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LIPIDA

struktur Lipida

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Struktur Lipida dari tinjauan biokimia. Mata Kuliah Biokimia

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Page 1: struktur Lipida

LIPIDA

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Lipids a broad group of Lipids a broad group of compounds that are compounds that are generally soluble inorganic generally soluble inorganic solvents, but only sparingly solvents, but only sparingly soluble in watersoluble in waterC , H, O -- but less OC , H, O -- but less O22 than than carbscarbs

Triglycerides = fats/oilsTriglycerides = fats/oilsCholesterol: technically a Cholesterol: technically a complex “lipid”complex “lipid”

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ROLES OF FATROLES OF FAT

Provides concentrated source of Provides concentrated source of energy at 9 calories / gram; reserve energy at 9 calories / gram; reserve of energy in the bodyof energy in the body

Carries essential fatty acids, fat-Carries essential fatty acids, fat-soluble vitaminssoluble vitamins

Enhances palatibility/texture, flavor, Enhances palatibility/texture, flavor, satietysatiety

Cushions organs, insulationCushions organs, insulation Components of cell membranesComponents of cell membranes

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LIPIDALIPIDA

►Asam lemak Jenuh C4-C8 = berupa cairan; ►>C8 = berupa padatan►Adanya ikatan rangkap menurunkan titik

cair►Konfigurasi struktur asam lemak jenuh

sangat berbeda sekali dengan asam lemak tidak jenuh

►Adanya ikatan rangkap menyebabkan adanya isomer geometrik (cis dan trans)

►Ikatan rangkap bentuk cis kurang stabil dibanding trans

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ROLE OF LIPIDS IN FOOD

►Enhance Flavor Enhance Flavor ►Satiety Satiety ►Texture Texture

Solid to Liquid Solid to Liquid Enhance Tenderness of Pie Crusts Enhance Tenderness of Pie Crusts Flakiness : croissantFlakiness : croissant

►Carry fat-soluble vitamins Carry fat-soluble vitamins ►Can be visible or hidden Can be visible or hidden

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Lipids classificationLipids classificationMajor ClassMajor Class SubclassSubclass DescriptionDescription

Simple lipidsSimple lipids Acyl glycerolsAcyl glycerols Glycerol + fatty AcidsGlycerol + fatty AcidsWaxesWaxes Long chain alcohol + long chain FALong chain alcohol + long chain FA

CompoundCompound PAGPAG Glycerol + FA +phosphates + other Glycerol + FA +phosphates + other lipidslipids group N-containinggroup N-containing

SphingolipidsSphingolipids Sphingosine + FA + phosphat + Sphingosine + FA + phosphat + CholineCholine

CerebrocidesCerebrocides Sphingosine + FA + simple sugarSphingosine + FA + simple sugarGangliosidesGangliosides Sphingosine + FA + complex Sphingosine + FA + complex

carbohydate carbohydate moiety moiety

DerivedDerived Materials thatMaterials that carotenoids, steroids,carotenoids, steroids,lipidslipids meet lipid def.meet lipid def. Fat soluble vitaminsFat soluble vitamins

(other than two(other than twoclass)class)

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Neutral lipidsNeutral lipids

GlyceridesGlycerides::

Ester of glycerol - Ester of glycerol - mono glycerides, mono glycerides, diglycerides and diglycerides and triglyceridestriglycerides

WaxesWaxes : :simple esters simple esters

of long chain of long chain alcoholsalcohols

H3C (CH2)14 C

O

O CH2 (CH2)28-CH3

long chain alcohol

fatty acid

CH2OH

CH2OH

OHH OH

OH

OH

glycerol is a prochiral molecule

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O

OH

OH

R

O

O

OH

O

R

O

R

O

O

O

R

O

R

O

OR

O

MONOGLYCERIDE DIGLYCERIDE TRIGLYCERIDE

Function: storage of energy in compact form and cushioning

GLYCERIDE

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H H--C—OH

H--C—OH +

H--C—OH

H

O

HO-C-R

O

HO-C-R

O

HO-C-R

H O

H--C--O--C—H + H2O

O

H--C--O--C—H + H2O

O

H--C--O--C—H + H2O

H

(Ester bond)

