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march & april 2018
m i lwa u k e e at h l e t i c c l u b
club lifemagazine
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march & april 2018 cONTENTS
758 N. Broadway Milwaukee, WI 53202
414.273.5080 / fax 414.272.4133
i N T h i Si S S U E
MAC Directory
Upcoming Events
Chef'sTable
Food &Beverage
Letter ToMembership
Welcome toMembership4
7 12105 6
MACWomen16 Athletics20 MACHistory24
EventGallery26 March & AprilCalendar28BOARD
NOMINATIONS25
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march & april 2018 lETTEr TO ThE mEmbErShip
m acD i r E c TO rY
bOarD Of DirEcTOrSA. David [email protected]
Jack QuinlevanVice [email protected]
Jeanine [email protected]
Dave [email protected]
Dan CooperPast [email protected]
Andrew [email protected]
Josh [email protected]
Eric [email protected]
John [email protected]
Laura [email protected]
TJ [email protected]
mac STaffRyan DoerrInterim General [email protected] |
414.274.0629
Adam PuzachChief Financial Officer [email protected] |
414.273.4134
Maikel CorreaDirector of [email protected] |
414.273.4124
Nadia OlkerDirector of Sales and [email protected] |
414.274.0633
Brad SchendelMember Services [email protected] |
414.274.0622
Tori StrutzMembership Sales [email protected] |
414.273.4114
Joseph T. MaddenFood and Beverage Manager [email protected]
Emily MohrFitness Coordinator & ACSM [email protected] |
414.274.0621
Larry LaRiviereExecutive [email protected] |
414.273.4131
Monica MillsapMarketing [email protected] |
414.273.4114
Lou WarrixNight [email protected] | 414.273.4115
Doug HeiderichBarbershop Manager414.273.4111
Dear Members,
Very exciting times here as we continue to make progress and
prepare for the historic renovation project. With a project of this
scope there is a lot of planning and preparation that goes in. We
will continue to keep you apprised of milestones. Hopefully you are
receiving our twice monthly email updates on the project (the staff
and I continue to get questions around what is happening when and
why did we select this path).
Historically, the Club has used creative partnerships and
investment structures over the years to renovate and advance the
progress of the Club including when the building was originally
constructed. In 1917, when the plans to erect the building were
announced, the construction project was in partnership with the
Ticonic Investment Company for a 90-year lease on the property,
with the option to purchase the property within the first 50 years
(which we did). The construction of the building was funded through
a loan of $250,000 by the Ticonic Investment Company and further
funded by the Membership, the Merchants and Manufacturers
Association, and other commercial interests that resided in the
building (retail tenants). Our current plan is of similar
creativity, where we are partnering with a developer, who will
complete a 30-million-dollar renovation of the building in
partnership with the Club. There will be a new entity created to
hold the real estate. The Club retains the right to purchase the
building for fair market value after 5 years following the
completion of construction. The Club will lease back the Club
spaces (non-hotel room areas) that will be occupied, programmed,
and enjoyed by the Milwaukee Athletic Club members, and their
guests.
Some quick updates:
• The Club plans to operate in its current space through
December 31, 2018
• Pre-demolition and construction will occur with limited to no
disruption with the day to day operations
• New “Legacy” membership category and benefits coming in April
– Includes benefits for existing members who commit to maintaining
membership during the redevelopment.
• We will have a temporary Club space for MAC members during
construction (Yes, we will still have a club offering athletic,
social, food & beverage and other great programs, services, and
amenities). We have narrowed in on a few locations nearby the
current Club location
• Historic Tax Credit application has been approved and is on
schedule with the required milestones
• Developer agreements will be signed by February 28th
• Proposals received by Management Partners, on March 15th
• RFP for architects and designers out by March 1st
• Proposals submitted by architects and designer’s no later than
March 23rd. Data from focus groups and surveys will run
concurrently, and will be evaluated in the selection process for
these vendors
• Board review and approval of all vendors/partners to date no
later than the March 26th BOD meeting
• A Member Survey is scheduled to go out no later than March
23rd to gain input and insight on the programming, services and
amenities you want to see in your new re-imagined MAC. Watch your
email for more details and times
• Plan to attend the Spring Town Hall meeting. Tentatively
scheduled for April 2018.
