Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness.

APPETIZERS

LEMON PEPPER FRIED CALAMARILightly battered and fried with hot cherry peppers served

with marinara sauce8.95

STUFFED QUAHOGSBaked with our quahog clam stuffing served with drawn

butter6.95

CHICKEN TENDERSFresh chicken tenders fried and served buffalo style hotor mild or with sweet and sour or honey mustard sauce

7.95

SCALLOPS WRAPPED IN BACONDrizzled with maple syrup served over rice

9.95

TUSCANY BREADFresh baked garlic bread topped with pesto, spinach,

tomatoes and provolone cheese6.95

MUSSELS MARINARA Fresh mussels steamed in clam broth, garlic, fresh basil

and marinara sauce served with focaccia crustine fordipping

8.95 CREATE A SAMPLERChoose from: fresh chicken tenders, potato skins, cheese

sticks, jalapeno poppers, or calamari Choice of three 9.95 Choice of four 10.95

STUFFED MUSHROOMSCrab meat stuffing served with Newburg sauce

7.95SHRIMP COCKTAIL

Served with tangy cocktail sauce2.25 each

SCALLOP CASINOScallops on the half shell with herb garlic butter

seasoned crumbs and crisp bacon8.95 MOZZARELLA CHEESE STICKS

Served with marinara sauce for dipping6.95LOADED NACHOS

Our own nacho chips with homemade chili, cheddarcheese sauce, a blend of cheeses, sliced jalapeno peppers,black olives, chopped tomatoes served with sour cream

and salsa8.95 Cheese Nachos 6.95

JALAPENO POPPERSCheddar filled jalapeno peppers served with salsa

6.95

LOADED POTATO SKINSFilled with bacon and cheese

7.95COCONUT SHRIMP

Served with spicy orange ginger sauce8.95

SALADS AND SOUPSALL OF OUR SOUPS AND CHOWDERS ARE MADE FROM SCRATCH

ANTIPASTO SALADMixed greens and fresh garden vegetables topped with

salami, ham, mortadella, provolone cheese with roastedred peppers, imported Greek olives and marinated

mushrooms8.95

CAESAR SALADCrisp romaine lettuce tossed with multi grain croutons,

parmesan cheese and Caesar dressingSmall 3.95 Large 6.95

COBB SALADMixed greens, topped with bacon bits, boiled eggs,crumbled bleu cheese, cheddar cheese and grilled

chicken8.95

GARDEN SALADMixed greens and fresh garden vegetables served with a

choice of dressingSmall 3.95 Large 6.95

GREEK SALADMixed greens, garden fresh vegetables topped with

pepperoncini, feta cheese and imported Greek olivesserved with Greek dressing and pita bread

Small 4.95 Large 7.95

TACO SALADSeasoned ground beef blend of cheese on shredded

lettuce topped with diced tomatoes, black olives,jalapeno peppers, sour cream and salsa served in a

homemade tortilla bowl8.95 CLAM CHOWDER

Cup 3.50 Bowl 4.95 Bread Bowl 6.95 FRENCH ONION

Onion soup with a seasoned crouton, melted provoloneand Swiss cheese

4.95 Crock

SOUP DU JOURCup 2.95 Bowl 3.95

CHILICrock of chili with melted cheese and our own nacho

chips5.95

SOUP AND SALAD COMBOChoice of a small tossed garden or Caesar salad served

with a cup of soup or chowder6.50

DRESSING CHOICES: Italian, Greek, Caesar, bleu cheese, ranch, balsamic vinaigrette, or honey mustardDRESSING CHOICES: Italian, Greek, Caesar, bleu cheese, ranch, balsamic vinaigrette, or honey mustard

CREATE YOUR OWN SALAD, TOP ANY OF OUR SALADS WITH YOUR CHOICE

Grilled chicken add $4; Grilled salmon add $6; Grilled swordfish add $8; (plain, cajun or lemon pepper)Buffalo chicken add $5; Jumbo grilled shrimp $2.25 each or Marinated beef tips add $8

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness.

FROM THE SEA

LOBSTER PIEFresh lobster in a Newburg sauce topped with a crumb

topping and puff pastry18.95

BAKED SCALLOPSFresh baked scallops with a bread crumb topping

17.95

BAKED HADDOCKFresh baked haddock with a bread crumb topping served

with a choice of potato and vegetable14.95

GARDEN HADDOCKFresh haddock topped with tomatoes baked with a bread

crumb topping served over a bed of fresh steamedzucchini

14.95 SEAFOOD ALFREDOA delicious blend of scallops, shrimp and lobster in a rich

Alfredo sauce tossed with fettuccine18.95

LINGUINE WITH CLAM SAUCEChopped clams with a choice of white wine garlic or red

sauce tossed with linguine topped with little necks12.95 HADDOCK SUBLIME

Fresh baked haddock topped with lobster meat andbread crumb stuffing on a bed of Newburg sauce

