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Mon Tue Wed Thu Fri
Entrée Chicken Biscuit
Snack pack
Goldfish Cheese stick/cubes
Entrée
Breakfast Pizza
Snack pack
Cereal + Cheese stick/cubes
Entrée
Egg & Cheese Biscuit
Snack pack
Bagel + Cream Cheese
Entrée
French Toast Sticks Sausage Link
Snack pack Cheez-Its +
Cheese stick/cubes
Entrée Sausage Biscuit
Snack pack
Manager’s Choice
Entrée Chicken Biscuit
Snack pack Grahams + Sunbutter
Entrée
Yogurt & Granola Parfait
Snack pack Doritos +
Cheese stick/cubes
Entrée
Cheesy Eggs and Gravy Biscuit
Snack pack Poptart
Cheese stick/cubes
Entrée
Honey Bun
Snack pack
Chex Mix Cheese stick/cubes
Entrée Sausage Biscuit
Snack pack
Manager’s Choice
Entrée Chicken Biscuit
Snack pack
Goldfish Cheese stick/cubes
Entrée
Breakfast Pizza
Snack pack Cereal +
Cheese stick/cubes
Entrée
Egg & Cheese Biscuit
Snack pack
Bagel + Cream Cheese
Entrée Waffle
Sausage Link
Snack pack Cheez-Its +
Cheese stick/cubes
Entrée Sausage Biscuit
Snack pack
Manager’s Choice
Entrée Chicken Biscuit
Snack pack Grahams + Sunbutter
Breakfast Eggs & Toast
MmMini Pancakes
Lunch Chicken Tenders
Hot Ham & Cheese Sandwich Chicken
CaesarmmmmmsdfdknSalad Corn
Mixed Veggies Steamed Cabbage
MMMM 28
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“USDA is an equal opportunity provider and employer”
5
Daily Side Offerings
Menus are subject to change Breakfast
Chilled Fruit OR Fruit Juice Fresh Fruit
Lunch
Garden Salad Fresh Veggie Dipper
Chilled Fruit Fresh Fruit Basket
Choice of milk with all
complete meals
31
Tips for eating smart this holiday season
Get out and play after dinner.
Don’t let the turkey make you too sleepy to use up some energy af-ter eating. Avoid the temptation to lounge on the couch for the rest of the evening.
Use a smaller plate.
Since we like to fill up all the space on our plates with the vari-ety of foods offered during the holidays, using a smaller plate limits the amount of empty space.
Pay attention to your stomach.
Eat slowly and wait 10 minutes before going back for sec-ond help-ings. Give your stomach
9 10
Thanksgiving Holiday
30
November 2015 Elementary School Breakfast
Like us on Facebook! “Hall County School Nutrition”
Breakfast Lunch
Full Price $1.00 $1.70
Reduced Price
$0.30 $0.40
Visitor $2.50 $3.50
Employee $2.00 $3.00
Mon Tue Wed Thu Fri
Entrées Chicken Nuggets
Grandma’s Chicken Pot Pie Chef Salad
Sides Jalapeno Corn Bread
Creamy Mashed Potatoes Garden Green Beans
Entrées Tacos
Cheesy Eggs & Oatmeal Ham&Cheese Wrap
Sides Mexican Rice
Tater tots Black Bean Salsa
Entrées Pizza
Chicken Sandwich Grilled Chicken Sandwich
Taco Salad
Sides Classic Corn Kernels
Oven-Baked Sweet Potato
Entrées Beefy Ravioli
Chicken & Rice Casserole Asian Chicken Salad
Sides Applesauce Cake
English Peas Cheesy Broccoli
Entrées Cheese/Hamburger
Sizzlin’ Chicken Fajitas
Manager’s Choice Sandwich
Sides French Fries
Picante Pinto Beans
Entrées Chicken Bites
Burrito
Sides Yeast Roll
Creamy Mashed Potatoes Mixed Veggie Medley
Entrées Chessy Nachos
Tangy BBQ Sandwich Pita Points w/ Hummus Salad
Sides Classic Corn Kernels Fiesta-Fried Beans
Entrées CheeseburgerFlat Bread Pizza
Homemade Lasagna Tuna Salad
Sides Oven-Baked Potato
Tender Steamed Carrots
Entrées Chicken & Waffles Cheesy Enchiladas
Honey Mustard Chicken Wrap
Sides Cookies
Creamed Corn Whipped Sweet Potatoes
Entrées Coney Island Corn Dog
Gooey Grilled Cheese Sandwich Manager’s Choice Salad
Sides Tater Tots
BBQ Baked Beans
Entrées Chicken Nuggets
Hearty Chili Chef Salad
Sides Jalapeno Corn Bread
Creamy Mashed Potatoes Garden Green Beans
Entrées Thanksgiving Meal:
Turkey & Gravy Chicken Nuggets
Sides Roll
Mashed potatoes /Whipped Sweet Potatoes
Green Beans Dressing
Pumpkin Cake
Entrées Cheesy Stuffed Bread Sticks
Crispy Chicken Sandwich
Grilled Chicken Salad
Sides Classic Corn Kernels
Oven-Baked Sweet Potato
Entrées Beefy Ravioli
L.T.O. Thanksgiving Patty Melt
Sides Yeast Roll
Black Eyed Peas Fresh Steamed
Entrées Cheese/Hamburger
Sizzlin’ Chicken Fajitas
Manager’s Choice Sandwich
Sides French Fries
Picante Pinto Beans
Entrées Chicken Bites
Homemade Lasagna
Apple-Walnut Yogurt Salad
Sides Yeast Roll
Creamy Mashed Potatoes Mixed Veggie Medley
Breakfast Eggs & Toast
Mini Pancakes
Lunch Chickmmmmen Tenders
Hot Ham & Cheese Sandwich Chicken Caesar Salad
Corn Mixed Veggies
Steamed Cabbage
28
4
30
2
29
6
11 12 13
16 17 18 19
23 24 25 26 27
27
“USDA is an equal opportunity provider and employer”
5
Daily Side Offerings
Menus are subject to change Breakfast
Chilled Fruit OR Fruit Juice Fresh Fruit
Lunch
Garden Salad Fresh Veggie Dipper
Chilled Fruit Fresh Fruit Basket
Choice of milk with all
complete meals
31 Breakfast Lunch
Full Price $1.00 $1.70
Reduced Price
$0.30 $0.40
Visitor $2.50 $3.50
Employee $2.00 $3.00
L.T.O. Thanksgiving Patty Melt
We are livening up our leftovers with a creative twist to the pop-ular chicken and waffle entrée. The Thanksgiving patty melt has shaved turkey and a slice of Swiss cheese and a cranberry sauce spread in a waffle sand-wich. You can taste your favor-ite flavors of Thanksgiving in every bite of this savory-sweet entrée. Don’t Miss out! October 19 is your only op-portunity to “gobble gob-ble” up this entrée!
9 10
Thanksgiving Holiday
30
November 2015 Elementary School Lunch
Like us on Facebook! “Hall County School Nutrition”