TRIGLISERIDA

Glyserol + 3 FA’s Triglyseride + 3 H2O

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esterificationesterification

hydrolysishydrolysis

H

H--C--OH

H--C—OH +

H--C--OH

H

Fatty AcidFatty AcidFatty Acid

H O

H--C--O--C—fatty acid

O

H--C--O--C—fatty acid

O

H--C--O--C—fatty acid

H

TRIGLISERIDA

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Triasilgliserol/Trigliserida (Lipida netral)

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Triglyceride = glycerol with 3 fatty acid chains

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(CH2)14H3C CH2-OH cetyl alcohol

(CH2)24H3C CH2-OH hexacosanol

(CH2)28H3C CH2-OH triacontanol (myricyl alcohol)

WaxesWaxes

Long chain alcohol + long chain FAExamples of long chain monohydric alcohols found in waxes

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Fatty acidsFatty acids► Carboxylic acid derivatives of long chain Carboxylic acid derivatives of long chain

hydrocarbonshydrocarbons

General structure:General structure:

CH3 – (CH2)n – COOH

n is always even

Chain of C with -COOH endH- along -C- chain

NomenclatureStearate – stearic acid – C18:0 – n-octadecanoic acid

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-Long chain FA -Long chain FA >> 12 12 CarbonsCarbons-Medium chain FA 6 - 10 -Medium chain FA 6 - 10 CarbonsCarbons-Short chain FA < 6 -Short chain FA < 6 CarbonCarbon

Classification of Fatty Acids Classification of Fatty Acids C chainC chain

The chain length has an effect The chain length has an effect on how liquid a fat/oil is at on how liquid a fat/oil is at room temperatureroom temperature

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Common fatty acidsn = 4 n = 4 butyric acid (butanoic acid)butyric acid (butanoic acid)n = 6 n = 6 caproic acid (hexanoic acid)caproic acid (hexanoic acid)n = 8 n = 8 caprylic acid (octanoic acid)caprylic acid (octanoic acid)n = 10 capric acid (decanoic acid)n = 10 capric acid (decanoic acid)n = 12 lauric acid (n-dodecanoic acid; Cn = 12 lauric acid (n-dodecanoic acid; C12:012:0))n = 14 myristic acid (n-tetradecanoic acid; n = 14 myristic acid (n-tetradecanoic acid;

CC14:014:0))n = 16 palmitic acid (n-hexadecanoic acid; Cn = 16 palmitic acid (n-hexadecanoic acid; C16:016:0))n = 18 stearic acid (n-octadecanoic acid; Cn = 18 stearic acid (n-octadecanoic acid; C18:018:0))n = 20 arachidic (eicosanoic acid; Cn = 20 arachidic (eicosanoic acid; C20:020:0))n = 22 behenic acidn = 22 behenic acidn = 24 lignoceric acidn = 24 lignoceric acidn = 26 cerotic acidn = 26 cerotic acid

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Fatty acidsFatty acids

Fatty acids can be classified either as:Fatty acids can be classified either as:

according to chain length:according to chain length:

saturated or unsaturatedsaturated or unsaturated

essential fatty acids vs those that essential fatty acids vs those that

can be biosynthesized in the body:can be biosynthesized in the body:►linoleic and linolenic are two linoleic and linolenic are two examples of essential fatty examples of essential fatty acidacid

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Classification of Fatty Acids Classification of Fatty Acids double bonddouble bond

►Saturated fatty acidsSaturated fatty acids No double bondsNo double bonds solid at room tempsolid at room temp

►Monounsaturated FAMonounsaturated FA One double bondOne double bond liquid at room templiquid at room temp

►Polyunsaturated FA (PUFA)Polyunsaturated FA (PUFA) >= 2 double bonds>= 2 double bonds liquid at room templiquid at room temp Omega 3 FA from fishOmega 3 FA from fish

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The building block of lipids are The building block of lipids are fatty acidsfatty acids

Omega endOmega end alpha endalpha end Note that all carbons have two hydrogens – this is a fully saturated Note that all carbons have two hydrogens – this is a fully saturated

fatty acid.fatty acid.

