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The Healthy Planet July 2015. St. Louis Green & Healthy Living Magazine.
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TheHealthyPlanetTheHealthyPlanetSt. Louis’ Green & Healthy Living Magazine Please Read Then Recycle
July, 2015
Summer Beer Guide & Food Pairings pages 14- 17 • New Treatment For Severe Depression page 23
Remembering
LEO DREYKeeper ofMissouriForests andStreamspage 4
HealthyPlanetGuide To RESALESHOPSpages 8-11
page 29
2 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
often forget just how old I am. Looks like nomatter what I do, I will turn 64 on July 28. Iam not trying to dismiss my age, and I am notin some sort of senior denial. It just seems like
yesterday that I spending my summers playing base-ball at Memorial Field in Webster Groves and swim-ming for hours on end at the community pool. Nowmy wife Niki is taking our grandson Jackson up to thevery same pool. I drive by the ball fields every day toand from work. I watch the kids playing and I remem-ber well the smell of the catchers mask I wore andcrack of the bat when I got a hit. I remember the dirtand dust and the sweat and the glory of being 12. Nowboth my daughters are twice that age. For me it’s justmoving on, day by day. Chalking up the months andyears. It’s the simple things in life like our gardens, theblooming echinacea and seeing the first praying man-tis, lightening bug and hearing the first cicada of thesummer. I hear it’s going to be a bad year for cicada.But I have seen many such cycles in 64 years. And Idon’t really feel so old most of the time. Apart fromthe health issues that plague many seniors, I feel pret-ty darn good. Oh, I don’t really lift anything heavyanymore, and I am pretty crickety following a round ofgolf. But overall I am doing pretty good. Old is thenew young, someone said recently. I think it was anelderly psychologist on one of the talk shows. But seri-ously folks, you are truly only as old as you want to be.
My wife says I act like a kid sometimes, and that givesme great hope. Even though I am not sure she meansit as a compliment. My hearing is a bit suspect as Ihear cicada all year long. There is some name for thatinfliction. Ringing in the ears. It’s the white noise thathelps me get to sleep. And bathroom breaks. Well wewon’t get into that. But I have embraced my senior sta-tus. Especially when I get the senior rate at golf cours-es. There has to be some reward for a stiff swing andsqueaky follow through. Hey, I can still run withJackson in the front yard. I do try to get home fromwork early some days to watch Jeopardy. And it keepsmy mind sharp as a ... “What is a tack Alex?” My wifeNiki and I love to work in the yard. Growing gardensand families is what life is all about. I love old blackand white movies. Just watched Casablanca again forthe 50th time. But I do like the new blockbustermovies, too, with all those special effects -- before youthink I am just some old poop living in the past. The50s were an easier time I must say. Growing up inWebster Groves was perhaps a bit too sheltered. Ittook some time away to really appreciate the oldhometown. I have always enjoyed writing. I rememberthe Monster Club chronicles I created in grade schooland the main character, Henrietta Harry. Sort of aancestor to the Addams Family “ Cousin It.” Now Iwrite columns like this one about turning 64. Only acouple years away from retirement. As If I wouldenjoy not working. What would I do every day? Ourcats and dogs would love to have me home I guess.When they see me, it usually means food. But I wouldmiss the day-to-day mission of publishing. Everyoneneeds a purpose no matter how old they are. When Iwas 12 my purpose in the summer was to play baseballand go swimming. At 64 my purpose is rememberinglife at 12. The greatest gift a person can have at 64, is64 years of good memories. And a good afternoon napafter a round of golf with the boys and a peanut butter& jelly sandwich. “Will you still need me, will youstill feed me, when I'm sixty-four?
Here’s Looking At you kid, J.B. Lester; Publisher
PUBLISHER’S CORNER
Old
Is The
New
YOuNg
I
PLANET PEOPLEPublisher/Editor: J.B. Lester
Lifestyles Editor: Denise ChristenArts Editor: Michelle “Mike” Ochonicky
Green & Growing Editor: Linda Wiggen KraftAssociate Editor: Niki Lester
Social Media Editor: Natalie PettyCOLumNisTs:
Environment: Heather Navarro, Jean PonziFresh Fare: Kari Hartel, RD, LD, Crystal StevensRelationships: Christine Kniffen, MSW, LCSW;
Kate Schroeder, M.Ed. LPC, NCCPets/Nature: Teresa Garden, DVM; Ava Frick, DVM,Dr. Doug Pernikoff, DVM, Pat Tuholske, Naturalist
mArkETiNgDenise Christen, Paula Grattan, Linda Wiggen Kraft,
J.B. Lester, Michelle “Mike” Ochonicky, BOOkkEEPiNg & AdmiNisTrATivE
Mary Bauer - [email protected]
Printing: Breese Publishing
©2015 The Healthy Planet, LLC
send all correspondence to:The Healthy Planet magazine,
20 North gore, ste. 200, st. Louis, mO 63119
Phone: 314-962-7748 • Fax: 314-962-0728
www.thehealthyplanet.com
EdiTOriAL POLiCy:
The Healthy Planet magazine invites articlesand calendar items from environmental groups,charitable organizations, community action and
other not-for-profits to be published as a community service at no charge. For-profit
businesses can inquire about marketing programs by calling 314-962-7748.
The Healthy Planet is printed on recycled newsprint witheco-friendly, soy-based ink.
The Healthy Planetmagazine
®
Vol. 19 No. 3
be kept free from any other text or graphics to ensure the signature stands out in any environment.
> Color
3
Read Us Online at TheHealthyPlanet.com
by Rick Hotton
July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 3
by Thomas DuckworthDoctor of Kototama Life Medicine
pparently, every book on food, nutrition
and diet published in the past 50 years has
turned a profit for the
author or publisher. From Adelle
Davis to Nathan Pritikin, from
George Osawa and Macrobioticsto Barry Sears and the Zone Diet;we have paleo, Blood type,
Vegan, gluten-free and fat
enriched; we have opinions and
philosophies all over the place.
“Eat large quantities of protein to
lose weight” ; “Over-consump-
tion of meat will kill you” ; “Eat
as little fat as you can; “Eat as
much fat as you can” ; “Do not
eat fruit” ; “Eat only fruit” ;“Eat
soy” ; “Don’t eat soy” “Drink
smoothies all day” ; “Detox”. It
is crazy! Experts everywhere
saying nonsensical things.
It is understandable why food and nutrition
books sell so well. Modern medical training is a
‘fix it when it breaks’’ mindset, nutrition is part of a
‘keep it from breaking’ paradigm. I have heard the
definition of health as “a situation where not enough
medical tests have been conducted,” but that is a
different article.
There are healing systems that have always con-
sidered nutrition basic to the health of mind, body
and spirit. There are civilizations where cookbooks
and medical text are on the same shelf.
Our oriental ancestors were observers; they paid
attention. They saw connections; they understood
the logic of nature. They paid attention to the sea-
sons of the year, the weather and the eco-system.
They noted their attractions to particular foods in
certain seasons; they recorded
foods that are cooling and foods
that heat up the interior body;
they looked for medicine in the
garden. They learned that sea-
sonal foods are often quite thera-
peutic within that season. They
learned that meats, oils and dense
cooked foods are great for the
warmth, stillness and recupera-
tion needed in winter. Raw
foods, salads, light meals and
fruit help address excess heat and
humidity in summer; those same
foods are poison in the winter.
For over 3,000 years, practition-ers of Far Eastern Medicine,
have listened, observed and
recorded how to maintain health.
Much of this occurred in the kitchen.
I advise my patients to listen to their bodies, lis-
ten to their nature. My wife says that folks are not
going to do that; no one wants to change. She plans
to publish a weight-loss program centered on an
M&M diet. She thinks we will make millions; this
is our goal to retirement plan. But seriously...
You can find a copy of Thomas Duckworth’s
new E-Book, Natural Medicine From The Kitchen,A Treasure Trove of Traditional GastronomicRemedies at Amazon.com or Kindle.Amazon.com.
A
New e-Book From LocaL author
Natural medicine From the kitchenA Treasure Trove of Traditional Gastronomic Remedies
Natural Medicine From The Kitchen
By Thomas E. DuckworthDoctor of Kototama Life Medicine
E-book from Kindle/Amazon @ $3.49
All proceeds from the sale of this E-Book go directly to the
Institute of American Acupuncture & Life Medicine, Inc., a 501 (c)(3)
organization founded in 2002 to serve the health needs of the
disadvantaged and disenfranchised in the St. Louis region.
Nakazono Masahilo M. Osensei, gave me the Abli Recipe and saved my finger from amputation. Over the next decade,
he gave me many recipes concerning nutrition and food as medicine.These recipes have served my family well and provided my patients with
practical home remedies for over 35 years.Now they are available for everyone! From adzuki beans
to watermelon syrup; from albi plaster to tofu plaster; from arthritic issuesto toothache, Osensei had much information and here are over 90 pages of some of it.
E-book from Kindle/Amazon @ $3.49 • Order Yours Today!
®
provided my patients with
p
4 The Healthy Planet magazine • Thehealthyplanet.com July, 2015
January 19, 1917 – may 26, 2015
by Margaret Hermes
n 1970, as Board President ofthe Missouri Coalition forthe Environment, which he
co-founded, Leo Drey wrote,“When the majority demands thatthis planet be kept habitable, thepowerful will respond.” A power-ful figure in Missouri conserva-tion, Leo didn’t wait around for themajority to demand anything.
While Leo was leading theCoalition and helping to found theOpen Space Council, he was alsotending Pioneer Forest, nearly160,000 acres spilling across sixcounties. The heart of PioneerForest is in Shannon County,which is in the heart of the Ozarks,which is where some would sayLeo’s heart was located, too.
In 1951 he made his first pur-chase of forestland. From the out-set, his goal was to operate sus-tainably, using uneven-age har-vesting to produce a healthyincome, a healthier forest, and asuccessful model for other timberoutfits. Rather than clear-cuttingall trees in a given area at one timewith the trees replacing them allthe same age, he chose to harvestindividual trees at the height oftheir maturity and value while
culling defective trees. But Leo wasn’t content to see
that just his own holdings wereproperly administered. He fundedstudies that resulted in theMissouri Natural Area Survey,which helped identify land for theState to preserve as natural areas.As Leo managed his forests -- forthe long term – he also acted onbehalf of other environmentalissues and organizations.
He was a philanthropist inevery sense – giving not only gen-erously of his money but also ofhis time. Leo worked to establishconservation policies for both stateand federal governments, includ-ing the creation of wild rivers leg-islation and the Ozark Scenic
Riverways national park. Hedonated a unique series of ease-ments through parcels of timber-land to help create the 150-mileOzark Trail for hiking throughMissouri and Arkansas. For thesum of $1 per year, he leased 3,300acres to the state for parks and nat-ural areas that include Grand GulfState Park, the picturesque DillardMill Historic Site, and the PineyRiver Narrows. He single-handed-ly saved one of Missouri’s naturaltreasures, Greer Spring, the secondlargest in the state, from commer-cial development by purchasing itand the surrounding lands and thenturning around and reselling theproperty to the federal governmentfor a fraction of his cost. Owning
frontage on the arrestingly beauti-ful Current and Jacks Fork rivers,Leo never permitted any tree-cut-ting there, and he was the firstindividual in the state to designatenatural areas on his land.
In 2004 Leo and his wife Kaydonated to the L-A-D Foundation146,000 acres of forest where visi-tors can hike, camp, fish, and float.Worth approximately $180 mil-lion, theirs is the largest privategift of its kind in Missouri history.
Generations of locals firstheard the name Drey as teenagers.A graduate of John Burroughs, in1969 Leo leased 44 acres of Ozarkforest to his alma mater for $1 ayear. The school dubbed thewilderness camp Drey Land. Therestudents explore forest and streamecosystems and enjoy canoeing,Leo’s favorite form of recreation.
Leo called himself a treefarmer. Others think lumbertycoon or timber magnate moreappropriate. Perhaps the obituaryin The Daily Beast best peggedthis restorer of forests as the“Lorax of the Ozarks.”
Leo is survived by his wife,Kay; two daughters, Laura, ofDurham, N.C., and Eleanor, of SanFrancisco; a son, Leonard, of NewYork City; and his grandson andnamesake, Leo, also of SanFrancisco.
I
Leo a. Drey: Keeper of Missouri Forests & Streams
Owning frontage on the arrestingly beautiful Current and Jacks Fork
rivers, Leo never permitted any tree-cutting there, and he was the first
individual in the state to designate natural areas on his land.
cross Missouri, a flood of late-Maytributes presaged our summer rains.Their focus was the passing, on May
26 at age 98, of a conservation hero: Leo Drey.
Leo inherited his St. Louis family successwhen their line of Drey Perfect Mason jars wasbought by the (still home-canning) Ball Brothers.“I always told everybody my job was to count themoney,” Leo recalled, “and there was so much ofit, I got tired.” He recharged by floating Ozarkstreams, hiking and observing how the forestswere depleted by lumber operations and farmersburning out forage space for hogs and cattle. Hethought he was not cut out for business, but hisnatural acumen kicked in when he began buyingup Ozark land and applying conservation think-ing to the timber business.
Famously quiet for a man of wry wit and deepperception, his phone machine message says,“I’m out planting a forest. Please leave yourname and number and I’ll try to call you backbefore it matures.” I heard that unmistakablevoice on a recent visit to his office. He continuesto speak, with authority, through the body of for-est management data his Pioneer Forest meticu-lously tracks, now going on 60 years. His work istransforming the forest products industry byproving how selectively cutting individual treesyields greater profit from intact-ecosystemforests versus the wasteful and destructive clear-cut practices that were business-as-usual, beforeLeo Drey.
Leo’s land-gifts to Missouri have immeasur-ably enriched our state. He championed the eco-logical wholeness of springs, caves, forests andrivers. His purchases have secured for fellow-human generations the option to uniquely enjoyhis kind of curious, productive and respectfullove of nature.
Many others have written about this man whoinvested his wealth and personal power in avisionary land ethic with huge civic generosity.The Missouri Coalition for the Environment, apowerhouse of advocacy he co-founded, offersmuch more of Leo’s story.
Energy engineer Jordan
Heiman, another conserva-tion giant, ended his earthlywork on June 7. Throughouthis 90 years, Jordan’s livelyintelligence challenged con-ventional thinking. He was
positive and firm, motivatingcolleagues and friends to engage in communityand environmental issues.
Jordan applied his love of nature by helpingto institutionalize energy efficiency as the normin buildings. He chaired the American Society ofHeating, Refrigeration, and Air ConditioningEngineers, ASHRAE, and led publication of thefirst ASHRAE Green Guide. With his friend andfellow engineer Tim Michels, he piloted use ofENERGY STAR standards that have transformedhow Habitat for Humanity builds homes in St.Louis, and earned the first LEED-HomesPlatinum Certification for a house they designedand built.
As a board member and generous contributor,Jordan supported the growth of St. Louis EarthDay, the EarthWays Center, the U.S. Green
trEEs worK!MDC’s Campaign Focuses on Our Trees and Forests
rees Work. Trees work for your health. Treeswork for your family. Trees work for your
wallet. Trees work.Did you know that being around trees lowers your
blood pressure and pulse rate? Guess what else. Kidsperform better on tests and have reduced symptoms onADHD after being in nature. And, trees along streetsraise home values by $8000 on average. Trees work.
At the same time that they provide habitat forwildlife, wood products and shade for our homes,trees work in other incredibly important and surprisingways we are only beginning to understand.
The Missouri Department of Conservation has anew educational campaign called Trees Work toincrease awareness of the benefits our trees and forestsprovide. Many of us appreciate the beauty of an oakreleasing its tender spring leaves or a maple shadingour deck without being aware of the real and valuablebenefits those trees are providing for our health, ourfamilies, our wallets and our environment. The TreesWork campaign strikes a one, two punch by lettingMissourians know all the ways trees and forests areworking for you in your everyday life and providinginformation on what you can do about it-how you canpromote good forestry management no matter howmuch land you own.