17.95BAKED SEAFOOD TRIO

Haddock, scallops, and baby shrimp in Newburg saucewith a bread crumb topping

15.95 BAKED STUFFED JUMBO SHRIMPFive crab meat stuffed shrimp over Newburg sauce

17.95BAKED SWORDFISHFresh 10oz swordfish with a tarragon aoli seasoned bread

crumb topping15.95

CRAB CAKE CRUSTED SALMONFresh baked Atlantic salmon topped with crab cake crust

17.95

OUR HOUSE BREAD CRUMB TOPPING INCLUDES RITZ CRACKERS, RED AND GREEN PEPPERS, ONIONS,SHERRY, PAPRIKA, AND BUTTER

ITALIAN CUISINEPASTA CHOICES: PENNE, LINGUINE, ANGEL HAIR OR FETTUCCINE

EGGPLANT PARMESANLightly breaded, deep fried with marinara sauce

and provolone cheese served over a choice of pasta

VEAL PARMESANLightly breaded tender veal deep fried to a golden browntopped with marinara sauce and provolone cheese served

over a choice of pasta15.95

FETTUCCINE ALFREDORich Alfredo sauce served over fettuccine

Shrimp or Scallops add 4.00

1/2 order 8.95 Full order 11.95

CHICKEN PARMESANTender chicken breasts lightly breaded and deep fried to

a golden brown topped with marinara sauce andprovolone cheese, served with a choice of

pasta 1/2 order 10.95 Full order 14.95 VEAL MARSALA

Sautéed veal tenders in olive oil, fresh garlic, shallots,and mushrooms in a Marsala wine sauce, served over

linguine16.95

ITALIAN PLATTERVeal parmesan, chicken parmesan, eggplant parmesan

and two meatballs served with a choice of pasta18.95

PASTAChoice of pasta topped with marinara sauce

Add two meatballs or one Italian sausage 1.508.95

CHICKEN AND BROCCOLI ALFREDOChicken tenders with broccoli, garlic and shallots

tossed with a choice of pasta

CHEESE RAVIOLITopped with marinara sauce served with garlic bread

11.95

POULTRY

CHICKEN STIR FRYSautéed chicken tossed with teriyaki ginger glaze with

oriental vegetables served over rice or pasta topped with crunchy noodles

1/2 order 9.95 Full order 13.95

CHICKEN SUPREMETender chicken lightly breaded, fried and topped withour homemade supreme sauce served with a choice of

potato and vegetable12.95

CHICKEN PICATTAChicken medallions sautéed with mushrooms and capers

in a lemon white wine sauce served over rice with achoice of vegetable

13.95

CHICKEN MONPONSETTSautéed chicken sweet onions, sliced mushrooms andblack olives in a sun dried tomato cream sauce tossed

with penne pasta topped with feta cheese15.95

CHICKEN MARSALAboneless breast of chicken battered then pan fried withmushrooms in a Marsala wine sauce served over rice

with a side of vegetable.14.95

CHICKEN FLORENTINESautéed chicken roasted red peppers, fresh baby spinach

and asparagus in a white wine garlic parmesan cheesesauce tossed with spinach ravioli

16.95

THE ABOVE ARE SERVED WITH A CHOICE OF FRENCH FRIES, ONION RINGS, MASHED POTATO, RICE OR BAKEDPOTATO AND VEGETABLE OF THE DAY OR COLE SLAW, UNLESS OTHERWISE NOTED IN THE DESCRIPTION

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness.

**GIFT CERTIFICATES DATED BEFORE JANUARY 1, 2004 WILL NOT BE HONORED**

BURGERSAll of our burgers are 1/2lb black Angus beef grilled to your liking topped with crisp lettuce, fresh sliced tomato, and sliced

onion served with a choice of french fries or onion rings

BLACK ANGUS BURGERServed on a grilled bulky roll

Add American, Swiss or cheddar cheese 6.99

BLEU BURGERServed on a grilled bulky roll topped with fresh crumbled

bleu cheese7.99

MUSHROOM BURGERServed with sautéed mushrooms and a choice of cheese

7.99

BACON CHEDDAR BURGERA house specialty with smoked bacon and melted

cheddar cheese7.99

BBQ BURGERGrilled to your liking served on a grilled bulky roll

smothered with our house BBQ sauce7.59

CAJUN BURGERServed on a grilled bulky roll with cajun spice topped

with pepper jack cheese7.99

SMOTHERED BURGERServed with sautéed onions, mushrooms and peppers

served on a grilled bulky roll8.99

TERIYAKI BURGERDrenched in teriyaki sauce topped with grilled pineapple

7.99

SANDWICHESAll sandwiches served with a choice of french fries or onion rings

LOBSTER ROLLServed on grilled roll with lettuce and lobster salad with

cole slaw and a choice of french fries or onion rings12.95

BBQ CHICKEN BACON CHEDDAR MELTGrilled boneless BBQ chicken, crisp bacon, melted

cheddar cheese served on a grilled onion roll8.59

GRILLED CHICKEN SANDWICHTender breast of chicken char broiled your choice of

plain, cajun, BBQ or honey mustard served on a freshbulky with lettuce and tomato

