Upload
others
View
2
Download
0
Embed Size (px)
Citation preview
CATERING
MENUFor our complete catering menu visit us online at glenwoodoaks.com
“Homemade Food At its Finest!”
Ribs John Spent Years Perfecting His Famous BBQ Baby Back
Ribs That Our Guests Have Enjoyed For Years And Years.
FULL SLAB OF RIBS 19
FOR 10 SLABS OR MORE 18
** For Easier Enjoyment Please Ask to Have Ribs Cut in Segments at No Added Charge.
Chicken BY THE PIECE
FRIED, BAKED, BBQ BAKED, SMOKED, JERK
1.49 per piece 30-99 pcs1.19 per piece 100+ pcs
HONEY FRIED1.55 per piece 30-99 pcs1.25 per piece 100+ pcs
BACKYARD BBQ PICNIC 2 ENTRÉES & 3 SIDES 15 p e r g u e s t
Entrées• Hamburgers
• Beef Hot dogs
• Italian Sausage Links
• Bratwursts
• BBQ Pulled Pork
• BBQ Beef Brisket
• Cajun Boneless Chicken Breast ADD. 1 PER GUEST
• Fried, Honey Fried, Smoked, Baked or BBQ Baked Chicken
PRICE DOES NOT INCLUDE SALES TAX, SET UP & DELIVERY, SERVING FEES OR GRATUITY
PRICES AND ITEMS SUBJECT TO CHANGE • PRINTED SEPTEMBER 2019
PH 708-758-4434 • FX 708-758-8794 • GLENWOODOAKS.COM
Sides• BBQ Baked Beans
• Mac & Cheese
• Corn Cobbettes
• Potato Salad
• Pasta Salad
• Honey Mustard Cole Slaw
** ADD FULL SLAB OF RIBS FOR 19 EACH
THEMED FAVORITES
INDO-PAK 19
• Butter Chicken
• Seekh Beef
• Safron Rice
• Salad
• Naan
• Raita & Chutney
ADD Kheer ADD. 3 PER GUEST
ADD Gulab Jamun ADD. 3 PER GUEST
MEXICAN 18
• Chicken Chorizo
• Beef Fajitas
• Refried Beans
• Mexican Rice
• Mexican Corn
ADD Chips & Salsa ADD. 1.5 PER GUEST
ADD Guacamole ADD. 1.5 PER GUEST ADD Churros ADD. 2 PER GUEST
ITALIAN STALLION 16
• Chicken Parmesan Tenders
• Stuffed Shells
• Vesuvio Potatoes
• Pasta Sorrento
• Caesar Salad
ADD Cannolis ADD. 3 PER GUEST
LUCK OF THE IRISH 16
• Corned Beef
• Pot Roast
• Boiled Baby Reds
• Sugar Glazed Carrots
• Seasoned Cabbage
ADD Spiced Cake ADD. 2 PER GUEST
LEGENDS OFTHE FALL 15
• Sliced Roasted Turkey
• Sweet Mashed
• Celery Sage Stuffing
• Buttered Corn
ADD Sweet Potato
Pie Slice ADD. 3 PER GUEST
CHRISTMAS ANY TIME 16
• Baked Ham
• Roasted Turkey
• Mashed Potatoes with Gravy
• Buttered Corn
• Celery Sage Stuffing
ADD Chocolate Mint
Brownie ADD. 1 PER GUEST
FOR THE HEALTH OF IT 17
• Grilled White Fish
• Grilled Chicken Tenders
• Diced Sweet Potatoes
• Mixed Green Salad
• Fresh Fruit Bowl
ASK ABOUT OUR Vegan, Vegetarian
AND Gluten-Free OPTIONS
German
AND Greek
PACKAGES
ALSO AVAILABLE
All Themed Packages include disposable plates, plastic ware & serving utensils. Packages are for 20 guests or more (must be in increments of 5).
Warming racks available upon request. 9 EACH
All Themed Packages include disposable plates, plastic ware & serving utensils.Packages are for 20 guests or more (must be in increments of 5).
