LychgateThe

for Reservations call 01257 421085The Lychgate, 5 Church Street, Standish WN6 0JT

Starters

Fanned Melon, served with raspberry coulis

Brie & Asparagus tartlet, served with caramelised shallot and balsamic dip

Salmon, sweet potato & coriander fish cakes,served with a citrus salad

Soup of the day,served with a crusty roll

~Main Course

Traditional turkey breast with cranberry sauce

Rack of lamb with a mint crust

Oven baked sea bass fillet, infused with thyme and lemon

Wild mushroom & asparagus crepeserved with tomato & oregano sauce,

topped with greare cheese

All served with a choice of potatoes, vegetables and gravy~

Deserts

Elizabethan tart

sherry trifle

christmas pudding~

coffee served with After Eight mints