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L LLY DESIGN A thinking m de visual : www.tomlallydesign.com A

Lally design portfolio 2, may '15

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Page 1: Lally design portfolio 2, may '15

L LLYDESIGNA

thinking m de visual : www.tomlallydesign.com A

Page 2: Lally design portfolio 2, may '15

Services

Our design services

Visual concepts

Preparing design briefs

Project handling

Art direction

Corporate identity

Copy structure

Campaign development

Design consultancy

Content management

Story boards

Package design

Paper engineering

Illustration

Thinking made visual. Fulfilling the brief beyond the clients’ expectation is our aim. Based in Dublin, our creative skills cover the many design disciplines required to take the project from beginning to end, on brief, on time and of course on budget.

The rapid advancement of technology in today’s market has made it more complex when evaluating a design strategy. Our approach is to help our clients navigate this path in a simple and hassle free manner.

With our expertise we have something to offer, so why not let us know when you have a project in mind that requires our services?

thinking m de visualA

Page 3: Lally design portfolio 2, may '15

thinking m de visualA

1 : 11

Design Process 2

A SELECTION of PROJECTS

Corporate Identity 3

Brochures 4

Promotional 5

Package Design 6

Set Design : Interior 7

Display 8

Interior Display 9

Advertising 10

Illustration 11

Page 4: Lally design portfolio 2, may '15

thinking m de visualA

Services

Hitting your target. We take the brief and get to work forming a design strategy. Innovation is achieved by understanding and with an open mind in devising a solution that’s effective, and different from the competition.

The Brief. This is where we take your business brief and get to work forming a design strategy. Create. Practical design is at the core of what we set out to achieve. It should have form but also function to cope with changing tastes. Refine. The creative process is an ongoing one until all areas have been explored and a final solution agreed. Ideas are focused, finetuned and then brought forward to final stage. Deliver. Now ready for sign-off, the final design can be rolled out into the marketplace.

2 : 11

Page 5: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

3 : 11

RUN.COMFU

THE

FO

R

BULLRUN.COMFU

THE

FO

R

PRINTS CHARMING PRINTSCHARMING

INCOMING TOUR OPERATORS ASSOCIATION - IRELAND

INCOMING TOUR OPERATORS ASSOCIATION - IRELAND

thinking m de visual : www.tomlallydesign.com A

Projects featured from top: left to right

Incoming Tour Operators : Members Association : Kenny Sullivan : Law Firm : Crown Court : Apartment Complex ,UK

The Bull Run : Co Kerry Charity Event : The Don PC : Software Firm : Not-A-Chance Productions : Film Company

Velvet Code : Singer/Songwriter, UK : Bon Boniere : Special Gift Company : Prints Charming : Edition prints

Action Security : Alarm Company : Dromquinna Manor : Hotel and Resort : EVGO : Electric Car Charging Co

Page 6: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

4 : 11

thinking m de visual : www.tomlallydesign.com A

Projects featured from top: left to right

Park Hotel Kenmare: 5* Hotel : Literature promoting the services of the hotel Mariners Point : House Development: Brochure reflecting the coastal location of these luxury homes and its environs.

John Sisk & Co : Construction Co: Portfolio of work of the projects undertaken by the company in europe.Errigal Contracting: Interior fit-out Specialists : Literature promoting the company and their project management services.

Page 7: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

5 : 11

The video now stands as a completely unique bridge between the creative and corporate spheres of the art world and the music scene. More than anything, it demonstrates FauxTales’ innovative visual style and flair for costume design and overall art direction. Drawing on their individual strengths in all realms of production design, illustration and photography, the duo have created a music video that pushes the envelope with a visually daring universe of artifice and fantasy. The promo combines live action with retro, computerised animation and harks back to the groundbreaking golden age of early 80s music videos, but with a thoroughly modern, visceral style. In much the same way as 80s computer games and Electronica looked to the future for inspiration, “Three More Days” looks to the past, and combined with its hyper-modern fashion influences, creates a unique fragment of retro-futurist pop culture…

“Three More Days” is Stephen and Simon’s first music video and one in which they built a fantasy world entirely from scratch. Self-produced on a miniscule budget, the promo began life as a conceptual video installation with an Electro soundtrack, before creating enough of a buzz to be optioned as a music video in its own right by Planet Clique for the new band NoNo Feat. Huski.