See you all at the Club!
Ryan Doerr Interim General Management
march & april 2018
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march & april 2018
w E l c O m E TO m E m b E r S h i pJoin the MAC in Welcoming
New Members!
DO YOU kNOw SOmEONE whO maY bE iNTErESTED iN jOiNiNg ThE
mac?Contact Us To Get Started
TOri STrUTzmembership Sales
[email protected]
From the MAC Business Office Did you know that you can take the
hassle out of writing a check for your monthly statement? Set up
your payments on automatic bill pay by contacting the business
office at [email protected] or refer to the website to download
the forms: www.macwi.org.
U p cO m i N gE V E N T S
mac cigar clUbTuesday March 6 and Tuesday April 3 | 5:45pm
cocktails and 7:00pm dinner
Join members of the MAC Cigar Club for a signaturecigar, dinner
and cocktails.
For more information call Brad at 414-274-0622 or email
[email protected].
NEw mEmbErS Ryan PietschJacob AndersonLaurent and Anna
GrignonThomas Congdon and Marie De GaroAnthony and Kathryn
GnauJason and Lisa HartlundRob and Merry CaspersonGeorge and Pamela
StanleyAnthony and Chelsea KarlsRobert CoburnJeff and Amy
Niesen
wElcOmE backKevin and Rosanna Casperson
mac bOOk clUbPachinko by Min Jin LeeWednesday, March 7 |
11:30am
Before we Were Yours by Lisa Wingate Wednesday, April 4 |
11:30am
Do you love books? Are you looking for people to discuss
literature with? Join this fun group to discuss the upcoming books
and for the opportunity to meet new people and make friends with
common interests.
Contact Tori at [email protected] or call 414-273-4126 to RSVP
or for more information.
march & april 2018
SaVE ThE DaTE! mac TOwN hall mEETiNgApril 2018 | Time and Date
TBAJoin us for a follow up to the last Town Hall Meeting this
coming April in the Superior Room. We will be discussing further
details and updates on the MAC redevelopment plan along with a few
other updates regarding the Club. Keep an eye out in weekly emails
for the specific date. We hope you will join us for this great
opportunity to learn more about what’s happening to your Club. You
won’t want to miss it! If you are not currently reciving updates,
please contact Tori Strutz at [email protected].
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march & april 2018UpcOmiNg EVENTS
9
march iNTO ThE maDNESS - Ncaa baSkETball Starting, Thursday,
March 15 | 11am
mac STEak clUb iS back!Friday, April 20 | 6:00pm cocktails and
6:45pm dinnerIf you enjoy exquisite service especially steak, don’t
miss this opportunity. Dinner will be served in our elegant
Elephant Room, a setting perfect for the occasion. Select your cut
of steak from two wonderful options.
Menu available and reservations accepted on MAC website or
contact Brad at [email protected], or 414-274-0622
j hilbUrN clOThiNg ShOwcaSETuesday, April 3 | 5:30pm –
7:30pmPersonal Stylist Kathleen Warner will help you pick out
custom made dress shirts, trousers, as well as custom business
casual and leisure shirts and polos. Conveniently located right in
MAC lobby, make sure to stop over.
bON jOVi “ThiS hOUSE iS NOT fOr SalE” TOUr aT ThE braDlEY cENTEr
Sunday, April 29 | 7:30pmThis is the last major concert booked at
the Bradley Center will be a great send off! We have nice seats for
Rock & Roll Hall of Fame artist Bon Jovi.
Cost $168Call Brad for ticket information 414-274-0622
mac kENTUckY DErbY parTY Saturday, May 5 | 3pmBlock off Saturday
afternoon May 5. Wear you finest derby clothes, cheer for your
favorite and help toast our annual Run for the Roses. More details
to come!
kENNY chESNEY “Trip arOUND ThE SUN” TOUr aT millEr park WITH
THOMAS RHETT, OLD DOMINION AND BRANDON LAy
Saturday, April 28 | 5:00pmThis is the third straight sold-out
show at Miller Park featuring eight time country music entertainer
of the year Kenny Chesney. We have reserved seating available along
with all perks and benefits included within the Northwestern Mutual
Legends Club.
