iberian Peninsula by using microsatellite markers.

Genet Resour Crop Evol 53:1255–1261

Maul E, This P (2008) GENRES 081—a basis for the preser-

vation and utilization of Vitis genetic resources. In: Maul

E, Dias JE, Kaserer E, Lacombe HT, Ortiz JM, Schneider

A, Maggioni L, Lipman E (eds) Report of a working group

on Vitis. pp 13–22

McGovern PE (2003) Ancient wine. Princeton University Press,

Princeton

McGovern PE, Hartung U, Badler VR, Glusker DL, Exner LJ

(1997) The beginnings of winemaking and viniculture in

the ancient Near East and Egypt. Expedition 39:3–21

Morgante M, Rafalski A, Biddle P, Tingey AM, Olivieri AM

(1994) Genetic mapping and variability of seven soybean

simple repeat loci. Genome 37:763–769

Mullins MG, Bouquet A, Williams LE (1992) Biology of the

grapevine. Cambridge University Press, Cambridge

Myles S, Boyko AR, Owens CL, Brown PJ, Grassi F, Aradhya

MK, Prins B, Reynolds A, Chia J, Ware D, Bustamante CD,

Buckler ES (2011) Genetic structure and domestication his-

tory of the grape. Proc Natl Acad Sci USA 108:3530–3535

Negrul AM (1946) Semeistvo Vitaceae Linde (Familiy Vitaceae

Linde). Ampelography of the USSR. Moscow, Russia (in

Russian)

Nei M, Tajima F, Tateno Y (1983) Accuracy of estimated

phylogenetic trees from molecular data. J Mol Evol

19:153–170

Paetkau D, Calvet W, Stirling I, Strobeck C (1995) Microsat-

ellite analysis of population structure in Canadian polar

bears. Mol Ecol 4:347–358

Pipia I, Gogniashvili M, Tabidze V, Beridze T, Gamkrelidze M,

Gotsiridze V, Melyan G, Musayev M, Salimov V, Beck J,

Schaal B (2012) Plastid DNA sequence diversity in wild

grapevine samples (Vitis vinifera subsp. sylvestris) from

the Caucasus region. Vitis 51:119–124

Piry S, Alapetite A, Cornuet JM, Paetkau D, Baudouin L, Estoup

A (2004) GENECLASS2: software for genetic assignment

and first-generation migrant detection. J Hered 95:536–539

Potebnia A (1911) Semena vinograda evropeiskikh sortov I ikh

znachenie dlia klassificatsii (Grape seeds of European

grapevine varieties and their importance for classification).

Trudi Biuro po Prikladnoi Botanike. pp 159–165 (in

Russian)

Ramishvili M (1970) Ampelography. Ganatleba, Tbilisi (in

Georgian)

Ramishvili R (1988) Dikorastushii vinograd Zakavkazia (Wild

grape of the South Caucasus). Ganatleba, Tbilisi (in

Russian)

Rannala B, Mountain JL (1997) Detecting immigration by using

multilocus genotypes. Proc Natl Acad Sci USA 94:

9197–9201

Raymond M, Rousset F (1995) GENEPOP (version 1.2): pop-

ulation genetic software for exact tests and ecumenicism.

J Hered 86:145–155

Saitou N, Nei M (1987) The neighbor-joining method: a new

method for reconstructing phylogenetic trees. Mol Biol

Evol 4:406–425

Salayeva S, Akhundova E, Mammadov A (2010) Evaluation of

DNA polymorphism among cultivated and wild grapevine

accessions from Azerbaijan. Czech J Genet Plant Breed

46:75–84

Schaal B, Beck J, Hsu SC, Beridze T, Gamkrelidze M, Gogni-

ashvili M, Pipia I, Tabidze V, This P, Bacilieri R, Gots-

iridze V, Ghlonti M (2010) Plastid DNA sequence diversity

in a worldwide set of grapevine cultivars (Vitis vinifera L.

subsp. sativa). In: Proceedings of 33rd world congress of

vine and wine, 8th general assembly of the OIV. Tbilisi,

Georgia

Schneider S, Roessli D, Excoffier L (2000) Arlequin ver. 2.000.

