r

I’LL ALWAYS LOVE YOU | 12House basil infused vodka, luxardo maraschino liqueur,

lemon juice, simple syrup

DRINK SPECIALS

ROASTED TOMATO SOUP | 8parmesan cream, basil

MAKE IT A GRILLED CHEESE COMBO 15

GRILLED CHEESE | 12brie cheese, fig jam, prosciutto, country bread, choice of side

TRUFFLE BURGER | 17local Wagyu beef, truffle aioli, Gruyere cheese, balsamic onions,

arugula, roasted tomatoes, Noble roll & choice of side

FEATURED

VIGNATURE COCKTAILSBENNETT & BUBBLES tito’s handmade vodka, rhubarb bitters, hibiscus syrup, lemon, sparkling wine 11

DESERT DOVE herradura silver, grapefruit juice, lime juice, simple syrup, q mixers grapefruit soda 11

THE VIG MANHATTAN four roses yellow, carpano sweet vermouth, angostura bitters, milk stout reduction, black walnut bitters 13

BOURBON TWO WAYS Old Fashioned, buffalo trace, simple syrup, angostura bitters 12 Sazerac, buffalo trace, absinthe, simple syrup, peychaud & angostura bitters 12

COUG CUP deep eddy lemon vodka, bols elderflower, strawberry puree, lemon juice, sparkling wine 11

BLOOD ORANGE MARGARITAaltos reposado, blood orange shrubs, smoked bitters, lime juice, simple syrup 11

DAILY MULEq mixers ginger beer, angostura bitters, daily featured spirit, lime juice, copper mug 10

FLYING HIGH CADILLAC MARGARITAcasamigos reposado, gran marnier, lime juice, agave nectar 14 In memoriam of Eric—Who lived flying high. You will be forever in our hearts

GENUINE 75 tanqueray 10, seasonal macerated fruit, lemon juice, simple syrup, sparkling wine 13

RED 7oz btlWINE

WHITE 7oz btl

SPARKLING btl

DRAFT

CANNED

BEER

Argyle / Pinot Noir / Willamette Valley, OR 16 52

Belle Glos Balade / Pinot Noir / CA 18 59

Joseph Carr / Cabernet / Paso Robles, CA 15 49

Greenwing / Cabernet / WA 16 52

Prisoner / Red Blend / Napa Valley, CA 25 83

Lote 44 / Malbec / Mendoza, ARG 12 40

Peirano Estate / Old Vine Zinfandel / Lodi, CA 13 42

House Red ask server for current vintner and varietals 9 26

Groth / Cabernet / Oakville, CA – 120

Featured Wine – ask for price

Fernlands / Sauvignon Blanc / Marlborough, NZE 12 40

Justin / Sauvignon Blanc / Central Coast, CA 13 42

Lous Jadot / Chardonnay / Burgundy, FR 13 42

Sonoma Cutrer / Chardonnay / Russian River Valley, CA 15 49

Candoni / Pinot Grigio / Lombardy, ITA 12 40

Bieler Pere Et Fils / Rosé / Provence, FR 12 40

Descendants / White Blend / Wilcox, AZ 13 42

Wild Child / White Blend / Cottonwood, AZ 14 46

House White / Rose ask server for current vintner and varietals 9 26

Schramsberg Blanc De Blanc / Napa County, CA 50

Campo Viejo / Brut Cava / SPA 32

Enrico / Prosecco / ITA 10

Rotari / Brut Rose / Trentino, ITA 10

Veuve du Vernay / Brut / FR 11

abv %

OTHER BEVERAGES straws available upon requestCOKE, DIET COKE, GINGER ALE, ICED TEA, SPRITE (free refills)