Cost $181Call Brad for ticket information 414-274-0622
milwaUkEE brEwErS VS clEVElaND iNDiaNSTuesday, May 8 | bus
boards 5:30pmEVErYThiNg iS cOVErED, TickET, TraNSpOrTaTiON, fOOD
aND bEVEragE We have the private deck and will be served a tailgate
buffet plus two complimentary beers.
Cost $81 inclusiveCall Brad for ticket information
414-274-0622
march & april 2018 UpcOmiNg EVENTS
faThEr/DaUghTEr DiNNEr & DaNcE Friday, May 4 | Photobooth
opens at 5pm, dinner at 6pmThe Father/Daughter Dinner Dance has
been a tradition at the Milwaukee Athletic Club for many decades.
Join us this year and create memorable moments with your little
one. Start in the Lobby with a f loral gift - dads receive a
boutonniere and girls select a corsage. Then walk the red carpet to
the Lounge for portraits, popcorn, kid’s punch and grown-up drinks.
Make your entrance in the Grand Ballroom for a night of dinner,
dancing and games. Daughters and Granddaughters of all ages are
welcome to celebrate with the MAC again this year in the Grand
Ballroom.
Join us in MAC's for March Madness. From the opening tip-off to
the championship game, wear your logoed apparel and watch your
favorite team! Wearing your team gear will get you your first drink
for free. Groups of 6 or more will be able to make table
reservations and receive additional benefits. To make a group
reservation at MAC's, call 414-273-4119.
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march & april 2018
f OO D &b E V E r ag E
brEakfaST
BALI GRILLMon - Fri | 7am - 10:30am
HIGHER GROUNDS CAFESun & Mon | 7am - 2pmTue-Sat |
7am-3pm
lUNchMAC'SMon - Fri | 11am - 2pm
ELEPHANT ROOMA La Carte Lunch ServiceMon - Fri | 11am - 2pm
whaT'S ON Tap Deschutes Wonderland Lager – SeasonalWonderland
Lager is made with a pilsner malt and a trifecta of Hallertau
Herkules, Hallertau Mettelfruh and Tettnang Mandarina hops. The
result is a crisp, bright beer with citrus, floral and herbal hop
flavors, a delicate malt body, and a crisp, clean lager finish.
Guiness StoutGuinness is an Irish dry stout that originated in
the brewery of Arthur Guinness at St. James's Gate brewery in the
capital city of Dublin, Ireland.
New Glarus’ Spotted CowBrewed with flaked barley and the finest
Wisconsin malts. Naturally cloudy, the yeast to remains in the
bottle to enhance fullness of flavors.
Fantasy Factory – Karben 4 IPABalanced in every detail,
exceptional citrus flavors and aromas that collaborate with soft
bready notes surrendered from premium English golden malted barley.
This beer is a tropical dreamscape. Epic.
Smithwick’s AleIts exceptional taste, distinctive colour and
purity of ingredients make it unique. Smithwick’s is Ireland’s
number one ale.
jaNUarY & fEbrUrarY 2018
Join us for an Easter Brunch celebration in our magnificent
Grand Ballroom which features an overflowing buffet with a carving,
omelet, and Belgian Waffle action station. Make your reservation
now, as this is a popular event!
Cost (includes breakfast):$45++ Adults | $19++ Children ages
6-12, children 5 and under are free
To RSVP contact Chauveen at | [email protected]
Easter Sunday, April 1 | 11:00 A.M. - 1:30 P.M.
Join us for:
gET happY!Tuesdays & Thursdays | 4pm to 6pmOur all-new happy
hour in Mac's now runs from 4-6pm Tuesday & Thursday. Try our
happy hour menu items from pizzas to our newest cocktail Andrew’s
"Sunrise on Broadway." Ask your bartender for your weekly
specials.
