Welcome to Bangkok Restaurant hai cuisine is very distinctive, thanks to the liberal use of spicy ingredients, and to the combination of the best of Chinese and Indian culinary traditions and flavors — curries, coconuts, sweet and sour dishes, noodles, exotic spices and condiments. Although Thai cooking uses all of these ingredients, it still retains its own special character.

Until recently, it was quite difficult to recreate the delicate flavors of Thai cuisine in America because many of the exotic spices and ingredients were unavailable. But today, curry pastes, fresh cumin, coconut milk, fragrant jasmine and sticky rice, different kinds of noodles, coriander, and peppers of various strengths are as readily available here as they are in the markets of Bangkok. Most Thai food is sliced into small pieces before serving or made soft enough to be cut with a fork or spoon. Our menu offers a wide variety of choices, including appetizers, salads, spicy and mild soups, and dozens of meats and vegetable dishes stir-fried in our wok that can be heard sizzling in the kitchen. These delicacies are all prepared to perfection using traditional Thai cooking techniques and flavors, all prepared to your taste.

Sawadee

T

8318 Gage Blvd., Ste. A Kennewick, WA 99336

(509) 735-7631

Business Hours:Monday - Saturday 11:00am - 9:00pm, (Lunch Buffet available

Mon. - Fri. - 11:00am - 2:00pm)

(Dinner Buffet available Friday 5:00pm - 8:00pm)

Sundays 12:00pm - 8:00pm

Menu items with a star next to them are items that are normally spicy/hot. At Bangkok Thai we conform to the Four-Star rating for gauging the spiciness of food. Simply tell your waiter or waitress how mild or spicy you’d like your entrée, and our chefs will be happy to oblige. The Four-Star rating is as follows:

Mild

Medium Hot Very Hot

1. BANGKOK ROLLS Choice of vegetarian or chicken deep fried egg rolls. (2 rolls) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.99(4 rolls) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$7.99

2. KOONG GABORKShrimp in wonton wrappers with cream cheese, deep-fried; served with cucumber salad and sweet & sour sauce. (6 pieces) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$9.99

3. SATAYChoice of chicken, pork or beef marinated in Thai herbs, served with peanut sauce and cucumber salad. (6 pieces) . . . . . . .$8.99

4. BANGKOK CLAMSSteamed clams served with cilantro, onions, carrots, lime juice and our in-house spicy sauce. . . . . . . . . . . . . . . . . . . . . . . . .$9.99

5. LARB Choice of tofu, chicken, beef or pork with lime juice, green onions, cilantro, chili, mint leaves and roasted rice powder with Thai spicy sauce; served with lettuce Tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$8.99Chicken or pork (ground) . . . . . . . . . . . . . . . . . . . . . . . . $11.99Beef (ground) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99

6. FRIED TOFUFried tofu; served with sweet chili sauce . . . . . . . . . . . . . . .$5.99

Items 13 to 16 are prepared with your choice of meat. Vegetarian with or without tofu . . . . . . . . . . . . . . . . . . . . .$8.99Chicken or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99 Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99 Shrimp or squid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.99

Soups

Appetizers7. BUTTERFLIES

Wonton wrapper stuffed with cream cheese and imitation crab meat; served with sweet & sour sauce.(4 pieces) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.99(8 pieces) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$7.99

8. BANGKOK SALAD ROLLSFresh vegetables with shrimp and ground pork in rice wrapper, served with sweet chili sauce and crushed peanuts.(2 rolls) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.99(4 rolls) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$9.99

9. BANGKOK PRAWNSGrilled prawns on skewers; served with sweet chili sauce and cucumber salad. (8 prawns) . . . . . . . . . . . . . . . . . . . . . . . . .$9.99

10. BANGKOK-STYLE GOLDEN PRAWNSDeep fried prawns and broccoli in batter; served with sweet chili sauce and cucumber salad . . . . . . . . . . . . . . . . . . . . . . . . . . .$9.99