H H H H H H H H H H H H H H H H H O

H-C--C--C--C--C--C--C--C--C--C--C--C--C--C--C--C--C-C-OH

H H H H H H H H H H H H H H H H H

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Unsaturated fatty acidsUnsaturated fatty acids

►Monoenoic acid (monounsaturated)Monoenoic acid (monounsaturated)

H3C

HOOC

Double bond is alwayscis in natural fatty acids.This lowers the meltingpoint due to “kink” inthe chain

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Monounsaturated Fatty Acid Monounsaturated Fatty Acid (MUFA) Structure(MUFA) Structure

H H H H H H H H H H H H H H H OH-C--C--C--C--C--C--C--C--C=C--C--C--C--C--C--C--C--C-OH H H H H H H H H H H H H H H H H H

Omega Omega endend

Alpha Alpha endend

When two Hs are lost from two adjacent Carbons, a double When two Hs are lost from two adjacent Carbons, a double bond is formed. This is an unsaturated FAbond is formed. This is an unsaturated FA

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Polyunsaturated Fatty Acid (PUFA) Polyunsaturated Fatty Acid (PUFA) StructureStructure

H H H H H H H H H H H H OH-C--C—C=C--C--C=C--C--C=C--C--C--C--C--C--C--C--C-OH H H H H H H H H H H H H H H H H

omega endomega end alpha end alpha endTwo or more double bonds results in Two or more double bonds results in a polyunsaturated fatty acid.a polyunsaturated fatty acid.

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Unsaturated fatty acidsUnsaturated fatty acids

►Monoenoic acids (one double bond):Monoenoic acids (one double bond):►16:1, 9 16:1, 9 7: palmitoleic acid (7: palmitoleic acid (ciscis-9-hexadecenoic -9-hexadecenoic

acidacid

►18:1, 9 18:1, 9 9: oleic acid (9: oleic acid (ciscis-9-octadecenoic acid)-9-octadecenoic acid)

►18:1, 9 18:1, 9 9: elaidic acid (9: elaidic acid (transtrans-9-octadecenoic -9-octadecenoic

acid)acid)

►22:1, 13 22:1, 13 9: erucic acid (9: erucic acid (ciscis--13-docosenoic acid)13-docosenoic acid)

►24:1, 15 24:1, 15 9: nervonic acid (9: nervonic acid (ciscis-15-tetracosenoic -15-tetracosenoic

acid)acid)

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Unsaturated fatty acidsUnsaturated fatty acids

►Dienoic acid: linoleic acidDienoic acid: linoleic acid

(CH2)4CH3 CH=CH CH2 CH=CH (CH2)7 COOH

cis

linoleic acid

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Unsaturated fatty acidsUnsaturated fatty acids

►Polyenoic acid (polyunsaturated)Polyenoic acid (polyunsaturated)

COOH

CH3

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Unsaturated fatty acidsUnsaturated fatty acids

►Trienoic acids (3 double bonds)Trienoic acids (3 double bonds)►18:3;6,9,12 18:3;6,9,12 6 : 6 : -linolenic acid (all -linolenic acid (all ciscis--

6,9,12-octadecatrienoic acid)6,9,12-octadecatrienoic acid)►18:3; 9,12,15 18:3; 9,12,15 3 : 3 : -linolenic acid (all--linolenic acid (all-ciscis--

9,12,15-octadecatrienoic acid)9,12,15-octadecatrienoic acid)

