La gorce april september 2015 newsletter

LaGorce April - September 2015

2 • lA gorce country club • April - September 2015

La Gorce country cLub2015 board of Governors

Barry Brodsky, PresidentCourtney Lord, 1st Vice PresidentRichard Jackson, 2nd Vice PresidentF.J. Pollak, SecretaryCraig Rickert, Treasurer

Scott CopelandAl HanleyBrad MeltzerLance Raiffe

Layout & Design by EG Communications Group


Dear Members,

My first three months as your General Manager have been extremely exciting. Upon my arrival the Board was in the process of presenting a golf course renovation, which was put on hold. After the January board election, your new Board of Governors put out a survey for guidance and direction concerning the project. The resounding response is clear, you want the course renovated and returned to the pristine condition this great layout was once in. We all agree that our current deficiencies make our task of providing great quality turf throughout the year extremely difficult. These issues resulted in the course struggling through the winter months. This challenge was met with a KemperSports team effort utilizing corporate agronomists and consultants who developed and instituted a plan and with help from Mother Nature, returned favorable playing conditions.

In food and beverage, Chef David Rodriguez, Jose Mera and our entire talented culinary and service teams have created exciting options for our members. The number of members partaking in our Chop House, Thursday Prime Rib Night, Sunday Brunch and daily happy hour continues to grow and receive positive accolades. Please remember to make reservations early to assist us in making sure we meet and exceed your expectations.

Throughout the clubhouse we will be tackling projects that include carpet replacement, furniture repair and replacement as well as painting and wood repair. The majority of these projects will be done throughout the summer months. So for those members who leave Miami Beach during the hot and humid season, we look forward to having a fresh new look when you return. I will continue to keep you updated on our progress in our weekly email blasts.

On Monday, May 4th we begin our off-season schedule which is located on our website, www.lagorecc.com. As a reminder, the entire club will be closed on Mondays during the summer months and dinner will be served on Friday and Sunday evenings. We will feature a monthly Prime Rib night so please keep an eye on the website and club information sent out by our Membership and Marketing Manager Brittany Fierman.

I thank you for the great welcome you have given me and look forward to a great summer. For those members who depart beautiful Miami Beach for the other land they call home, have a wonderful summer and we eagerly await your return.

Regards,

Richard J Martino

General Manager

F r o m t h e G e n e r a l M a n a G e r

GOLF PRO SHOPMonday Closed Tuesday Noon – 6 p.m.Wednesday- Sunday 7 a.m. – 6 p.m.

DRIVING RANGEMonday ClosedTuesday- Sunday Noon – dusk

TENNIS PRO SHOPMonday ClosedTuesday- Friday 7 a.m. – 6 p.m. Saturday & Sundays 7 a.m. – 5 p.m. Courts open daily 7 a.m. – 10 p.m. Private lessons available by appointment

POOL HOURS OF OPERATIONMondays ClosedTuesday 11 a.m. to 7 p.m.Wednesday- Sunday 10 a.m. to 7 p.m.

CROQUET LAWN Monday ClosedTuesday- Sunday Dawn to Dusk

FITNESS CENTERMonday ClosedTuesday 6 a.m. – 8 p.m. Wednesday-Friday 6 a.m. - 8 p.m. Saturday & Sunday 6 a.m. – 6 p.m.

DINING Men’s Grill BreakfastSaturday, Buffet & À la Carte 6:30 a.m. – 10:30 a.m. Sunday, À la Carte Only 6:30 am – 10:30 amMen’s Grill Lunch Wednesday- Sunday 11 a.m. to 3 p.m.

POOL CAFÉ Monday ClosedTuesday- Thursday 11 a.m. – 5 p.m. Friday 11 a.m. – 6:30 p.m. Saturday 10:30 a.m. – 6:30 p.m. Sunday 10:30 a.m. – 5:00 p.m. (Breakfast served from 9 a.m. to 11:30 am Sunday’s only)

TERRACE / PALM ROOM Continental Breakfast (Complimentary for Members only) Wednesday- Friday 7 a.m. – 10:30 a.m.À la Carte Breakfast Saturday 9 a.m. – 3 p.m.À la Carte Lunch Wednesday- Saturday 11 a.m. – 3 p.m.À la Carte Dinner Friday 6 p.m. – 9 p.m. Sunday Brunch 11 a.m. – 3 p.m. Sunday Family Dinner 5 p.m. to 8 p.m.