Now, let’s get Missouri’s trees back on our radarscreen. After all, Trees Work! Be watching for TreesWork activities and information in your area. Visitwww.treeswork.org to learn more and get involved.And, help us spread the message that our trees andforests are more than pretty, static things.
trees work!!! www.trEEsworK.org
T
Building Council’s Missouri Gateway Chapterand the Missouri Solar Energy Society.Energetic and resourceful young leaders ofthese organizations continue his dedicationtoday.
LEO, the Labadie EnvironmentalOrganization was, before 2006, simply a groupof women friends meeting as a book club inLabadie, a tiny community alongside theMissouri River. When the town’s power plantbegan buying up adjacent land with plans toconstruct a coal ash landfill right in the river’sfloodway, this group exchanged casual readingfor intensive research and citizen action.
Nine years of persistence has included get-ting ordinary folks and experts – hundreds ofpeople mobilized time and again – to attendand testify at county council, public servicecommission and state agency meetings. Thewomen (and men) of LEO have a clear focus:no landfill in the floodway of the source ofdrinking water for millions. Not “landfill out ofour backyards,” or “close the power plant” orany extreme. With tireless dedication, LEOfolks are working to protect the Missouri River.
Political and legal processes continue to unfold.Every public comment registered, every testimonyat a public meeting contributes to this heroic effort.The story isn’t over, and the work continues. Getupdates from Labadie Environmental Organization
on Facebook and join with LEO.Last on the persistence side, my environmental
radio show, Earthworms, has made a big leap intoa new medium: Podcasts. Earthworms is small intoday’s crowded media world, but – like its name-sake – the show persists in telling the stories of realenviro-heroes in our midst and (most important!)affirming the many ways each of us can and do carefor the Earth. You can now access these “Greenviews you can use” through your mobile device orcomputer, at your convenience.
Shows since the June podcast switch include atribute to Leo Drey by historians and friends DavidLobbig and Dr. Susan Flader; perspective from LEOleaders Petra Haynes and Patricia Schuba; a newmobile urban grocery store in a Metro bus, the pro-ject of an extraordinary young man, Jeremy Goss;and an extended conversation with Dr. Peter Ravenabout his work on Pope Francis’ climate changeencyclical, as a senior science advisor to the Vatican.
After 26 years of weekly live radio shows,rumors of our demise are dispelled! Listen forEarthworms Segments, short features airingthroughout the KDHX broadcast schedule.Subscribe for new podcasts each week atEarthworms.kdhXtra.org or through iTunes.
In this kind of company – among Green Giantswho are colleagues, mentors and friends – a com-mitment to service uplifts responsibility into it’s truemeaning: ability to respond. Persistence throughpassages generates Joy!
Catch Jean Ponzi’s Earthworms enviro-conver-
sation podcasts at Earthworms.kdhXtra.org.
EartHworms’ Castingswith Jean Ponzi
grEEn giantsHonoring
Passages & Persistence
A
Jordan Heiman
Kay & Leo Drey
6 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
ot everyone can purchase land in
large quantities to protect the
environment like Leo Drey, one
of MCE’s founders, did, but we
can all share his foresight. If you have ever
planted a tree you know it’s hard work to pre-
pare the soil, dig the hole, and water it every
day. If you have a small city backyard like I do
you have to imagine that tree in 20 years and
strategize its placement so it doesn’t end up too
close to the house or tangled up in power lines.
We planted three trees the day my daughter
was born and it’s a pleasure to watch her play
under them almost ten years later. I can only
imagine the gratification if I were to watch my
grandchildren playing under them. It’s an
investment of time and well worth it.
Equally as important as the time spent planting
trees is the time spent engaging in advocacy. I
recently met someone who played a small role
as a high school student in the Meramec Dam
Fight. With pride, she can now point to the
beautiful, winding Meramec River and the
forests and valleys alongside it and tell her son
that she helped make that possible. The next
generation is better off because of the time she
took decades ago.
Governmental actors make decisions every day
that impact our health and the health of our
children and grandchildren. It takes time to
make a phone call or attend a hearing but these
actions can change history. Elected officials are
driven by short-term thinking. Special interests
are driven by private gain.
The voices that are
missing are those
representing the
people, the public
good, and future
generations.
The Metropolitan St. Louis Sewer District
(MSD) has been hosting public hearings on the
proposed rate increases to fix our aging sys-
tems but turnout has been low. These upgrades
will take years to complete and the impacts will
last generations. Everyone in the St. Louis
region will be impacted through the rate
increases, construction, or improvement in
water quality and green infrastructure.
There are opportunities to make your voice
heard on this and other issues around the
region. Check out moenvironment.org to learn
how you can leave a legacy with your voice.
CoALitionREpoRtby Heather Navarro
Executive Director
Missouri Coalition
For The Environment
www.moeniron.org
N
Leave A Legacy With Your Voice
Green LivingSustainable & Eco-Friendly Topics For Healthy Living
By Johanna Schweiss,
Volunteer & Outreach Coordinator,
USGBC-Missouri Gateway Chapter
he St. Louis High
Performance Building
Initiative’s 25x20
Voluntary Energy Bench-
marking Campaign is chal-
lenging our region to reduce
its energy consumption by
25% by the year 2020! And the
first step towards conserving
energy and money is energy
benchmarking. You know the
saying- you can’t manage
what you don’t measure!
Energy benchmarking is
measuring a building’s energy
consumption and comparing
its performance to similar
buildings. Your office, your
school, your house of worship,
your city hall, or your corner
store – all buildings benefit
from energy benchmarking
ENERGY STAR Portfolio
Manager is a free and secure
online tool that tracks energy
and water consumption, as
well as the associated green-
house gas emissions. Any
building can use ENERGY
STAR Portfolio Manager to
benchmark energy and water use, and all
building types benefit from benchmarking!
According to ENERGY STAR data, buildings
that benchmark over 3 years see an average 7%
reduction in energy use.
Participating in the 25x20
campaign is easy. The first
step is to take the 25x20
pledge at www.25x20.org.
Next, find out how your
building stacks up against
similar facilities by enrolling
in ENERGY STAR Portfolio
Manager and entering one
year of energy use data. Once
you’ve benchmarked your
building, you can start using
your results to inform your
plans to save energy &
money.
We’re here to help you as
you benchmark! Volunteer
benchmarking mentors are
available to take you through
the process step by step.
In partnership with
Missouri Interfaith Power &
Light, the Missouri Gateway
Chapter of the U.S. Green
Building Council is offering
resources to support faith
communities as they bench-
marking and reduce their
energy use. Does your con-
gregation want to conserve
energy & money?
Visit www.25x20.org to learn more about
this campaign!
Energy Benchmarking:You Can’t Manage What You Don’t Measure!
T
We provide a wide variety of commercial and residential
recycling services metro widewith flexible schedules.
Contact us today:
[email protected] South KingshighwaySt. Louis, MO 63110
$20
2015.
Call 314-727-0600
Energy
benchmarking
is measuring a
building’s energy
consumption and
comparing its
performance to
similar buildings.
Your office, your
school, your house
of worship, your
city hall, or your
corner store –
all buildings
benefit from
energy
benchmarking.
July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 7
(Now in the General Grant Shopping Center)
Webster Vision Center CelebratingOne Year at General Grant Center
WEBSTER VISION CENTERWants to Thank Everyone for making Our First Year
In the General Grant Center a Big Success!
ThaNkS!
Our New Location has an Even Larger Frame Selection, On-Site Lab, Spacious Parking & Expanded Hours
for Your Convenience. Along with the Same Great Staff to Serve Your Eye Care Needs!
Come and Meet Doctor Brandon Swink – the Newest Member of Our Eye Care Team!
WEBSTER VISION CENTER 8456 Watson Road
(Now in the General Grant Shopping Center)
Open Monday – Friday 9am-6pmSaturdays 9am-1pm
314-270-9690
“Serving the Webster Groves Area Since 1956”
Meet our friendly staff - From left Sandra, Optician,Tricia, Receptionist and Bruce, Manager
8 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
A New WayThrift Store
702 Lemay Ferry Rd. 63125
(314) 544-0464
Arnold’s Walk-In Closet
1726 Missouri State Rd,
Arnold, MO 63010
636-296-2566
Back on the Rack
2535 S.Brentwood Blvd. 63144,
314-963-7575, 314-961-2525
Bethesda Thrift Shop
14755 Manchester Rd, Ballwin, 63011,
636-256-6630
Big Bend Antique Gallery
2337 S. Big Bend Blvd, 63117,
314-645-3130
Byrd Designer Consignment Boutique
8117 Maryland Ave,
St Louis, MO 63105
314-721-0766
Carousel Kids
4277 Reavis Barracks Rd,
St Louis, MO 63125
(314) 631-2700
Cool Stuff. Period.
6403 Clayton Rd, 63117,
314-853-4181
Ditto
10027 Manchester Rd. 63122,
314-394-2026
Dos Resale Boutique
14 S. Central, 63105,
314-862-4022
El Potro
7150 Manchester Ave, 63143,
314-647-0967
Encore Consignment Gallery
287 Lamp and Lantern Village, 63017,
636-220-9092
Family Thrift Center
2500 Lemay Ferry Rd. 63125
(314) 416-4611
Fantastic Finds
12778 Olive 63141
314-579-9500
Finders Keepers
112 E. Jefferson, 63122
314-966-3044
General Grant Antique Mall
8400 Watson Rd., (314) 845-3535
GET ThE WoRD ouT
Get the WORD Out...Consignment, Thrift
& Global Goods is a not-for-profit resale
shop that also sells items from other coun-
tries and cultures. Tax-free shopping creates
an income stream to pay for children in
Kenya to attend school. Get the WORD
Out, Inc. is a ministry, specifically a
501[c](3) corporation, that supports an
orphanage, shop, & other micro-finance
opportunities in western Kenya. Supported
by donations and consigners, there is a wide
variety of everything for your home includ-
ing furniture, décor, art and interesting sal-
vage! Open Mon. through Sat., 10-6
and Sunday 1-5.
10050 Manchester,
Glendale, MO 63122.
Visit us online @ gtwomissions.org
or call 314.368.8184.
hanger to hanger
3525 Watson Rd. 63139
(314) 646-7090
home Decor
756 Lemay Ferry 63125
314-932-5151
Kangaroo Kids
10030 Manchester Rd. 63122,
314-835-9200,
www.kangarookidsonline.com
Little Shop Around the Corner
4474 Castleman Ave., 63110,
314-577-0891
MERS GooDWILL
Goodwill, known as the “original recy-
cler”, is a non-profit agency providing for
the vocational needs of those individuals
experiencing barriers to employment
through disability or economic disadvan-
tage. In 2014 Goodwill provided services
to over 60,000 individuals. When you shop
or donate to Goodwill you are helping to
provide these services and keep St. Louis
green. Your donations of clothing, house-
wares, electronics, etc. are sold in our
stores. Whatever Goodwill can’t sell stays
out of our landfills by recycling.
Remember, when you shop or donate you
change lives!
3728 Market St, St Louis, MO
(314) 531-0671
1727 Locust St, St Louis, MO
(314) 241-3464 (Career Center)
9116 Manchester Rd,
Brentwood, MO 63144
(314) 918-7804
4271 Bayless Ave, St Louis, MO
(314) 544-0014
10125 Watson Rd, St Louis, MO
(314) 965-0090
10570 Baptist Church Rd,
Sappington, MO
(314) 842-9114
472 N Lindbergh Blvd,
Florissant, MO
(314) 839-8590
10764 West Florissant Ave. 63136
314-522-2028
11 Forum Shopping Center,
Chesterfield, MO
(314) 576-1800
Forest Park Goodwill Store
Guide To Resale shopsin The sT. louis aRea
July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 9
and Sheltered Workshop
4140 Forest Park Ave,
St Louis, MO
(314) 371-1296
7575 Olive Street 63130
314-727-9280
MiriaM Switching PoSt
Miriam Switching Post is a unique shop-
ping experience. We are a foundation-run
resale shop that specializes in nicer house-
hold goods and furniture. The store is truly
never the same two days in a row. All of
our merchandise is donated by generous
folks who receive a tax credit for their
donations. All of our profits go directly to
scholarships for students who attend
Miriam School – the learning disability
experts. Because we are non-profit, we do
not charge sales tax on any of our mer-
chandise, and we have pick up and delivery
service as well. Sign up for our newsletter
online at www.miriamswitchingpost.org.
2171 S. Big Bend Blvd. 63117,
314-646-7737
My antique Store
My Antique Store is a great place to visit in
a charming historical area along the
Mississippi River. Owner Owned and
Operated with 6000sq. ft., we specialize in
European & American Glass, China &
Flatware. This shop is THE place for the
glass collector. We also offer costume jew-
elry, pottery, curio cabinets & more. Just
minutes from Josephine's in Godfrey,
Illinois. Reasonable prices and beautiful
items! Our inventory is constantly chang-
ing as we add new items daily!
1007 W Delmar Ave., Godfrey, IL 62035
618-466-1616
M-F 10:00-5:00
Weekends by Chance or Appt.
www.myantiquestore.com
oMa’S Barn hoMe & gardenOma’s Barn Home & Garden is located in a100 year old red barn on Highway 79 in StPeters, MO. The biggest thing going for theshop is the “rescued, renovated and re-invented furniture.” From dressers and bedframes to desks and bookcases, shopperscan choose from an eclectic display thatchanges constantly. Pinterest-lovers canalso find that missing project piece atOma’s as the shop carries old barn andwooden doors, shutters and window framesof all sizes. Whether you are a looking for afresh start in a new place to an empty-nesterlooking for a change, stop by Oma’s to findanything- and everything-to make a house ahome. Check out our pictures on Facebook: Oma’s Barn HGBarn Hours:Tues. – Sat. 10am-5pmOma’s Barn Home & Garden, 1057 Highway 79, Saint Peters, MO 63376,636-278-4445
resale Shopping guide continues on pages 10-11
Convenient Hours & LocationMonday - Wednesday: 10AM - 6PM
Thursday & Friday: 10AM - 7PM,Saturday 10AM - 5PM & Sunday Noon - 5PM
Just East of I-141All items shown subject to prior sale. May or may not be available.
www.secondsitting.com
SECOND SITTING CONSIGNMENTS
Quality Furniture & Home Accessories at“Re-Sale” Prices Everyday!
Inventory Changes Daily! Shop Often For Best Selection!Celebrating our 1st anniversary at our new location.
Designer owned and operated in St. Louis for 20 years!
Now at Corner of Manchester & Weidman Roads
SSEECCOONNDD SSIITTTTIINNGG CCOONNSSIIGGNNMMEENNTTSS
1144008811 MMaanncchheesstteerr RRdd.. •• SStt.. LLoouuiiss,, MMOO 6633001111 •• 663366..552277..44774477
Convenient Hours & LocationMonday-Friday 10-6
Saturday 10-5 • Sunday Noon-5Just East of I-141, Corner of Manchester & Weidman
QUALITY FURNITURE & HOME ACCESSORIES AT “RE-SALE” PRICES EVERY DAY!
Inventory Changes Daily! Shop Often For Best Selection!Designer owned and operated in St. Louis for 21 Years!
When shopping at The Green Shag Market, you will find an every evolving selection of merchandise to choose from.
This 7,000 sq. ft. warehouse offers a unique shopping experience. You will certainly find something to
Re-purpose, Re-use or Re-claim at The Green Shag Market!
Follow us on Facebook and visit us.The Green Shag Market is easy to find just west of The Grove.
The Green Shag Market5733 Manchester Ave. 63110
Hours: Mon. 11am to 4pmTues. - The only day we are CLOSED
Wed. - Sun. 10am - 5pm
314-646-8687www.thegreenshagmarket.com
A Unique Mix of Vintage, Mid Century,
Antique and Home Decor Items
Antique Mall
www.habitatstl.org/restore
Home Decor - Appliances - Cabinets Hardware - Lumber - Windows - Tile Doors - Lighting - Kitchen and Bath
PRESENT THIS AD FOR 20% OFF ONE ITEMSavings are for Single Use Only. Not valid with other offers or sale items. Valid at HFHSL ReStore Forest Park or Des Peres only. 62015HP
DES PERES: 2117 Sams Drive (behind Sam’s Club)
Open Wed-Fri 10-6, Sat-Sun 9-5 Donations accepted 10-3
FOREST PARK: 3763 Forest Park Ave.