I1. NEAU NUM TOK Charbroiled beef strips with lime juice, green onions, cilantro, chili, mint leaves and roasted rice powder with Thai spicy sauce; served with lettuce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99

12. APPETIZER COMBINATIONBangkok rolls (2), butterflies (2), chicken satay (2), Bangkok prawns (2), and cucumber salad . . . . . . . . . . . . . . . . . . . $10.99

13. TOME YUM Delicious hot-and-sour soup with lemon grass, fresh mushroom, green onion, fresh tomato, baby corn, cilantro, and lime juice.

14. TOME KHA Coconut soup with lemon grass, kaffir , fresh mushroom, green onions, baby corns, cilantro, chili peppers and lime juice.

15. KAENG WOON-SENRice vermicelli (crystal noodle) soup with cabbage, broccoli, mushroom, onions, carrots, cilantro; top with fried garlic.

16. THAI NOODLE SOUP (PHO) Delicious Thai Pho with rice noodle, onions, cilantro, fried garlic, jalapeno, bean sprouts, basil and lime.

12

13

4

16

5

17. YUM Your choice of meat with lettuce, cucumber, celery, sweet and green onions, tomato, cilantro, carrots with lime juice and Thai spicy sauce, topped with crushed peanuts.Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99Shrimp or squid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.99

18. YUM WOON SEN Crystal noodles with prawns, Lettuce, cucumber, celery, sweet and green onions, tomato, cilantro, carrots with lime juice and Thai spicy sauce, topped with crushed peanuts . . . . . . . . $12.99

19. CUCUMBER SALADSlices of cucumber with sweet & sour sauce. . . . . . . . . . . . .$2.99

20 SPICY PAPAYA SALAD Green papaya, chili pepper, garlic, tomato, carrots, lime juice and Thai spicy sauce; served with cabbage. . . . . . . . . . . . . . . . $10.99

21. YUM MUSSELSMussels with lime juice, Thai spicy sauce, green and sweet onion, tomato, celery, cilantro, cucumber and lettuce . . . . . . . . . $13.99

22. BANGKOK SALADIn-house special salad; lettuce, cucumbers, celery, sweet & green onions, tomato, cilantro, carrots, mixed with Ranch dressing, lime juice, peanut sauce and crushed peanuts . . . . . . . . . . . . . . .$9.99

23. THAI SALADIn-house special salad, topped with peanut sauce . . . . . . . .$9.99

Items 24 to 30 are prepared with your choice of meat. Vegetarian with or without tofu . . . . . . . . . . . . . . . . . . . . .$8.99Chicken or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99 Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99 Shrimp, squid, or scallop . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.99

24. PUD THAIChoice of meat or vegetarian with rice-noodles, egg, bean sprouts, green onions, topped with crushed peanuts.

25. PUD SEE EWEChoice of meat or vegetarian wide or small rice-noodles, egg, broccoli, and carrot.

26. RAD NAHChoice of meat or vegetarian with wide or small size rice noodles, bamboo slices, carrot and broccoli, topped with gravy sauce.

27. PUD KEE MAOChoice of meat or vegetarian with wide or small size rice-noodles, egg, broccoli, carrots, basil leaves and chili paste.

28. BA-MEE RAD NAHChoice of meat or vegetarian with egg noodles, bamboo slices, carrot, and broccoli, topped with Thai gravy sauce.

29. CHOW MEINChoice of meat or vegetarian with soft noodles, cabbage, celery, mushrooms, carrots, broccoli, sweet and green onions.

30. PUD BA-MEEChoice of meat or vegetarian with egg noodles, celery, cabbage, carrots, mushrooms, broccoli, sweet and green onions.