I n t h e m a k i n g

D I R E C T I O N / P H O T O G R A P H Y / C O N C E P T

Simon Allen TELEPHONE +44 (0) 7837645705 EMAIL [email protected]

Stephen Lally TELEPHONE +44 (0) 7922588487 EMAIL [email protected]

enchant er

h igh pr ies t ess

ka -shayeux les iabyr thengaianmale minx t a -shagaian female

Self-confessed movie buffs, art freaks and pop culture sponges, FauxTales are a new directing duo comprised of two young Irish artists – Simon Allen and Stephen Lally – both with a taste for visual storytelling, and a common aim to create an architecture of myth. Imaginative, motivated and passionate, they represent a dynamic new directing team eager to apply their combined skills in directing, designing and photography to any commercial, photographic or music video challenge that may befall them…

Poster_new.indd 2 03/04/2008 10:45:39

ANGIEANGIE

S H I N ES H I N E

thinking m de visual : www.tomlallydesign.com A

Projects featured from top: left to rightFaux Tales : Film co, UK : Brochure and book promoting the services of the company

National Concert Hall : Concert Hall : Promotional brochure aimed at sponsors for new build/refurbishment Angie Shine : UK singer : Promotional CD design

Crash!Bang!Wallop!Music to our ears: the sound of a building being transformed!

Yes, you have guessed right.The National Concet Hall are planning a redevelopmentprogramme that involves enhancing and improving concert facilities and also event spaces.With your help we can make this vision a reality and ceate a real show stopper!

Building on our reputation

NCH bro cover jan '14.indd 3 14/01/2014 19:23:55

We want to bring the house down!

“Eh, slight exaggeration. Only a modest restoration is required.”

National Concert HallCeoláras Náisiúnta

CLASSICALPOPULAROPERATICCHORAL

JAZZBALLET

TRADITIONAL

CLASSICALPOPULAROPERATICCHORAL

JAZZBALLET

TRADITIONALNational Concert HallCeoláras Náisiúnta

We want to raise the roof!...and other such works.

nch nchCO

vEr

: 186

5 ill

ustr

atio

n of

The

Gre

at E

xibi

tion

of A

rts a

nd M

anuf

actu

ring.

BA

Ck C

OvE

r : 2

014

arch

itect

s im

pres

sion

of th

e re

deve

lopm

ent p

lan.

NCHEarlsfort Terrace

Dublin 2Ireland

The NCH 2016 Development Project aims to restore and develop The Kevin Barry Rooms.In recent years the central room of the three inter-connecting spaces has been used as an informal performance space for jazz, chamber, traditional and contemporary music.

Building on our reputation.

National Concert HallCeoláras Náisiúnta

CLASSICALPOPULAROPERATICCHORAL

JAZZBALLET

TRADITIONAL

PHA

SE 1

: TH

E K

EVIN

BA

RR

Y R

OO

MS

NCHEarlsfort Terrace

Dublin 2Ireland

Page 8: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

6 : 11

Don’tmake it...Golden Bake it!

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Best Before

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this product has been carefully made

from the finest ingredients available. W

e w

ant you to enjoy it at its best. If you are not entirely satisfied w

ith it we w

ould be grateful if you could return it along w

ith the packaging to our Q

uality Assurance M

anager. Kindly also provide us with the

name and address of the shop w

here bought and date of purchase.this does

not effect your statutory rights.

frozene U

ncookedN

et weight:300g

Ie4033eC

12Typical Values

Per 100g Reference

%RI’s

(unbaked)Intakes*

per100g

Nutrition Inform

ationIngredients

foodfreezer U

ntil best before* star M

arked Until best before*

frozenfood 1 M

onthCom

partment 1 W

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*should be stored at-18

oC or cooler. Do not

refreeze after thawing.