Open Tues-Sat 9-5 Donations accepted 9-3
OPEN TO THE PUBLIC featuring new & gently used home improvement products
You Buy a Bargain, We Build a Home
Like us on Facebook to see our latest inventory! @HabitatSTLReStore
10 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
Once Upon a Child1247 S. Kirkwood Rd., Kirkwood, 63122(314) 966-184415425 Manchester Rd., Ballwin, MO636-230-2922, 11445 Olive, Creve Coeur, 314-993-5437 5626 Telegraph Rd, St Louis, MO (314) 293-1851 250 Mid Rivers Ctr, St Peters, MO (636) 970-6270 10850 Lincoln Tr. #6, Fairview Heights, IL(618) 394-0190
PanaChe PLUS COnSignmentREAL WOMEN, REAL CURVES, REAL STYLE.Women's Consignment Boutique specializ-ing in sizes 10-36. Clothing Shoes PursesJewelry Accessories Gifts & more. Coach,Dooney Bourke, Micheal Kors, Prada, LouisVuitton, Ralph Lauren, Talbots, ColdwaterCreek, Torrid, Chicos J Jill, Ambercrombie,Banana Republic, Ann Taylor, Johnny Was,plus size stores & more. From casual every-day wear- to fun, fancy or jazzy; we havestylish unique items for all ages & styles!Consignment intakes are by appointmentand season (take ins 8 months/year); shopanytime during biz hours Mon Tues Wed Sat10-6, Thurs Fri 10-7. Visit panacheplusresale.com.3504 Hampton St Louis MO 63139314-352-3838
Pennies in your Pocket6929 S. Lindbergh Blvd. 63125(314) 487-1700Phoenix Project Resale5421 Hampton Ave 63109(314) 296-3939Plato’s ClosetFlorissant8206 N Lindbergh Blvd, Florissant, MO314-837-3600236 Mid Rivers Center,St Peters, MO (636) 397-8336Chesterfield, 636-530-764410900 Lincoln Trail, Fairview Heights, IL (618) 397-9986Pokey Wizwell’s Vintage Resale emporium 4315 Telegraph Rd, 63129, 314-487-3700 Reclaimed5522 Virginia Ave, 63111314-824-8669Red Posie Vintage431 McDonough St,. St. Charles 63301314-504-6385Red Racks thrift Store11015 Olive Blvd, St Louis, MO (314) 567-7059 8445 Gravois Rd, St Louis, MO (314) 353-133615425 Manchester Road 63011(636) 779-5688
ReFab.org4153 Bingham Ave, 63116314-357-1392ReFabulous3314 Meremac 63118(314) 353-1144ReFresh1710 S. Brentwood Blvd. 63144, 314-881-0331
ReStOReHabitat for Humanity Saint Louis ReStorehas two convenient locations open to thepublic featuring new and gently used homeimprovement products and building materi-als. The ReStore is dedicated to reusing andre-purposing donated goods and divertingitems from landfills in order to lessen ourimpact on the environment. In the past twodecades, the Habitat for Humanity SaintLouis ReStore has diverted more than33,000 tons of materials from landfills!100% of the ReStores’ profits provide finan-cial support to Habitat for Humanity SaintLouis. You buy a bargain, we build a house! 3763 Forest Park Ave, 63108 314-531-4155 2117 Sam’s Drive 63131, 314-678-4596
Retro 101/ Cherry Bomb Vintage2303 Cherokee 63118314-762-9722Retro Rescue & Resale21 Vance Rd.Valley Park, MO 63088(636) 517-1399
Revive thrift Shop2202 Vandeventer Ave 63110314-776-7520Savers 9618 Watson Rd. 63126(855) 612-126215892 Clayton Crossing Dr, Ellisville, MO (636) 527-0994
RUng BOUtiqUeWe invite you to visit our redesigned retailstore in the same location. Our high-endresale boutique and refreshing new spacesimplifies shopping for women and children,showcases our valued donations in the bestway possible, and enables us to give backeven more to our community. Our mission isto support and empower women and chil-dren in the St. Louis area by providing fash-ionable attire at affordable prices, as well asprofessional and personal growth opportuni-ties. A significant portion of our net profitsgoes to the Womens Foundation of GreaterSt. Louis and Nurses for Newborns. 9741Manchester Rd., St. Louis, MO 63119(across from the Hacienda Restaurant) 314-918-0575, shoprung.org
SeCOnd Sitting COnSignmentS Celebrating 21 successful years in business,designer owned and operated Second SittingConsignments’ new, larger location at 14081Manchester at Weidman sells new and like-new pre-owned furniture home accessories,and jewelry at “re-sale” prices everyday.
Now at Corner of Manchester & Weidman Roads
Guide To Resale shopsin The sT. louis aRea
2171 S. Big Bend Blvd.
Upscale Resale of Home Furnishings and Décor
We are MOVING! Fall, 2015
292 Hanley Industrial Court. Brentwood MO 63144
Mon-Sat, 10am-4pm Wed. 10am-7pm
SShhoopp MMiirriiaamm FFoorr TThhee BBeesstt BBaarrggaaiinnss IInn TToowwnn!!
314-368-8184 • GTWOMissions.orgMon-Sat 10-6 Sun 1-5 •10050 Manchester Rd. Glendale, MO 63122
• AFRICANGOODS
• ECLECTICACCESSORIES
• FURNITURE• HOME GOODS
• UNIQUE SALVAGE
• BOOKS• THRIFT• ART• DECOR
July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 11
Shopping is like a treasure hunt because theselection changes daily. We can sell youritems too! It’s very easy. Just call to make anappointment. Our convenient location is justeast of Hwy 141. Convenient store hourstoo! Open Monday –Friday 10AM. till 6PM,Saturday till 5PM and Sunday store hoursNoon – 5PM. Phone 636-527-4747 or visitwww.secondsitting.com.14081 Manchester Rd., 63011
Scholarshop8215 Clayton Rd. 63117, 7930 Big Bend 63119, 314-725-3456 Sharon's Resale10028 Gravois 63123(314) 631-1057Style Your Space11437 Gravios Rd. 63126(314)842-7300St. Vincent de Paul Thrift Stores…5 locations , 314-881-6037The Clubhouse Shop314-533-4245
The GReen GooSeThe Green Goose Resale & Consignment isa locally owned small business committed toenvironmental and social responsibility. Webelieve in using the Earth’s natural resourceswisely while helping you create comfortableliving and working spaces. We carry tradi-tional, contemporary, vintage & antique fur-niture, wall art, and decorative accents. Pluscostume jewelry, fashion accessories, uniquegifts and MORE! Got stuff? Let us sell it foryou. Join us for Ladies Night on FirstWednesdays of the month, 4pm – 8pm andMaison Blanche Vintage Furniture Paintworkshops offered on the last Sundayevening of the month, 6pm-9pm. Visit GreenGooseResale.com for details.5611 Hampton Avenue 63109(314) 352-5000
The GReen ShaG MaRkeT The Green Shag Market offers a uniqueshopping experience. "The Shag" as it isfrequently referred to, has 60 vendors thatoffer a great mix of "Kitsch and Classic."From Mid Century Modern to Re-purposeditems, you will most likely find that onething that sparks fond memories of daysgone by. Be sure to search the aisles forsomething to Re-use, Re-purpose or Re-claim. This 7,000 square foot shop seemslarge but it is quaint and full of fun. Dance inthe aisles and shop till you drop at "TheGreen Shag Market." We look forward togreeting you. P.S. Don't forget to LOOK UP!! 5733 Manchester Rd., 63110, 314-646-8687. www.thegreenshagmarket.com
The heirloom Room2216 Cherokee, 63118, 314-772-8000The Iron nest8516 Manchester Rd. 63144314-942-9632The Purple Cow/ The Vault2325 S. Brentwood Blvd. 63144, 314-736-1038The Refind Room2525 S. Brentwood Blvd. 63144, 314-962-7666The Resale Shop nCJW 295 N Lindbergh, St Louis, MO 63141314-692-8141
The Village Green10212 Watson Rd. 63127(314) 821-5500The Vintage haberdashery3181 Morganford 63116(314) 772-1927Treasure aisles antique Mall2317 Big Bend Blvd, 63117, 314-647-6875Treasuristic Thrift Shoppe2054 Campus Dr., St. Charles, MO636-851-7056
TWICe BleSSed ReSale ShoPTwice Blessed is a boutique resale shop thatwas created to benefit Our Lady’s Inn, amaternity home in south St. Louis. We sellwomen’s and children’s clothing, acces-sories, shoes, jewelry, home décor and furni-ture. Visit us to find brands like Talbots,Chico’s, Gap, Carters and more. The storealso carries new Polish Pottery and hand-made jewelry made by the clients residing atOur Lady’s Inn. We appreciate donations ofyour excellent items of in-season women’sand children’s clothing, accessories, homedécor and furniture during store hours.Comeshop at the destination resale shop in SouthSt. Louis’ Dutchtown neighborhood! 3312 Meramec, St. Louis, MO 63118Open Tues-Sat, 10-5. 314-481-3332
Twice is nice Resale10424 Manchester Rd, 63122, 314-394-1223 Upscale Resale Boutique10042 Manchester Road, 63122, 314-821-8161
ValleY PaRk ReSale & Flea MaRkeT2 indoor flea markets 500 feet apart. Open 7days a week year-round. 150+ Vendors. TheEverchanging Stores. Thousands of items.Decor, Antique & Vintage, SportsMemorabilia, Kitchen Tools, Collectibles,Small Furniture, Baby/Toddler Clothes,Tools & Hardware, Collectibles, Avon &Pampered Chef, Jewelry, Lawn & Garden,Books, LPs, DVDs, CDs, Toys/Games,Birdhouses.Hours: M-Thur 10-6, Fri 10-8 Sat 10-6, Sun NOON to 5 636-923-8696, 636-529-141520 & 218 Meramec Station RoadValley Park, MO 63088Highway 141 at Marshall Road 3/4 mileNorth of Highway 44
Value Village88 Western Plaza, Fenton, MO 6302624 O’Fallon Square, O’Fallon, MO 633667400 Natural Bridge, 63121314-961-6935Warson Woods antique Mall10091 Manchester Rd. 63122,314-909-0123Women’s Closet exchange 11575 Gravois Rd, 63126(314) 842-8405Zaftig3320 Meremac 63118(314) 832-2454
The Guide To Resale Shops continues
in our August and September editions.
If you would like to participate
with an ad and listing,
please call 314-962-7748 today.
Oma’s BarnHOME & GARDEN
Vintage Furniture • Flowers • Home Decor
Rescued, Renovated & Re-invented Home Decor
Tues-Sat 10-5
1057 Hwy 79, St. Peters MO
636-278-4445
www.facebook.com/OmasBarnHG
Visit Twice Blessed Resale Shop for quality women’s and children’s
clothing, accessories, jewelry, home decor and furniture. Make donations of current
seasonal clothing during store hours.Find boutique items at resale prices!
Proceeds Benefit Our Lady’s Inn Maternity Homes314-481-3332 • Open Tues-Sat, 10-53312 Meramec, St. Louis, MO 63118
Panache Plus ConsignmentReal WomenReal CurvesReal Styles
Women’s Consignment Boutique specializing in sizes 10-36Clothing • Shoes • Purses • Jewelry • AccessoriesGifts & Stylish Unique Items for All Ages & Styles
3504 Hampton, St. Louis, MO 63139314-532-3838 • Hrs: Mon, Tues, Wed & Sat 10-6, Thurs & Fri 10-7
www.panacheplusresale.com
Committed to environmental sustainability and social responsibility,The Green Goose Resale & Consignment
features carefully selected furniture, home décor, hand-crafted jewelry, one-of-a-kind gifts and more.
Items from every era for every style and budget!
REPURPOSE • RECYCLE • REUSE
5611 Hampton Ave., St. Louis, MO 63109 • 314-353-5000www.GreenGooseResale.com • Facebook.com/GreenGooseResale
Tues-Sat: 10-8Sun: 11-5
12 The Healthy Planet magazine • Thehealthyplanet.com July, 2015
Remove,
Replace,
Reinoculate,
Repair,
Rebalance.
by Dr. Amy Davis, MD
ptimal function of the digestive systemis critical to health. Problems withinthe gut can cause more than just stom-
ach aches, gas, bloating or diarrhea. GI issuesmay be the root of chronic health problemsincluding autoimmune diseases, skin problems,fatigue, headaches and heart disease. How can
we correct what’s gone wrong in thegut?
In Functional Medicine a programcalled the “5Rs” - Remove, Replace,Reinoculate, Repair, and Rebalance –can be applied to various chronic healthissues, and often it leads to dramaticimprovement or complete resolution ofsymptoms.
HeRe’s How iT woRks: 1. Remove stressorsRemove GI tract irritants like food allergens
(gluten, casein, sugar) and undesirable bacteria,yeast and parasites. Identifying the specificissues involved might require an elimination diet,food antibody testing, or stool microbiology toaid diagnosis and guide treatment.
2. Replace Digestive Secretions including digestive
enzymes, bile acids, bitter greens, fiber, andhydrochloric acid can all be helpful to improveGI functioning which may be compromised bydiet, medications, diseases, pathogens (viruses,bacteria, yeast), aging, or other factors.
3. Reinoculate Beneficial bacteria or Probiotics are “friend-
ly” bacteria (flora) such as bifidobacterium andlactobacillus species. Soluble fiber (prebiotics)help support the healthy flora by providing a foodsupply for them and can be found in foods suchas artichokes, garlic, leeks, onion, chicory, tofu,and other soy products. Grains such as barley,flax, oats, and wheat are also good sources ofprebiotics. Fermented foods such as yogurt andkefir naturally support the flora. It is importantto consider your gut health when taking antibi-otics, since these will attack both the bad ANDgood bacteria found in your gut. Supplementingwith probiotics during an antibiotic treatment canhelp you avoid residual issues.
4. Repair Help the lining of the GI tract repair itself by
supplying key nutrients such as zinc, antioxi-dants, omega 3 fatty acids, and glutamine.
5. RebalanceIt is important to pay attention to lifestyle
choices. Sleep, exercise, and stress can all affectthe GI tract. Balancing those activities is impor-tant for an optimal digestive tract.
Restoring gut health is challenging but wellworth the effort. I look forward to helping youimprove your gut and overall health.
I Wish You the Best of Health!Dr. Amy Davis M.D. Crossing Back to Health16216 Baxter Rd. Suite 110Chesterfield, MO 63017636 778-9158Visit our website: www.crossingbacktohealth.com
O
The Five “Rs” of Gut Health
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Learn to heal “incurable” symptoms and take charge of your health.
FREE EDUCATIONAL SEMINARSSecond Tuesday of each month at 6:30 pm
Topics: Cancer, Heart Disease/Stroke, Diabetes, Arthritis, Osteoporosis, ADD/ADHD, Food Allergies...
Prevention & Healing Inc., Dr. Simon Yu, MD11710 Old Ballas Rd 5 314-432-7802 to reserve space
www.preventionandhealing.com
Build your immune system
Learn to heal incurable symptoms
Take charge of your health
Discovernew
avenues
healingto
For a copy of Dr. Yu’s new book,Accidental Cure, visit his website www.preventionandhealing.com
Offering Infrared Thermography
Learn to heal “incurable” symptomsand take charge of your health.
FREE EDUCATIONAL SEMINARS2nd Tuesday of each month at 6:30 pm
Topics: Cancer, Heart Disease/Stroke, Diabetes,Arthritis, Osteoporosis, ADD/ADHD, Food Allergies
3rd Tuesday - Free Monthly Wellness Support Group
Prevention & Healing Inc., Dr. Simon Yu, MD10908 Schuetz Rd. • 314-432-7802 to reserve space
www.preventionandhealing.com
ST. LOUIS’ SCIATICA
SPECIALISTGentle, Pain-Free Treatment for Many Lower Back Disorders & Spinal Related Complaints
Dr. Goben is a graduate of Logan College of Chiropractic and has been practicing for over 12 twelve years.
