Summer Menu · 2020-07-10 · Summer Menu . Our Summer menu is designed in two ways. One, allows the client to choose . pre-assembled signature burgers that arrive to a home, business

2020

SummerMenu

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Summer Menu Our Summer menu is designed in two ways. One, allows the client to choose pre-assembled signature burgers that arrive to a home, business or venue hot and ready to serve. The other, comes as a kit, for the client and their small group to grill at home and assemble themselves.

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priced per dozen. minimum 2 dozen per order. please order 72 hours in advance. 7% Eco Packaging Fee

Cassis Tartlets V $32Cassis Curd, Hazelnut Crumble, Dusted Blackberries

Mini Mango Swiss Roll NF V $32Vanilla Cake rolled with White Chocolate and Mango Mousse, topped with Coconut Flakes

Peach Cobbler Bite NF V $32Peach filled Tart with Jalapeño Cornbread Crumble

Rosewater Cheesecake NF $32Rosewater Cheesecake on a Graham Cracker Crust, Yuzu Whipped Cream and Rose Crystals

Ruby Mousse Pop GF $32Ruby Chocolate Mousse and Pistachio Ganache, coated in Ruby Chocolate, Crushed Pistachios

Bakery

DF dairy free GF gluten free NF nut free V vegetarian VG vegan

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Corn Nut Crusted Tuna Taco Bite DF NF GF $34Corn Nut, Tuna, Salt, Pepper, Corn Tortilla, Edible Flower, Passion Fruit, Sugar, Sambal Oelek, Cornstarch

Pickled Wood Ear NF VG $32Wood Ear, Sesame Seeds, Lime Juice, Soy, Sesame Oil, Ginger, Sugar, Sambal, Cucumbers, Red Radish, Avocados, Flour Tortilla, Salt, Pepper

Salmon Bite DF NF $32Miso, Salmon, Japanese Mayo, Brown Sugar, Panko, Nori, Fried Garlic, Yuzu Pearls, Oil, Salt, Pepper

Surf and Turf Bite DF NF $42Peppered Steak on Garlic Crostini topped with Lobster and Tarragon Aioli

Cold Appetizers


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Caramelized Mustard Chicken DF GF Contains fish sauce, spicy $34Chicken Thighs, Brown Sugar, Water, Coconut Milk, Rice Vinegar, Fish Sauce, Garlic, Peanuts, Mustard, Lychee, Serrano Peppers

Carne Asada GF NF $36Sous Vide Striploin, Orange Juice, Lemon Juice, Lime Juice, Soy Sauce, Garlic, Chili Powder, Cumin, Paprika, Oregano, Olive Oil, Black Garlic, Sour Cream, Salt, Pepper, Feta, Masa Flour, Mozzarella, Sugar

Pork Tenderloin Slider NF $32Pork Tenderloin, Yellow Mustard, Grilled Granny Smith Apples, Apple Sauce, BBQ Sauce

Banana Blossom Fritter GF NF VG $32With Banana Chip served with a Tomato Mint Chutney

Hot Appetizers


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priced per item. 7% Eco Packaging Fee

Classic BBQ $20minimum 6 guests

Mixed Green Salad NF VGwith Toasted Israeli Couscous, Sliced Radish with Strawberry Ginger Vinaigrette

Classic Burgeron Seasame Bun

OR

Veggie Burger Von Seasame Bun

Butterscotch Brownie NF V

Fixin’s includedLettuce, Tomatoes, Onions, Pickles, Ketchup, Mustard, Mayo

Add On’s per guest per item $3Bacon, Mushrooms, Grilled Onions

Crunch

Danila’s Coleslaw priced per cup. minimum 6 cups GF NF VG $6.5Shredded Kale, Carrot, Apples, Jalapeño, Onion, Cilantro, Parsley with Apple Cider Vinaigrette

Mint Lime Fruit Salad priced per cup. minimum 6 cups GF NF VG $8

Karaage Togarashi Spiced Chicken minimum 6 DF NF $12with Bulldog Sauce, Miso Mayo, Lime Coleslaw on a Sesame Bun

