2
WWW.MUTHUHOTELS.COM MUTHU NEWTON HOTEL Inverness Road, Nairn, Nairnshire, IV12 4RX Scotland - United Kingdom Tel: +44 01667 453144 | [email protected] WWW.MUTHUHOTELS.COM TRADITIONAL AFTERNOON TEA SERVED ALL YEAR ROUND

TRADITIONAL AFTERNOON TEA · AFTERNOON TEA Newton Celebration Tea In the 1640’s sailors from the Far East would bring gi˜s of Tea into the country. By the 1700’s tea had become

  • Upload
    others

  • View
    2

  • Download
    0

Embed Size (px)

Citation preview

Page 1: TRADITIONAL AFTERNOON TEA · AFTERNOON TEA Newton Celebration Tea In the 1640’s sailors from the Far East would bring gi˜s of Tea into the country. By the 1700’s tea had become

WWW.MUTHUHOTELS.COM

MUTHU NEWTON HOTELInverness Road, Nairn, Nairnshire, IV12 4RX

Scotland - United Kingdom

Tel: +44 01667 453144 | [email protected]

TRADITIONAL

AFTERNOON

TEASERVED ALL YEAR ROUND

Page 2: TRADITIONAL AFTERNOON TEA · AFTERNOON TEA Newton Celebration Tea In the 1640’s sailors from the Far East would bring gi˜s of Tea into the country. By the 1700’s tea had become

• Fruit Scone served with Preserves & Whipped Double Cream

• Freshly Brewed Tea/Co�ee

£6.50 PER PERSON

• A selection of freshly cut assorted sandwiches: - Farmhouse Cheddar and Pickle - Cucumber and Cream Cheese - Honey Roast Ham and Tomato - Egg Mayonnaise

• Fruit Scone served with Preserves & Whipped Double Cream

• A Selection of Pastries/Cakes• Freshly Brewed Tea/Co�ee

£12.50 PER PERSON

• A glass of Pimm’s iced Tea or Tea/Co�ee • A selection of freshly cut assorted

sandwiches: - Farmhouse Cheddar and Pickle - Cucumber and Cream Cheese - Honey Roast Ham and Tomato - Egg Mayonnaise

• Fruit Scone served with Preserves & Whipped Double Cream

• A bowl of Fresh Strawberries• Chocolate dipping sauce

£14.50 PER PERSON *(Min - Two Persons per serving) *Available April to September.

The history of

AFTERNOON TEA

Newton Celebration Tea

In the 1640’s sailors from the Far East would bring gi�s of Tea into the country. By the 1700’s tea had become a popular drink and was on sale in more than 500 tea/co�ee houses. In 1840, Anna, the 7th Duchess of Bedford, pioneered the idea of A�ernoon Tea, she is said to have complained of “having that sinking feeling” during the late a�ernoon. At the time it was usual for people to take only two main meals a day, breakfast, and dinner at around 8 o’clock in the evening. The solution for the Duchess was a pot of tea and a light snack, taken privately in her boudoir during the a�ernoon. Before long all of fashionable society were

sipping tea and nibbling sandwiches in the middle of the a�ernoon. Hotels such as the Newton Hotel continued this past time and it is thanks to Anna that the Newton Hotel has served A�ernoon Tea since its opening.

• A glass of Prosecco• A selection of freshly cut assorted

sandwiches: - Farmhouse Cheddar and Pickle - Cucumber and Cream Cheese - Honey Roast Ham and Tomato - Egg Mayonnaise

• Fruit Scone served with Preserves & Whipped Double Cream

• A Selection of Pastries/Cakes• Freshly Brewed Tea/Co�ee

£16.50 PER PERSON *Upgrade to a glass of champagne £6.95 per person. (Min - Two Persons per serving)

Newton Cream Tea

Newton A�ernoon Tea

Newton Summer A�ernoon Tea