The Ritz London - Christmas 2009 Dinner Menu

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We´re pleased to share our restaurant menu for Christmas 2009 at The Ritz London hotel.

Text of The Ritz London - Christmas 2009 Dinner Menu

THE RITZ LONDONCHRISTMAS AND NE W YEAR

C H R I S T M A S A N D N E W Y E A R AT T H E R I T Z

THE RITZ AT CHRISTM A SAt Christmas The Ritz becomes more magical than ever with a magnificent Christmas tree taking pride of place in the lobby.Naturally, Christmas dining at The Ritz is nothing short of spectacular when our chefs conjure up a glorious menu of festive dishes that utterly surpass expectations. Join us for a full programme of seasonal events with memorable dinner dances throughout December, and a variety of Christmas and New Year celebrations. December sees the continuation of the hotels Cuvee Prestige Champagne Calendar. Our Champagne in December is Perrier-Jout, which will be offered throughout the Hotel by the glass, bottle or magnum. Celebrate Christmas and New Year at The Ritz and make it a festive time to remember, forever. For reservations please contact the Christmas Co-ordinator Telephone: +44 (0)20 7300 2511. Email: festivities@theritzlondon.com For full terms and conditions please visit www.theritzlondon.com/terms

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DINNER DA NCESWednesday - Saturday from Wednesday 9th December 2009 until Wednesday 23rd December 2009Enjoy a delicious meal in the famous Ritz Restaurant, then take to the floor and dance the night away to our live band. The dinner runs to four courses and the music starts at 8pm. 85 per person

C H R I S TM A S E v E G A L A DINNERThursday 24th December 2009Pressed Terrine of Game with Foie Gras, Fig Chutney, Apple and Walnut Salad, Madeira Jus Vinaigrette Jerusalem Artichoke Veloute with Wild Mushroom Torte Braised Halibut with Cauliflower Puree, Crab Ravioli, Lemongrass and Ginger Broth Fillet of Beef with Roasted Sweetbread, Braised Salsify and Button Onions, Cep Persilade and Red Wine Jus or Breast of Partridge with Chestnut Pithivier, Braised White Cabbage, Chanterelle and Silver Skin Onions, Bacon Jus Chocolate and Bergamot Fondant with Citrus Confit, Mandarin Sorbet Ritz Selection Coffee Friandises 270 per person (special menu for children 130) Dress: Lounge suit

C H R I S TM A S D A Y LuNCHEONFriday 25th December Ballotine of Foie Gras with Almond Jelly, Cherry Compote and Toasted Brioche Elixir of Oxtail with Ravioli Fillet of Halibut with Baby Leeks, Morels and Muscadet Spiced Elderflower and Ginger Sorbet Traditional Roast Norfolk Bronze Turkey, with Chestnut Stuffing or Medallion of Venison with Red Cabbage and Celeriac Puree, Pear Tart and Juniper Jus The Ritz Christmas Pudding Ritz Selection Coffee Friandises 350 per person (special menu for children 175) Dress: Lounge suit

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C H R I S TM A S D A Y DINNERFriday 25th DecemberBallotine of Foie Gras with Almond Jelly, Cherry Compote and Toasted Brioche or Pressed Terrine of Smoked Salmon and Dublin Bay Prawns, Creme Fraiche and Caviar Saute of Scallop with Parsnip Puree, Granny Smith Salad and Curry Veloute Breast of Duck with Roasted Beetroot, Baby Leeks and Creamed Cabbage, Girolles, Roast Foie Gras and Pepper Jus or Medallion of Venison with Red Cabbage, Celeriac Puree, Pear Tart and Juniper Jus Roasted Walnut Sable with Chocolate and Orange Mousse, Brioche Ice Cream Ritz Selection Coffee Friandises 240 per person (special menu for children 120) Dress: Lounge suit

B Ox I N G D A Y LuNCHEONSaturday 26th DecemberBallotine of Foie Gras with Pistachio, Glazed Clementines or Pressed Terrine of Smoked Salmon with Dublin Bay Prawns, Creme Fraiche and Caviar Cappuccino of Jerusalem Artichoke with Mushroom Torte or Smoked Haddock Veloute with Chive Cream Roast Pigeon with Creamed Savoy Cabbage, Baby Leeks, Truffle Madeira Jus or Fillet of Beef with Pickled Girolles and Button Onions, Alsace Bacon and Horseradish Chantilly, Red Wine Jus Armagnac Poached Pear with Prune Kernel Mousseline and Almond Nibbed Nougatine or Bittersweet Chocolate Tart with Tonka Nougatine and White Chocolate Sorbet Ritz Selection Coffee Friandises 90 per person (special menu for children 45) Dress: Lounge Suit

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NE W Y E A RS E v E GA L A T HE R IT Z R ESTAuR A N TThursday 31st December.. A Half Bottle of Belle Epoque 2002 Perrier-Jout

Salad of Native Lobster Marinated in Citrus Fruit with Sauternes Jelly and Fig Puree Praline of Foie Gras with Truffle and Madeira Jelly Steamed Turbot with Caviar, Fennel Puree and Vouvray Veloute Champagne Sorbet with Pineapple and Mint Rotisserie of Partridge with Creamed Celeriac, Ceps, Baby Leeks, Ravioli of Leg Confit and Armagnac Sauce or Tournedos of Beef Brillat Savarin Marron Glace Mont Blanc with Hazelnut, Tangerine and Orange Blossom Sorbet Ritz Selection Coffee Friandises 1,000 per person (special menu for children 750) 9,000 for a table of ten people Dress: Black tie

