16
P.U. (A) 1 JADUAL KEDUA/SECOND SCHEDULE [Perenggan 3/Paragraph 3] HARGA BORONG MAKSIMUM BAGI BARANGAN HARGA TERKAWAL MENGIKUT DAERAH BAGI NEGERI SABAH/ MAXIMUM WHOLESALE PRICE FOR THE PRICE-CONTROLLED GOODS ACCORDING TO DISTRICT FOR THE STATE OF SABAH Bil./ No. (1) Barangan/Goods Unit/ Unit (2) Harga/Price (RM) Kota Kinabalu Penampang Papar Putatan Tuaran Kota Belud Ranau Beaufort Sipitang 1. 2. 3. 4. 5. Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each) 1 kg 1 kg 1 kg 1 kg sebiji/ each 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39 5.90 8.50 8.70 10.00 0.39

P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

  • Upload
    others

  • View
    5

  • Download
    0

Embed Size (px)

Citation preview

Page 1: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

1

JADUAL KEDUA/SECOND SCHEDULE [Perenggan 3/Paragraph 3]

HARGA BORONG MAKSIMUM BAGI BARANGAN HARGA TERKAWAL MENGIKUT DAERAH BAGI NEGERI SABAH/

MAXIMUM WHOLESALE PRICE FOR THE PRICE-CONTROLLED GOODS ACCORDING TO DISTRICT FOR THE STATE OF SABAH

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Kota Kinabalu

Penampang Papar Putatan Tuaran Kota Belud

Ranau Beaufort Sipitang

1.

2.

3.

4.

5.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

5.90

8.50

8.70

10.00

0.39

Page 2: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

2

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Kota Kinabalu

Penampang Papar Putatan Tuaran Kota Belud

Ranau Beaufort Sipitang

6.

7.

8.

9.

10.

11.

12. 13.

Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each) Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each) Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih (China) Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak) Pork (lean and fat)

sebiji/ each

sebiji/ each

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

0.38

0.37

20.00

6.00

6.00

16.00

20.00

18.00

Page 3: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

3

Bil./ No.

(1) Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Kuala Penyu

Kudat Kota Marudu

Pitas Keningau Tenom Tambunan Nabawan

1.

2.

3.

4.

5.

6.

7.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each) Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each) Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

sebiji/ each

sebiji/ each

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

Page 4: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

4

Bil./ No.

(1) Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Kuala Penyu

Kudat Kota Marudu

Pitas Keningau Tenom Tambunan Nabawan

8.

9.

10.

11.

12.

13.

Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih (China) Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak) Pork (lean and fat)

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

20.00

6.00 6.00

16.00 20.00

18.00

20.00

6.00 6.00

16.00 20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00 6.00

16.00 20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

Page 5: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

5

Bil./ No.

(1) Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Sandakan Kinabatangan Beluran Tongod Telupid Tawau Kalabakan Semporna Lahad Datu

Kunak

1.

2.

3.

4.

5.

6.

7.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each) Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each) Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

sebiji/ each

sebiji/ each

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

5.90

8.50

8.70

10.00

0.39

0.38

0.37

Page 6: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

6

Bil./ No.

(1) Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Sandakan Kinabatangan Beluran Tongod Telupid Tawau Kalabakan Semporna Lahad Datu

Kunak

8.

9.

10.

11.

12.

13.

Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih (China) Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak) Pork (lean and fat)

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

20.00

6.00

6.00

16.00

20.00

18.00

Page 7: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

7

HARGA BORONG MAKSIMUM BAGI BARANGAN HARGA TERKAWAL BAGI WILAYAH PERSEKUTUAN LABUAN/ MAXIMUM WHOLESALE PRICE FOR THE PRICE-CONTROLLED GOODS FOR THE FEDERAL TERRITORY OF LABUAN

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Labuan

1.

2.

3.

4.

5.

6.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each) Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

sebiji/ each

6.00

8.80

9.30

10.00

0.40

0.39

Page 8: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

8

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Labuan

7.

8.

9.

10.

11.

12.

13.

Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each) Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih (China) Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak) Pork (lean and fat)

sebiji/ each

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

0.38

20.00

5.00

6.00

16.00

21.00

18.00

Page 9: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

9

JADUAL KETIGA/THIRD SCHEDULE [Perenggan 4/Paragraph 4]

HARGA RUNCIT MAKSIMUM BAGI BARANGAN HARGA TERKAWAL MENGIKUT DAERAH BAGI NEGERI SABAH/ MAXIMUM RETAIL PRICE FOR THE PRICE-CONTROLLED GOODS ACCORDING TO DISTRICT FOR THE STATE OF SABAH

Bil./ No.