Bake from frozen.

Storage Instructions

Wheatflour [W

heatflour, Calcium Carbonate, Iron, N

iacin, thiam

in], Margarine [Vegetable o

ils (Palm, rapeseed), W

ater, salt,em

ulsifier (Mono-and D

i-Glycerides of fatty Acids)], W

ater.A

llergy Advice:for allergens, including cereals containing

gluten, see ingredients in boldM

ay also contain egg and Milk.

All appliances vary the following are guidelines only.

1. Preheat oven to 220o⁰C/430

o⁰f/Gas M

ark 7 2.rem

ove frozen product from packet.

3. Place Vol Au Vent cases on a baking try 1cm apart and carefully

glaze with beaten egg.

4. Place tray in top half of oven and bake for 16 minutes

approximately, or until golden brow

n.

Cooking Instructions

energy

1616kJ8400kJ

19%

388kcal

2000kcal19%

fat

25g70g

36%of which saturates

12g20g

60%Carbohydrate

32gof which sugars

1.6g90g

2%fibre

4.6g

Protein

6.5g:salt

0.51g

6g9%

*Reference intake of an average adult 8400kJ/2000kcal

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ses12 12

Frozen unbaked puff

pastryVol A

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This product has been carefully made

from the finest ingredients available. We

want you to enjoy it at its best. If you are

not entirely satisfied with it we would be

grateful if you could return it along with

the packaging to our Quality Assurance

Manager. Kindly also provide us with the

name and address of the shop where

bought and date of purchase.This does

not effect your statutory rights.

Don’tmake it...

GoldenBake it!

BesT Before

should be stored at

-18o

C or cooler.

see storag

e instr

uctions o

n back.

serving suggestion

Don’tmake it...

GoldenBake it!

Frozen

unbaked

puff pastry

block

energy fat

saturates sugars salt

1616kJ/ 25g

12g 1.6g

0.51g

388kcal

19% 36%

60% 2%

9%

Frozen

unbaked

puff pastry

block

each 100g of Puff Pastry contains

of an adult’s reference intake

reference intake of an average adult (8400kJ/2000kcal)

Don’t make it

frozene Uncooked

Net weight500g

Produced by Golden Bake Limited,

4 Newtown Park, Malahide road Industrial Park, Coolock, Dublin 17, Ireland

T+353 1 8470857 F+353 1 8486077 E [email protected] Wwww.golden-bake.com

Ie4033

eC

Typical Values Per 100g Reference%RI’s

(as sold)Intakes*per100g

Nutrition Information

Ingredients

foodfreezer Until best before*

star Marked Until best before*

frozenfood 1 Month

Compartment 1Week

*should be stored at

-18oC or cooler. Do not

refreeze after thawing.

Bake from frozen.

Storage Instructions

Wheatflour [Wheatflour, Calcium Carbonate, Iron, Niacin,

Thiamin], Margarine [Vegetable oils (Palm, rapeseed), Water,

salt,emulsifier (Mono-and Di-Glycerides of fatty Acids)], Water.

Allergy Advice:for allergens, including cereals containing

gluten, see ingredients in boldMay also contain egg and Milk.

All appliances vary the following are guidelines only.

1. Allow pastry to completely thaw at room temperature for one

hour, or overnight in a refrigerator.

2. In order to avoid the pastry sticking, lightly flour both rolling

pin and working surface.

3.roll pastry out to required thickness.

4. Bake in a pre-heated oven at 220oC/425of/Gas Mark 7 Cooking Instructions

energy 1616kJ8400kJ19%

388kcal2000kcal19%

fat

25g70g

36%

of which saturates12g

20g60%

Carbohydrate32g

of which sugars1.6g

90g2%

fibre

4.6g

Protein 6.5g

salt

0.51g6g

9%

*Reference intake of an average adult 8400kJ/2000kcal

This pack contains 5 servings approx.

Don’t make it...

