TOMATO SHORBA - peppermill.aepeppermill.ae/assets/uploads/menus/PM_DUBAI.pdfTOMATO SHORBA 28 Fresh tomato and coriander soup, butter poached vegetable and raisin ratatouille, pao crisps

TOMATO SHORBA 28Fresh tomato and coriander soup, butter poached vegetable and raisin ratatouille, pao crisps

THE PEPPERMILL LENTIL BROTH 28Yellow lentil soup, steamed mini rice cakes, crispy lentils, and fresh coriander

CHICKEN AND SAFFRON 28 Chicken and almond soup, saffron cream and crispy chicken pops

PRAWN SHORBA 28 Prawn bisque, poached prawns, coconut and curry

S O U P

All soups served with masala khari puff and lemon.

TOMATO SHORBA

THE PEPPERMILL LENTIL BROTH

If you suffer from a food allergy or intolerance, please let your server know upon placing your order. | We are a Hammour Friendly restaurant

Vegetarian Shell FishContains Nuts

PULLED CHICKEN, PLUMS & POMELO SALAD 30Malai chicken, spiced plum dressing, pomelo, goji berries, super seeds and dried corn

CAESAR SALAD 30Choice of grilled malai chicken or salmon tikka Iceberg and romaine hearts, house made Caesar dressing, toasted pine nuts and masala croutons

FATTOUSH ALA INDIE 28 Mixed lettuce, cucumber ribbons, red-radish, tomato, char grilled peppers, house-pickled beetroot, pao crisps and feta. Sumac and honey balsamic dressing

S A L A D

FATTOUSH ALA INDIE



PLUMS & CHICKEN SALAD

THE NEST 38 Masala pea crusted chicken dumplings, BBQ tamarind and yogurt GUN-PODI LOLLYPOPS 38 Battered chicken lollypops, iceberg slaw, mint raisin chutney, berry sprinkle

S M A L L P L AT E S



GUN-PODI LOLLYPOPS

THE NEST

RIBBS TIKKIA

KATAIFI PRAWNS 45Crisp fried, pastry wrapped prawns, mango chili salsa, and salad

RIBBS TIKKIA 48 Braised beef short ribs, smoked peppers, kachumbar, gorkha chutney

KATAIFI PRAWNS

SMALL PLATES

PEPPERMILL CHAAT PLATTER 55Selection of street food “chaat” from India, good for sharing

KARARE PALAK CHAAT 26Homemade spinach and potato chips, ginger, pomegranate, and tamarind and coriander chutney

ALOO GOBHI SAMOSA 26Spiced potato & cauliflower pastry, deep fried

ALOO TIKKI 26Crisp fried, sago crusted spiced potato cakes, lentil and mint filling, chutney drizzle



ALOO TIKKI

PEPPERMILL CHAAT PLATTER

TANDOORI CHICKEN 55 Chargrilled whole chicken, yogurt, red chili and toasted fennel marinade, onion salad

PANKHI KEBAB 55 Chicken supreme, creamed spinach, mushroom and pine nut filling, saffron korma sauce. from the royal kitchen of the Nizams

CHICKEN TIKKA 48 The peppermill classic – boneless chicken tikka, yogurt and chili marinade, coriander raisin chutney

MURGH MALAI TIKKA 48 Boneless chicken tikka, cardamom, mace, saffron and cream cheese marinade, grilled “bhutta” corn, charcoal waffle

GRILLS FROM TANDOOR AND SIGDI

POULTRY



PANKHI KEBAB

MURGH MALAI TIKKA

SEABREAM TAPAWALLA 70 Pan-seared seabream, garlic mustard marinade, tomato powder, tuna flakes

SALMON PEPPER TIKKA 65Norwegian salmon, yogurt, dill and cracked pepper marinade, spinach and warm potato salad

GRILLED “TANGRA” PRAWNS 65Prawns, ginger soy marinade, Origins from Calcutta’s Indo-Chinese colonies

HARRA SMOKED PRAWNS 65

Flash grilled king prawns, herb lime marinade, preserved lemon chutney

S E A F O O D



SEABREAM TAPAWALLA

GRILLED “TANGRA” PRAWNS

SEEKH KEBAB 48 Minced lamb skewers with caramelized onion, fresh coriander and garam masala, grilled “bhutta”- corn