Webster Family Chiropractic249 W Lockwood aveWebster Groves, MO 63119 • (314) 961-2020
Dr. Matt Goben
years.
W
114 East Lockwood
It Just Makes SenseFor me, Biological Dentistry means
dental materials and procedures in tune with my entire body. It means dental and
physical wellness go hand in hand, for life.
BIOLOGICAL DENTISTRY IS ABOUT CHOICES.
Uncover the Tooth and Body Connection...and how your teeth and gums can induce illness.
Discover dental materials compatible with wellness.
Balance acid-alkaline chemistry between teeth and body
Learn about mercury-free, tooth-colored fillings.
Support your immune system with nutritional therapy.
FREE EDUCATIONAL SEMINARSThird Tuesday each month, 6:30 pm 8 Call to reserve space
“Biological Dentistry” is a non-specialty interest area that requires no specific educational training.
MICHAEL G. REHME, DDS, CCN & ASSOCIATESBIOLOGICAL AND GENERAL DENTISTRY FOR ADULTS AND CHILDREN
314-997-2550 8 www.toothandbodyconnection.comCCN, Certified Clinical Nutritionist 8 NW corner Ballas & Clayton
CONNECTINGYOUR HEALTH
BETWEEN YOUR TEETH AND BODY
FREE SeminarsYou may not realize it, but your teeth and gums may be
making you ill or weakening your immune system.
HIDDEN INFECTIONS. UNRESOLVED ILLNESS
• Find out what may be happening between your teeth and body and what to do about it.
• Discover how infection and illness transfer between the teeth and body.
• Understand how biological dentistry focuses on your overall health. • Learn about dental materials that are compatible with wellness
and those that aren't.• Understand options for mercury-free, tooth-colored fillings.
• Discover how certain dental procedures may negatively influence your body.• Explore nutritional therapy that specifically supports a healthy mouth.
Third Tuesday each month, 6:30pm Call to reserve space
“Biological Dentistry” is a non-specialty interest area that requires no specific educational training.
toothbody.com
By Simon Yu, MD
nknown to most medicalcommunities in St. Louis,the American Academy ofMedical Acupuncture
(AAMA) held their annual conferencein St. Louis in April 2015. Several hun-dred medical doctors from around theworld with all different medical specialties attend-ed the conference.
The theme of the conference was: “MedicalAcupuncture. Ancient Roots. ModernApplications.” There were over 20 plus speakerswho covered broad topics. One of the most inter-esting topics was “Battlefield Acupuncture” byRichard Niemtzow, MD, Ph.D., MPH, retired AirForce Colonel, radiation oncologist, and acupunc-turist. His lecture alone made the conferenceworthwhile to attend.
Battlefield Acupuncture is a catch name. Itcertainly drew my attention since I’m a retired USArmy medical officer. Despite its name, it’s notdesigned to replace standard acute medical care inthe battlefield nor substitute for traditionalacupuncture.
However, Battlefield Acupuncture is an easyto learn and simplified ear acupuncture developedby Colonel Niemtzow to train medics and medicalteams to temporarily relieve pain. It is useful asself-care, or buddy care, in the battlefield whenmedical care is not available or pain medicationmay not be advisable while assisting in and com-pleting a military mission.
Most people may know acupuncture as anancient medical system from China. It can be usedfor pain relief as well as for a quite extensive arrayof internal medical disorders, post operation anal-gesia, addictions, ob-gyn, and neurological andpsychological disorders.
Acupuncture, used to balance the meridianmatrix system through the use of needles or othermeans, is one of the earliest forms of practicingEnergy Medicine along with Ayurveda medicinefrom India. However, ancient civilizations neverseparated energy and matter as separate entitiesbut rather regarded them as a whole, UniversalField. On the hand, Albert Einstein finally unifiedenergy and matter in modern physics with hisfamous equation, E=MC2.
Would you like to learn more about EnergyMedicine? A good starting point is to learnAcupuncture by joining the AAMA (AmericanAcademy of Medical Acupuncture). There aremany new emerging Energy Medicine confer-ences from many different medical and healingdisciplines. I would like to introduce you to twoupcoming Energy Medicine conferences, one inChicago and one in St. Louis during the secondhalf of 2015.
The first exciting Energy Medicine conferenceis being held in St. Louis, MO. The 9th BiannualSt. Louis International Alternative MedicineConference will be held on September 11-13th,2015 at the Frontenac Hilton Hotel. This confer-ence is sponsored by the Gateway Foundation forApplied Science for Alternative Medicine, andmy Prevention and Healing Clinic in St. Louis.The theme of the conference is, Curing theIncurables: Fibromyalgia, Chronic FatigueSyndrome, Lyme disease, Autism SpectrumDisorders, Cancer …
Notable speakers include Dietrich Klinghardt,MD, Ph.D., Marguerite Lane, ND from Australia,Daniel Beilin, OMD, Hal Blatman, MD., RobertCass, ND, Charles Crist, MD., Todd Frisch, DC,Gary Gordon, MD., Michael Gurevich, MD., PaulJohnson, M. of Divinity, Jeremy Kaslow, MD.,Young Ko, Ph.D., Mark McClure, DMD, MikeRehme, DDS, Rev. Phyllis Sparks, and myself,Simon Yu, MD.
The other exciting Energy Medicine confer-ence is the International College of Integrative
Medicine (ICIM) 60th Congress inChicago, IL on the Magnificent Mile fromOctober 29-November 1, 2015. The con-ference is being held in a historic setting atthe old Murphy auditorium of theAmerican College of Surgeons (ACS). Ihave the opportunity and honor to be theprogram chair for the conference.
The theme of the conference is, Energyand Medicine: Paradox and Controversy.Certainly, any medical professionals who areinterested in the Science of Energy Medicine areinvited to explore more on this topic. Throughoutthe meeting, we will use cancer as a lens to close-ly examine how the energy system works and howto readily apply the latest science in your practice.
The many prominent speakers include JamesOschman, Ph.D., author of Energy Medicinebook, Peter Pederson, Ph.D. from Johns HopkinsUniversity School of Medicine with Young Ko,Ph.D., Thomas Seyfried, Ph.D. from BostonCollege, William Pawluk, MD., Lee Cowden,MD., Jerry Tennant, MD., Carolyn McMakin,DC., Magda Havas, Ph.D., Paul Peirsel, MD.,Gary Gordon, MD., Lee Wooley, DNM, MichaelRehme, DDS and Diane Meyers, DDS., DonaldBraun, Ph.D., Emil Schandle, Ph.D.,MD., StevenFry, MD., Silvia Binder, ND, Ph.D., BruceShelton, MD, and myself, Simon Yu, MD.
These St. Louis and Chicago Energy MedicineConferences cover the cutting edge of sciencebased Alternative and Integrative Medicine. Theseconferences are individually unique and cover thebroader spectrum of Energy Medicine. I highlyrecommend you and my colleagues to investigateboth conferences to give you a jump start for thefuture of medicine: Energy Medicine for Curingthe Incurable by Measuring the Immeasurable.
Spread the word by letting your doctors knowabout these important alternative/integrative med-ical conferences. Spread these important mes-sages to reach out globally. Use your social mediacontacts to spread the word as well.
The ICIM Chicago conference provides CME(Continuing Medical Education) credits. Theircontact phone number is 419-358-0273 or do aGoogle search for ICIM (International College ofIntegrative Medicine) 60th Congress in Chicago.
For the St. Louis Conference, go to my web-site, preventionandhealing.com and click onAlternative Medicine Conference. There will beno CME but we are more free to talk withoutrestriction. Dr. Dietrich Klinghardt will lead theway and co-speakers will push ideas you maynever have heard about.
I hope to see you in St. Louis and to meet youagain in Chicago! Imagine the cities of St. Louisand Chicago are in the same battlefield, compet-ing and spreading the message: Curing theIncurables and Energy and Medicine. Let theseconferences be known, not unknown, to medicalcommunities around the world. Be ready for thecontroversy and paradox.
Dr. Simon Yu, M.D. is a Board CertifiedInternist. He practices Internal Medicine with anemphasis on Alternative Medicine to use the besteach has to offer. For more articles on alternativemedicine as well as patient success stories, andDr. Yu’s revolutionary health book, AccidentalCure: Extraordinary Medicine for ExtraordinaryPatients, visit his website atwww.PreventionAndHealing.com or callPrevention and Healing, Inc., 314-432-7802. Youcan also attend a free monthly presentation anddiscussion by Dr. Yu on Alternative Medicine athis office on the second Tuesday each month at6:30 pm. Call to verify the date. Seating is limit-ed, arrive early. Also, on the third Tuesday, wewelcome you to attend our Free MonthlyPrevention and Healing Support Group to supportyour healing process. See details on our website.
U
Battlefield Acupuncture in St. Louis:Chicago and St. Louis Energy Medicine Conferences
14 The Healthy Planet magazine • TheHealthyPlanet.com July 2015
Su m m e r Cr a f t & Spe Cia l t y Be e r Gu id eBreweries2nd shift Brewingwww.2ndshiftbrewing.com4 Hands Brewing Cowww.4handsbrewery.comAB inBevwww.ab-inbev.comAlpha Brewing Companywww.alphabrewingcompany.comAugusta Brewing Cowww.augustabrewing.comCathedral square Brewerywww.cathedralsquarebrewery.comCharleville Brewing Co.www.charlevillevineyard.comCrown Valley Brewing & Distilling Cowww.crownvalleybrewery.comedg-Clif Brewing Company
Edg-Clif Farms and Vineyardare proud to announce our newCraft Beer line made on site byEdg-Clif Brewing Company.Stop in this summer and taste
the smooth rich flavors of beers made with premiumingredients by our dear friend and now Brewmaster,John Stevens! For over 20 years, John has workedwith some of the midwest’s most popular craft brew-eries to perfect his recipes. One of John’s favorites isEdg-Clif Cream Ale, a blonde ale with a delicate,smooth flavor, no bite. This beer is perfect pairedwith summer salads of fresh greens, berries andcreamy cheeses.
excel Bottling Companywww.excelbottling.comexit 6 Brewerywww.exit6brewery.comFerguson Brewing Companywww.fergusonbrewing.comGriesedieck Brothers Brewery Company
The Griesedieck family has beeninvolved in the brewing industryfor over 245 years, spanning twocontinents, surviving theNapoleonic Wars, two World
Wars and Prohibition. At its peak, GriesedieckBrothers Brewery produced over 1 million barrels ofbeer and was the hometown brewery of St. Louis,preferred over all other local brands until the brew-ery's sale to Falstaff in 1957. Revived in 2002 by the8th generation of Griesedieck brewers, the new GBproudly continues St. Louis' rich brewing heritage.PO Box 31203, St. Louis. 63131. www.gb-beer.com.314-966-6061.Heavy riff Brewingwww.heavyriffbrewing.comKirkwood stationwww.kirkwoodstationbrewing.comMorgan street Brewerywww.morganstreetbrewery.comO’Fallon Brewerywww.ofallonbrewery.comPerennial Artisan Aleswww.perennialbeer.com
saint Louis Brewery schlafly Tap room - 2100Locust Street, St. Louis, 63103.www.schafly.com.schlafly Bottleworks7260 Southwest Ave, St. Louis, 63143.www.schlafly.com.
The Saint Louis Brewery, makers of Schlafly Beer,are well known for classic styles such as SchlaflyPale Ale, Dry-Hopped Pale Ale, and the award-win-ning, world renowned Schlafly Kolsch. This sum-mer, enjoy some of their most popular seasonal beersincluding Summer Lager and Raspberry Hefeweizen.Summer Lager is light, crisp and easy-drinking – per-fect for mowing lawns, enjoying a patio, or recliningpool-side. Raspberry Hefeweizen is made with realraspberries which results in a refreshingly tart sum-mer beer, without added sugar or artificial dyes. Inaddition to making over 50 unique styles of beer,Schlafly has long been a supporter of the local St.Louis community including participation in numer-ous events and organizations, as well as includinglocal ingredients in beers and restaurant menus.Connect with Schlafly this summer by enjoying theSchlafly Farmer’s Market, Wednesdays from 4 PM to7 PM at Schlafly Bottleworks in Maplewood.six row Brewing Companywww.sixrowbrewco.comsquare One Brewery and Distillerywww.squareonebrewery.com
The Civil Life Brewing Companywww.thecivillife.comTrailhead Brewing Cowww.trailheadbrewing.comUrban Chestnut Brewing Company
UCBC is known for both ourmodern, American craft beersand reverential, European beerstyles. Our Grove Brewery &Bierhall (4465 Manchester) andMidtown Brewery & Biergarten(3229 Washington) locations are
open 7 days a week. Sustainability wise, UCBCworks to reduce our carbon footprint by recycling allqualifying materials, composting all biodegradablewaste, and donating all of our spent grain to localfarmers. Our brewing equipment allows us to reusewater that is normally lost in the brewing process tochill hot wort and to heat up brewing water, whichalso conserves energy. Finally, both UCBC locationsfeature solar power arrays, large windows to providenatural lighting, and LED lighting to reduce our ener-gy needs. We are proud to say all of these effortsallowed our Grove Brewery & Bierhall to be award-ed Missouri’s first and only LEED Certified Brewery!Urbanchestnut.com.william K Busch Brewing Companywww.kraftig.com
More summer Craft & specialty Beer Guide on pages 16-17
Where Beer Is Brewed & Enjoyed In The St. Louis Area
Central West End 4747 McPherson
Soulard1732 9th St.
St. Charles100 N. Main St.
17 Moody Ave.WingHaven7434 Village Center Dr.
Wildwood2490 Taylor Rd.
llywelynspub.com1.855.B.CELTIC
Like us on Facebook
#llywelynspubs
A
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Be sure to text LLYDRAGON to 22828 for great specials! { {
16 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
Su m m e r Cr a f t &Spe Cia l t y Be e r Gu id e
by Tom BehnenLlywelyn’s Pubs Director of Operations
Beer & Food Pairings At Llywelyn’s Pub:From Traditional To Light & Delicious
4 Hands Divided Sky Rye IPA and Shrimp CurryIt only makes sense that an India Pale Ale would gowell with Curry. Our Curry is a bit on the sweet sideso it balances well with the dryness that the Rye in thisparticular IPA brings. The IPA style was first intro-duced to the drinking populace when George Hodgson,a British Brewer, figured out that loading barrels ofbeer with hops would help that beer keep during thelong voyage to India. When the troops from Indiareturned home they brought a taste for not only theIPA, but curry as well.
Guinness Draught & Steak & Cheese SandwichIt is no coincidence that the two staples at Llywelyn’sPub pair so well. Both have a roasty backbone with acreamy finish. The dryness of the stout is sated with thesweetness of the grilled steak. This pairing has stoodthrough the test of time. Llywelyn’s Pub has beenaround for 40 years and this sandwich has been on ourmenu for 25 years.
Fuller’s London Porter & Pork Tenderloin SandwichThe history behind the porter style starts in the docks ofLondon. The workmen that moved cargo on and off theships needed a drink that would give them extra energyand could be drank as a third meal. These porters drankthis new style before and after every shift. As with ourBrown Ale pairing, the roasted note in the porter reallycompliments the pork. The brined cabbage cuts throughthe sweetness with a bitterness that makes you want totake another sip of this fine porter, creating an awesomecircular experience.
Harp Lager and Brittany Chicken SandwichAnother lighter food pairing, the Brittany ChickenSalad is filled with flavors including honey, cranberryonion and pecans. These lighter flavors pair well withthe Euro-lager. Crisp and clean, Harp still has a soft-ness that plays well with the salad texture. Cuttingthrough the flavor and leaving a clean palate after.
Boulevard Unfiltered Wheat & The Driscoll SaladOne of our most popular seasonal salads, The Driscollcombines strawberries, candied pecans and feta cheeseon our lettuce blend with a creamy balsamic vinaigrette.The lighter bodied Boulevard Unfiltered Wheat pairsvery well with this lighter fare. Both selections will notlast long on the palate but will play off of each other withcitric notes and berries while cutting the bitterness of thevinaigrette with the unfiltered wheat body.