Software for population genetic data analysis. Genetics and

Biometry Laboratory, University of Geneva, Switzerland

Scott KP, Eggler P, Seaton G, Rosseto M, Ableft EM, Lec LS,

Henry RJ (2000) Analysis of SSR derived from grape

ESTs. Theor Appl Genet 100:723–726

Sefc KM, Regner F, Turetschek E, Glossi J, Steinkellner H

(1999) Identification of microsatellite sequences in Vitis

riparia and their applicability for genotypes of different

Vitis species. Genome 42:367–373

Sefc KM, Steinkellner H, Lefort F, Botta R, Da Camara

Machado A, Borrego J, Maletic E, Glossl H (2003) Eval-

uation of the genetic contribution of local wild vines to

European grapevine cultivars. Am J Enol Viticul 54:15–21

Slatkin M (1987) Gene flow and the geographic structure of

natural populations. Science 236:787–792Snoussi H, Harbi Ben Slimane M, Ruiz-Garcia L, Zapataer JM,

Arroyo-Garcia R (2004) Genetic relationships among

cultivated and wild grapevine accessions from Tunisia.

Genome 47:1211–1219

Takezaki N, Nei M, Tamura K (2010) POPTREE2: software for

constructing population trees from allele frequency data

and computing other population statistics with Windows

interface. Mol Biol Evol 27:747–752

Tessier C, David J, This P, Boursiquot JM, Charrier A (1999)

Optimization of molecular markers for varietal identifica-

tion in Vitis vinifera L. Theor Appl Genet 89:171–177

This P, Lacombe T, Thomas MR (2006) Historical origins and

genetic diversity of wine grapes. Trends Genet 22:511–519

Thomas MR, Scott NS (1993) Microsatellite repeats in grapevine

reveal DNA polymorphisms when analyzed as sequence-

tagged sites (STSs). Theor Appl Genet 86:985–990

Tsertsvadze N (1989) Sakartvelos kulturuli vazis klasifikatsia

(Classification of Georgian cultivated grapevine). Sab-

chota Sakartvelo, Tbilisi (in Georgian)

Vavilov NI (1931) Dikie rodichi plodovikh dereviev Aziatskoi

chasti SSSR I Kvakaza I problema proiskhozhdenia

plodovikh dereveiev (Wild progenitors of the fruit trees of

Turkestan and the Caucasus and the problem of the origin

of the fruit trees). Bull App Bot Genet Plant Breed

26:85–134 (in Russian)

Vinogradov-Nikitin P (1929) Plodovie I pishevie derevia lesov

Zakavkazia (Fruit and nourishing trees in the forests of

Transcaucasia). Bull App Bot Genet Plant Breed 22:3–211

(in Russian)

Vouillamoz JF, McGovern PE, Ergul A, Stella-Grando M

(2006) Genetic characterization and relationships of

Genet Resour Crop Evol

123

Page 15: Genetic diversity of Vitis vinifera in Georgia: relationships between local cultivars and wild grapevine, V. vinifera L. subsp. sylvestris

traditional grape cultivars from Transcaucasia and Anato-

lia. Plant Genet Res 4:144–158

Wagner HW, Sefc KM (1999) IDENTITY 4.0. Centre for

Applied Genetics, University of Agricultural Sciences,

Vienna

Weir B, Cockerham CC (1984) Estimating F-statistics for the

analysis of population structure. Evolution 38:1358–1370

Zecca G, Grassi F (2013) RPB2 gene reveals phylodemographic

signal in wild and domesticated grapevine (Vitis vinifera).

J Syst Evol 51:205–211

Zohary D, Hopf M (2000) Domestication of plants in the Old

World. University Press, Oxford

Zohary D, Spiegel-Roy P (1975) Beginning of fruit growing in

the world. Science 187:319–327

Genet Resour Crop Evol

123


Recommended