ARNOLD PALMER, CRANBERRY JUICE, LEMONADE

COFFEE, HOT TEA

DRINKSwww.theVIG.us

2 OFF all Beer, VIGnature Cocktails & Well Mixed Drinks (not Community Handle)

Wren House Valley Beer / Lager

Modern Times Fruitlands / Sour

Michelob Ultra / Lager

Dos XX Lager

Firestone 805 / Blonde Ale

Lagunitas / IPA

Angry Orchard / Hard Cider

Huss Orange Blossom / Wheat

Blue Moon / Belgian White

San Tan Juicy Jack / IPA

Deschutes Black Butte / Porter

Clausthaler / Non-Alcoholic

White Claw / Hard Seltzer

Topo Chico / Hard Seltzer

7

7

5

6

6

6

6

6

6

6

6

6

6

6

House Wine — Red, White or Rose

Lote 44 Malbec & Seghesio Zinfandel

HAPPY HOUR DRINKS

7

9

Fernlands Sauv Blanc, Lous Jadot Chard, Descendants White Blend 10

FIJI, Q-MIXERS GINGER BEER,SAN PELLEGRINO, VIRGIL’S ROOT BEER

4

4

4

4

MON-FRI11AM-6PM

The Shop Church Music / IPA

Mother Road Tower Station / IPA

Phx Beer Co. Bird City / Lager

Stella Artois / Belgian Pilsner

Huss Scottsdale Blonde / Kolsch

Four Peaks Kilt Lifter / Scottish Ale

Mother Road Limited Vis Hazy / IPA

State 48 / Pilsner

Coors Light / Lager

Community Handle* ask server for details *portion of sales will be donated to a local non-profit organization

6.7

7.3

4.4

4.8

4.7

6

7.2

4.5

4.2

7

7

7

7

7

7

7

7

6

7

COLD BREW (8oz CAN), RED BULL, SUGAR FREE RED BULL 5UPT040721

SLIDERS W/ FRENCH FRIESCHICKEN STRIPS breaded & fried with french friesSALADromaine, cherry tomatoes, croutons, ranch dressingMAC & CHEESE

STARTERS

THE VIG

GREEN STREET

SIDE STREET 6SWEET POTATO FRIESFRITES ST. FRIESGARLIC GREEN BEANSSPICY BROCCOLINIMAPLE & BACON BRUSSELS SPROUTS

*CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS A GRATUITY OF 18% IS INCLUDED FOR PARTIES OF 8 OR MORE

SNACKS 3 for 13 [ HALF PRICE DURING HAPPY HOUR ]

STREET TACOS3 tacos with local tortillas, cabbage, pickled onions, crema & cotija

BLACKENED COD*with tomatillo-avocado salsa 15

NEXVEG SW VEGGIEwith tomatillo-avocado salsa 12

SWEET STREET

PORK TACOSwith green chili salsa (2) 5GENUINE CHEESE SLIDERSbeef sliders, cheddar cheese, pickles, VIG sauce (2) 6BLISTERED SHISHITO PEPPERSchili-garlic-soy 5CHEFS BOARD & A BOTTLE 28

BABY ICEBERG WEDGEsmoky bleu cheese, grilled bacon, cherry tomatoes, crispy onions, blue cheese dressing 14

ARUGULAoven roasted tomatoes, mozzarella, citrus vinaigrette 12

SOUTHWEST CHOPPEDromaine lettuce, black beans, roasted corn, watermelon radish, cherry tomatoes, cotija cheese, pepitas, tortilla strips, avocado, avocado ranch 15

NOBLE PRETZEL with jalapeno queso & beer mustard 7

HUMMUS PLATEmarinated olives, olive oil, fresh vegetables, grilled country bread 12

CHIPS & DIPS 13warm tortilla chips with house-made guacamole, Ladera salsa & jalapeño queso ADD CHORIZO 2

BLISTERED SHISHITO PEPPERSchili-garlic-soy 9

CHICKEN WINGS 15buffalo, sweet chili or salt & vinegarwith bleu cheese dressing, celery & carrots

NACHOS 14cheddar, queso, black beans, olives, jalapeños, green onions, tomatoes, salsa, crema, guacamole ADD GRILLED CHICKEN OR GREEN CHILI PORK 6

CHEFS BOARD selection of meats & cheeses, grilled Noble bread, pickles, fruit paste, beer mustard 20

FRITTO MISTOfried calamari, wild shrimp, pickled onions, shishito peppers with chipotle aioli 15

SIZZLING BACON6 ounces of house-made Duroc bacon withmaple syrup, sherry vinegar, grilled country bread 15

AHI TUNA seared on HIMALAYAN SALT yuzu-soy sauce, pickled onions, jicama wrap 16

WILD MEXICAN SHRIMP COCKTAILpoached Mexican shrimp, clamato, tomatoes, cilantro, cucumber, avocado, corn chips 15

SALT & VINEGAR POTATO CHIPS 6GIANT CORN NUTS SALTY & SPICY 5MARINATED OLIVES 5SPICED PORK RINDS WITH CHOLULA 5MARINATED LOCAL GOAT CHEESE CURDS 6

ADD TO ANY SALAD: GRILLED CHICKEN, NEXVEG VEGGIE PATTY 6

SAUTEED MEXICAN SHRIMP*, GRILLED SALMON*, FLAT IRON STEAK* 10

GREEK SALADarugula, romaine, Crow’s Dairy Feta, cherry tomatoes, olives, peppers, pickled onions, cucumbers, oregano vinaigrette 13