La Gorce Country Club Hours of Operation

May 1- october 31

Find us on Instagram @lagorceccLike us on Facebook

G o l f a t l a g o r c e c o u n t r y c l u b

Greetings from the Golf Professional Shop,

Over the past few weeks many of our Members have inquired on the Club’s handicap policy. I thought now would be a good time to review our policy and ways to make sure your handicap is accurate. Below is the Club policy on score posting. Please note that the golf professional team will post scores each day at the end of the day.

WHo: All LGCC members should post their scores within 48 hours of completion of their round.

WHat: All rounds of golf need to be posted. There are a few exceptions such as scramble and alternate shot formats. Inquire to the Golf Shop staff if you have any questions.

WHat IF: You only play part of a round? Because of rain or having to leave the course early. If 13 or more holes are played, the player must post an 18-hole score. If 7 to 12 holes are played, the player must post a nine-hole score. In either case, scores for unplayed holes must be recorded as par plus any handicap strokes that the player is entitled to receive on the unplayed holes.

Example: A player with a course handicap of 30 stops playing after 16 holes because of darkness. Hole 17 is a par 3 and is the number 18 handicap-stroke hole. The player will record 3 (par) plus 1 handicap stroke for an X-4 on hole 17. Hole 18 is a par 4 and is the number 12 handicap-stroke hole. The player will record 4 (par) plus 2 handicap strokes for an X-6 on hole 18.

WHere: This includes all rounds at LGCC as well as those rounds played elsewhere!

WHen: All scores should be submitted within 48 hours of completing your round.

HoW: There are many ways to submit your score. Just provide course name, score, date, tee, slope and course rating as follows:

• DropyourscorecardinanyofthescorecardboxesprovidedthroughouttheCluborjustdrop it in the Golf Shop

• CalltheGolfShop• Textoneoftheprofessionalstaff• Emailoneoftheprofessionalstaff• UtilizetheUSGAGHINapplicationtoenteranawayscore

Thank you for your help with ensuring that scores are posted in a timely manner.

Ernie Ruiz,PGA Golf Professional




1) The most simple use for the alignment stick is to put the stick on the ground against the toe end of your golf club. This will help show you where your clubface is pointed and help be more precise with your shots. You can also align the stick along the toes of your feet which should be parallel to your club face.

2) Another great use is to put the stick in the ground on the same angle that your golf club sits. The alignment stick should be about 3 feet behind the ball and be stuck into the turf so that it replicates how the club looks at address. This will help in getting you to take the club away properly by not hitting the stick by going underneath it on the way back.

If you have any questions on how to set these two drills up please feel free to ask any of the golf professionals on staff.

Jarryd Wood

LESSoNS FRoM ThE PRoS: Different uses for alignment sticksAs many of you see on the range, we have an alignment stick at each station on the driving range. here are some great uses for the alignment sticks while you are practicing:

U p c o m i n g E v E n t s

April 1 Ladies Interclub at La GorceApril 3 & 4 Tru Spec club fitting on the driving range April 10 Men’s Governor’s Cup QualifierApril 11 Men’s Governor’s Cup Round 1April 12 Men’s Governor’s Cup Quarter FinalsApril 18 Men’s Governor’s Cup Semi FinalsApril 19 Men’s Governor’s Cup FinalsApril 25 Nicklaus Cup QualifyingApril 26 Parent / Child TournamentMay 2 La Gorce/Riviera ChallengeMay 3 La Gorce/Riviera ChallengeMay 24 Memorial Day Tournament & BBQ DinnerJune 6 Triple Crown TournamentJuly 4 Flag Day Tournament


C a d d i e C o r n e rIt has been a wonderful first year for our Caddie Manager, Cameron. he has enjoyed seeing all of our members improve

their golf game and looks forward to seeing their game continue to grow. After a wonderful first

year, we are happy to announce the 2015 Caddie of the Year, Thomas “T-Rose” Rose. Thomas is

a consummate professional, respectful and polite with all of our members. Feel free to contact our

caddie team to request Thomas or anyone of our wonderful caddies. our caddie team would like

to invite all of our members out to take a walking caddie. Walking the golf course is a great way to

exercise as well as to help maintain the golf course’s conditions. See you all on the golf course!