Schlafly Brown Dragon Ale & Bangers & MashSchlafly brews this special beer for Llywelyn’s Pub.When talking about what sort of beer we would want,we referenced our traditional dishes. This Brown Alecompliments our Bangers and Mash perfectly. Thesweet malt backbone of the beer brings out the naturalsweetness given by roasting the bangers and the mouthfeel is something akin to our mash potatoes. If you’rein the mood for something hearty, try this pairing.
July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 17
Brew PuBs/restaurants
evangeline’s Bistro & Music House Evangeline's Bistro & MusicHouse comes from the mind of amusician. Don Bailey, who gothis start in the food businesswhile running a concert venuenamed Three-1-Three inBelleville, Illinois, brings his
latest venture to the Central West End. The menuincludes Southern-style dishes alongside live blues,jazz and singer-songwriters. Eats include appetizerslike the "Crawfish Carolyn" made with Louisianacrawfish tails, Brandy cream sauce and Parmesancheese. For a more filling meal, supplement that withentree options including gumbo, red beans and rice,chicken and sausage jambalaya, Louisiana shrimp cre-ole and etouffee. A drink menu features wine by theglass or bottle, several beer options, classic cocktailsand Champagne cocktails to drink the night away theNew Orleans way. 314-367-3644. 52 North Euclid,Evangelinesstl.com.
Llywelyn's Pub - Multiple LocationsAt Llywelyn's Pub, we believe thatthe backbone to any true pub experi-ence is not just the atmosphere andfood, but the beers on tap and spiritson shelf. We pride ourselves in onlyselecting the beers and whiskeys we
would drink, and never would sell something to youthat we find inferior. We believe a guest educated inbeer and whiskey, can not only help other guests tofurther explore their own tastes, but produce greattales and topics of conversations at the pub. There isno judging at Llywelyn's Pub, we cater to all types ofimbibers. We will gladly help and maybe even guideyou to your next drinking experience. We offer atleast 26 beers on tap, depending on which one of oursix locations you are visiting and another 40 varietiesin bottle. With our extensive Celtic/American menu,you will be sure to pair the perfect sip with the rightchoice! Not sure of a certain style? Ask for a sample!We only want you to drink what YOU like. Slainte!For more information, you can check us out online atwww.llywelynspub.com . 4747 McPherson Avenue,St. Louis; 1732 9th Street, Soulard; 17 Moody Ave.,Webster Groves; 7434 Village Ctr. Dr., Winghaven;100 N. Main St., St. Charles.
schlafly tap room 2100 Locust Street, St. LouisThe Schlafly Tap Room firstopened its doors in 1991 andproudly holds the distinction ofbeing the first new brewpub inMissouri since Prohibition.Housed in a beautifully restored
turn-of-the-century brick and timber building, TheSchlafly Tap Room provides a casual setting to drinkand dine downtown. Pair European pub fare with yourchoice of more than 16 Schlafly draft beer styles.From the day we opened, we have been putting asmuch care and thought into our food as we have intoour beer. Our chef Andy White brings his expertise tothe food and beer pairings. Some current stafffavorites: Fish and Fries with Pilsner, Fried Bolognaand Ham Toastie with Kolsch, Schnitzel withHefeweizen and Mussels and Fries with PaleAle….need we say more? The Schlafly Tap Roomserves lunch and dinner seven days a week.www.schlafly.com/tap-room. 314-241-BEER.
schlafly Bottleworks7260 Southwest Ave. (at Manchester)Maplewood, MO 63143314-241-BEER x2Schlafly Bottleworks has been described as the homeof 'all things local' and one of the best places in St.Louis to arrive hungry and thirsty. It is fun, friendly,warm and inviting and has become a gathering placefor the local community and their families. As St.Louis's first new production brewery to open since theend of Prohibition, the free tours are not to be missed.We use the freshest and most local produce we canfind to celebrate the midwestern table. Best of all,we’re offering provisions from as many local farmersand businesses as possible. Schlafly Bottleworksserves lunch and dinner seven days a week and brunchon Saturdays and Sundays.
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18 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
by Kari Hartel, RD, LDProgram Coordinator, CookingMatters, Operation Food Search
ummer in St. Louis can get unbear-ably hot, and the last thing you mightwant to do is spend a ton of time in a
hot kitchen. Fortunately, bean salads are a greatway to enjoy fresh, delicious summer produce with anutritious pantry staple – canned or dried beans. Beansare not only nutritious—packed full of protein, fiber,vitamins, minerals, and antioxidants—they’re tasty andbudget-friendly. Additionally, beans are super-easy toprepare and don’t require a lot of work or special equip-
ment. Let’s look at some delicious bean saladsyou and your family can enjoy at home, at apicnic, a BBQ, or as your go-to lunch staple.
Basic Bean Tips:*Drain and rinse canned beans to remove
some of the sodium that is used as a preserva-tive. Rinse in a colander until all of the bubbles
disappear and you can remove about 40% of the sodi-um.
*If a recipe calls for a certain type of bean, don’t beafraid to substitute in another type of bean you have onhand, or use a combination of several types of beans fora variety of tantalizing tastes, textures and colors.
*Use any combination of beans and colorfulchopped veggies, tossed in a simple vinegar and oildressing. Season with your favorite spices and a littlesalt. Add some freshly-chopped cilantro, parsley, basil,or dill, and serve chilled.
*When making tuna or chicken salad, use half ofthe amount of tuna or chicken the recipe calls for, andsubstitute in some white beans—cannellini beans workwell. Be sure to include colorful, chopped veggies andfruits. Toss in some diced celery, red onion, bell pep-pers, scallions, red grapes or dried cranberries orraisins.
Southwestern Black-Eyed Pea & Corn Salad (Serves 10, 3/4 Cup serving size)Ingredients:•1 medium bell pepper•1 small red onion•2 (15 1/2 ounce) cans black-eyed peas•1 (15 1/4 ounce) can corn kernels, no salt added•3 Tablespoons canola oil•2 Tablespoons vinegar•1 teaspoon cumin•1/4 teaspoon salt•1/2 teaspoon ground black pepperOptional Ingredients:•1/4 cup fresh cilantro leavesDirections:1. Rinse and dice bell pepper, removing core and seeds. Peel, rinse, and dice onion.2. If using, rinse and chop cilantro leaves.3. In a colander, drain and rinse black-eyed peas and corn.4. In a large bowl, add pepper, onion, peas, corn, cilantro if using, and remaining ingredients. Mix well.
Join us for HOT July happenings at OPERATIONFOOD SEARCH! – Over 140 St. Louis region restau-rants are participating in the 5th Annual TOMATOEXPLOSION! – a restaurant festival where specialtomato dishes are designated to help OFS connect kidsin need to nutritious meals this summer. Each time din-ers order the featured dishes this month, OFS will ben-efit from the proceeds! New this year - diners will havethe opportunity to feed the need and add to the tab tofurther impact our hunger relief efforts. And don’t for-get to take and post a “selfie” of you and your OFS dishto be entered in a raffle for a $100 gift card to yourfavorite TOMATO EXPLOSION restaurant! – Anotherway to help this month is by shopping at selectSchnucks Markets, Dierbergs Markets and Walmartstores from 9:00 a.m. – 4:00 p.m. on July 25th. That iswhen Operation Food Search is hosting SATURDAYJUBILEE, a one day, community-wide food drive torestock our distribution center this summer. On thisday, volunteers will be out front to greet you and collectnon-perishable food items.
For a complete listing of participating TOMATOEXPLOSION restaurants and dishes, and more aboutSATURDAY JUBILEE, please visit online atwww.OperationFoodSearch.org.
Beautiful Bean Salads
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July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 19
ast month’s arti-cle “The Storyof Megan” has
generated a lot of inter-est in food sensitivitytesting. As discussed inthat article, the foodsyou eat can either buildyou up or break youdown. If you have asensitivity to a particu-lar food, eating thatfood will negatively impact your immune system.This will ultimately cause a negative impact onyour health. This month we would like to providemore information about food sensitivity testingand how it may help you improve your health.
Food sensitivity testing looks at different typesof reactions, immediate, and delayed. If a personhas an immediate reaction to a food they will typi-cally experience symptoms such as wheezing,coughing, tightening of the throat, abdominalcramps or diarrhea, within minutes or up to a cou-ple of hours after consuming that food. Thisimmediate type of reaction is due to a particularpart of our immune system called an IgE antibody.An example of this reaction would be someonehaving trouble breathing after eating a peanut.
Delayed sensitivities are a different animal.These types of sensitivities can take up to 72 hoursto appear. The immune system reactions we areinterested in are those due to IgG and IgA antibod-ies. Without a test, determining these sensitivitiescan be very difficult. This is difficult because ourmeals consist of many different ingredients. Eachingredient is a possible food to which we may besensitive. To make matters worse, these particular
sensitivities can buildupon each other.Trying to pinpoint onefood that may cause areaction over thecourse of 72 hours ispractically impossible.It is even more diffi-cult when we under-stand that the symp-tom may not be adigestive symptomlike an upset stomach,
but may actually be something completely differ-ent such as a headache, increased agitation, jointpain, anxiousness, depression and/ or fatigue toname a few.
Unknown food sensitivities may contribute tomany chronic conditions. A few of these condi-tions include: irritable bowel syndrome,headaches, Rheumatoid arthritis, chronic ear infec-tions, chronic fatigue, insomnia, thyroid disease,ADD/ADHD, cardiovascular disease, eczema/pso-riasis, overweight/ obesity, and diabetes.
Health and wellness care should be customizedto you. That especially includes your diet. Justbecause a food is considered “healthy” does notactually mean that it is healthy food for you. Tohave the healthiest you possible, eat the foods thatare building you up and not breaking you down.Following the specific diet based off of your ownpersonal sensitivity test will lead to a more proper-ly functioning immune system and ultimately ahealthier you.
If you would like more information regardingfood sensitivity testing and incorporating it intoyour health and wellness plan please call TheInstitute of Natural Health at 314-293-8123.
L
Food SenSitivitieS:The Foods You Eat Can Build You Up Or Break You Down
Are you frustrated that your health is not improving, or maybe getting worse?
Are you tired of just covering up your symptoms?
Are you wondering if there is there a better way?
The Institute of Natural Health, and its multi-disciplinary team of physicians, offers natural solutions for many health conditions.
So if you, or someone you love, suffer from a chronic health concern,give us a call. We may be able to help.
Some of the conditions/concerns we have helped include:• Cardiovascular disease• Thyroid disorders• Stroke• Fibromyalgia/Chronic Pain• Diabetes• Asthma/Allergies• Women’s Health Issues• Fatigue• And SO MANY more…
For a more complete list of conditions we have helped, visit our website at: www.theinstituteofnaturalhealth.com
1034 S. Brentwood Blvd., Suite 415, St. Louis, MO 63117314-293-8123
20 The Healthy Planet magazine • Thehealthyplanet.com July, 2015
YOGA SOURCE1500 S. Big Bend, 2nd Fl
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see website for detailswww.stlouisyogasource.com
Tish S. Kettler,MSPT, CEAS
Licensed Physical Therapist
Private Physical Therapy Sessions
& Ergonomics Consulting• Pain & Injury
• Wellness & Prevention
• Eating Disorder Complications
• Soft Tissue & Manual Therapies
314.283.69367700 Clayton Rd,
Suite 311St. Louis, MO
63117
by April Abbonizio
Certified Clinical Thermographer
hermography, or Infrared
Thermal Imaging (DITI), is a
very reliable and accurate tool
that provides
precise and objective infor-
mation that can lead us to a
successful diagnosis and
treatment. It is quick, pain-
less and there is no radia-
tion involved. It is a test of
physiology and function of
our bodies. Thermography
is based on infrared heat
emission by our body’s tis-
sues and presents the infor-
mation as a digitized image.
Our bodies should be ther-
mally symmetrical and
when it’s not, there is some
type of dysfunction.
Abnormal patterns detect
abnormal conditions in our
bodies. Thermal imaging is an easy way to
detect unhealthy physiological changes in our
bodies so we can make a plan to reverse disease
before it’s too late.
Thermography can help detect many condi-
tions such as arthritis, the source of chronic
pain, nerve damage, breast disease, disc dis-
ease, inflammatory pain, fibromyalgia, dental
and TMJ issues, skin cancer, sprain, stroke
screening, vascular disease, thyroid disease,
digestive disorders and many more.
Thermography is a great tool to assess a
woman’s risk for breast cancer. It is particular-
ly helpful in women ages 30-50 who have
dense breast tissue because there is no mechan-
ical pressure with the exam. It is safe for
women with breast implants. Thermograms
pick up on abnormal blood
supply (which is a precur-
sor to any dysfunction in
the body) well before can-
cer is large enough to be
noticed as a lump in an
exam. An issue can be
detected at its earliest
stages which increases
treatment options and a
successful recovery. The
exam is not limited to the
breast tissue, it shows pat-
terns to all the surrounding
breast tissue from the neck
to below the breasts.
Because there is no
mechanical pressure or
radiation, it does not
increase cancer risk or promote cancer spread.
April Abbonizio, a certified clinical thermo-
grapher and integrative nutrition practitioner,
helps individuals achieve their optimal health
through thermography and nutrition practices.
She is the owner of It’s Simply Nature located
at 13418 Clayton Rd, inside Silver Lining.
For more information visit online at
www.itssimplynature.com or email April at
Thermography Is For Everyone
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Renew ~ Refresh ~ Recharge ~ RevitalizeImagine changing the way you eat, feel, look and think in only 28 days.
Are you feeling...• Tired • Moody • Fatigued • Bloated • Over WeightThis 28-day program will help you make healthy diet and lifestyle changes that will...• Boost your ENERGY• Increase your WEIGHT LOSS• Improve your OVERALL HEALTH
Eva Stottler, CHHC, AADP Integrative Nutrition PractitionerFor information visit www.EvaStottler.com or call 314-478-5808
Certified Clinical ThermographerIntegrative Nutrition Practitioner
AApprriill AAbbbboonniizziiooWhole Food and
Essential Oils Educator
Services Available:• Thermography - Total Body Imaging
• Personalized Nutrition & Wellness Programs • Ionic Detoxifying Foot Baths • Aromatouch Therapy Sessions
Upcoming classes listed at www.Itssimplynature.com
314-882-7529 • [email protected] Clayton Rd, Town & Country, MO 63131
July, 2015 The Healthy Planet magazine • Thehealthyplanet.com 21
Not Just Calories That Make Bellies
Dr. Raj Banerjee, DC Dr Wellness
Centre 314-282-3990
GetLeanToday.com
Dear Seeker of Health & Fitness, Have you had any of these in your life? Injury,
pain, surgery, infection, illness, divorce, financial stress, job stress, poison ivy, giving birth, irritable people, starvation diets, the menstrual cycle, eating junk foods, drugs and medication, excessive cold or heat, staring into computer monitors, and babysitting 15 small children under the age of five for over 13 hours these are all examples of physical, mental and emotional stress.
Your walnut-sized adrenal glands, which sit on top of your kidneys, cannot distinguish among the various stresses that are present in your life whether they are physical, mental, or emotional. These glands just pump out hormones to counteract stress any stress! They are or hormones intended to serve us for short periods only. But stresses are anything but short term so the hormones just keep flowing! If this persists, you can become an of person one who has either overactive or exhausted adrenals. This is very serious business because your quality of life depends so greatly upon how well your adrenal glands work.
Visible symptoms come along with persistent adrenal imbalances. Chief among them is hanging fat in the midsection that sags downward over the belly. Thinned-out arms, legs and buttocks generally accompany this fat because the key hormone that prevails during stress (cortisol) converts these muscles
to sugar in an attempt to create more energy for a continually stressed body. With thinned muscles and large abdomen, adrenal types often have a hard time finding clothes that fit. Moreover, stress hormones in excess will steal protein from the bones, leading to osteoporosis.
Sometimes a fat pad develops in the lower neck and upper back called a Further, fat accumu- lation in the face gives a round or appearance, a face that may redden because of weakened blood vessels.
So why does the extra fat appear? With all this sugar poring into the bloodstream through the action of stress- fighting hormones, the fat-burning hormones of the liver get turned off. Not even high-protein or low-calorie diets will turn them back on again! Then fat accumulates on the belly because of the excess sugar thrown into the blood to meet
that exist (and insulin stores the sugar as fat to keep your blood sugar levels normal). In other words, stress hormones prevent fat burning, and counting calories or eating more protein simply will n ot help.