CAESARbaby romaine lettuce, crispy parmesan, parmesan crouton, roasted garlic dressing 13

SUPER SALADkale, quinoa, blueberries, pecans, sweet potatoes,dried cherries, apples, apple cider vinaigrette 14

KID’S MENU 7

MAIN STREETCEDAR GRILLED SALMON*red wine glazed, garlic green beans, quinoa pilaf 21

CHICKEN UNDER A BRICKgrilled natural chicken breast,fingerling potatoes, cipollini onions, broccolini, roasted tomatoes, arugula pesto 19

WILD SHRIMP CO. SCAMPISonoran Pasta Company Bucatini Noodles cherry tomatoes, garlic, basil, oregano, pepper flakes, parmesan 21 GF AVAILABLE

FISH & CHIPSbeer battered cod, jalapeno tartar sauce, Frites St. fries 17

POZOLEred chili spiced mexican soup with pork, hominy, cilantro, avocado, radish, red onions, cabbage 12

MAC & CHEESEcavatappi pasta, three cheese sauce, herb bread crumbs 12 add chicken or green chili pork 6

WILD MEXICAN SHRIMP*with habanero salsa 16

SLOW ROASTED PORKwith green chili salsa 13

HAPPY HOUR FOOD MON-FRI3PM-6PM

www.theVIG.us

UPTOWN

SANDWICHESwe use Noble Bread for our sandwiches GLUTEN FREE BUN AVAILABLE 1

or make it a lettuce wrap, served with your choice of: SWEET FRIES, FRITES ST. FRIES or SIDE SALAD

VIG BURGER* Rovey Dairy Wagyu beef, cheddar cheese, avocado, balsamic onions, pickled jalapeno, house bacon, VIG sauce 17 ADD EGG 2

VEGGIE BURGER NexVeg patty, GF bun, smashed avocado, pickles, balsamic onions, lettuce, tomato 14

GENUINE CHEESEBURGER*Rovey Dairy Wagyu beef, cheddar cheese, pickles, balsamic onions, lettuce, tomato, VIG sauce 15

HOT CRISPY CHICKENbuffalo sauce, cheddar cheese, pickles, garlic aiolicreamy slaw 15 SUB GRILLED CHICKEN

TURKEY CLUBhouse smoked Diestel turkey & Duroc bacon, iceberg lettuce, tomatoes, avocado, garlic aioli, french roll

17

STEAK FRITES*marinated flat iron steak, chimichurri, Frites St. fries, arugula, cotija 21

WARM BROWNIE SUNDAEcocoa nib chocolate brownie, chocolate gelato, chocolate sauce,

peanuts & whipped cream 10

BUTTERSCOTCH BREAD PUDDINGvanilla gelato, whiskey-caramel 10

WARM COOKIE SKILLETsalted chocolate chip cookie, salted caramel gelato, chocolate & caramel sauce 10

GRATEFUL SPOON GELATOthree scoops of locally made gelato 6

NEXVEG VEGGIE tomatillo-avocado salsa 12

BREAKFAST TACOscrambled eggs, tomatillo-avocado salsa 12

BLACKENED COD* with tomatillo-avocado salsa 15

ROASTED PORK with green chili salsa 13

SOUTHWEST CHOPPEDromaine lettuce, black beans, roasted corn, watermelon radish, cherry tomatoes,, cotija cheese, pepitas, tortilla strips, avocado, avocado ranch dressing 15

ARUGULAoven roasted tomatoes, mozzarella, citrus vinaigrette 11

STREET TACOS3 tacos with local tortillas, cabbage, pickled onions, crema & cotija

BRUNCHCHILAQUILES scrambled eggs, crisp corn tortillas, green chili pork, Ladera salsa, white cheddar, jalapeno crema 13 SUB GRILLED CHICKEN

LADERA FRENCH TOASTtoasted coconut, cajeta caramel, cookie streusel, bacon 12

CHORIZO BURRITOhousemade chorizo, scrambled eggs, VIG potatoes, cheddar cheese, green chilis, onion 12

HARVEST VEGGIE QUICHEonion, roasted tomato, green chili, cheddar cheese, arugula salad 12

POZOLEred chili spiced mexican soup with pork, hominy, cilantro, avocado, radish, red onions, cabbage 12

STEAK & EGGSflat iron steak, chimichurri, VIG potatoes, scrambled eggs, noble bread 19

BENEDICT RANCHEROScrisp tortilla, black beans, chorizo, chipotle hollandaise, VIG potatoes 13