►Tetraenoic acids (4 double bondsTetraenoic acids (4 double bonds))►20:4; 5,8,11,14 20:4; 5,8,11,14 6: arachidonic acid (all-6: arachidonic acid (all-ciscis--

5,8,11,14-eicosatetraenoic acid)5,8,11,14-eicosatetraenoic acid)

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Unsaturated fatty acidsUnsaturated fatty acids

►Pentaenoic acid (5 double Pentaenoic acid (5 double bonds)bonds)

►20:5; 5,8,11,14,17 20:5; 5,8,11,14,17 3: timnodonic 3: timnodonic acid or EPA (all-acid or EPA (all-ciscis-5,8,11,14,17--5,8,11,14,17-eicosapentaenoic acid)*eicosapentaenoic acid)*

►Hexaenoic acid (6 double bonds)Hexaenoic acid (6 double bonds)►22:6; 4,7,10,13,16,19 22:6; 4,7,10,13,16,19 3: cervonic 3: cervonic

acid or DHA (all-cis-4,7,10,13,16,19-acid or DHA (all-cis-4,7,10,13,16,19-docosahexaenoic acid)*docosahexaenoic acid)*

Both FAs are found in cold water fish oils

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RCORCO22HH ++ NaHCONaHCO33 RCORCO22(–)(–) Na Na(+)(+)   +   CO   +   CO22   +     +  

HH22OO

RCORCO22HH ++ (CH(CH33))33N:N: RCORCO22(–)(–) (CH (CH33))33NHNH(+)(+)

RCORCO22HH ++ AgOHAgOH RCORCO22δ(–)δ(–) Ag Agδ(+)δ(+)   +   H   +   H22OO

Special reactions of fatty acids

• Carboxylic acids react with bases to form ionic salts, • In the case of alkali metal hydroxides and simple

amines (or ammonia) the resulting salts have pronounced ionic character and are usually soluble in water.

• Heavy metals such as silver, mercury and lead form salts having more covalent character and the water solubility is reduced, especially for acids composed of four or more carbon atoms.

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PHOSPHOLIPID

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PhospholipidPhospholipid

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MONOLAYER

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BILAYER

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Gambar. Liposom

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OH

NH2

OH

NH2

OH

HO R long chain hydrocarbon

attach fatty acid here

attach polar head group here

sphingosine

Based on sphingosine instead of glycerol

SphingolipidsSphingolipids

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SPHINGOLIPID

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NH

O

HO

R

PO

O-

O

N(CH3)+

R'

O

usually palmitic acid

phosphatidyl choline (also can be ethanolamine)

SphingomyelinSphingomyelin

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NH

O

HO R

R'

O

SUGAR polar head is a sugar

beta linkage

GlycolipidsGlycolipids

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GLYCOLIPIDS

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LipoproteinsLipoproteins

► particles found in plasma that transport particles found in plasma that transport lipids including cholesterollipids including cholesterol

► lipoprotein classeslipoprotein classes►chylomicrons: take lipids from small chylomicrons: take lipids from small

intestine through lymph cellsintestine through lymph cells►very low density lipoproteins (VLDL)very low density lipoproteins (VLDL)►intermediate density lipoproteins (IDL)intermediate density lipoproteins (IDL)►low density lipoproteins (LDL)low density lipoproteins (LDL)►high density lipoproteins (HDL)high density lipoproteins (HDL)

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A multi-ringed structureA multi-ringed structureDo not have a glycerol backboneDo not have a glycerol backboneWaxy substanceWaxy substanceDo not readily dissolve in waterDo not readily dissolve in waterCholesterol is a sterol Cholesterol is a sterol

SterolsSterols

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CholesterolCholesterol• • Sterol family memberSterol family member• • Found in large amounts in the plasma Found in large amounts in the plasma membranemembrane• • Fill spaces between neighboring phospholipid Fill spaces between neighboring phospholipid moleculesmolecules• • Tend to make bilayers more rigid and less Tend to make bilayers more rigid and less permeablepermeable