$4 Domestic eer | $5 Rail mixers | $5 Import tap beer$6 House
wines | $6 for Andrew’s Sunrise on Broadway (NEW)
DiNNEr
MAC'STue-Sat | 5pm - 9pmBar HoursMon-Sat | 4pm-Close
*Pizza & Chili on Mondays*Fish Fry on Friday Nights*Full
Menu Available Tue-Sat
ELEPHANT ROOMFri-Sat | 5pm - 9pm
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march & april 2018 march & april 2018 fOOD &
bEVEragE
MarchMichael David Winery Petite Petit
TASTING NOTESLike elephants whose size is imposing, Petite Petit
is large! A blend of 85% Petite Sirah and 15% Petit Verdot. The
2015 Michael David Winery Petite Petit pours thick, dark, inky
goodness in the glass. It smells of blackberry, black cherry, plum,
licorice, vanilla and more. It’s a big aroma but it’s just a hint
of what’s to come when tasting. Taking a sip reveals a big, rich
wine full of dense ripe fruit, spice, licorice, vanilla, chocolate,
coffee, smoke and the list goes on. And while it’s loaded to the
brim with big flavors it also manages to keep its balance, much
like an elephant walking a tightrope. The whole thing resolves
nicely on the long, dry finish which features lingering smoke and
savory spice.
FOOD PAIRING NOTESWinemaker Derek DeVries loves to pair Petite
Petit with a juicy prime rib!
https://www.reversewinesnob.com/michael-david-winery-petite-petit
michaeldavidwinery.com
fOOD & bEVEragE
AprilMarkham Chardonnay 2016
TASTING NOTESWith a tradition of quality winemaking dating back
to 1879, Markham has a proud history of producing exceptional wines
from some of Napa Valley's most acclaimed viticultural areas. Grown
primarily on Markham's Oak Knoll estate, this Chardonnay is
perfectly balanced. Juicy, ripe flavors of pear and caramel apple
pair with aromas of nutmeg, vanilla, and pineapple to create a
smooth, polished wine with an undeniable tropical flair.
FOOD PAIRING NOTESPerfect with light and delicate food such as
raw and lightly cooked shellfish like crab and prawns, steamed or
grilled fish, fish pâtés, fish, chicken or vegetable terrines and
pasta or risotto with spring vegetables. They also go well with
creamy vegetable soups.
http://www.totalwine.com/wine/white-wine/chardonnay/markham-chardonnay-napa/p/3456750
Wine of the Month
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march & april 2018 march & april 2018
Steak au poiveINGREDIENTS
4(6-8oz) Boneless Medallions, Such as Filet Mignon Kosher Salt 1
oz Whole Black Peppercorns, Plus more as needed, 3 TBSP Vegetable
Oil 1 TBSP Unsalted Butter 2 Fresh Thyme Sprigs 1 Medium Clove
Garlic 1/2 Shallot 2 TBSP Brandy or Cognac 3/4 Cup Chicken Stock
3/4 Cup Heavy Cream or Crème Fraiche 1 TSP Dijon Mustard
DIRECTIONS
1. Season steaks all over with kosher salt. Set steak on a wire
rack. Set wire rack over a rimmed baking sheet and allow steaks to
air dry uncovered in the refrigerator for 30 minutes. Meanwhile,
crack peppercorns into rough halves and quarters, you can use a
pepper mill or a mortar and pestle (wrap the peppercorns in a clean
kitchen towel first to contain them).
2. Preheat the oven to 375 F . Spread cracked peppercorns on a
plate or in a shallow dish and firmly press one side of each steak
into the pepper to encrust each steak in an even layer. Set each
steak aside, peppercorn side up. Reserve any remaining cracked
peppercorns. Exactly how much pepper adheres will depend on the
dimension of the steak.
3. In a large stainless steel or cast iron skillet, heat oil
over medium-high heat until simmering. Add steaks, and cook
(peppercorn side down), until peppercorns are well toasted, about 3
minutes, carefully turn steaks, trying not to break the peppercorn
crust. Add butter, thyme, and garlic, to the pan. Cook while
basting the steaks with a spoon, until steaks are completely seared
on both sides. Remove from the heat.
4. Transfer steaks to a rimmed baking sheet. Using an instant
read thermometer, check the internal temperature of the steaks. If
it reads 125 F., they are ready to be served medium rare. If you
would prefer them done more transfer them to the oven and cook
until the correct temperature is reached.
fOOD & bEVEragE
march/april fEaTUrED plaTES aT mac’S:Looking for something
high-end, but not too heavy? Satisfying and savory, but a
lighter-portion for the Spring? Check out some of our Tapas options
at MAC’s bar!