LEMON RICOTTA PANCAKESblueberry compote, vanilla whipped cream 12

SWEET POTATOES FRIES

FRITES STEAK FRIES

SPICY BROCCOLINI

MAPLE & BACON BRUSSELS SPROUTS

GARLIC GREEN BEANS

BRUNCH DRINKSCOLD BREW OLD FASHIONED 4 roses bourbon, figgy pudding bitters, az sunshine bitters, high brew coffee cold brew 12

KICK STARTcutwater horchata vodka, crater lake hazelnut, amaro delle sirene, cold brew, mas mole bitters 10

EARLY BIRDdeep eddy grapefruit vodka, elderflower liqueur,rosemary simple syrup, lemon, grapefruit juice 8

VIG CHELADAcerveza, house made bloody mary mix, chili lime salt, lime 5

BUILD YOUR MIMOSAYOUR CHOICE OF:cranberry, grapefruit, orange, pineapple 9

VIG BLOODY MARYvodka, house made bloody mary mix,bacon, banana pepper, celery, lime, olive 8

BEACHCOMBERsuerte blanco tequila, giffard banana, lime,pineapple juice, coconut water 8

VIG MARGARITAtequila, triple sec, agave, lime juice 9

SNACKS 3 for 13 SALT & VINEGAR POTATO CHIPS 6

GIANT CORN NUTS SALTY & SPICY 5

MARINATED OLIVES 5

SPICED PORK RINDS WITH CHOLULA 5

LOCAL GOAT CHEESE CURDS 6

SANDWICHESwe use Noble Bread for our sandwiches GLUTEN FREE BUN AVAILABLE 1, or make it a lettuce wrap

served with your choice of FRITES ST. FRIES, SWEET POTATO FRIES or SIDE SALAD

VIG BURGER* Rovey Dairy Wagyu beef, cheddar cheese, avocado, balsamic onions, pickled jalapeno, house bacon, VIG sauce 17 ADD EGG 2

VEGGIE BURGER NexVeg patty, GF bun, smashed avocado, pickles, balsamic onions, lettuce, tomato 14

GENUINE CHEESEBURGER*Rovey Dairy Wagyu beef, cheddar cheese, pickles, balsamic onions, lettuce, tomato, VIG sauce 15

TURKEY CLUBhouse smoked natural Diestel turkey & Duroc bacon, garlic aioli, lettuce, tomato, avocado on a French roll 17

SALADS

CAESARbaby romaine lettuce, crispy parmesan, parmesan crouton, roasted garlic dressing 13

SUPER SALADkale, quinoa, blueberries, pecans, dried cherries, apples, sweet potatoes, apple cider vinaigrette 14

ADD TO ANY SALAD: GRILLED CHICKEN, OR NEXVEG PATTY 6

SAUTEED MEXICAN SHRIMP, GRILLED SALMON*, FLAT IRON STEAK* 10

*CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS • A GRATUITY OF 18% IS INCLUDED FOR PARTIES OF 8 OR MORE 1201

BRUNCHAVAILABLE SAT & SUN

10AM-2PM

STARTERSCINNAMON SKILLETNoble mini cinnamon rollswith cream cheese frosting 12

AVOCADO TOAST grilled country bread, smashed avocado, cherry tomatoes, arugula 10ADD EGG 2 ADD SMOKED SALMON 8

SIZZLING BACON6 ounces of house-made Duroc bacon withmaple syrup, sherry vinegar, grilled country bread 15

HOUSE SMOKED SALMONNoble Bagel, roasted tomatoes, crisp capers, lemon cream cheese, pickled onions, arugula 14

AHI TUNA seared on HIMALAYAN SALT yuzu-soy sauce, pickled onions, jicama wrap 16

WILD MEXICAN SHRIMP COCKTAILpoached Mexican shrimp, clamato, tomatoes, cilantro, cucumber, avocado, corn chips 15

NOBLE PRETZEL with jalapeno queso & beer mustard 7

HUMMUSmarinated olives, olive oil, fresh vegetables, grilled country bread 12

CHIPS & DIPSwarm tortilla chips with house-made guacamole, Ladera salsa & jalapeño queso 13ADD CHORIZO 2

BLISTERED SHISHITO PEPPERSchili-garlic-soy 9

CHICKEN WINGS 15buffalo, sweet chili or salt & vinegarwith bleu cheese dressing, celery & carrots

FRITTO MISTOcalamari, wild shrimp, pickled onions, shishito peppers, chipotle aioli 15

SIDES 6

NEW VIG - NOV '20 - UPDATED DESIGN.pdfthe-vig-uptown-menu-2020.pdf_THE VIG — BRUNCH - Fall 20 (1).pdfUPTOWN DRINK MENU - FINAL - 8.5 x 14.pdf