Warming racks available upon request. 9 EACH
SELECT 2 ENTRÉES & 3 SIDES 14 p e r g u e s t
Includes disposable plates, plastic ware and serving utensils rolls & butter. Minimum order 20 (must be in increments of 5).
Warming rack sets available upon request. 9 EACH
SIDES
APPETIZERS
Potato/ Starch• Mashed with Gravy
• Loaded Mashed ADD. .75 PER GUEST
• Mashed Sweets
• Vesuvio Style Reds
• Boiled Baby Reds
• Scalloped ADD. .75 PER GUEST
• Rice Pilaf
• Celery Sage Stuffing ADD. .75 PER GUEST
• BBQ Baked Beans
Vegetables• Mixed Medley
• Seasoned Green Beans ADD bacon & onions ADD. .75 PER GUEST
• Buttered Corn
• Creamed Spinach
ADD. .75 PER GUEST
• Collard Greens ADD bacon & onions ADD. .75 PER GUEST
• Sugar Glazed Carrots ADD. .75 PER GUEST
Pasta• Mostaccioli
• Mac & Cheese
• Pasta Sorrento
Chilled Sides• Mixed Green Salad
• Greek Salad ADD. .75 PER GUEST
• Stilton Salad ADD. .75 PER GUEST
• Caesar Salad
• Potato Salad
• Pasta Salad
PART Y WINGS 63Fried, Honey Fried, BBQ, Smoked or Buffalo Style
WHOLE WINGS 63Fried, Honey Fried, BBQ, Smoked or Buffalo Style
BONELESS WINGS 90
SKEWERED GRILLED CHICKEN 130with Peppers & Onions
BOTI KABOBS 150Chicken or Beef
COCKTAIL MEATBALLS 55
Swedish, Marinera, BBQ, Sweet N’ Sour
OYSTERS ROCKEFELLER 130
THREE CHEESE SKEWERS 80
PART Y PL AT TERSMINI COCKTAIL SANDWICHES 24 CT
Turkey 70
Ham 70
Roast Sirloin 70
Chicken Salad 70
Tuna Salad 70
SHRIMP COCKTAIL 130
BITE SIZE PINWHEEL WRAPS 75 CT
Tex Mex 72
Chicken Caesar 72
SLIDERS 24 CT
BBQ Pulled Pork 72
Cheddar Burger 72
Beef Tenderloin 126
TRAYSMEDIUM TRAY SERVES 20 L ARGE TRAY SERVES 40
VEGGIE MEDIUM 46 L ARGE 60
FRUIT AND CHEESE MEDIUM 48 L ARGE 66
CHEESE/SAUSAGE/CRACKER MEDIUM 62 L ARGE 76
BROWNIES 1 EACH
COOKIES 1 EACH
BITE SIZE ECL AIRS/CREAM PUFFS 1.50 EACH
BITE SIZECHEESECAKES 1.50 EACH
LEMON TRIANGLES 1.50 EACH
DessertsHOLIDAY THEMED SUGAR COOKIES 2.50 EACH
LEMON/ORANGE/BANANA NUT LOAF SLICES 1.99 EACH
BANANA PUDDING 29.99 PER 5 LBS
TAFFY APPLE SAL AD 33.99 PER 5 BLS
ENTRÉES
Beef • Roast Sirloin
• Italian Beef ADD. .75 PER GUEST
with Peppers & Onions
• BBQ Beef Brisket
• Pot Roast ADD. 1 PER GUEST
• MeatLoaf
• Beef Boti Kabobs ADD. 1.5 PER GUEST
Chicken• Fried, Baked, Jerk, BBQ Baked or Smoked Chicken
• Honey Fried Chicken ADD. .50 PER GUEST
• Chicken Boti Kabobs ADD. 1.5 PER GUEST
• Chicken Picanti Tenders
• Lemon Chicken Tenders
• Marsala Chicken Tenders
Pork• Roast Pork
• BBQ Pulled Pork
Sea Food• Fried Catfish
• Baked White Fish ADD. .75 PER GUEST
with Lemon Butter Sauce
• Honey Glazed Salmon ADD. 2 PER GUEST
Sausage • Italian Sausage with Peppers & Onions
• Polish Sausage & Kraut
Displayed Artfully By Our Banquet Chef • Will Sure To Add Elegance To Your EventPlease order 72 hours in advance.