Straight to the Oven - Quality Frozen Pastry Products frozen e Uncooked

500g

This product has been carefully made

from the finest ingredients available. We

want you to enjoy it at its best. If you are

not entirely satisfied with it we would be

grateful if you could return it along with

the packaging to our Quality Assurance

Manager. Kindly also provide us with the

name and address of the shop where

bought and date of purchase.This does

not effect your statutory rights.

Do

n’tm

ake it...

Go

lden

Bak

e it!

Be

sT B

ef

or

e

shou

ld b

e st

ored

at

-18o

C o

r co

oler

.se

e st

orag

e in

stru

ctio

ns o

n ba

ck.

serving suggestion

Don’t

make it...

Golden

Bake it!

Frozen

unbaked

puff pastry

block

energy fat

saturates sugars salt

1616kJ/ 25g

12g 1.6g

0.51g

388kcal

19% 36%

60% 2%

9%

Frozen

unbaked

puff pastry

block

each 100g of Puff Pastry contains

of an adult’s reference intake

reference intake of an average adult (8400kJ/2000kcal)

Don’t make it

frozene Uncooked

Net weight500g

Produced by Golden Bake Limited,

4 Newtown Park, Malahide road Industrial Park, Coolock, Dublin 17, Ireland

T+353 1 8470857 F+353 1 8486077 E [email protected] Wwww.golden-bake.com

Ie4033eC

Typical Values Per 100g Reference%RI’s

(as sold)Intakes*per100g

Nutrition Information

Ingredients

foodfreezer Until best before*

star Marked Until best before*

frozenfood 1 Month

Compartment 1Week

*should be stored at

-18oC or cooler. Do not

refreeze after thawing.

Bake from frozen.Storage Instructions

Wheatflour [Wheatflour, Calcium Carbonate, Iron, Niacin,

Thiamin], Margarine [Vegetable oils (Palm, rapeseed), Water,

salt,emulsifier (Mono-and Di-Glycerides of fatty Acids)], Water.

Allergy Advice:for allergens, including cereals containing

gluten, see ingredients in boldMay also contain egg and Milk.

All appliances vary the following are guidelines only.

1. Allow pastry to completely thaw at room temperature for one

hour, or overnight in a refrigerator.

2. In order to avoid the pastry sticking, lightly flour both rolling

pin and working surface.

3.roll pastry out to required thickness.

4. Bake in a pre-heated oven at 220oC/425

of/Gas Mark 7

Cooking Instructions

energy 1616kJ

8400kJ19%

388kcal2000kcal19%

fat

25g70g

36%

of which saturates12g

20g60%

Carbohydrate32g

of which sugars1.6g

90g2%

fibre

4.6g

Protein 6.5g

salt

0.51g6g

9%

*Reference intake of an average adult 8400kJ/2000kcal

This pack contains 5 servings approx.

Don’t make it...

Straight to the Oven - Quality Frozen Pastry Products

frozene Uncooked

500g

This product has been carefully made

from the finest ingredients available. W

e w

ant you to enjoy it at its best. If you are not entirely satisfied w

ith it we w

ould be grateful if you could return it along w

ith the packaging to our Q

uality Assurance M

anager. Kindly also provide us with the

name and address of the shop w

here bought and date of purchase.This does

not effect your statutory rights.

Don’tmake it...

GoldenBake it!

BesT Before should be st

ored at -1

8oC or c

ooler.

see storag

e instr

uctions o

n back.

serv

ingsu

gges

tion

D

on’tm

ake it...G

oldenBake it!