To make matters worse, some adrenal types will try to work off fat with heavy exercise. But this just creates more stress and more stress hormones. Result? Less muscle and even more fat! What a predicament. Fortun- ately, adrenal imbalances can be corrected to turn muscle-burning adrenal types into fat burners again.
But only part of the adrenal story. Exhausted adrenals can run out of anti-inflammatory hormones and enter a chronic stage where pain and inflammation stay in the body for years (e.g., fibromyalgia). Sore muscles
seem to recover after exercise. Pain triggers stress hormones, which turns off fat burning. A deep, restful sleep becomes impossible. Constant fatigue, mid-
afternoon drowsiness, and brain fog or dullness prevail. Caffeine beverages become a constant sidekick, doing yet more damage to the already exhausted adrenals!
If you think you might be an a whole lot more I can tell you about it (and how to get healthy again) at my one-hour talk, Saturday morning, at my Wellness Centre in Clayton just off 170 and Ladue. Seating is limited, so call us now to reserve a spot for yourself: 314-282-3990.
a healing path for you if to walk it.
P.S. Here are a few words from patients who have discovered and embraced the value of wellness chiropractic:
seeing Dr. Banerjee I was a wreck! I was overweight, had no energy, and experienced frequent anxiety attacks. Quite frankly, I was desperate for a solution. Since following Dr.
prescribed program lost over 25 lbs, my anxiety is a thing of the past, and my new level of energy allows me to function to my fullest. Not only do I look and feel healthier, my quality of life has dramatically
Cindy H, St. Louis MO
came to Dr. Banerjee at the recommendation of a friend and as a skeptic! Three months later I had realized one of the most rewarding experiences of my life. Since attending Dr. weight-loss program, friends have commented that my body is looking tighter and I have much more muscle definition. I have fewer food cravings, depend on coffee, and have to say that I enjoy the compliments I get. Thank you so much Dr.
IL
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22 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
hen someone dies or we experience a lossof something to which we have been
attached on any level, it is very appropriate to feelsadness or grief. Loss includes any kind of losing:the loss of a person, a relationship, a job, a career,our youth, our potential, a favorite article of cloth-ing, as well as many other daily losses that weexperience sometimes completely out of our con-scious awareness. We can also feel a sense of “loss”when we move on to a new school, neighborhoodor job, even when we choose to make that move inour own life.
Feeling sad or “down” when we experience aloss, no matter how prepared we are for it, is a veryappropriate emotional response to that experience.Grief is a multifaceted response to the loss of some-thing or someone that has died or is no longer avail-able to us, and to which we had formed a bond orattachment on some level. Although many peoplefocus on just the emotional aspects of grief, thereare also physical, cognitive, behavioral, social andspiritual facets of grief too, that often get played outover time. It seems, too, that the more recent theloss, the more “appropriate” our sad feelings, atleast according to popular cultural belief, and themore time that seems to pass between the loss andour feelings, the less tolerance many people have(including ourselves) for those feelings. It’s as if weshould “get over it” within a specific time frame.
The striking thing about grief is that it takeshowever long it takes to move through it fully; thereis no time frame attached or right way to processgrief. Depending upon the kind and availability ofsupport that a person has in their life, they will
either be able to stay with their grief experience andwork through that as it comes, or a person may findthemselves unable to stay present to the grief, andwill often encounter complications on a physical,emotional or cognitive level later down the road, insome cases when they least suspect this to happen.Many people return to toxic relationships or envi-ronments, or even addictive substances, once theirgrief experience becomes too intense emotionally;it’s as if this painful substance/relationship/personis a comforting balm to sooth the strong feelingsthat can arise through grief. And sometimes all ittakes is the consideration of a loss to trigger thefeelings attached to the idea of a loss, almost likeexperiencing anticipatory grief.
The important thing to know is that the onlyway to move through our grief is to accept that notonly is it present, but it is also a very normal humanresponse to loss. When necessary, seek help or sup-port in moving through the experiences related toloss. Acceptance of our present emotional experi-ence and finding the support we need to walkthrough this experience is truly the only way torestore ourselves to a sense of balance and whole-ness. The only way out, truly is “through” as muchas we might like to find another route.
For more information on therapy services, guid-ed imageries, meditations, classes, and upcomingprograms visit Kate at www.kateschroederlpc.com.
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A Word To The Wisewith Kate Schroeder, M.Ed, LPC, NCC
The Process of Letting Go
W
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Q: I have been stressed out more than
usual. A friend said I should take an adapto-
genic herb. What does that mean?
A: There is a class of herbs known as adap-
togens. This means that by taking them, they
allow your body (mainly the nervous system)
to adapt to any and all situations. They have
been shown to greatly reduce the impact of
stress on our health. They do this by modulat-
ing the signals that are sent from the hypothal-
mus and pituitary glands which then causes a
reduction of adrenaline and cortisol. This helps
to break the fight-or-flight reactions that cause
chronic stress. You might want to think of
these herbs as a thermostat. When things heat
up, the temperature comes down; when it is too
low, it goes up. Adaptogens calm you down
and boost energy without over-stimulating.
Herbs that are included in this category are:
ginseng, eleuthero, ashwaghanda, astragalus,
schizandra berries and rodiola rosea.
A good thing to remember is that even your
nerves need nutrition. Good quality fats such
as coconut oil, butter and nuts are good along
with omega-3 essential fatty acids. A good B-
complex and vitamin C are also important as
these vitamins are depleted when you are under
stress.
Q: I recently had a sore throat and my
friend told me to take slippery elm tea. Several
days later I had an upset stomach and diar-
rhea. Once again, I was told to take slippery
elm. How can it work for both of these symp-
toms?
A: Slippery Elm is what I call the “smart”
herb, meaning it actually helps you if you are
having diarrhea or are constipated. It is in a
class of herbs called “demulcents”.
Demulcents are high in mucilage and create a
mucus that soothes and protects the mucous
membranes inside the body. In addition to slip-
pery elm, there are other demulcent herbs:
marshmallow root, mullein, plantain, aloe
leaves and fenugreek seeds. When these herbs
are applied topically, they are known as emol-
lient. So, you can see why these types of herbs
are useful in many different situations.
This herb information is for health educa-
tion purposes only. It is not intended to replace
the services of licensed health practitioners.
Consult with a physician for any condition that
requires professional care.
Do you have questions about herbs or vita-
mins? Send them to Cathy Schram, CNHP and
Certified Herbalist. Write to: Herbs & More,
16021 Manchester Rd., Ellisville, MO 63011.
www.morethanherbsonline.com
What AreAdaptogenic
Herbs?
Ask The
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Cathy Schram
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Visit the web for a complete listing of services and new on-line seminars (view the trailers for a preview): • Finding Your Authentic Voice in a Relationship• Stop Choosing Emotionally Unavailable• Surviving Internet Dating• How to Get the Relationship You Deservewww.ChristineKniffen.com
ave you ever found yourself giving
away the power in your relation-
ships? By this I mean a pattern of
becoming overly focused on your romantic
relationships and losing your independence to
some degree. Have you found yourself going
along with most things and letting someone
else make many of the decisions? Do you find
relationships to be distracting and have diffi-
culty balancing your mental focus between
your relationships and putting energy into
your own life? This is something that many
people can identify with to some degree or
another. That balance is crucial to having two
independent individuals and one healthy rela-
tionship. Let’s look at some of the reasons that
may lead to “giving away the power” which
include a strong desire for a relationship, trou-
ble spreading our mental focus between more
than one thing at a time and having difficulty
insisting on your own personal boundaries in
the emotional realm of love.
Many of us have a strong desire for a
healthy relationship. Society has continuous-
ly pushed us to believe that we must have one
and that it should certainly be one of our main
goals. The strong pull for this can lead to a
kind of euphoria when we get it. We may find
ourselves simply so happy to be there that we
stop interjecting and are focused solely on
how nice it all feels. For a time we really may
not care about what we do together, just that
we are together. When our partners ask us
what we want to do over the weekend we may
find ourselves continuously replying, “any-
thing is fine”. Would doing just “anything”
with your weekend really be fine if you were
single? If not, then why lose your sense of
person just because you have entered a rela-
tionship?
A second reason that we may find our-
selves “giving away the power” involves our
ability to change gears and balance our mental
focus and attention. When you are solely
focused on another it is often hard to bring
some of the mental energy and focus back to
our lives and try to distribute it evenly.
Sometimes we only feel really “into” someone
when we are solely focused on him or her.
When we then channel some of the focus back
to ourselves it may become confusing as to
how strongly we really feel about this person.
Take some time to honestly assess if this may
be happening in your relationships. Are you
having difficulty balancing because anything
short of total focus on your partner makes you
question how much you are really into the
relationship?
The last reason that often contributes to
“giving away the power” involves setting per-
sonal boundaries. Perhaps you don’t really
want to be doing everything that you have
been doing with your partner. Perhaps you
have an excellent ability to set personal
boundaries with friends and co-workers, but
find that you become a little complacent on
this matter in your romantic relationships.
However, this will lead to eventual resent-
ment, as one cannot maintain this state indefi-
nitely. Also, at some point this may begin to
feel too overwhelming to your partner, as they
do not always want to take the lead in the rela-
tionship. In addition, there is nothing particu-
larly attractive about someone who seems to
have no personal life of his or her own. When
each person is growing and pushing in their
personal lives there will always be something
new and interesting to bring into the relation-
ship. Without this things can get pretty boring
at times as the only thing left to talk about are
the mundane routines of the day.
In short, “giving away the power” is not a
good recipe for anyone either individually or
as a couple. Balance is always the goal in life.
Perhaps you have a great ability to balance
your life in many ways, but simply have yet to
apply this notion to your romantic relation-
ships. Finding this balance will make for a
healthier you and a much healthier relation-
ship in the long haul.
Christine Kniffen, LCSW is a Therapist
and Relationship Coach in private practice.
For a free 1-hour consultation call 314-374-
8396.
The Art of RelatingChristine Kniffen, MSW, LCSW
Giving Away The Power
H
By Dr. Steve Harvey, MD
MS is a new and highly-
effective treatment for
major depression. TMS,
which is transcranial magnetic stimu-
lation, treats severe depression by
stimulating a targeted area of the
brain with magnetic pulses. TMS was
approved by the FDA in 2008,
and has improved since then.
Most people who suffer
from major depression get
relief with standard treat-
ments such as medications
and/or psychotherapy. But
many others will spend
months or years trying one
medicine after another — and
nothing seems to help. But
because TMS is different, it
will often work well for those
who don’t get better with
other treatments. TMS is a
great backup plan when other
treatments fail.
How does TMS work?
TMS delivers a rapid-fire
series of MRI-strength mag-
netic pulses, which induces
electrical eddy currents in the brain. The pulses
are directed at a part of the brain called the left
dorsolateral prefrontal cortex (also called the L-
DLFPC). The L-DLFPC is known to be
involved in depression. Each treatment lasts
20-40 minutes, and typically a series of about
30 treatments are given over several weeks.
What are the side effects of
TMS?
The main side effect is scalp dis-
comfort; the treatment feels like hav-
ing a woodpecker on your head. That
discomfort is temporary. In rare cases
(much less than 1%), stimulation has
caused people to have a seizure during
treatment.
Who is a candidate for
TMS? TMS is mostly for peo-
ple who have a more severe
depression, and who have tried
and failed a number of different
antidepressant medications.
TMS is not safe for those with
non-removable metal objects in
their head - such as metal
aneurysm clips, or surgical
plates. Metal tooth filings are no
problem, however. TMS should
usually not be given to anyone
with a history of epilepsy, or to
anyone with an active drug or
alcohol problem.
Does insurance cover
TMS? Some insurances cover
it, and some do not. Medicare
coverage for TMS is expanding
across the country, but has not
yet reached Missouri.
Where do I get more information? For
more information about TMS StLouis check our
website at TMS-StLouis.com. Or for more
information about TMS in general, check
TMSyou.com,
TTMS: A New Treatment For Severe Depression
A New Treatment For Major Depression
TMS is Transcranial Magnetic Stimulation.
• When medications don’t work• TMS is Effective and FDA-Approved• Outpatient procedure• Many Insurances Cover Treatment• Safe, Non-invasive• Treatments involves stimulating the brain
with MRI-strength magnetic pulses.
Safe, Non-InvasiveEffective Treatment ofDEPRESSION
Dr. Steve Harvey, MD11477 Olde Cabin Road, Suite 210
Creve Coeur, MO 631411.844.926.8867 • TMS-STL.COM
TMS
Because TMS
is different,
it will often
work well
for those
who don’t
get better
with other
treatments.
24 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
by Linda Wiggen Kraft
spend lots of time working in gardens, my ownand others. There are many days from 7am to 7pm. I love listening to the sounds of the garden:
birds, bees and breeze to name a few. I also love listen-ing to garden podcasts to learn more about gardening andto make the long days go faster.
With garden podcasts, I plug ear buds into my smartphone and learn great organic gardening information thatis up to date, in depth and sometimes off beat; all whileI’m getting garden work done. I use my IPhone, but anysmart phone will do. I listen to these podcasts eitherthrough IPod or Stitcher apps. Stitcher works withIphones and Android. Both apps fast-forward or rewindso it is easy to go back to listen again to important info,or fast forward through ads or not worthy info.
I have four favorites. These podcast hosts are allexperts and organic gardeners that share info and insightsinto the world of gardens. The first three are podcasts bylong time well-known (in the gardening world anyway)gardeners and garden book authors. Each has their ownflavor of sharing enthusiasm and expertise. The fourthpodcast is a quirky reminder of getting closer to nature ingardening work.
A Way to Garden (www.awaytogarden.com) isMargaret Roach’s weekly 25 minute podcast from RobinHood Radio, the nation’s smallest NPR station. Margaretwas garden editor of Martha Stewart Living. She movedto her country home in 2008 and has devoted her passionfor gardening into her podcast, blog, website, books sheauthored and her own garden. She interviews gardenauthors and experts sharing useful and often not well-known garden tips. Her website archives the podcastswith both audio and written script. There is other infoincluding recipes, monthly garden chores and gardendoodles.
Real Dirt (www.kendruserealdirt.com) is Ken Druse’sweekly 25 minute podcast where he speaks on many gar-den topics and also interviews other passionate gardenersand garden authors. He calls his podcast “gardening 202”meaning it goes beyond basic gardening info. Ken haswritten and photographed many best selling and inspira-tional garden books. His latest is his second about shadegardening where he celebrates the need for cooler gardenspaces.
You Bet Your Garden (www.whyy.org/cms/youbety-ourgarden) is broadcast from NPR station WHYY inPhiladelphia hosted by Mike McGrath, former editor ofOrganic Gardening. This 55 minute show consists ofabout 45 minutes of call in questions from all over thecountry. The last segment is about a specific topic, oftenwith interviews by experts on the subject. The website hasan A-Z of gardening questions that cover many questionsgardeners have.
Biodynamic Gardening Report (www.ccfoodie.pod-bean.com) is a less than 10 minute weekly interview ofbiodynamic grower Ralph Johnson in coastal centralCalifornia. Biodynamics has been described as organic+gardening and growing. The report lists the best times forplanting what kinds of plants according to the moon andother influences from the sky. There is also other biody-namic info. This podcast reminds me of the way I want togarden and informs me of how to garden with a greaterconnection to the earth and nature’s rhythms.
These podcasts are worth a listen and a great way tospend even more time in the garden. There are other pod-casts on a variety of sustainable gardening subjects. Letme know if there are organic gardening podcasts you like.
Linda Wiggen Kraft is a landscape designer who cre-ates holistic and organic gardens. She is also a mandalaartist and workshop leader. Visit her blog atwww.CreativityForTheSoul.com/blog or website:www.CreativityForTheSoul.com. Call 314 504-4266.
Listening & Learning: Podcasts in the Garden
Linda Wiggen Kraft • Green & Growing Editor
Let Me Do Your Cleaning For You...The Healthy & Green Way!