Assorted Galette NF V $32

BBQ Packages


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3-Bite Burgerspriced per item. minimum 6 per type. not a slider

2.5 oz Burger NF $9with Smoked Provolone, Lazy Burger Sauce, Iceberg Lettuce on a soft Kaiser Bun

Karaage Togarashi Chicken Burger DF NF $9with Bulldog Sauce, Miso Mayo, Lime Coleslaw on a soft Kaiser bun

BBQ Jackfruit Burger NF VG $9with Slaw with Cilantro Dressing on a soft Kaiser bun

Saladspriced per cup. minimum 6 cups

Kale and Cucumber Salad GF VG $6with Pepper, Candied Almond, Marinated Cauliflower and Pickled Red Onions with Red Wine Vinaigrette

Danila’s Slaw GF NF VG $6Kale, Carrot, Jalapeño, Apples, Cilantro, Parsley, Sweet Onions and Apple Cider Vinaigrette

Fingerling Potato Salad GF NF VG $7with Green Onions tossed with Grainy Lemon Mustard Vinaigrette

Mixed Greens Salad NF VG $5.5with toasted Israeli Couscous, Sliced Radishes with a Strawberry Ginger Vinaigrette

Penne Salad NF VG $6with Summer Squash, Corn, Blistered Tomatoes and Fresh Herbs

À La Carte


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Entréespriced per person. minimum 6 per type

Grilled Salmon DF GF NF 4oz $14with Peach Salsa

Vietnamese Chicken DF GF NF 4oz $14with Fresh Cilantro, Limes, and Crispy Garlic

Grilled Striploin GF NF 4oz $16with a Roasted Garlic, Tomato, Basil and Chili Flake Butter

Sides priced per person. minimum 6 per type

Campfire Potatoes GF NF V $5Baby White Nuggets with Garlic, Oregano, Salt, Pepper, Parmesan, Red Pepper Flakes, Parsley

Roasted Asparagus and Grilled Portobello GF VG $6with Basil and Pistachio

Corn Cobettes GF NF V $5with Harissa Butter

Red Rice DF GF $6with Spring Onions and Lemon Vinaigrette

Black Eye Peas and Zucchini Succotash GF NF VG $6

À La Carte


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priced per person. minimum of 6 per type. Please order 3 days prior to event to insure we can accommodate your selection. 7% Eco Packaging Fee

Mozzarella Bar $12Burrata and Boconicnni, Crostini, Fried Basil, Oven Roasted Tomatoes, Honey Drizzle and Maldon Sea salt

Hummus Bar $7Roasted Garlic and Red Pepper Hummus with Lavash Bread, Black Sesame Seeds, Dukah, Feta and Micro Greens

Summer Salad Rolls $8 Prawn and Tofu Vermicelli, Fresh Greens, Carrots and Herbs with Peanut Sauce

Poke Poke $10Tuna or Beet Poke with Avocado , Green onions, Special Sauce and Fried Wontons

Chef Stations

Summer Salmon 2.5oz $14Honey Mustard BBQ Salmon on Banana Leaf with Charred Lemon, Gem Lettuce with Radishes and White Wine Vinaigrette

Pizza Station 2 pieces $9Housemade Flatbread with Proscuitto, Peach, Arugula and Balsamic

Worry Free Stations


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Squares & Bars $4.5

Lemon Square

Nanaimo Bar

Double Fudge Brownie

Cookies $2.5

Double Chocolate Chunk

Peanut Butter

Oatmeal Raisin

Classic Sized Cupcakes $5

Vanilla Lemon

Espresso Chocolate

Parfaits $6

Strawberry

Peach Cobbler

Cheesecake Tart $3.5

Desserts


Documents

Summer Menu · 2020-07-10 · Summer Menu . Our Summer menu is designed in two ways. One, allows the client to choose . pre-assembled signature burgers that arrive to a home, business