Pictured left to right:

SARAH PHILLIPS Women’s Champion

CLAIRE CAStELLANO 2nd Place Women’s Champion

DARIN GOLDStEIN Men’s Club Champion

MAtt MARINO 2nd Place Men’s Champion

MIKE WALKER 1st Flight Champion

DR. JOSEPH MCCAIN 2nd Flight Winner

La Gorce country club Thor Guard Lightning Detection SystemLa Gorce Country Club is committed to the safety of our Members and guests. If lightning is in the area, all play shall cease upon the sounding of one (1) blast of the lighting warning siren. “All clear” and the reopening of the golf courses and practice areas will be sounded by three (3) short blasts of the warning siren. All players are responsible for their own safety during hazardous weather conditions and play at their own risk.

Oneprolongedblastofthehornsignalsthesuspension of play.ALL PLAYERS MUSt LEAVE tHE GOLF COURSE AND ALL PRACtICE AREAS IMMEDIAtELY AND REtURN tO tHE CLUBHOUSEResumptionofplayissignaledbythreeshortblastsofthehorns.

Lightning is a severe hazard to personal safety that must be viewed seriously. Even if you do not hear a warning or the warning has not sounded, it is your personal responsibility to be vigilant, stop play and seek shelter.

Winners

T-Rose, Caddie

Cameron Gleaton, Head Caddie Master



tHE LA GORCE WOMEN’S GOLF ASSOCIAtION has had a fantastic season and we take pride on hosting amazing Member/Guest events and weekly Play Days. It’s a great organization open to all levels of Women golfers. If you would like more information on how to become a Member of the La Gorce WGA, please contact Julie Carse, 305-867-8204, in the golf shop for more details.

Even though it’s getting to the end of the season, April is still very active for the WGA. We have 2 sponsored play days on April 2 and April 16. We also have the WGA Ringer tournament on April 7 & 9, the Rally for the Cure tournament on April 23 and then we close out the season with the WGA Closing Day on April 30.

Throughout the summer, we have the WGA Summer Heat Play Days on Thursdays. We create fun games and meet together for lunch afterwards. It’s a great way to meet new Members too. Comejoinus!

Julie Carse, Assistant Golf Professional


Spring may be around the corner, but at La Gorce, we will continue with many of the programs that the members have enjoyed all season. First off, the half price bottle of wine with reservations will continue for the next few weeks. The Chop House has been a favorite with many members and will alternate on Wednesday nights with Chef David’s Southern table.

Our last Seafood Night of the season will take place on Friday, April 17th. Last month our seafood buffet reached maximum capacity. to ensure all of our members have the opportunity to enjoy our seafood buffet with their family and guests please be sure to make your reservations in advance online at www.lagorcecc.com or by calling reception at 305-866-4421.

In April, we will be offering our traditional Passover Dinner on Saturday the 4th from 6 p.m. to 9 p.m. in the Everglades Ballroom. On Sunday the 5th, we will be offering two seating’s for Easter Brunch at 11 a.m. and 2 p.m. In addition, the Easter Bunny will be here to entertain the children during our Easter Egg Hunt starting at 1 p.m. sharp in the Grotto.

The month of May brings us to our Mother’s Day Brunch on May 10th, which will feature unlimited Champagne and Mimosas. We will have two seatings at 11 a.m. and 2 p.m. in the Everglades Ballroom. On Sunday the 24th, we will have our Annual Memorial Day Golf tournament with our BBQ dinner. The following day, we will be open on Monday the 25th for a Poolside BBQ lunch. We will also be offering activities for the children.

WelookforwardtoseeingyoursmilingfacesattheClub!