Items 31 to 33 are served with steamed rice

31. PLA RAD PRIK Fried whole fish (bone-in pomfret) topped with in-house chili sauce, green onions, chili peppers and cilantro . . . . . . . . $20.99

32. SWEET & SOUR FISHFried whole fish (bone-in pomfret) topped with ground pork, carrot, bell pepper, tomato, pineapple, basil leaves and in-house sweet & sour sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20.99

33. POH HANG Combination of seafood in Thai spicy chili sauce with coconut milk, crystal noodle, lemon grass, kaffir leaves, bell pepper, onions, cabbage and basil leaves . . . . . . . . . . . . . . . . . . . . $15.99

Noodles Fish & Seafood

Salads

17

33

20

31

24

Items 34 to 46 are prepared with your choice of meat or vegetarian with or without tofu and are served with steamed rice.Vegetarian with or without tofu . . . . . . . . . . . . . . . . . . . . .$8.99Chicken or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99 Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99 Shrimp or squid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.99

34. PUD PRIK Choice of meat or vegetarian with basil leaves, bell pepper, bamboo slice, sweet onion and Thai chili sauce.

35. PUD PUCK RUAM MITChoice of meat or vegetarian with mixed vegetables and cashews.

36. PUD KRAPAO Choice of meat or vegetarian with bell pepper, sweet onions, basil leaves and Thai chili sauce.

37. PUD KHINGChoice of meat or vegetarian with ginger, mushroom, sweet and green onion.

38. PUD PRIEW WAN (Sweet & Sour)Bangkok-style, sweet & sour mixed vegetables.

39. PUD PHET Choice of meat or vegetarian with bamboo slices, eggplant, sweet onions, bell pepper, basil leaves, and spicy sauce in coconut milk.

40. PUD KAO-POD-ONChoice of meat or vegetarian with baby corn, fresh mushroom, sweet and green onions.

41. PRA RAM (Bathing Rama)Choice of meat or tofu served on top of cooked spinach, topped with peanut sauce.

42. PUD HET SOADChoice of meat or vegetarian with baby corn, fresh mushrooms, carrot and green onion.

43. PUD NAM MUN HOY (Broccoli Beef)Choice of meat or vegetarian with broccoli, sweet onion and carrots.

44. KUNG PAO CHICKENChicken with bell peppers, mushrooms, celery, sweet and green onion, bamboo shoots and peanuts.

Stir-Fried

45. PUD PHET PUCK RUAM MIT Choice of meat or vegetarian with green, red or yellow curry in spicy coconut milk sauce and mixed vegetables.

46. PUD PRIK KHING Choice of meat or vegetarian with bell pepper, sweet onion, green bean and spicy prik khing curry paste sauce.

47. TOD KRA-TIAMChoice of meat (below) with garlic pepper, topped with dry garlic, cilantro, and green onionChicken, beef, or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Shrimp or squid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $14.99

48. SPICY CHICKEN (Chicken only) Sauteed tender-chicken pieces with bamboo slices, spicy sauce and peanuts. . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99

35

29

44

47

26

SpecialtiesItems 54-58 are served with steamed rice.

54. ROAST DUCK CURRY Slices of roast duck, Thai curry, pineapple, coconut milk, and basil leaves. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99

55. PUD WOON SEN Choice of meat or vegetarian with bean thread noodles, eggs, and mixed vegetables.

56. PUD HIMAPAN (Chicken only)Seasoned chicken with cashew nuts. . . . . . . . . . . . . . . . . . $12.99

57. BANGKOK SPICY BEEF OR CHICKEN Jalapeño peppers, green onions and sweet onions.Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99 Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99

58. KHAI YAHT SAI (Thai Omelette) Choice of meat or vegetarian with sweet onion, tomato, mushroom, and sweet peas wrapped in fried eggs. Vegetarian . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99Chicken or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13.99Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $14.99 Shrimp, squid, or scallop . . . . . . . . . . . . . . . . . . . . . . . . . $15.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$17.99