NE W Y E A RS E v E DINNER T HE MuSIC R O OMThursday 31st DecemberPraline of Foie Gras with Truffle and Madeira Jelly Steamed Turbot with Caviar, Fennel Puree and Vouvray Veloute Rotisserie of Partridge with Creamed Celeriac, Ceps, Baby Leeks, Ravioli of Leg Confit and Armagnac Sauce or Tournedos of Beef Brillat Savarin Marron Glace Mont Blanc with Hazelnut, Tangerine and Orange Blossom Sorbet Ritz Selection Coffee Friandises 500 per person (special menu for children 450) Dress: Black tie

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NE W Y E A RS E v E T HE R I vOL I R E v EL R YThursday 31st December, from 7.00 p.m.A Half Bottle of Ritz Champagne Selection of Canapes Saffron Macaroon with Langoustine and Aioli Smoked Salmon Moscovite Foie Gras Bon Bon Parmesan Tuile with Herb Goats Cheese Brioche Croute with Wild Mushroom and Perigord Truffle Mini Samosas with Thai Spice Croustade of Quail Egg Maintenon Skewered Beef wtih Ginger and Spring Onion Selection of Mignardises Ritz 100 Golden Cocktail 90 per person Dress: Lounge suit

NE W Y E A RS DAY LuNCH T HE R IT Z R ESTAuR A N TFriday 1st JanuaryPressed Terrine of Ham Hock with Foie Gras, Pickled Vegetables and Compressed Pear or Slow Cooked Duck Egg with Celeriac Puree, Truffle and Parmesan Veloute or Roast Sea Scallop with Crab and Ravioli, Ginger and Cardamom Sauce Fillet of Halibut with Morels, Baby Leeks and Champagne Veloute or Braised Breast of Veal with Truffled Creamed Potato and Wild Mushrooms or Tournedos Rossini Black Cherry Chocolate Conduit with Hazelnut Dacquoise or Roasted Banana Souffle with Jasmine Tea Ice Cream or Tart Tatin of Pineapple with Spiced Caramel and Vanilla Ice Cream Ritz Selection Coffee Friandises 90 per person (special menu for children 45) Dress: Lounge suit

C H R I S T M A S A N D N E W Y E A R AT T H E R I T Z

GIFT vOuCHERSThe Perfect Christmas GiftAvailable online or from the Hotels reception desk, The Ritzs vouchers make the perfect gift. Beautifully presented, we offer a wide range of certificates for health and beauty treatments in The Ritz Salon, overnight stays and dining. You can choose lunch in The Restaurant, a luxurious day in The Salon, a Putting on The Ritz weekend or a sum of money to be spent in the Hotel. The choice is yours!

Traditional English Afternoon Tea Afternoon tea at The Ritz is an institution in itself and is served in the spectacular Palm Court. A choice of several varieties of tea, finely cut sandwiches, freshly baked scones with jam and clotted cream and a range of delicate pastries combine to make for an unforgettable afternoon. Tea for Two - 85 Tea for Four - 165 Tea for Two with Champagne and Birthday Cake - 130 Chocolate Afternoon Tea for Two - 100 Luncheon Enjoy a three course luncheon in the magnificent Ritz Restaurant including coffee and service. Perfect for a catch up with friends and family. Lunch for Two - 85 Lunch for Four - 160 Dinner Dance On Friday and Saturday nights The Ritz Restaurant holds a traditional dinner dance with a four piece band and a vocalist. Enjoy a delicious four course meal and then dance the night away. Dinner Dance for Two - 180 Dinner Dance for Four - 350 The Rivoli Bar Champagne and Canapes Enjoy a bottle of Champagne with a selection of fine canapes for two. Every grand hotel needs a spectacular bar. The Rivoli Bar is one of the best, the atmosphere here changes throughout the day. Intimate yet comfortable, The Rivoli Bar is in dramatic and beautiful contrast to The Ritz house style, and a genuine revelation. Voucher for Two - 96

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ov er night staysWhat better way to spend a night in London than by a stay at The Ritz? We have a fabulous range of overnight vouchers, available throughout the year. They are ideal for a celebration or as the ultimate treat! Overnight Accommodation Vouchers are from 425

h e a lt h a n d b e a u t yTwilight Unwind Let us take away the trials and tribulations of your day with our simply wonderful Twilight Unwind voucher. Available from 3:00pm onwards it includes a glass of Champagne, a de-Stress Soother Massage and a Manicure or Pedicure. Voucher for One - 155 Top to Toe Full Day Beauty Programme for One A full day of pampering, styling and spoiling which includes a manicure or pedicure, full body massage using our selection of oils, a facial, hair cut and style, lunch in The Ritz Restaurant and a Rivoli Bar cocktail of your choice. Voucher for One 330 Pampering Programme for Two This heavenly voucher for two people includes a manicure or pedicure, facial or mini massage, hair cut and style as well as lunch in The Ritz Restaurant. Voucher for Two 475

moneta ry gif t voucher sThe recipient of these vouchers can redeem them in The Ritz Guest Bedrooms and Suites, The Ritz Restaurant, The Palm Court, The Rivoli Bar and The Salon. Various Denominations from 25 To browse our complete voucher selection and for secure online purchases please visit www.theritzlondon.co