Lacquered Duck ConfitDelicata Squash Puree, Cracked Green Olive
& Armagnac Medjool Date Relish, Parsley Sauce Verte $16
Southern Comfort Braised Short RibsChipotle Mashed Potatoes,
Dried Cranberries, Brussel Sprouts, Southern Comfort Demi Glaze,
Fried Leeks $13
5. Pour off all but 1 tablespoon of fat from the skillet and
discard the garlic, and thyme, add the shallot and any reserved
peppercorns, return pan to medium heat, and cook shallots,
stirring, until shallots are caramelized.
6. Add brandy or cognac. Note: to prevent an unexpected flare-up
of flames, you can turn off the burner, before adding the alcohol.
Cook until the raw alcohol smell has burned off and almost
completely evaporated.
7. Add chicken stock and bring to a simmer, stirring and
scraping up any brown bits in the bottom of the pan. Cook the stock
until reduced by half. Whisk in the cream or crème fraîche, simmer,
stirring often, until sauce has reduced enough to glaze the back of
a spoon. Whisk in the mustard and season with salt and pepper.
8. Arrange steaks on plates and pour sauce on top. Serve with
french fries, mashed potatoes, or other sides of your liking.
Enjoy!
Chef’s TableLarry’s Recipe of the Month:
fOOD & bEVEragE
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march & april 2018 march & april 2018
Upcoming Events
firST friDaY Friday, March 2 | 4:00pm-7:00pm Join members and
guests for a fun, casual happy hour the first Friday of every
month. Come early, stay late!
Past Events: January & February
mac-lebrity happy hour: On January 16th, MAC members David
Kriete, Laura Rizzo and Tina Weyand served up drinks for a great
cause, The Special Olympics of Wisconsin. Thanks to our stellar
bartenders and a great turnout in MAC's, over $1,200 was raised for
The Special Olympics. Be sure to attend the next MAC-lebrity Happy
Hour in March, date and time TBD!
women's Day: The women of the MAC were treated to a fun day on
January 29th, with a gift bag giveaway in the morning, a delicious
lunch spread in the afternoon and a boot camp followed by wine and
chocolates at night. Big thanks to Emily Mohr and the rest of the
Women's Athletic Department for making it a special day!
galentine's Day: On February 13th, MAC women got together for a
night to celebrate "Galentine's" Day, complete with Frosmos (frozen
cosmos) and great company. It was a great way for women members to
connect and celebrate the holiday early.
Galentines Day
Galentines Day
MAC Women Gallery | January & February
mac wOmEN mac wOmEN
Interested in joining the MAC Women Committee? We have plenty of
upcoming events this spring and summer that we would love to have
help/input from other women members. Please contact Brad at
[email protected] for more details.
m acw O m E N
TOp girlS ShOw aT rENaiSSaNcE ThEaTErwOrkSWednesday, April 25 |
7:30 PM with shuttles departing the MAC at 7:05
MAC Women are planning an outing to see the critically acclaimed
show "TOP GIRLS" which takes an imaginative examination on the
choices that women continue to face in the workplace. Show will be
at the Renaissance Theaterworks, with a shuttle running to and from
the MAC. Look for more information in our weekly club emails or
contact Brad at [email protected] with questions.
laDiES whO lUNchWednesday, March 14 | 12:00pmBeginning March
14th at noon, MAC Women will be starting a casual lunch group that
will meet in MAC's every second Wednesday of the month for ala
carte lunch, great conversation and networking opportunities. Often
times, after work can be commitment filled, so consider popping in
during the lunch hour to grab a quick salad or sandwich and get to
know other women at the club. A fun and free event!
MAC-lebrity Bartending
Womens Holiday Party
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march & april 2018 march & april 2018
m ac m E m b E r S p OT l i g h T
a l ys s a r e m i n g t o nMember S ince 2007
The MAC is my home away from home as I am there just about every
day of the week. From swim lessons with the kids on Saturdays to
Frenchy’s core camp on Monday, Emily’s interval class on Tuesday,
workouts of my choosing on Wednesday and Thursday (yoga, Josh’s
strength and conditioning) and Spin or Barre on Friday, I make it a
point to get there more often than not. James greets me and my
family with a smile every day and our daughter even named her baby
doll “Chuck”. My kids ask to go to “Wanda’s house” every chance
they get so they can finish a craft project and be surrounded by
her love. The babysitting services Wanda provides made me feel
comfortable to either get moving or just take an hour for myself
after each baby and I joke that she is the reason we had three kids
so close together in age, that I would have the help I’d need to
get through such a physically challenging time. In addition to the
athletics, I’d like to think I have experienced all the MAC has to
offer; our wedding in the Grand Ballroom, work meetings in the
President’s room, lunches
I can't imagine my world without the MAC
Milwaukee Athlet ic Club
WEDDINGSYour once-in-a-lifetime
event awaits!
