Transcript
Page 1: FOR THE TABLE - Biscuit Belly · BISCUIT BENNIE 11 open-faced biscuit, toasted marshmallow, graham crumbles, chocolate gravy THE S’MORES 8 ADD AN EGG ˜+1.5˚ OR BACON ˜+1.5˚

fried chicken, Kenny’s cheddar, goetta sausage gravyTHE ROCKWELL 9

The Rockwell with an over easy egg and baconTHE ROCKWELL SUPREME 11

house smoked brisket, Alabama white barbeque sauce, bourbon jus, caramelized onion, crunchy cabbage slaw

BISCUIT BRISKET 11

THE LOVE SHACK 8brie, smoked honey, berry jam, candied pecans

fried chicken, roasted jalapeño pimento cheese, Pop’s pickles, fried green tomato

MAMA'S BOY 10

Benton’s Country Ham, Kenny’s cheddar, over easy egg, tomato espresso aioli

JITTERY JOE 9

12crispy pork belly, braised greens, hot sauce syrupBISCUIT BELLY

fried green tomato, Frondosa Farms mushroom gravy, Kenny's Cheddar, over easy egg

EDGY VEGGIE 9

over easy egg, Kenny's Cheddar and your choice of bacon, sausage link, grilled / fried chicken, smoked brisket OR pork belly (+2)

BASIC BISCUIT 8fried chicken, sweet pepper jelly, Capriole Farms goat cheese

THE G.O.A.T. 10

F O R T H E TA B L E

B I S C U I T S A N D W I C H E S

CALL AHEAD ORDERING, CATERING,& DELIVERY AVAILABLE

*Consuming raw or undercooked meats, poultry, seafood, and eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

900 E. MAIN ST • LOU. KY 40206WWW.BISCUIT-BELLY.COM

502-409-5729

WE MIX SOUTHERN COOKING WITH UNEXPECTEDFLAVORS TO SATISFY YOUR BELLY AND OUR

CURIOSITY, BRINGING PEOPLE TOGETHER FORGENUINE GOOD TIMES AND DAMN GOOD BISCUITS.

biscuit doughnut holes, cinnamon sugar, icing and candied pecans

PRALINE BEIGNETS 7sausage links dunked in pancake batter and served with maple aioli

PANCAKE CORNDOGS 8

sausage, bacon & Kenny's cheddar stu�ed tater tots with maple aioli

LOADED BREAKFAST TOTS 7

goetta sausage gravy, crispy goetta, over easy eggTHE GO GOETTA 10

Frondosa farms mushroom gravy, crispy mushroom toppers

THE BOOMER 9

fried chicken, Nashville hot aioli, Pop's pickles, Kenny's CheddarSpice Level : Medium or Hot

FIRE IN YOUR BELLY 10

10two biscuits and samples of our goetta, mushroom and hot brown gravies, or sub one for chocolate gravy

GRAVY TRAIN

smoked brisket, poached eggs, smoked gouda mornay, cherry tomatoes, poblano tomato sauce

BISCUIT BENNIE 11

open-faced biscuit, toasted marshmallow, graham crumbles, chocolate gravy

THE S’MORES 8

A D D A N E G G ( + 1 . 5 ) O R B A C O N ( + 1 . 5 ) T O A N Y B I S C U I T S A N D W I C HS U B S T I T U T E A N Y P R O T E I N F O R T O F U

B I S C U I T S A N D G R AV Y

P O P ' S P E P P E R PAT C H , K E N N Y ' S FA R M H O U S E C H E E S E , C A P R I O L E FA R M S , G A R E Y FA R M S , F R O N D O S A FA R M S

WE LOCAL:

facebook.com/biscuitbellynulu instagram.com/biscuitbellynulu

house smoked turkey, smoked gouda mornay, bacon, roasted tomato

HOT BROWN 11

Page 2: FOR THE TABLE - Biscuit Belly · BISCUIT BENNIE 11 open-faced biscuit, toasted marshmallow, graham crumbles, chocolate gravy THE S’MORES 8 ADD AN EGG ˜+1.5˚ OR BACON ˜+1.5˚

NATALIE’S FRESH SQUEEZED OJ

TEA, SODA, MILK

ELIXIR KOMBUCHApineapple ginger or gonzofruit

ORANGE CREME SODA

PHOCUSblood orange or grapefruit

4.5

2.5

5

4.5

2.5

B E E R F O R B I S C U I T S

GREAT FLOOD COFFEE PORTER

BRAXTON BREWING KICKBACK ROSÉ

TERRAPIN LUAU IPA

WEST SIXTH CERVEZA

WHITE CLAW GRAPEFRUIT

ST. BERNARDUS, ABT 12 ABBEY ALE

6

5

6

5

5

8

S I D E SBREAKFAST HASH

SEASONAL FRESH FRUIT

NAKED BISCUIT

4

4

3

GAREY FARMS BACON

FRIED GREEN TOMATOES

EGGS - YOUR WAY

4

4

3

GRAVY – YOUR CHOICE!goetta, mushroom, or hot brown

BRAISED GREENS

4

3

cinnamon sugar, berries, candied pecansBRÛLÉED OATMEAL 6

8eggs whites, roasted red peppers, mushrooms, cherry tomatoes, caramelized onions, topped with balsamic spinach salad

EGG WHITE FOLD

8Nutella spread, honey, banana, strawberries, hazelnut, whipped cream

NUTELLA TOAST

mixed greens, tomatoes, candied pecans, Kenny's cheddar, biscuit croutonsDressings: maple mustard, poblano tomato, balsamic, ranch

HOUSE SALAD 7with whipped cream, maple, berries and two pieces of bacon

SHORT STACK PANCAKES 8

8hash brown with caramelized onions, Frondosa Farm mushrooms and Kenny’s Cheddar Add your choice of grilled / fried chicken (+4), Garey Farms bacon (+4), smoked brisket (+4), or Benton’s Country Ham (+4)

HASH MASH

N O T A B I S C U I T

B R E A K FA S TC O C K TA I L S

cold brew, RumChata, vanilla vodkaRUMCHATA LATTE 8

7tequila, orange juice, pineapple juice, bubblesTEQUILA SUNRISE

co�ee, Four Roses, bourbon cream, chocolate porter whipped cream

KENTUCKY COFFEE 8

PECAN NUT BROWN OLD FASHIONED

9

Four Roses, pecan nut brown beer syrup, bitters

CLASSIC MIMOSA 6bubbles, OJ

TOP-SHELF MIMOSA 9bubbles, Bauchant orange liqueur, Hangar 1 vodka, OJ

BLOODY MARY 8house mix, vodka, garnish

DARK AND SPICY MARY 10mole house mix, vodka, garnish

“ B E L LY B L E N D ” B Y

cold brew, vanilla ice cream, chocolate porter whipped cream

COLD BREW FLOAT 6

6espresso, steamed milk, cinnamon, vanilla, chocolate syrup, whipped cream

CINNAMOCHA

HOT DRIP

COLD BREW

ESPRESSO (2 SHOTS)

LATTE (HOT OR ICED)

MOCHA

CAPPUCCINO

AMERICANO

CHAI LATTE (HOT OR ICED)

2.75

3.5

2.5

4

4.5

4

3

4.25

Substitute almond milk in any co�ee drink (+1)


Recommended