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July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 25
Go Wild With Missouri Native Plants
Native plants require less water, less fertilizer and lesswork; they are also less susceptible to pests and diseases.
A few of our favorites are pictured above.
Winecups Missouri Primrose Coneflower
26 The Healthy Planet magazine • www.thehealthyplanet.com July, 2015
By Crystal Stevens
hildren love to learn. Theylove feeling a sense of pur-pose, a sense of accomplish-ment and they love more than
anything to make their loved ones proud.Our children have the farm life; they havefields to run in, an endless supply of mudpuddles to jump in, dirt piles to dig in andan unlimited supply of bitesize veggies to snack on inthe you-pick field. Butnothing pleases them morethan a task they canaccomplish easily, or amundane garden taskmade into a fun game suchas the great weeding race,or the pea harvestingchampionship.
Without these imagina-tive games, they get boredpretty easily. We are busyworking in the fields andmore times than not, theyare with us in the field.Our daughter loves to help.She is 3 years old and canalready identify over 3dozen vegetable plants, adozen wild edibles and even how to identify plantainleaf to soothe insect bites. It is pretty amazing towatch her lead other kids through the fields, pointingout all the crops and filling her basket to the brimwith delicious fruits and vegetables. Our childrenhave gardening engrained in the very essence of theirbeing. They love vegetables, especially when theyhave helped to plant the seeds, water, weed, harvestand wash them. They love to help cook dinner.
Because they are so connected to theirfood, they truly enjoy eating everythingon their plates. It’s astounding. I comeacross so many little ones that are suchpicky eaters. The solution is simple.Start small with a five gallon bucket ofdirt mixed with compost. Be sure the potgets good drainage and that it is placedin an area of your yard that gets at least6 hours of sun per day. Let them pick out
their own seeds.Things you could plantnow include greenbeans, squash, cucum-ber, lettuce, kale, broc-coli, cabbage, rainbowchard, carrots, andherbs. If you are usinga five gallon planter,choose 2 varieties ofseeds. Tomatoes andpeppers will alsothrive. Check yourlocal nursery for estab-lished tomato and pep-per plants. If you aredoing a raised bed, youcould follow square-foot gardening tech-niques to maximizethe amount of plants
in your garden bed. Get the kids involved. Let themplay in the dirt, sprinkle the seeds, dig the holes,transplant, water with a hose or watering can, pullthe weeds and harvest the bounty. Let them helpwash the harvest and cook the meals. Let themthumb through your stacks of cook books to choosetheir own recipe. Kids who garden...eat vegetables.
article continues on next page
20
Kid’sKid’s PlanetPlanetStories & Resources For Young People & Their Families
Kids Who Garden, Eat Vegetables
C
Seed Bombs for Pollinators handmade by kids
July, 2015 The Healthy Planet magazine • www.thehealthyplanet.com 27
Additional fun gardening ideas for kids:Sprout Houses- Let them design a house on con-
struction paper. Cut a square out of the center (as aviewing window) Let them place 3 wet paper towelsand 3 green bean seeds into a sandwich size Ziplocbag. Staple the top of the bag to the top of the cut outsquare so that the growth of their sprouts can beobserved from the viewing window.
Seed Bombs for Pollinators- All you need is 6cups of clay-like mud or dirt and 3 packets of polli-nator attracting flower seeds. Have the children mixthe mud with the flower seeds and roll them intoballs. Let them dry overnight. They can launch themwith a slingshot or just throw them in the back yard.Place a target in the area you wish for them to grow.
Visit a Farm (farms that don’t use pesticides arebest so that the children can eat from the fields) sev-eral farms in the area have open farm days. We wel-come homeschool groups and school groups to LaVista throughout the year. www.lavistacsa.org
Painting Pots- This classic craft never fails toget kids excited about gardening. It is fun and easyand takes very little time.
Egg Shell Sprouts- Plant quick sprouting seedssuch as chia, broccoli or radish into halves ofeggshells filled with dirt. Let the kids make sillyfaces on the egg shells. They can decorate bodieswith toilet paper rolls and place the egg shell on topas the head. The sprouts will be silly hair that thechildren can cut with scissors and eat on their salads.
Garden Maps- Give the children a piece ofgraph paper, a ruler, a pencil and markers and watchtheir creativity sprout! They love designing theirown gardens. Their imagination runs wild as theycreate dragon shaped gardens or gardens with theirfavorite vegetables that spell their name. It’s a greatway to discover their favorite vegetables.
Crystal Stevens is a regular contributor to TheHealthy Planet magazine. She and her family runLaVista CSA Farm in Godfrey Illinois. Please visitwww.LaVistaCSA.org.
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28 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
by Dr. Doug Pernikoff, DVM
ummertime draws all of us out tobe more active, exercisingthrough yard work, or walkingand jogging around our special
haunts. It is important to understand a fewpoints regarding our pets’ well being.
Heat stroke is one of the primary con-cerns we have this time of year. It can takeminutes of moderate intense sun/heat expo-sure to drive your pets into a life threatening scenario. Iwarn my clients that leaving your dog in the car for only10 minutes, with ambient temperature in the range of 70degrees Fahrenheit, is enough to cause severe disease, oreven death.
And, I also explain to folks that dogs are really notdesigned for long distance running in most breeds. Theyare sprinters by design. Thereby, animals encouraged tojog with their owners are at a greater risk for heatexhaustion.
The signs of this terrible condition can be mild,showing excessive panting with or without hyper saliva-tion; to extreme degrees wherein your pet becomes dis-orientated, weakened, vomiting, or even collapses into
unconsciousness. Body temperatures can risequickly from a normal range of 102.5 or so,up to over 105-107 degrees Fahrenheit, orgreater.
HEAT STROKE is a true pet emergency!If possible, take a digital thermometer alongon your run and prepare by knowing whereyou can access water and/or ice. If you sus-pect a problem exists, best to rush to your vet-erinarian, or head directly to one of severalemergency clinics around the St. Louis metro-
plex. Excessive heat damages muscle tissues that canclog up the kidney, causing kidney shutdown and toxicchanges to follow.
Please be alert and cautionary as you manage yourpets in the heat of the season, particularly through Julyand August. Visit with your veterinarian to discuss otherprecautionary actions you can implement. And, ofcourse, limit your exercise periods to early dusk anddawn to avoid the heat of the day.
Have a safe and enjoyable summer time!Fondly,Dr. Doug PernikoffClarkson-Wilson Veternary Clinic636-530-1808 • Clarksonwilsonvet.com
Summer Heat Concerns For Your Pet!
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es, I talk to my plants. And I don’t feel sillyabout it. For thirteen years, I was known as
“the plant lady”. Being proud of my job, I consideredmyself the self-appointed ambassador of the tropicalplant. Traveling a weekly route to businesses, stores,nursing homes, hotels and restaurants, I brought a bit ofthe green world into the fluorescent lighted realm. Iwas their “nature connection”.
This was 1975 and “The Secret Life of Plants” byPeter Tompkins and Christopher Bird confirmed someof the plant interactions I was witnessing. It is a fasci-nating account of scientific evidence of the relationshipbetween plants and humans. It spoke to my greenheart.
At a hotel, six 30’ ficus trees were dropping yellowleaves by the hundreds. Interviewing the janitor caringfor them, I determined it was a reaction to overwater-ing and advised him to stop watering the trees. Cuttingback on water was the solution. However, the treeskept dropping yellow leaves. Hours and hours of pick-ing up yellow leaves, shaking the trees, picking upleaves went on for days, weeks. This new plant jobwas awful! Time consuming! Tedious!
Semi-weekly visits were needed. It took hourseach time. These huge trees were loosing half theirleaves from the excessive water that had drowned theirroot system. I hated it, hated it, hated it! This was tak-ing up too much of my time. I was irritable and impa-tient each time I reported to that job.
After weeks, it suddenly hit me! I was the oneresponsible now for the care of these ficus trees and Iwas hating them! They were in shock and needing myhelp and I was cursing them! How else were they sup-posed to respond?
I stopped, motionless, seeming to hear or feel aresponse of relief from the trees. I was close to tears
with my realization. Apologizing severely formy ignorance. I walked around each tree in apilgrimage of forgiveness. I promised to changehow I felt towards them.
For the entire next week I thought anddreamed about these trees, sending them good,positive energy. I visualized them green,healthy, healed. Green, healthy and healed
became my mantra to them.On their scheduled service day, I could hardly
believe my eyes. Only a handful of yellow leaves wereon each tree. It was a miracle! Were they healthiernow because I had changed my attitude towards them?It seemed to be so.
Thereafter my life with plants changed forever. Ientered into a conscious partnership with these greenbeings. My thoughts and feelings influenced theirgrowth and health. I recognized a spiritual presencewithin plants that I could learn from and work with.
Tropicals seem to be offering themselves to main-tain the relationship between humans and plant world.They let us keep them alive with their roots stuffedinside tiny pots. They are often given as gifts from theheart during times of grief or sickness. How often doyou see tropicals in a hospital room or at a funeralhome? They bring comfort and ease just by their ele-mentary presence.
Spider Plants, Peace Lily, Chinese Evergreen,Snake Plant, Philodendron, Dracaena, Ficus andPothos are just a few that effectively filter indoor airpollution. According to NASA research, commonhouseplants remedy Sick Building Syndrome.
Care for plants and they will care for you. Theycan become your teacher. Tending your garden can bea spiritual practice. My job as the “plant lady” was atreasured apprenticeship. I walked through a doorwayinto a secret green world populated with beings aliveand vital as any animal...human or otherwise.
Go to pattuholske.com for Earthcamp’s 2015Schedule of Elemental Weekends and Gathering ofShamanists. Check out Pat’s “Nature Chronicles” formusings on the Human-Nature relationship. See herWild Wreaths and Prayer Wheels crafted from Ozarknative plants at willowrainherbalgoods.com.
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July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 29
Art For All!n evening at the theatre is always spe-cial. Live performance, whether aplay, opera, dance or concert, has no
match. Likewise, viewing an actual work ofvisual art, up-close and personal, is memo-rable. (It’s amusing to note that when viewingthe Mona Lisa, one hears whispers in multiplelanguages, all saying the same thing: “There itis---that’s really it!”).
It’s enough to simply enjoy any of theseartistic experiences, to just take in the experi-ence. More and more people, however, like toseek out ways to enrich their artistic experienceeven further. Understanding where or why amusical piece was written, or what significancea painting may have ramps up the artful expe-rience.
Part of my work in the arts includes advo-cacy and leading others to sample the arts. Forthat purpose, I recently attended the Americansfor the Arts 2015 Annual Convention inChicago. Headquartered in D.C., Americansfor the Arts is the nation’s leading nonprofitorganization for advancing the arts in theUnited States. With over 350,000 members andstakeholders, the organizations firmly states,“We believe in all the arts for all the people.”(www.americansforthearts.org) Artists, artsadministrators, arts writers, anyone with theword ‘art’ connected to his or her name attend-ed. Session after session, over many days,invigorated the attendees in connecting to the
arts. Through it all, two concepts remainedprominent.
I immediately appreciated the first idea pre-sented by James Kass, the Founder andExecutive Director of Youth Speaks, a nationaland global organization that champions spokenword performance and writing. Kass discussedhow the arts are entwined in what sociologydescribes as “collective effervescence.”
Simply put, experiences (inthis case, artful experiences)are better when shared. Amajor component in an artfulexperience is discussion of thework, reading what othershave said about a work of art,learning more about theprocess, etc. With those partsadded to the experience, art ismore effervescent—it bub-bles, it shines, it’s just better!
The second concept dis-cussed was the serious con-cern that the arts are oftenmarginalized in our society.Arts are sometimes viewed asextras, apart from everydayexperience. Even worse is theidea that the arts are available
only to a few. Certainly, not so! Imagine howbare, how boring, the world would be withoutany form of art. Truly, the arts should be con-sidered a natural element of life. Even ourancient ancestors sought to improve theirhome-sweet-home caverns with images of ani-mals, etc. (Would tourists still trek to Pompeiior to Egypt, if no art remained?). Art is part ofhistory, always present, always part of every-
day life. It should remain part of our lives, andour children’s lives, incorporated into allaspects and accessible to all, not something“extra” for only a limited part of the popula-tion. So advocacy to keep the arts vibrant iseveryone's task.
To help draw new generations into music,The Bach Society of St. Louis has launched anew educational program entitled “GivingBach to St. Louis Youth.” It’s a mentorship andscholarship opportunity for high school stu-dents who seek a career in music, sponsored inpart by the Arts & Education Council. Studentswill meet and shadow Bach Society orchestramembers, professional soloists, and the con-ductor to observe day-to-day lives of success-ful musicians. Two recipients will be chosenand awarded a $500 scholarship to use towardcollege. Know a student who might want toapply? Details at www.bachsociety.org/giving-bach. Postmark deadline to apply is September1st, 2015.
Congratulations to the newest leaders in theSt. Louis arts community and best wishes asthey work to make art part of everyone’s life:Michael Donovan, who succeeds BeverlyStrohmeyer as Executive Director of MissouriArts Council; Felicia Shaw, who follows JillMcGuire as Executive Director of RegionalArts Commission; Cara Starke, who joins thePulitzer Arts Foundation as the institution’snew Director; Robert Stumpf, who succeeds AlFischer as the Gateway Mens’ Chorus ArtisticDirector. Welcome, and best wishes to all!
You can see “ArtFul Happenings”
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Michelle “Mike” Ochonicky, Arts Editor
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“And now here is my secret, a very simple secret; itis only with the heart that one can see rightly. Whatis essential is invisible to the eye.” – Antoine de Saint-Exupery from The Prince
ick Hotton is stuck in time, but he’s notcomplaining. The 56-year-old cartoonistfrom Sarasota, Florida lives life with the
kind of soulful deliberation more commonly associ-ated with an ancient temple or monastery. Hottonwould rather observe the flight of a mud wasp orstudy a turtle munching on grass than watch a popu-lar television show or sporting event.
His reflective nature and reverence for life is thebyproduct of practicing and teaching martial artssince he was 14. Hotton has trained thousands ofstudents; 55 have earned their black belt under hisskilled tutelage. Today, he travels the world teachingadvanced karate techniques. Recent trips includeSweden, Norway, England, Ireland, and Canada.
It is Hotton’s regard for tradition and ritual thatframes his outlook about life and the human experi-ence. It’s also the essence of his award-winning car-toon Holy Mole, an original creation influenced byEastern sensibilities and the etiquette of martial arts.
“Mindfulness is at the heart of my martial artspractice and Holy Mole,” he said. “Both involve anappreciation for the intrinsic spirit in everything andthe deeper truths about living with focused aware-ness.”
Hotton hand draws each strip with an ink pen ona plain sheet of paper. He uses a simple water colorset to color the strips; the same inexpensive brandfound in many elementary schools. The Holy Molecollection features more than 1,800 strips and cur-rent customers include newspapers, magazines andwebsites. The Holy Mole Facebook page has more
than 3,700 “likes” from fans from around the world. Hotton describes Holy Mole as a crusader for
mindful living in an era when people feel discon-nected from the superficiality of modern times. Hisstrips capture the angst, humor and hope people feelin a culture obsessed with celebrity worship, newgadgets and continuous hype presented as news.
“Holy Mole reminds people what’s real andimportant; things like compassion, honor and theregard for the sacredness of life,” he explained. “It’san expression of the authenticity many people longfor in their busy lives.”
Hotton never set out to be a cartoonist or advo-cate for social change. The art form found him in2005; first as a relaxing outlet and eventually as acreative way to encourage mindfulness and compas-sion. Holy Mole caught on quickly with early fansthat began collecting and sharing Rick’s doodles.Today, he draws new strips each week with a senseof focus that would impress any sage.
The central theme of Holy Mole is the hero’sjourney to understanding and self-acceptance. It’s afamiliar path of hope and courage that resonateswith people of all ages. Why am I here? What is mypurpose? Which path is right for me? The woodland
critters in Holy Mole mirror our human tendency ofstumbling forward in spite of our misunderstandingsabout ourselves and our changing circumstances.