F o o d & b e v e r a g e

INGREDIENTS1 reduced-sodium chicken broth (4 cups)3 cups shredded cooked chicken (about 1 1/2 lb)1 can (10 3/4 oz) condensed cream of chicken soup1can (16.3 oz) Pillsbury- refrigerated buttermilk biscuits (8 biscuits)1/4 teaspoon poultry seasoning2 medium carrots, chopped (1 cup)3 celery ribs, choppedSTEPS•1-In 4- to 5-quart Dutch oven, heat broth, chicken, soup and poultry seasoning to boiling over medium-high heat; reduce heat to low. Cover; simmer 5 minutes, stirring occasionally. Increase heat to medium-high; return to a low boil.•2-On lightly floured surface, roll or pat each biscuit to 1/8-inch thickness; cut into 1/2-inch-wide strips.•3-Drop strips, one at a time, into boiling chicken mixture. Add carrots and celery. Reduce heat to low. Cover; simmer 15 to 20 minutes, stirring occasionally to prevent dumplings from sticking.

C h e f D a v i d R e c i p e

ChICkEN AND DuMPLINGS

Steven Scheeren,Food & Beverage Manager

David Rodrigues, Executive Chef


P r i va t e e v e n t s a n d c a t e r i n g

The La Gorce experience is something your guests and loved ones are sure to remember. Whether you are planning a grand social gala or an intimate birthday celebration, our catering and culinary staff is sure to make your event dreams a reality. Our professional staff will work with you in all your planning stages, and be there for you throughout the entire event. La Gorce provides beautiful private dining rooms for all occasions and is an ideal setting for any memorable affair.

For more information and date availability for your next event, contact Martina Schreer, Special Events Director, at 305-861-2031 or at [email protected].

cLub FacILItIeS

The Everglades BallroomThe Everglades Ballroom is located on the second floor of the club house with views overlooking our signature “Jack Nicklaus” Golf Course. The room can seat up to 300 people comfortably for a sit down dinner and 250 with a dance floor.

The Terrace and Champions LoungeThe terrace and Champions Lounge feature stunning golf course views that are sure to dazzle the most distinguished guests and are available for cocktail receptions and dinner functions. The terrace can accommodate up to 70 guests for a seated dinner and can be used in conjunction with the ballroom and the Champions Lounge for larger parties.

The Palm Dining RoomThe Palm Dining Room located on the second floor of the club house accommodates up to 80 people for a seated dinner and its private terrace features panoramic golf course views.

The Conference RoomThe conference room located on the first floor of the club house may be used for business meetings, luncheons and dinners. It will comfortably accommodate up to 16 people.

The GrottoThe Grotto is located on the first floor of the club house and is the ideal outdoor location for wedding ceremonies with up to 250 guests and cocktail receptions.

The PoolThe pool patio may be reserved for kid’s birthday parties as well as private cocktail and dinner parties in the evening. The atmosphere is casual.

C h e f D a v i d R e c i p e

ChICkEN AND DuMPLINGS

David Rodrigues, Executive Chef

Martina Schreer, Special Events Director


April2nd night of Passover SederSaturday, April 4th6 p.m. to 9 p.m. $42+ per person, half price for children under 12

easter Brunch & easter egg HuntSunday, April 5th11 a.m. and 2 p.m. seatings1 p.m. sharp Easter Egg hunt in grotto$42+ per person, half price for children under 12

Chef david’s Southern TableWednesday April 1st, 15th & 29th 6 p.m. to 9 p.m.

Chef david’s Chop House Wednesday April 8th & 22nd 6 p.m. to 9 p.m.

Prime rib Thursday6 p.m. to 9 p.m. $25+ per person, children 12 and under eat for free

u p c o M i n G e v e n t s a P r i l - s e P t e m b e r

a la Carte dinner served every Friday night (unless a special event is offered instead) Come and enjoy delicious and creative menus from Chef David and his culinary team. New specials offered weekly. 6 p.m. to 9 p.m.