6.95

FRIED HADDOCK SANDWICHFried haddock on a grilled bulky roll with lettuce and

tomato served with cole slaw7.95

CHICKEN PARMESAN SANDWICHServed on grilled herb focaccia bread with melted

provolone cheese7.95

FRENCH ONION DIPLean roast beef with Swiss cheese on toasted french

bread served with a cup of french onion soup for dipping8.95

FROM THE BROILERPRIME RIB SPECIALS EVERY FRIDAY AND SATURDAY NIGHT

10oz. CENTER CUT STEAKChar grilled and topped with peppers, onions and

mushrooms14.95

12oz. CENTER CUT STEAKChar grilled and topped with peppers, onions and

mushrooms16.95

MARINATED BEEF TIPSMarinated in our own special dressing, these tips are

char grilled and served over rice with a choice ofvegetable

14.95

SURF N TURF10oz grilled New York sirloin grilled to your liking and 2

crab meat stuffed jumbo baked shrimp19.95

GRILLED SEAFOOD PLATTER2 jumbo shrimp, tilapia, salmon and swordfish tips

served plain, cajun, lemon pepper or topped with lemonpesto butter

19.95

8oz FILET MIGNONChar grilled and served with home made béarnaise sauce

17.95

STEAK NEPTUNE8oz filet accompanied by two sautéed shrimp on a bed of

béarnaise sauce19.95

BEEF STIR FRYGrilled marinated beef tips tossed with teriyaki ginger

glaze with oriental vegetables served over rice, mashedpotato or pasta topped with crunchy

noodles 1/2 order 10.95 Full order 14.95

TWIN GRILLED PORK CHOPSPlain or bourbon glaze served with apple sauce

15.95

THE ABOVE ARE SERVED WITH A CHOICE OF FRENCH FRIES, ONION RINGS, MASHEDPOTATO, RICE OR BAKED POTATO AND VEGETABLE OF THE DAY OR COLE SLAW, UNLESS

OTHERWISE NOTED IN THE DESCRIPTION

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness.

PIZZAExtra cheese add .95 Each additional topping .75

*BACON 6.95 *MUSHROOM 5.95

*CHERRY PEPPER 5.95 BLACK OLIVE 5.95

*HAM 5.95 *CHICKEN 6.95

HAM & PINEAPPLE 6.50 *PEPPER 5.25

ONION & PEPPER 5.50 *SALAMI 5.95

*CHEESE 4.95 TACO 6.95

*LINGUICA 6.95 *SAUSAGE 5.95

EGGPLANT 5.50 *HAMBURGER 5.95

*ONION 5.25 *PEPPERONI 5.95

SHRIMP 10.95 *PINEAPPLE 5.70

VEGGIE 6.95onion, pepper, mushroom, tomato and broccoli

SPECIAL 7.95onion, mushroom, pepper, pepperoni and linguica

CALZONE'S 6.95

CREATE YOUR OWN FROM THE * ABOVE OPTIONS

FRIED FOODSALL FRIED FOOD PLATES ARE SERVED WITH COLE SLAW, AND A CHOICE OF FRENCH FRIES OR ONION RINGS,

1/2 FRENCH FRIES 1/2 ONION RINGS ADD 1.00

FISHERMAN PLATTERClam strips, whole clams, scallops, haddock, jumbo

shrimp, french fries and onion rings19.95

SCALLOP PLATE12.95

FRIED CALAMARI PLATE10.50

HADDOCK PLATE12.95 CLAM PLATE

14.95FISH AND CHIPS

10.95 SHRIMP PLATE14.95

CLAM STRIP PLATE11.95

SIDE ORDERS

FRIED WHOLE CLAMS 11.95 FRIED HADDOCK 8.95

CLAM STRIPS 8.95 FRIED SCALLOPS 9.95

BAKED POTATO 1.99 VEGETABLES 1.99

MASHED POTATO 1.99 RICE PILAF 1.99

CHEESE FRIES 3.50 SPICY FRIES 2.50

FRENCH FRIES 2.50 ONION RINGS 2.50

BASKET OF FRIES 3.95 BASKET OF ONION RINGS 3.95

JUST FOR KIDS 6.95ALL KIDS MEALS ARE SERVED WITH A CHOICE OF BEVERAGE AND HOODSIE CUP

ENTRÉES ARE PREPARED FOR CHILDREN UNDER 10

CHEESEBURGERAll beef hamburger patty with melted American cheese

on a bulky roll served with smiley fries

GRILLED HOT DOGServed with smiley fries

PASTA AND MEATBALLSPenne pasta topped with marinara sauceCHICKEN TENDER PLATE

Served with smiley friesFISH AND CHIPSServed with smiley friesKRAFT MACARONI & CHEESE

Original Kraft Mac & CheeseCHICKEN PARMESAN

Tender chicken breast lightly breaded and deep friedgolden brown topped with marinara sauce served with a

choice of pasta

GRILLED CHEESEServed with smiley fries

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness.