Mole, the endearing star of Holy Mole, is thearchetypal seeker, which is ironic given that molesare blind. It’s an intentional irony reminding us thatour spiritual instincts provide us with clarity as longas we pay attention. Kool Kat, Mole’s laid backfriend, personifies living life in the moment withoutbeing overwhelmed with questions and self-judg-ment.
Other Holy Mole characters include an old turtlerepresenting wisdom, cute little penguins represent-ing conformity and innocence, and snails represent-ing whimsy as they encounter the challenges ofdaily living.
Hotton finds fulfillment in knowing that HolyMole and martial arts teach mindfulness.
“I’m one of many people that long for a kinderworld,” he added. “Although the path can be diffi-cult, we make our greatest progress when we shareour journey with others. I feel that sense of connec-tion when I’m training in the dojo or drawing a newcartoon strip. It’s a good feeling that gives me hope.”
Please visit www.holymolecartoon.com.
Rick Hotton & The Mindful Art of Holy Mole
(l) Rick Hotton works at his drawing table. (r) Rick Hotton teaches and practices martial arts.
R
30 The Healthy Planet magazine • TheHealthyPlanet.com July, 2015
July 7Look Good, FeeL GoodPresented by Iris Salsman and Deborah Zorensky, MS,RD, LD, CCN, 7pm. The classroom at The Center forMind, Body & Spirit, 7647 Delmar Blvd. Attendance isfree, but please register. How do you feel about yourselfin terms of weight, looks and health? Are you notic-ing that your energy level has decreased over the years?Are you experiencing aches and pains in your knees orelsewhere? Do you cringe when you hear words likeobese? Do you avoid mirrors or shopping for clothesbecause you don't like the size you are in? Have youcut back on how often you go out because you don’t likehow you feel or look? If you answered yes to any ofthese questions, come to learn how you can ReClaimyour health and your shape. Deborah and Iris haveboth been following anti-inflammatory diets for manymonths and both have released many pounds and wel-comed their new found health and energy. We wouldlike to share our stories with you and introduce you tosome life-changing options. Deborah is a Registeredand Licensed Dietitian Nutritionist, a Certified ClinicalNutritionist and has her Master's Degree in AlliedHealth with an emphasis on nutrition. Iris Salsman is aveteran dieter. Over the years, she's lost and gainedenough weight to make at least three people. After try-ing every program on the market, she finally got a han-dle on what it takes to permanently change her lifestyleand become healthy and thin (yes!) once and for all.And she's willing to share her journey and lifestyle withyou in an entertaining, informative manner. Please callThe Center at 314.725.6767 to register.
July 8SUNSatioNaL SUmmer SmoothieS aNd SUmmertime eSSeNtiaL oiLS Wednesday, July 8 at 6:00pm. Do you want to look yourbest, boost your immune system, and just feel incredi-ble this summer? You can now LEVERAGE YOURGREEN SMOOTHIE and learn how to use time-tested,empirically proven, powerful essential oils and otherstrategies to help you achieve optimal health!" Go toEvaStottler.com to sign up.
July 8two Short FiLmS aboUt SmaLL FarmS aNd FarmerSJoin Slow Food St. Louis for the July 8thSloWednesday event. We will be showing 2 documen-taries. First is a film from Indiana “Down to EarthFarming” (2014 34 min.). This film follows the Beckerfamily in their daily efforts to create a positive future fortheir land, family, customers, and community. It docu-ments the obstacles that make it difficult for small farmsto succeed while also showing the good that can resultfrom these types of operations. The second film is“Gaining Ground: The Past, Present and Future of theSouthern Illinois Food System” (2014 50 min.). Thefilm highlights the rich farming past of Southern Illinoisand features local producers and consumers discussingthe transition back from a global food system. Location:Schlafly Bottleworks 7260 Southwest Avenue,Maplewood, MO 63143, Wednesday July 8th, 7:30 p.m.The cost is a suggested donation of $5.00. For moreinformation visit www.slowfoodstl.org.
July 9, 16, 23, 30Free opeN-Sit GroUp miNdFULNeSS meditatioNExplore the natural state of your mind—at rest, open,alert. Thursday evenings, 6:30 – 7:30 pm at Blue LotusDharma Center, a non-sectarian Buddhist temple inlower level of Desoto Building in Webster Groves(beneath Cyrano’s) at Big Bend Blvd. and E. LockwoodAve. bluelotusdharmacenter.org. 314.614.7370.
July 11miNdFUL eatiNG workShopThis is a three-hour workshop presented by a stressmanagement instructor and a registered dietitian thatwill offer strategies and techniques to help you achievea healthier relationship with food. This program isbased on the principle of "mindfulness" as it relates tostress management and eating habits. Come prepared toexperience a variety of activities, such as relaxationbreathing and a mindful eating exercise. Light refresh-ments served and class materials provided. Fees: three-hour workshop: $15.00 For more information: (314)542-4848. Saturday, July 11, 2015, 9 a.m. to Noon,Desloge Outpatient Center, 1st Floor, Rm 1, 121 St.Luke's Center Drive, Chesterfield, MO 63017.
July 14iNteGratiNG aLterNative mediciNe with coNveNtioNaL mediciNe FREE Monthly Seminar and Discussion - IntegratingAlternative Medicine with Conventional Medicine -Learn how to build your immune system and takecharge of your health. If you are suffering from chronicconditions, you'll learn why you don't have to live withyour "incurable" symptoms anymore. Topics coveredinclude: Cancer, Heart Disease/Stroke, Diabetes,Arthritis, Osteoporosis, ADD/ADHD, Chronic Fatigue,Fibromyalgia, Food Allergies, Nutrition, and manymore. You should come to this discussion also if youfeel, "My Doctor said everything is fine! Then why do Ifeel so lousy?" Second Tuesday each month at 6:30 pmat our healing clinic - Prevention and Healing, Inc., Dr.Simon Yu, M.D., Board Certified Internist, 10908Schuetz Road, St. Louis, MO 63146, Weaving InternalMedicine with Alternative Medicine to Use the BestEach Has to Offer. Call to verify meeting date; seatingis limited, arrive early, 314-432-7802. See patient suc-cess stories at www.preventionandhealing.com.
July 14toUr oF FLaNce earLy LearNiNGceNter iN dowNtowN
Flance Learning Center aims to be an exemplary earlylearning center, serving children of all incomes andbackgrounds, six-weeks to six-years of age. This centerwas designed to ensure that indoor and outdoor spaceswere resource-efficient, free of toxins, healthy for stu-dents, comfortable for teachers, and cost-effective. Joinus to explore only the 4th LEED for Schools RegisteredPreschool in the world! WHEN: Tuesday, July 14, 5:30– 7:30 pm WHERE: Flance Early Learning Center,1908 O’Fallon St. 63106 FEE: Free/USGBC-MGCMembers and full time students; $20/Non-membersREGISTER: www.usgbc-mogateway.org.
July 18, 20GreeN haNdcUFFSAirs on KNLC Channel 24 07/18 at noon and KNLCRenewable Energy Channel Channel 24-2 07/20 at 8:00p.m. Are black drivers more likely to have their carssearched for drugs? LeShea Agnew describes her expe-rience of being stopped by Belleville IL police withattorney, J. Justin Meehan, and John Payne. Theyexplore how her victimization is repeated with otherblack and brown drivers throughout the US.
July 21coNNectiNG yoUr heaLth betweeN yoUr teeth aNd bodyFREE Monthly Seminar and Discussion. ConnectingYour Health Between Your Teeth and Body. You maynot realize it, but your teeth and gums may be makingyou ill or weakening your immune system. Hiddeninfections. Unresolved illness. Find out what may behappening between your teeth and body and what to doabout it. Discover how infection and illness transferbetween the teeth and body. Understand how biologicaldentistry focuses on your overall health. Learn aboutwhat dental materials are compatible with wellness,mercury-free, tooth-colored fillings,the impact of dentalprocedures, how certain dental procedures can influ-ence your body, and nutritional therapy that supports ahealthy mouth. Third Tuesday Each Month, 6:30 pm atthe Holistic Dentistry office of, and presented by, Dr.Michael Rehme, D.D.S., C.C.N. (Certified ClinicalNutritionist), 2821 N. Ballas Rd, Suite 245, St. Louis,MO 63131. A Healthy Choice for Dental Care. Call toverify seminar date and reserve your space at 314-997-2550. See Patient Success Stories atwww.toothbody.com.
July 21Free moNthLy weLLNeSS SUpport GroUpFree Monthly Prevention and Healing Support Group.This month's topic: Emotional Healing, Speaker:Chaplain Paul R. Johnson, M.Div. Discover the signs ofunresolved emotional issues that are compromisingyour health and well being. Remove the toxic impactthose negative emotions have on your overall health.Learn techniques that provide healing and wellness.Support Group Leaders: Dr. Simon Yu, M.D. andChaplain Paul R. Johnson, M.Div. When: ThirdTuesday each month (with an occasional exception) at6:30 pm. - 8:00 pm at our healing clinic, Prevention andHealing, Inc., Dr. Simon Yu, M.D., Board CertifiedInternist, 10908 Schuetz Road, St Louis, MO 63146,Weaving Internal Medicine with Alternative Medicine
to Use the Best Each Has to Offer. Call to verify meet-ing date, 314-432-7802. For more information, read thearticle on our web site atwww.PreventionAndHealing.com titled "NewMedicine, New Biology: Spiritual Wellness, SpiritualAssessment, and Spiritual Care."
July 23 & 24Leed GreeN aSSociate exam prep cLaSSDistinguish yourself with a LEED Green Associate cre-dential! USGBC-Missouri Gateway’s two full-day (16hours total) LEED Green Associate Exam Prep courseis designed to prepare participants for the LEED GreenAssociate exam. Skilled instructors will provide anintroduction to LEED, discuss methods of sustainableproject delivery and green building principals, and offertest taking tips. WHEN: Thursday, July 23 & Friday,July 24, 8:30 – 5:00 pm both days WHERE: St. Louis,Exact Location TBA FEE: $200.00 for USGBC-Missouri Gateway Members, $250.00 for Non-mem-bers, REGISTER: www.usgbc-mogateway.org.
July 24cardiNaLS baSebaLL & St LoUiS harmoNy chorUSare a winning combination. Barbershop @ the Ballpark.Come Support the Arts and Sing "Take Me Out to theBall Game" with us on the field. Cardinals play theAtlanta Braves on Al Hrabosky bobblehead night.Friday, July 24th 2015 at 7:15 p.m. Advance ticketsonly $25! To order go to www.stlharmony.org.
July 251-miLe competitive race & diSabiLityawareNeSS & FamiLy FUN FairCaring Solutions along with nine other nonprofits serv-ing individuals with developmental disabilities is spon-soring a 1-mile competitive race and a disability aware-ness and family fun fair for the greater community.The event will be Saturday evening, July 25th on thecampus of St. Charles Community College. In additionto the race—called the Hollywood Dash--those of allability levels will also be able to run, walk or wheel-chair roll the mile if they choose. Later in the evening,the Dreamworks animated film “Turbo” about a snail ina race will be on the big screen on the lawn. There willalso be food trucks, a bubble bus, clowns, face painting,a magic show and more. Vendors are welcome for anominal fee. For more information call (314) 942-7350or visit online at www.hollywooddash.com.
July 25Farm to yoGa: preSeNted byearthdaNce orGaNic Farm SchooL,
yoGa bUzz aNd whoLe FoodS market 9:00 a.m. – 1:00 p.m.; $35 day-pass including a farmtour, yoga, lunch and more (Children under the age of10 are FREE with purchase of one day-pass.) Celebratea healthy and sustainable lifestyle at EarthDanceOrganic Farm School with Yoga Buzz! Enjoy a tour ofEarthDance’s farm and learn about their vison to pro-duce healthy food, educate multiple generations aboutfarming, and engage the community. After the Farmtour, hop onto the mat for an hour-long all-levels adultyoga class led by Yoga Buzz instructor, Nathan Wolff.During adult yoga, kids can join their own yoga andhands-on food making experience. Post-yoga, everyonewill come together for lunch provided by Whole FoodsMarket Galleria. Expect a day of community, fun, andinspiration to live a life of health! For info about YogaBuzz and tickets, visit: www.yogabuzz.org/events. Formore information about EarthDance Organic FarmSchol, visit: www.earthdancefarms.org.
wednesdays, July 29 – august 26Leedv4 SemiNar SerieSThe LEED rating system continuously improves, guid-ing the market towards more environmentally sustain-able strategies and decision, and responding to continu-ous advances in technology. The LEEDv4 updateincluded changes to most credits in the system. Learnthe ins and outs of these changes in a series of indepthseminars on each LEED credit category. WHEN:Wednesdays from July 29 to August 26, 12:00 – 1:30pm FEE: Each Session: $15/USGBC-Missouri GatewayChapter Members, $20/non-members; Series Pass:$60/USGBC-Missouri Gateway Chapter Members,$80/non-members WHERE: Missouri BotanicalGarden’s Commerce Bank Center for ScienceEducation, 4651 Shaw Blvd., St. Louis, MO 63110.
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July, 2015 The Healthy Planet magazine • TheHealthyPlanet.com 31
Combining traditional training with acutting edge holistic approach, Deborahspecializes in helping people change theireating habits to achieve optimal health. Asan experienced educator with a teachingdegree, she excels at motivating individualsto improve the quality of their wellbeing.
Cutting edge nutrition for:• Autism• Auto-Immune Disorders• Cancer• Digestive Problems• Fibromyalgia• Food Allergies & Sensitivities• Learning Disabilities
• Weight Managemento Weight losso Weight gain
For more information contact DeborahZorensky, RD, lD, CCn, Clinicalnutritionist at The Center For Mind, Body,Spirit, 7649 Delmar, 314-725-6767.
An Integrated Approach ToHealing & Wellness
Deborah Zorensky,rD, lD, ccn
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st.louis,Mo 63130
the BioMat’s quantum energetics allows the bodyto fight disease and heal with a naturally strong andefficient immune system. It is composed of 17 layersof technology, combining Far Infrared Rays (FIR),negative ions and amethyst crystals. Time spent on themat relieves pain and joint stiffness, reduces stress andfatigue, boosts the immune system, burns calories andmany other healthful benefits.
Infrared Rays, nature’s invisible light and most
beneficial light wave, penetrate skin and increase cir-culation to detoxify the body of harmful toxins. TheFIR can increase blood flow and clean the arteries(which means it can help lower blood pressure),release toxins, increase metabolism, heal soft tissueand relax muscles.
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The focus of holistic dentistry is to consider
the mouth as a part of the whole body. We use
materials and methods that are more compatible
biologically with the body instead of the tradi-
tional dental materials. Examples of non-com-
patible materials are mercury fillings, non-pre-
cious heavy metal crowns, bridges and partials
or dentures. Alternatives to fluoride are used
for the prevention of cavities.
Proper alignment of the jaws and teeth are
the foundation of how the body perceives itself
in space. The result of improper alignment can
result in symptoms of headache, ears ringing,
loss of hearing, pain in the head and neck and
clenching or grinding of the teeth.
Good nutrition is inseparable for good
health. If your diet consists of food and drink
made with white flour, sugar and no fresh fruits
and vegetables, your body is likely to be acidic
with resultant more medical and dental prob-
lems.
For your dental evaluation contact our
office for an appointment by calling 636-458-
9090 or email at [email protected].
ronald schoolman, DDsrodney lofton, DDs
636-458-9090 16976 Manchester Road, Wildwood, MO 63040
Our approach to holistic health includesthe entire body and the oral cavity is noexception. We are dedicated to serving ourpatients and promoting a level of health carethat carefully evaluates and reviews the use ofdental materials, dental procedures and alsooffers dietary and nutritional support for eachand every individual that is seen in our office.
Did you know that examining the mouthcan reveal the presence of illnesses or unsta-ble conditions in other areas of the body?
If you feel like you’ve just about exhaust-ed all your options in your search for betterhealth, have your mouth examined with a dif-ferent approach in mind. Get motivated, geteducated, and get ready to participate in a
health-oriented lifestyle that will provide den-tal alternatives and a nutritional foundationdesigned to help support your own body’shealing powers.
For more information visit our website at www.toothbody.com.
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