50 PIECES
Create Your Own
AL A CARTE
Entrées
• BBQ Ribs 19 per slab
• Fried/Baked/BBQ or Smoked 1.5 per piece
• Home Fried 1.55 per piece
• Roast Sirloin 15 per lb
• Italian Beef 16 per lb
• BBQ Beef Brisket 15 per lb
• BBQ Pulled Pork 12 per lb
• Roast Pork 12 per lb
• Baked Ham 13 per lb
• Roasted Turkey 14 per lb
• Italian Sausage 12 per lb with Peppers & Onions
• Polish Sausage & Kraut 12 per lb
• Honey Glazed Salmon 16 per lb
• Baked White Fish with Lemon Sauce 13 per lb
• Fried Catfish 12 per lb
• Lasagna with Meat 70 per pan
• Veggie Lasagna 68 per pan
• Cheese Lasagna 66 per pan
• Chicken Alfredo 50 per pan
• Grilled Shrimp Alfredo 55 per pan
• Cheese Ravioli with Vodka Sauce 53 per pan
• Stuffed Shells 2.25 per pan
Sides
POTATO / STARCH Full Pan 1/2 Pan
• Mashed With Gravy 48 27
• Loaded Mashed 50 30
• Mashed Sweets 48 27
• Vesuvio Style Reds 48 27
• Boiled Baby Reds 50 30
• Scalloped Potatoes 52 32
• Rice Pilaf 48 27
• Celery Sage Stuffing 50 30
• BBQ Baked Beans 50 30
VEGETABLES
• Mixed Vegetable Medley 48 27
• Seasoned Green Beans 48 27
• Buttered Corn 48 27
• Creamed Spinach 52 32
• Collard Greens 52 32
• Sugar Glazed Carrots 48 27
PASTAS
• Pasta Sorrento 48 27
• Macaroni & Cheese 48 27
• Mostaccioli 48 27
CHILLED SIDES
• Mixed Green Salad 48 27
• Greek Salad 50 27
• Stilton Salad 52 32
• Caesar Salad 50 30
• Potato Salad 7 per lb
• Pasta Salad 6 per lb
• Fruit Bowl 7 per lb
• Honey Mustard Cole Slaw 6 per lb
• Diced Cucumber, Onions & Tomatoes 7 per lb
• Mango Salsa 8 per lb
• Macaroni Salad 6 per lb
• Chicken Salad 8 per lb
• Tuna Salad 7 per lb
BREAKFAST
Minimum order is 40 Guests, MUST order in increments of 5.Price includes disposable plates and plastic ware & serving utensils.
• Assorted Bagels with Cream Cheese
• Mini Muffins or Donut Holes
CONTINENTAL 8 PER GUEST
ADD Donuts
ADD Hash Brown Bites
ADD Croissants
Call FOR PRICING
“TIME TO RISE” 10 PER GUEST
• Scrambled Cheesy Eggs
• Applewood Smoked Bacon
• Sausage Links
• Breakfast Potatoes
• French Toast or Pancakes
SUGGESTED ADD ONS
• 5 lb Fruit Bowl 35
• Yoplait Yogurt with Granola 2.50 PER GUEST
• Coffee 22 PER BOX
• Assorted Juices 2 PER BOTTLE
BOXED LUNCHES BOXED LUNCHES 9 PER GUEST
• Turkey/Swiss/Wheat
• Beef/Cheddar/Rye
• Ham/American/White
• Tuna/Pretzel
• Chicken Salad/Pretzel
• Veggie/Swiss/Wheat
INCLUDES FRESH COOKIE
AND KET TLE CHIPS
Water Bottles 1.49 PER BOT TLE
Lemon Iced Tea 1.49 PER CAN
Lemonade 1.49 PER CAN
Coke/Diet/Sprite 1.49 PER CAN
Beverages
ASK ABOUT Specialty HOT SANDWICHES
FULL PAN SERVES 30 1/2 PAN SERVES 15
• Apple/Orange Juice