SPECIALTY LUNCH ENTRÉESAVAILABLE MON-SAT 11:30-4:00 PM

BUFFALO CHICKEN WRAPBoneless buffalo chicken with lettuce and crumbled bleu

cheese wrapped in a flour tortilla7.95

CHICKEN CAESAR WRAPGrilled chicken, plain or cajun, with fresh crisp romaine,multi-grain croutons, shredded parmesan cheese tossed

with Caesar dressing wrapped in a flour tortilla7.95

HOT DOGS AND BEANSTwo grilled hot dogs on a bed of baked beans served with

brown bread5.95

CHICKEN SALAD ROLLServed with a cup of our soup du jour

4.95

TUNA SALAD ROLLServed with a cup of our soup du jour

4.95

CHEESEBURGER CLUBTriple decker black Angus burger, crisp bacon, lettuce,

tomato and mayonnaise on toasted white bread8.95

TURKEY CLUBTriple decker of deli sliced turkey breast, crisp bacon,

lettuce, tomato and mayonnaise on toasted white bread6.95

HOMEMADE MEATLOAF DINNERServed with brown gravy, potato and vegetable

8.95

FRIED SOLE PLATEServed with french fries and cole slaw

8.95

GRILLED HAM AND CHEESEBavarian ham, melted American cheese and slicedtomato served on Texas sliced sour dough bread

6.95GRILLED PASTRAMI REUBEN

Lean pastrami, Swiss cheese, caramelized onions andhoney mustard on hand carved marble rye

6.95

SHRIMP ALFREDORich Alfredo sauce served over a choice of pasta

8.95

CHICKEN WAMSUTTALightly breaded chicken breast coated with Italian

seasoned bread crumbs, with fresh broccoli, topped withhollandaise sauce served with a choice of potato and

vegetable14.95

WHOLE CLAM ROLLServed with a choice of french fries or onion rings and

cole slaw11.95

CLAM STRIP ROLLServed with a choice of french fries or onion rings and

cole slaw8.95

SCALLOP ROLLServed with a choice of french fries or onion rings and

cole slaw10.95

BEVERAGES

SODAPepsi, Diet Pepsi, Sierra Mist, and Gingerale Free refills on any large soda

SM 1.25 LG 2.25

LEMONADE SM 1.25 LG 1.75

MILKPlain or chocolate

SM 1.50 LG 1.95

JUICECranberry, orange, apple, pineapple, grapefruit or tomato

SM 1.50 LG 1.95

COFFEE/TEA 1.25

PITCHER OF SODA 5.95

ABOUT USIn 1886 Moritz Schindler purchased a piece of property on Monponsett Pond and there he built a summer home large

enough to share with his many friends. As more people began coming to the pond, a popular summer resort of the day, Mr.Schindler expanded his home and it became known as the Monponsett Inn. It was destroyed by fire in 1895, but it wasrebuilt and continued to serve as an Inn for visitors who enjoyed the fishing, bathing and swimming the pond offered.

In 1968, fire again destroyed the Inn, then owned by the Clairmonts who lost a 9 year old son in the tragic fire. This timethe Inn was replaced by a small facility designed only for dining. It was built on the site of the old Inn's dance pavilion and

the roof peak of the former Sergio's Restaurant is that of the original pavilion. All that remains of what was once a largeresort hotel on Monponsett Pond.

The Rogers started BR's Pizza and Sub Shop at the corners of Route 58 and 106 in 1976 and eventually increased into a 175seat family restaurant and lounge. In 1995 the Rogers purchased the old Monponsett Inn and spent one year tearing it

down and dressing it up. In 2002 Br's was relocated from the route 58 & 106 location to become part of the MonponsettInn.

Today the Monponsett Inn and Br's still remains a landmark for the entire South shore from weddings, functions andspecial occasions or just a romantic dinner overlooking Lake Monponsett

We strive to bring you the finest produce, all natural chicken, U.S.D.A. certified premium beef and only the freshest fishand shellfish. We are committed to quality, value and your satisfaction. Your comments, thoughts and suggestions would

be appreciated and welcomed. Please visit us at www.monponsettinn.com.