59. BANGKOK FRIED RICEChoice of meat or vegetarian with egg, combination of vegetables and rice topped with green onions and cilantro.Vegetarian with or without tofu . . . . . . . . . . . . . . . . . . . . .$8.99Chicken or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99 Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99 Shrimp, or squid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.99

60. SPICY SHRIMP FRIED RICE Fried rice with shrimp, egg, seasoned with chili paste, sweet onion, garlic, and basil leaves topped with green onion and cilantro. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99

61. CRAB FRIED RICE Fried rice with crab meat, egg, sweet onion, garlic, topped with green onion and cilantro. . . . . . . . . . . . . . . . . . . . . . . . . . . $13.99

62. PINEAPPLE FRIED RICEChicken, raisins, cashew, egg, sweet onion, garlic and pineapple topped with green onion and cilantro. . . . . . . . . . . . . . . . . $10.99

Items 49 to 53 are prepared with your choice of meat or vegetarian with or without tofu and are served with steamed rice.Vegetarian with or without tofu . . . . . . . . . . . . . . . . . . . . .$8.99Chicken or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99 Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99 Shrimp or squid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.99

49. KAENG KIEW WAN (Green Curry) Choice of meat or vegetarian with coconut milk, bell pepper, bamboo slices, and basil leaves.

50. KAENG PHET DAENG (Red Curry) Choices of meat or vegetarian with coconut milk, bell pepper, bamboo slices, and basil leaves.

51. KAENG KA-REE (Yellow Curry) Choice of meat or vegetarian with coconut milk, potato, carrot, and sweet onion

52. KAENG PANANG Choice of meat or vegetarian with Panang Curry, coconut milk, sugar peas, bell pepper, and basil leaves.

53. KAENG MUSSAMAN (Beef or Tofu) Choice of beef or tofu with coconut milk, potato, sweet onion and peanuts.

Curries

Rice Dishes

50

58

59

57

C2 C6C5

63. THAI BLACK-RICE PUDDING. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.99

64. STICKY RICE WITH MANGO. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$7.99

C1-C4 are served with rice.

C1. 3 KINGSStir-fried chicken, pork, and shrimp with mixed vegetables . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99

C2. BANGKOK MU SHUChoice of meat or vegetarian with eggs and mixed vegetables.Vegetarian with or without tofu . . . . . . . . . . . . . . . . . . . . .$8.99Chicken or pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99 Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99 Shrimp or squid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.99Seafood combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.99

C3. ROAST CHICKEN CURRYSlices of chicken, thai curry, pineapple, pumpkin, and basil leaves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99

C4. CRISPY CHICKENBattered chicken with pineapple, bellpeppers, carrots, sweet onions, and oranges . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.99

C5. BANGKOK OYSTERSFour oysters on the half shell, served with our special spicy lemon-lime sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.99

C6. COCONUT SHRIMP Six deep fried coconut prawns, served with creamy coconut sweet chili sauce and cucumber salad. . . . . . . . . . . . . . . . $10.99

THAI ICED TEA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.99

THAI ICED COFFEE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$3.99

ICED TEA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$2.50

SOFT DRINKSPepsi, Diet Pepsi, Root Beer, Sierra Mist, Dr. Pepper, Lemonade . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$2.99

HOT TEA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$1.99

IMPORTEDCorona. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5.00Heineken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5.00Thai Singha. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5.25Modelo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5.00Montejo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5.00Alaskan Amber . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$5.00

DOMESTICRainier . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.00Coors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.00Coors Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.00Budweiser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.00Bud Light. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.00

Desserts

Beverages

BeerSide OrdersSTEAMED RICE

Small bowl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$2.00Large bowl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$4.00

STICKY RICE Basket (may not be substituted for steamed rice) . . . . . .$2.99

EXTRA SAUCESChili sauce, or sweet & sour sauce . . . . . . . . . . . . . . . . . . .$1.00Peanut sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$1.50

Chef Specials