TANDOORI KORMA CHAAP 65Kashmiri style lamb chops in fennel and saffron scented korma jus, tandoor gratin

SHIKARI RAAN 115 Tandoor roasted leg of lamb, made minimalistic. Hunter style! Rogan josh jus

M E AT

P E P P E R M I L L S E L E C T I O N SFIRST CLASS SELECTION 95Malai tikka, chicken tikka, korma chaap, salmon pepper tikka, grilled potato

PEPPERMILL “GYMKHANA” SELECTION 115 Malai tikka, chicken tikka, korma chaap, salmon pepper tikka, tangra prawns, grilled potatoes

TANDOORI KORMA CHAAP



THE MUSHROOM GARDEN

NAWABI PANEER TIKKA



NAWABI PANEER TIKKA 45Soft paneer stuffed with pickle, yellow chili and yogurt marinade, tandoor grilled

THE MUSHROOM GARDEN 48Giant mushroom, crimini mushroom, oyster mushroom and crispy enoki and tomato garlic chutney

PORTUGUESE GRILLED POTATO 38Double cooked baby potato; goan cafreal masala, char grilled, coriander chutney

SOYBEAN KEBAB 40Yogurt and smoked chili masala on soyabean chops and grilled in tandoor

V E G E TA R I A N

BUTTER CHICKEN 48Boneless tandoori chicken, creamy tomato gravy, sweet fenugreek

AWADHI MURGH KORMA 48Boneless chicken, creamy cashew nut curry, mace and green cardamom

KADHAI CHICKEN 48Stir-fry of chicken tikka, bell peppers, in coriander spiced “KADHAI” masala

CHICKEN CHETTINAD 48 Chicken drumsticks cooked with “chettinad” spices, onion-tomato masala and coconut milk

GORKHA CHICKEN 48Nepalese style stir-fry of chicken with spring onions, coriander and black pepper

GORKHA CHICKEN

POULTRY

C U R R Y





MUTTON PEPPER FRY

NALLI ROGANJOSH

MUTTON PEPPER FRY 60 Tamil style boneless mutton, stir fried with coconut, onion, curry leaf, green chili, black pepper and stir fried chunky idlis

NALLI ROGANJOSH 65Braised baby lamb shanks curry from Kashmir, fennel, kashmiri chili and yogurt stew

MEAT

FIRST CLASS RAILWAY OFFICER’S MUTTON CURRY 60 Lamb and potato stew with turmeric, cinnamon and tomatoes, finished with coconut milk

MANGLOREAN LOBSTER MASALA 135 Lobster tail curry with tamarind, coconut milk, mustard and curry leaves

PONDICHERRY SEAFOOD CURRY 60Pan fried gulf shrimps and fish fillet, raw mango, fresh coconut milk and madras curry spice

NAADAN FISH CURRY 55White fish cubes, kerala curry, cooked in traditional earthen pot

FISHERMAN’S SALMON CURRY 55Salmon cubes, homestyle onion and tomato curry, fenugreek seeds and fresh coriander

S E A F O O D

D A B B A WA L A E X P E R I E N C E

PONDICHERRY SEAFOOD CURRY

CURRY BOARD



Selection of Tiffin curries from India, served with Tandoor breads 110

MATAR PANEER 48Peppermill’s take on the classic. Baked pea paneer tikka surprise, lababdar gravy

PANEER MAKHANWALA 45Paneer tikka cubes, creamy tomato gravy, sweet fenugreek

ALOO GOBHI 40Cauliflower florets, potato, pot cooked with cinnamon and ginger

PINDI CHANNA 38Punjabi style chickpeas, slow cooked with dry pomegranate and ajwain spices

KADAHI VEGETABLES 38Wok tossed beans, baby corn, bell peppers, carrot and broccoli, kadahi masala & tomatoes

SOYA CHAAP MASALA 45Tandoori chaap, old delhi style onion and tomato curry

BAIGAN BHARTA 40Tandoor roasted eggplant mash, onion & tomato masala, coriander and garam masala, yogurt scoop

DAL MAKHANI 35Slow cooked black lentil simmered with tomato and butter

MATAR PANEER

DAL TADKA 35Stewed yellow lentils, garlic and cumin

V E G E TA R I A N

Long grain fragrant basmati rice cooked with fresh herbs, green cardamom and mace, saffron

JUMBO PRAWN BIRYANI 75FISH BIRYANI 65MUTTON BIRYANI 60CHICKEN BIRYANI 55VEGETABLE BIRYANI 45

All our biryanis are served with whisked yogurt “Raita” We cook the biryanis to order on “dum”’ kindly allow us 20 minutes for this.