(1)

Barangan/Goods

Unit/

Unit

(2)

Harga/Price (RM)

Kota Kinabalu

Penampang Papar Putatan Tuaran Kota Belud

Ranau Beaufort Sipitang

1.

2.

3.

4.

5.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

6.60

9.50

9.70

11.00

0.41

Page 10: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

10

Bil./ No.

(1)

Barangan/Goods

Unit/

Unit

(2)

Harga/Price (RM)

Kota Kinabalu

Penampang Papar Putatan Tuaran Kota Belud

Ranau Beaufort Sipitang

6.

7.

8.

9.

10.

11.

12.

13.

Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each) Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each) Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih China Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak) Pork (lean and fat)

sebiji/ each

sebiji/ each

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00 22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

0.40

0.39

21.00

7.00

7.00

18.00

22.00

20.00

Page 11: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

11

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Kuala Penyu

Kudat Kota Marudu

Pitas Keningau Tenom Tambunan Nabawan

1.

2.

3.

4.

5.

6.

7.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each) Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each) Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

sebiji/ each

sebiji/ each

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

Page 12: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

12

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Kuala Penyu

Kudat Kota Marudu

Pitas Keningau Tenom Tambunan Nabawan

8.

9.

10.

11.

12.

13.

Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih (China) Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak) Pork (lean and fat)

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

Page 13: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

13

Bil./ No.

(1) Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Sandakan Kinabatangan Beluran Tongod Telupid Tawau Kalabakan Semporna Lahad Datu

Kunak

1.

2.

3.

4.

5.

6.

7.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each) Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each) Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

sebiji/ each

sebiji/ each

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

6.60

9.50

9.70

11.00

0.41

0.40

0.39

Page 14: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

14

Bil./ No.

(1) Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Sandakan Kinabatangan Beluran Tongod Telupid Tawau Kalabakan Semporna Lahad Datu

Kunak

8.

9.

10.

11.

12.

13.

Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih (China) Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak) Pork (lean and fat)

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

21.00

7.00

7.00

18.00

22.00

20.00

Page 15: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

15

HARGA RUNCIT MAKSIMUM BAGI BARANGAN HARGA TERKAWAL BAGI WILAYAH PERSEKUTUAN LABUAN/ MAXIMUM RETAIL PRICE FOR THE PRICE-CONTROLLED GOODS FOR THE FEDERAL TERRITORY OF LABUAN

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Labuan

1.

2.

3.

4.

5.

6.

7.

Ayam hidup/ Live chicken Ayam standard (disembelih dan dibersihkan berserta kaki, kepala, hati dan hempedal atau mana-mana bahagiannya)/ Standard chicken (slaughtered and dressed with leg, head, liver and gizzard or any parts thereof) Ayam super (disembelih dan dibersihkan tanpa kaki, kepala, hati dan hempedal)/ Super chicken (slaughtered and dressed without leg, head, liver and gizzard) Kepak ayam/ Chicken wing Telur ayam gred A (berat antara 65.0 gram hingga 69.9 gram sebiji)/ Chicken egg grade A (weight ranges between 65.0 grams to 69.9 grams each) Telur ayam gred B (berat antara 60.0 gram hingga 64.9 gram sebiji)/ Chicken egg grade B (weight ranges between 60.0 grams to 64.9 grams each) Telur ayam gred C (berat antara 55.0 gram hingga 59.9 gram sebiji)/ Chicken egg grade C (weight ranges between 55.0 grams to 59.9 grams each)

1 kg

1 kg

1 kg

1 kg

sebiji/ each

sebiji/ each

sebiji/ each

6.60

9.80

10.30

11.00

0.42

0.41

0.40

Page 16: P.U. (A) JADUAL KEDUA/SECOND SCHEDULE [Perenggan …€¦ · p.u. (a) 1 jadual kedua/second schedule [perenggan 3/paragraph 3] harga borong maksimum bagi barangan harga terkawal mengikut

P.U. (A)

16

Bil./ No.

(1)

Barangan/Goods

Unit/ Unit

(2)

Harga/Price (RM)

Labuan 8.

9.

10.

11.

12.

13.

Daging kerbau import (India)/ Imported buffalo meat (India) Bawang merah kecil (India)/ Shallot (India) Bawang putih (China) Garlic (China) Cili kering Dried chilli Daging babi (perut)/ Pork (belly) Daging babi (daging dan lemak)/ Pork (lean and fat)

1 kg

1 kg

1 kg

1 kg

1 kg

1 kg

21.00

6.00

7.00

18.00

23.00

20.00