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HO

HH

H

O

HH

H

R

O

usually palmitate

Cholesterol and cholesterol Cholesterol and cholesterol estersesters

The hydroxyl at C-3 is hydrophilic; the rest of themolecule is hydrophobic; also 8 centers of asymmetry

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Functions of cholesterolFunctions of cholesterol

►serves as a component of serves as a component of membranes of cells (increases or membranes of cells (increases or moderates membrane fluidity)moderates membrane fluidity)

►precursor to steroid hormones and precursor to steroid hormones and bile acidsbile acids

►storage and transport –cholesterol storage and transport –cholesterol estersesters

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Less common fatty acidsLess common fatty acids

► iso – isobutyric acid, iso – isobutyric acid, Branched Branched

► odd carbon fatty acid – odd carbon fatty acid – propionic acidpropionic acid

► hidroxy fatty acids – hidroxy fatty acids – ricinoleic acid, ricinoleic acid, dihydroxystearic acid, dihydroxystearic acid, cerebronic acidcerebronic acid

► cyclic fatty acids – cyclic fatty acids – hydnocarpic, hydnocarpic, chaulmoogric acidchaulmoogric acid

H3CR

CH3

(CH2)12-CO2H (CH2)10-CO2H

chaulmoogric acid hydnocarpic acid

H3CR

CH3

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Stereospecific numberingStereospecific numbering

► C-1 and C-3 of the glycerol molecule C-1 and C-3 of the glycerol molecule become sn1 and sn3 respectivelybecome sn1 and sn3 respectively

► carbon 2 of triglycerides is frequently carbon 2 of triglycerides is frequently asymmetric since C-1 and C-3 may be asymmetric since C-1 and C-3 may be substituted with different acyl groupssubstituted with different acyl groups

► by convention: the hydroxyl group at C-by convention: the hydroxyl group at C-2 to the left and use the designation of 2 to the left and use the designation of sn2 for that particular substituentsn2 for that particular substituent

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EmulsifierEmulsifier

► Hydrophilic end Hydrophilic end (attracts water)(attracts water)

► Hydrophobic Hydrophobic end (attracts end (attracts lipid)lipid)

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EmulsificationEmulsification Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display.

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GLYCOLIPIDSGLYCOLIPIDS► CerebrosidesCerebrosides

► One sugar moleculeOne sugar molecule Galactocerebroside – in neuronal membranesGalactocerebroside – in neuronal membranes Glucocerebrosides – elsewhere in the bodyGlucocerebrosides – elsewhere in the body

► Sulfatides or sulfogalactocerebrosidesSulfatides or sulfogalactocerebrosides► A sulfuric acid ester of galactocerebrosideA sulfuric acid ester of galactocerebroside

► Globosides: ceramide Globosides: ceramide oligosaccharidesoligosaccharides

► LactosylceramideLactosylceramide► 2 sugars ( eg. lactose)2 sugars ( eg. lactose)

► GangliosidesGangliosides► Have a more complex oligosaccharide attachedHave a more complex oligosaccharide attached► Biological functions: cell-cell recognition; receptors for Biological functions: cell-cell recognition; receptors for

hormoneshormones

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Lipoprotein classesLipoprotein classes

• Chylomicrons B48 85%

•VLDL B100/E 20% 55%

• IDL B100/E 35% 25%

• LDL B100 60% 5%

•HDL AI/II/E 20% 5%

protein choles.triglycerides

LDL is not measured but calculated:

LDL-C = total cholesterol - (HDL-C + TG/5)

(Triglycerides must be <4.5 mmol/L or < 400 mg/dL)

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LDL moleculeLDL molecule

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STEROID NUMBERING STEROID NUMBERING SYSTEMSYSTEM

A B

C D1

2

3

45

6

7

89

10

1112

13

14 15

16

1718

19

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TestosteroneTestosterone(a steroid hormone)(a steroid hormone)

Vitamin D3Vitamin D3(cholecalciferol) (cholecalciferol)

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