B I R YA N I

JUMBO PRAWN BIRYANI

R I C E

SAFFRON BIRYANI RICE 35Long grain basmati flavored with saffron

VEGETABLE PULAO 35Cumin, vegetables, cashews and raisins stir-fried with long grain basmati

STEAMED BASMATI RICE 20Steamed long grain basmati rice

B R E A D

ONION PARMESAN KULCHA 9

CHICKEN KEEMA KULCHA 9

MALABAR PARATHA 6

NAAN 6/8Choice of butter, garlic, plain / cheese and chili naan

PARATHA 6/8Choice of plain, mint / potato and cottage cheese

KULCHA 9Onion, potato, cottage cheese

TANDOORI ROTI 6

ROOMALI ROTI 6

RAITA 18Vegetable | Pineapple | Boondi | Cucumber | Plain yogurt



GULAB JAMUN 26Gulab jamun, apricot and prune confit and mandarin rabadi

COCONUT CREAM AND PEPPER CORN PANACOTTA 26 Strawberry granita, fennel, thandai milk crumble, star anise flavoured apricot compote

KESARI RASMALAI 26Sugar poached ricotta galletes, saffron Rabadi and pistachio cardamom shrikhand

LEMON GHEWAR TART 26Fried milk lattice topped with lemon custard, rose and black pepper kulfi

THE SWEET SHOP 60Selection of Peppermill desserts - good for sharing

D E S S E R T

COCONUT CREAM & PEPPER CORN PANACOTTA

FISH AND CHIPS 30Crumb fried white fish fingers, potato chips, and tartar sauce

MALAI PRAWNS 30 Tandoor grilled prawns, steamed rice

MURGH MALAI TIKKA 30 Tandoor grilled mild boneless chicken, steamed rice

BUTTER CHICKEN 30Tandoori chicken, creamy tomato gravy, steamed rice

CHICKEN FRIED RICE 30Stir-fried minced chicken with rice, yogurt

VEG FRIED RICE 30Stir-fried carrots, beans and green peas with rice, yogurt

CHICKEN KEEMA KULCHA 30Served with yogurt

CHEESE NAAN 30Served with yogurt

FOR THE LITTLE ONES

PEPPERMILL SHIKANJI

Coca Cola | Diet Coca Cola Sprite | Fanta

P E P P E R M I L L B E V E R A G E S

ICED TEAS 20Chamomile honey & vanilla | Lemon hibiscus | Green tea & forest fruits

FRESH FRUIT JUICES 22

MADRAS KAAPI 15South Indian style filter coffee

PEPPERMILL KADAK CHAI 15SULAIMANI 15INFUSION TEAS 15

Diamond Water 18/30 Small / Large

Water Small / Large 7/10Water Sparkling 12

SIGNATURE DRINKSPEPPERMILL SHIKANJI 24Lime juice, honey, roasted cumin on ice

KULFI LASSI 24 Indian milk ice cream and yogurt shake, saffron

LEMON AND MINT 24Fresh mint, lemon, ice, sparkling water

POMEGRANATE BLUSH 24Pomegranate, orange pineapple juice, cinnamon syrup

CELEBRATION DRINKS - Good for sharing 4-5 people

MOJITO GOBLET 60With choice of fresh fruits, mint, sparkling water MARGARITA GOBLET 60Frozen margarita with choice of fresh fruits BERRYLICIOUS 70Mixed berries,cranberry juice,sparkling water MEMSAAB’S MARIGOLD 120Freshly squeezed grapefruit juice, Thyme-infused elderflower syrup, Sparkling grape juice

SOFT DRINKS 15

Documents

TOMATO SHORBA - peppermill.aepeppermill.ae/assets/uploads/menus/PM_DUBAI.pdfTOMATO SHORBA 28 Fresh tomato and coriander soup, butter poached vegetable and raisin ratatouille, pao crisps