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Blood Glucose Regulation A central homeostatic function in humans is the fine control of Blood Glucose Levels. Our body seeks to achieve an ideal “Blood Sugar Level” using negative feedback loops. The hormones insulin and glucagon allow for the storage and release of glucose to and from cellular tissues. Mechanisms of Regulation Blood sugar levels are regulated by negative feedback in order to keep the body in homeostasis. The levels of glucose in the blood are monitored by the cells in the Pancreas's known as the “Islets of Langerhans.” Glucagon If the blood glucose level falls to dangerous levels (as in very heavy exercise or lack of food for extended periods), the Alpha cells(δ Cells) of the pancreas release glucagon, a hormone whose effects on liver cells act to increase blood glucose levels. They convert glycogen into glucose (this process is called glycogenolysis). The glucose is released into the bloodstream, increasing blood sugar levels. Hypoglycemia, the state of having low blood sugar, is treated by restoring the blood glucose level to normal by the ingestion or administration of dextrose or carbohydrate foods. It is often self-diagnosed and self-medicated orally by the ingestion of balanced meals. In more severe circumstances, it is treated by injection or infusion of glucagon. Insulin When levels of blood sugar rise, whether as a result of glycogen conversion, or from digestion of a meal, a different hormone is released from beta cells (β cells), found in the Islets of Langerhans in the pancreas. This hormone, insulin, causes the liver to convert more glucose into glycogen (this process is called glycogenesis), and to force about 2/3 of body cells (primarily muscle and fat tissue cells) to take up glucose from the blood through the GLUT4 transporter, thus decreasing blood sugar. When insulin binds to the receptors on the cell surface, vesicles containing the GLUT4 transporters come to the plasma membrane and fuse together by the process of exocytosis, thus enabling a facilitated diffusion of glucose into the cell. As soon as the glucose enters the cell, it is phosphorylated into Glucose-6-Phosphate in order to preserve the concentration gradient so glucose will continue to enter the cell. Insulin also provides signals to several other body systems, and is the chief regulatory metabolic control in humans. There are also several other causes for an increase in blood sugar levels. Among them are the 'stress' hormones such as epinephrine (also known as adrenaline), several of the steroids, infections, trauma, and of course, the ingestion of food. PATHOLOGY Diabetes Mellitus Type I is caused by insufficient or non-existent production of insulin, while Type 2 Diabetes is primarily due to a decreased response to insulin in the tissues of the body (insulin resistance). Both types of

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Blood Glucose RegulationA central homeostatic function in humans is the fine control of Blood Glucose Levels. Our body seeks to achieve an ideal “Blood Sugar Level” using negative feedback loops. The hormones insulin and glucagon allow for the storage and release of glucose to and from cellular tissues.

Mechanisms of RegulationBlood sugar levels are regulated by negative feedback in order to keep the body in homeostasis. The levels of glucose in the blood are monitored by the cells in the Pancreas's known as the “Islets of Langerhans.”

GlucagonIf the blood glucose level falls to dangerous levels (as in very heavy exercise or lack of food for extended periods), the Alpha cells(δ Cells) of the pancreas release glucagon, a hormone whose effects on liver cells act to increase blood glucose levels. They convert glycogen into glucose (this process is called glycogenolysis). The glucose is released into the bloodstream, increasing blood sugar levels. Hypoglycemia, the state of having low blood sugar, is treated by restoring the blood glucose level to normal by the ingestion or administration of dextrose or carbohydrate foods. It is often self-diagnosed and self-medicated orally by the ingestion of balanced meals. In more severe circumstances, it is treated by injection or infusion of glucagon.

InsulinWhen levels of blood sugar rise, whether as a result of glycogen conversion, or from digestion of a meal, a different hormone is released from beta cells (β cells), found in the Islets of Langerhans in the pancreas. This hormone, insulin, causes the liver to convert more glucose into glycogen (this process is called glycogenesis), and to force about 2/3 of body cells (primarily muscle and fat tissue cells) to take up glucose from the blood through the GLUT4 transporter, thus decreasing blood sugar. When insulin binds to the receptors on the cell surface, vesicles containing the GLUT4 transporters come to the plasma membrane and fuse together by the process of exocytosis, thus enabling a facilitated diffusion of glucose into the cell. As soon as the glucose enters the cell, it is phosphorylated into Glucose-6-Phosphate in order to preserve the concentration gradient so glucose will continue to enter the cell. Insulin also provides signals to several other body systems, and is the chief regulatory metabolic control in humans.There are also several other causes for an increase in blood sugar levels. Among them are the 'stress' hormones such as epinephrine (also known as adrenaline), several of the steroids, infections, trauma, and of course, the ingestion of food.

PATHOLOGYDiabetes Mellitus Type I is caused by insufficient or non-existent production of insulin, while Type 2 Diabetes is primarily due to a decreased response to insulin in the tissues of the body (insulin resistance). Both types of diabetes, if untreated, result in too much glucose remaining in the blood (hyperglycemia) and many of the same complications. Also, too much insulin and/or exercise without enough corresponding food intake in diabetics can result in low blood sugar (hypoglycemia).

Hormones that influence Blood Glucose levels

BIOLOGY II Human Anatomy & PhysiologyCHAPTER1: Homeostasis in Blood Glucose Regulation NAME______________________http://education-portal.com/academy/lesson/regulation-of-blood-glucose-importance-nutrient-conversion.html#lesson

Answer the following questions to the best of your ability. You may use any reference to formulate your reponse but take care to make it your own. Use full sentences where appropriate.

1. What happens in your body when you eat a snickers bar? Include the organs that allow for the breakdown and absorption of food, as well as the mechanisms of blood glucose levels both prior to and after ingestion.

2. Why does your body require Glucose and which organelle and chemical processes are involved? You may include Chemical Equations in your answer.

3. What is the differnece between Type I and Type II Diabetes, and what does “insulin resistance” mean?

4. Rapid increases in blood glucose levels cause the release of stress hormones like adrenalin and cortisol. What are the effects of these hormones on body systems in the short and long term. You may choose to include Peripheral Vascular Disease, and Retinopathy in your discussion of long term poorly or unmanaged blood glucose levels.

5. Negative Feedback loops are easy yo understand in that they stop processes that are increasing, decreasing or both. Positive feedback loops speed things up…to a breaking point. Give an example of and describe a physiological Positive feedback loop.