Contact us today at [email protected]
© Photos by Vafa Photography
with girlfriends, hotel stays, Princess Parties, Halloween
Hullabaloos, holiday parties, parking/shuttle services and happy
hours at MACs. I can’t imagine my world without the MAC and all the
people I’ve met who have become part of my daily life.
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SpOrTSUpcOmiNg EVENTS
aT h l E T i c S
M T W TH F S1 1 :30-12 : 15pmCycl ing | Hol ly
11 :40-12 :25pmS&C | Josh
12 :30-1 : 10pmTCC | Frenchy
12 :30-1 : 15pmyoga | Rosie
5 :30-6pmInter val Abs | Malor ie
6-6 :45amPilates | JoAnn
6 :45-7 :45amBoot Camp | Malor ie
9-9 :30amAquatic F i t | Mar y
1 1 :40-12 :25pmS&C | Josh
6-6 :55amCycl ing | Kathy
7 :00-7 :30amDeep-Stretch yoga | Rosie
9 :00-9 :45amCardio Circuit | Emily
11 :40-12 :25pmS&C | Josh
11 :45-12 : 15pmS&B 50+ | Sandy O.
6 : 15-7amyoga | Rosie O.
6 :45-7 :45amBoot Camp | Malor ie
1 1 :40-12 :25pmS&C | Josh
1 1 :45-12 :30pmPilates | JoAnn
1 1 :30-12 : 15pmAlignment yoga | Tonieh
12 :30-1 : 10pmTCC | Frenchy
5 :30-6 :00pmBarre | Hol ly F.
6-6 :45amPilates | Er ica
6-6 :55amCycl ing | Kat ie
9-9 :30amBarre | Hol ly F.
1 1 :30-12 : 15pmCycl ing | Hol ly F.
1 1 :40-12 :25pmS&C | Josh
12 :00-12 :40pmMindful yoga | Morgan
8 :30-9 :25amCycl ing | Kat ie
9 :30-10amS&B 50+ | Kat ie
10 :05-10 :55amGentle yoga | Lauren
Studio A Studio B Gym Pool 6th F loor
SPRING FiTneSS ScHedulem a r c h-a p r i l 2018
* Classes are subject to change. Please refer to www.macwi.org
for the latest schedule
SpriNg iNTO acTiON wiTh YOUr NEw wOrkOUT prOgram!Despite the
cold weather, Spring is right around the corner! Now is the perfect
time to take advantage of the FREE WEEK OF TRAINING special we are
running at the MAC. This program gives you the blueprint to create
a COMMITTED workout regimen that will be sustainable and ongoing-
years from now! Experts say that it takes over 2 months to form a
habit - 66 days to be exact! This means you can start with your
FREE WEEK now, and by May you will be on your way to a committed
workout and nutrition routine that years from now will be as much
of a part of your daily activities as your job and your family
commitments. Contact Nick at [email protected] to schedule your
Free Week of Training!
Small grOUp TraiNiNg aT ThE mac
We are looking for at least one more MAC member, male or female,
to join our morning Small Group Personal Training program! This
group has been going strong for 9 years now, and we are looking for
a few more dedicated individuals to make us even stronger! Here are
the details:
• 30 min Strength and Conditioning workout geared towards all
ages and fitness levels, with MAXIMUM fat burning results
• Every Monday 7:30am, Wednesday 7am, and Thursday 7:30am
• $45 flat rate per week for all 3 workouts!