Fro

zen

unba

ked

puff

past

ry

bloc

k

ener

gy

f

at

s

atur

ates

su

gars

salt

1616

kJ/

2

5g

12g

1.6

g

0

.51g

388k

cal

19%

36

%

6

0%

2%9%

Fro

zen

unba

ked

puff

past

ry

bloc

k

each

100

g of P

uff P

astry

cont

ains

of an

adult

’s re

fere

nce

intak

ere

fere

nce

intak

e of

an av

erag

e ad

ult (8

400k

J/200

0kca

l)

Don’t m

ake itfrozene U

ncookedN

et weight500g

Produced by Golden Bake Limited,

4 New

town Park, M

alahide road Industrial Park, Coolock, Dublin 17, Ireland

T+353 1 8470857 F+

353 1 8486077 E [email protected]

Ww

ww.golden-bake.com

Ie4033eC

Typical Values Per 100g

Reference%

RI’s(as sold)

Intakes*per100g

Nutrition Inform

ationIngredients

foodfreezer U

ntil best before* star M

arked Until best before*

frozenfood 1 M

onthCom

partment 1W

eek

*should be stored at-18

oC or cooler. Do not

refreeze after thawing.

Bake from frozen.

Storage Instructions

Wheatflour [W

heatflour, Calcium Carbonate, Iron, N

iacin, Thiam

in], Margarine [Vegetable o

ils (Palm, rapeseed), W

ater, salt,em

ulsifier (Mono-and D

i-Glycerides of fatty Acids)], Water.

Allergy A

dvice:for allergens, including cereals containing gluten, see ingredients in bold

May also contain egg and M

ilk.

All appliances vary the following are guidelines only.

1. Allow pastry to com

pletely thaw at room

temperature for one

hour, or overnight in a refrigerator.2. In order to avoid the pastry sticking, lightly flour both rolling

pin and working surface.

3.roll pastry out to required thickness.4. Bake in a pre-heated oven at 220

oC/425of/Gas M

ark 7

Cooking Instructions

energy

1616kJ8400kJ

19%

388kcal

2000kcal19%

fat

25g70g

36%of which saturates

12g20g

60%Carbohydrate

32gof which sugars

1.6g90g

2%fibre

4.6g

Protein

6.5gsalt

0.51g

6g9%

*Reference intake of an average adult 8400kJ/2000kcalThis pack contains 5 servings approx.

Don

’t m

ake

it...

Stra

ight

to th

e O

ven

- Q

ualit

y Fr

ozen

Pas

try

Prod

ucts

fr

ozene

Unc

ooke

d50

0g

thinking m de visual : www.tomlallydesign.com A

Projects featured from top: left to rightAn Post : Irish Postal Service : Corporate promotional souvenir

Prints Charming : Prints Company : Packaging to hold set of prints. Golden Bake : Pastry Company : Product package

Page 9: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

7 : 11

STUDIO SCHEMATICS FOR :

DATE :

TITLE :

SIDE VIEW: LEFT

OVERHEAD VIEW

SIDE VIEW: RIGHT

PLAN VIEW: FRONT ELEVATION

12mm SCALE 12mm : 2ft

12mm

STUDIO SIZE : 23ft (7m)55ft (16.75m)

8ft (2.44m)

21ft (6.4m)

thinking m de visual : www.tomlallydesign.com A

Project featuredVelvet Code : Music video, UK : Studio production plans and model making for music video.

Page 10: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

8 : 11

thinking m de visual : www.tomlallydesign.com A

Project featured Alarm Control 24 : Security Monitoring Company : Design of industry exhibition stand

All designs prepared for this presentation remain the property of the studio.

Client : AC24 ProjeCt : Display, incentive promotion : DAte February 2015l llYDeSiGnA 3 : 4

FRONT VIEW 8 34 ft

29

VIEW FROM ABOVE

VIEW FROM ABOVE

END VIEW

END VIEW : A: Aternative table configuration tied-in to horizontal 8x4

A

END VIEW : Aternative table configuration tied-in to horizontal 8x4

A

Mark ii obtion explored1 Display stand (mobile) based on 8 x 4 panels2 Exploration of location and configuration on foot print of stand3 Placing of brand/ logotype4 Pictograms/iconography/text

Page 11: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

9 : 11

thinking m de visual : www.tomlallydesign.com A

Projects featured Shop interior : Retail Unit : Illustrative concepts for display units and retail furniture

Page 12: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

10 : 11

thinking m de visual : www.tomlallydesign.com A

Projects featured from top: left to rightAC24 : Monitoring Company : Events exhib promotion for trade

Delgany Golf Club : Golf Club : Membership promotion campaignAbbey Tours : Travel Operator : Events services promotion

Golden Bake : Pastry Company : Products promotion for trade magazine

Straight to the Oven -Quality Frozen Pastry Products

Coming to a store near you.