Email Nick at [email protected] to try out a FREE WEEK with
the group
babYSiTTiNg Effective March 12 | Monday through Saturday |
8:30-1:30pm
Enjoy a complimentary hour of babysitting services during
childcare hours! We would like to extend this offer as an
appreciation for our Members. Please call 414.273.4109 for any
questions or to reserve a spot. Please remember we need
reservations no later than 9am on the day you wish to receive
service in order to guarantee a spot. Cost: 1st Hour FREE | $5.00
first child and $2.50 any additional sibling thereafter.
mac aThlETicSmarch & april 2018
12 :30-1pmTRX
12 :30-1pmTRX
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march & april 2018
eliteclubs.com
MAC MEMBERSHAVE RECIPROCITY ATELITE sports clubs
Suburban Milwaukee'sfamily fitness & tennis clubs.
5 convenient locations for all of your needs!
Indoor TennisCourts & Leagues
Complimentary Exercise Classes (350+ per week!)
Playrooms & Childcare Included + The Quad!
Indoor Saltwater Pools
mac aThlETicS
Trx Wednesdays & Fridays from 12:30-1pm in Studio A
The MAC offers small group training sessions each week lead by a
certified TRX instructor. TRX, which stands for Total Body
Resistance Exercise, will allow you to perform numerous movements
using your body weight geared to build your core, strength,
balance, flexibility and power.
Cost $64 monthly unlimited | $15 drop-in sessions8 spots
maximum
Please sign-up in advance with Emily at [email protected]
pilaTES Monday, Beginning on March 19 | 7am-7:45am | with Erica
in Studio B
Join Erica while you lengthen, strengthen and realign your whole
body with this mat based workout emphasizing your core.
H E A L T H B E N E F I T S O F R AW N U T S!
Those of us who are savvy to the gluten-free and low-carb diet
worlds have heard much in recent years about the awesome
nutritional value of nuts, but why are we still so tentative to add
these delicious and nutritious little morsels into our diets? Is it
because some nuts are still getting a bad rap? Is it because we
still consider them a salty snack food with a high fat content?
Unfortunately this can be true…for the people who are purchasing
"Smokey Flavor" or "Salted" packs that are filled with salt and
extra unneeded calories! However, plain, roasted, or lightly salted
nuts give your body a nutrient dense food filled with fiber,
protein,
vitamins, antioxidants, and poly-unsaturated fats (aka good
fats). It has been shown that within proper diets, nuts can
actually AID in weight loss, lower cholesterol, and reduce
inflammation! Nuts are delicious, versatile, widely available, easy
to consume, and healthy when part of a balanced diet - so enjoy
them! Just do your best to consume dry roasted, lightly salted
options, and avoid the ones you find at your local gas station
covered in flavoring!
aThlETicS: DIET & NUTRITION
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march & april 2018
m ac h i S TO r Y
The Men’s Tank (aka the casual dining area next to the men’s
swimming pool on the 6th floor) is a well-known, almost legendary
area of the MAC. Yet, what do members really know about it? The
tradition of MAC members eating next to the swimming pool actually
pre-dates our current building, as lunch was also served poolside
at the Milwaukee Athletic Club location inside the Wells Building
from 1902 until 1918. The tradition was going so strong, that it
was then re-established in our current building, and has been going
even stronger ever since. Located next to the men’s locker room,
athletic facilities and pool meant it was the center of the MAC
universe. Being located in a men’s only area gave a new meaning to
casual dining, as a towel wrapped around the waist was considered
totally proper. Disclaimer - today it’s still very casual but both
men and women are invited - with shorts and shirt required.
That’s not all that has changed. Even just a few decades ago,
Saturday Tank service saw Burgers and Gold Brick Sundaes as the
most popular items. Nowadays, while soup-du-jour remains a
mainstay, The Tank replaced its menu with a much healthier option –
the salad bar.
Secrets from The Tank: Without a doubt, eating within close
proximity of the pool led to comical circumstances.
Yes, members, fully clothed, have leaned back too far and fallen
into the pool. Another classic moment came when a member eating
lunch (who happened to be an ex-Milwaukee Brave), began to get
annoyed with the lap swimmer splashing him during flip-turns. So he
decided to grab a roll off the table and bean the swimmer right in
the head from about 30 feet away. Hard to say what was more
impressive - the throw, or the look on the swimmers face.
The tank is popular not only for a quick bowl of soup and salad.