Don’t make it...Golden Bake it! e : [email protected] w : www.golden-bake.com

Medium Vol Au Vents

King Vol Au VentsHam & Cheese Jambons

Puff Pastry Blocks Shortcrust Pastry Blocks

Full MembershipSpecial Offer for2 13 Join todayand your next

renewal of your membership won’t be until January 2015!Defined by our unique history and friendly atmosphere, Delgany Golf Club has 100 years of history behind it as well at being the home to no less than 4 Ryder Cup players. You never know, you could become the 5th! So don’t delay in taking up this unique opportunity to be part of our family and club.

Delgany Golf ClubFor more information on this great offer you can contact us on 01 2874536 or email us at [email protected]

*

* Open only to 25 new members

The only EN-50136 certified Radio Monitoring Solution in Ireland

Our Radio network is fully encrypted, COMREG licensed and used for alarm transmission only

Alarm Control 24 is the home of Remotewatch© Live CCTV

Our Remotewatch© solution offers remote CCTV monitoring with audio warnings for all types of homes and business

To view our short video on Remotewatch© and our Radio network just go to www.alarmcontrol24.ie

For further information contact: [email protected] or phone 01 2923700

Alarm Control 24 : Three Rock Road : Sandyford Business Park : Dublin 18

VISITUS AT

STANDD15 Winner

innovation in Security Award

2014

ATr100radio Digicom

intelligentMonitoringSolutionsforhomes and

Business

ac24, A4 ad, mar '15.indd 2 322215 13:09:21

Discover theReal Ireland with Abbey Tours

Contact our Team for a quote today at [email protected] or call +353 1 6486100 City Gate, 22 Bridge Street Lower, Dublin 8. Ireland. www.abbeytoursireland.com

Specialists in...Your Partner in Ireland for Exceptional Quality & Service. Established in 1978.

Escorted Coach Tours Special Interest & Cultural Programmes

Performance Groups Tailor-made Itineraries

Self Drive Vacations Castle Stays & Luxury Private Tours Golf Programmes24/7 On-line Reservations

Page 13: Lally design portfolio 2, may '15

PROJECTS

Corporate Identity

Brochures

Promotional

Package Design

Set Design : Interior

Display

Interior Display

Advertising

Illustration

11 : 11

thinking m de visual : www.tomlallydesign.com A

Z Z Z Z

Ri

Harry, the managerof the office isasleep. But not

for long...the phone rings!

Meanwhile at TOP Monitoring Centre...

This is Top Security Monitoring CentreYour office alarm has activated.Can you confirm you're the keyholder?EARLY

HOURS OF Wednesday morning... 3.30amAn alarm is activated in the city

continued...

W

hirrrrrrrrr

W

hirrrrrrrrr

Wet and windy, not a person in sight, Harry has to drive to the office

Never again... I will have to organisesomething else!!@#*

He was called out at 3.30am to switch off the office alarm. He didn't know about the Alarm Response Service that TOP Security provide

He does NOW!!! Ha! Ha!

A night in the day of Harry…

The rest of the staff join in!

Z Z Z Z

That morning at the coffee break... conversation turns to Harry who is asleep at his desk...

What happened to Harry, had a night on the town?

Ye-e-eah... (yaaawn). That's me...I'm leaving now...

continued...

Projects featured from top: left to right: Poster : Camera Exhib : Illustrative interpretation of Golden Gate bridge

First floor : Private House : Illustrative schematic from architects drawingsTown Hall : Cover of brochure : Impression in charcoal

Apartment : Private Apt, France : Interior concept layout Personal stationery : Colour pensil illustration of Cloudy Bay

Promotional : Security Company : Comic trip style telling the story of the benefits of key holding