It’s the place to meet friends. More often than not a member
arrives as a single, and soon after is sitting with a pack of
friends. Isn’t that what a private Club is all about? You never
know, you may be sitting next to some of the top executives in the
city. It’s such a unique lunch experience, that you won’t find
anything else like it in Milwaukee. If asked where the best place
to network with other members is: the answer is, The Tank.
The Tank | circa 1940s
The TankThanks to
WANT TO MAKE YOUR CLUB BETTER?Serve on MAC Board of
Directors
BOARD NOMINATIONS
22
The nominating committee is currently developing a slate for
approval by the board for the election this year. Outstanding board
candidates will have prior board experience outside the MAC, have
leadership experience in their job or volunteer organizations, have
a reputation for good character and integrity, be a tenured member
in good standing, have served on one or more club committees, have
functional or relevant experience to serve the club’s strategic
goals, represent the diversity of the membership, and be available
for meetings. All candidates will be vetted against these standards
and the committee will select the best candidates to go on the
slate. If you are interested in serving on the board in the future,
please let us know so we can give you the roadmap to get there. Per
the bylaws board members must be:1. 21 years or older2. A member or
a spouse of member Each director serves a three-year term, for up
to three terms. If you are interested in learning more about the
MAC Board of Directors or want to be considered for candidacy,
please contact:
Ryan Doerr ([email protected]) or Theodore Perlick Molinari,
Nominating Committee Chair at [email protected].
bOarD NOmiNaTiONSmarch & april 2018
24 25
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march & april 2018EVENT gallErY | BOXING NIGHT Know someone
who wants to be a MAC Member?
Join Todayand make lifetime friends! The Milwaukee Athletic Club
(MAC) is Milwaukee’s only private social club and full-service
athletic Club.
Like our city, the MAC is grounded in tradition, while
innovation moves us forward to meet the needs of a constantly
evolving social and professional landscape. Members at the MAC
benefit from simply the best professional networking, programming
and socializing opportunities in the Milwaukee area. We invite you
to be a part of the Milwaukee athletic Club!
Interested in becoming a Member?See some of the many perks the
Milwaukee Athletic Club has to offer.
• Private men’s & women’s athletics• Swimming pool, group
exercise classes, massage,
steam and sauna• 55 overnight hotel rooms• 17 private meeting
rooms• Shuttle service to events• Private dining space including
Mac’s Bar, Bali Grill,
Elephant room and the rooftop deck• Valet parking• babysitting
services• Meet life-long friends• Watch live music• Exclusive
social events
and so much more!
The Milwaukee Athletic Club Offers:
Ala Carte Dining & Bar ServiceThe MAC offers a variety of
outlets to enjoy fabulous food, refreshing beverages, and great
conversation.
Health & FitnessOur athletic facilities offer a swimming
pool, steam room, sauna, and resistance and cardiovascular
equipment.
Club EventsMany Club events are planned per year offering
important networking and social opportunities for members.
Reciprocal Club PrivilegesAccess to over 130 Clubs throughout
the United States and abroad.
Contact Us To Get Started
TOri STrUTzmembership Sales
[email protected]
2726
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march & april 2018
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march & april 2018
Mac’snow serving lunch!
Lunch: M-F | 11am-2pm
Dinner: Tues.-Sat. | 5pm-Close
Bar Hours: 4 pm-Close
M
Milwaukee Athletic ClubWorkout. Network. Have Fun.
758 N. Broadway Milwaukee, WI macwi.org414.273.5080
Check out ALL the MAC has to offer!Dining, Special Events,
Private Meeting
Rooms and more. Enjoy the season at your Downtown Club.
Discover North Hills Country ClubFull of tradition, history and
friendship.
Whether you’re looking for a premiere, 18-hole championshipgolf
course or simply enjoy networking and camaraderie with
fellow members, North Hills is the perfect complement to your
lifestyle.
Located at N73 W13430 Appleton Ave., Menomonee Falls, WI 53051 |
262.251.5750
fridAy night
Fish Fry
served in
Mac's BarJoin us this fridAy!
to make reservations please call 414.273.5080
31
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Searching for a quick trim and new hairstyle? why not enjoy one
of the best personal services the mac has to offer?
call Doug for a trim today! | 414-273-4111Monday-Thursday
8am-5pm located on the 9th floor