Grand Seafood Buffet nightFriday, April 17th 6 p.m. – 10 p.m. $85+ per person, half price for children under 12

La Gorce Sunday Brunch11 a.m. to 3 p.m.unlimited Bloody Mary, Champagne & Mimosa Bar24+ per person, half price for children under 12

mAy outdoor Movie night Friday, May 1st at sundown

a la Carte dinner served every Friday night (unless a special event is offered instead) Come and enjoy delicious and creative menus from Chef David and his culinary team. New specials offered weekly.6 p.m. to 9 p.m.

Mother’s day BrunchSunday, May 10thSeatings 11 a.m. and 2 p.m. unlimited Champagne & Mimosas$50+ per person, half price for children 12 and under

JUnEa la Carte dinner served every Friday night (unless a special event is offered instead) Come and enjoy delicious and creative menus from Chef David and his culinary team. New specials offered weekly.6 p.m. to 9 p.m.


Kids’ Summer CampStarts Monday, June 9th

Father’s day BBQSunday, June 21st5 p.m. to 8 p.m.


JUlyJuly 4th Poolside BBQ 11 a.m. to 4 p.m. kids’ Activities 12 p.m. to 2 p.m. BBQ & Smoke house Dinner 5 p.m. to 8 p.m.


La Gorce Sunday Brunch11 a.m. to 3 p.m.unlimited Bloody Mary, Champagne & Mimosa Bar24+ per Person, half price for children under 12

Family night dinnerEvery Sunday5 p.m. to 8 p.m.

AUgUst



Family night dinnerEvery Sunday5 p.m. to 8 p.m.

sEptEmbEra la Carte dinner served every Friday night (unless a special event is offered instead) Come and enjoy delicious and creative menus from Chef David and his culinary team. New specials offered weekly.6 p.m. to 9 p.m.

Labor day Lobster BakeSunday, September 6th5 p.m. to 8 p.m.

Labor day Poolside BBQMonday, September 7th11 a.m. to 4 p.m. kids’ Activities 12 p.m. to 2 p.m.

rosh Hashanah Sunday, September 13th6 p.m. to 9 p.m.


aLL SIx courtS are noW avaILabLe aFter 5:30 p.M. Due to tHe tIMe cHanGe.

Your dedicated tennis staff have organized some events that will get the tennis word around La Gorce.

The first La Gorce tennis Pro-Am tournament took place on March 7th from 12 p.m. to 2 p.m. and it offered a competitive environment as well as a friendly and positive vibe with high level quality tennis of a 4.0 and above tennis rank. All members were invited to be part of this tournament as spectators. We had 8 members sign up, each and every one of them teamed up with the best tennis pros in the region to play doubles. It was great fun and we plan on organizing many more similar events.

t e n n i s

U p c o m i n g E v E n t sSaturday, April 11th -Before Taxes Mixer

Saturday, May 2nd - Cinco de Mayo Mixer

Monday, May 25th – Memorial Day Mixer

Saturday, June 6th – French open Mixer

Saturday, July 4th - 4th of July Mixer

Saturday, August 22nd – u.S open Mixer

Monday, September 7th – Labor Day Mixer

Changedtimemeans more play time


Slower courts such as clay allow for more time to change shot direction. When you watch matches being played on television such as the French Open, being played on clay courts, you will notice how often the players move from side to side. The clay slows their shots down and allows players to move the ball with less risk of errors.

Faster surfaces like grass or hard courts are more difficult to change direction on. The more pace on the ball, or the harder you hit it, the safer it is to play it back to the same spot. That doesn’t mean you can’t change the direction of the ball; you just have to be choosier about when you do it.

JoeSzucs

M e M b e r s h i p n e w s

Please welcome our newest members

DID you KnoW? JoeSzucs/TennisProfessional

On the surface

Changedtimemeans more play time

Dr. Carl & Abbie Giordano, Founder in Waiting

Mr. Gregory & Alissa Pool, Founder in Waiting

Mr. Larry & Jacquelyn Kamin, Social

Mr. Kenneth & Katherine Lerer, Founder in Waiting

Mr. & Mrs. Thomas tuft Founder in Waiting

NotPictured:Mr. Brian & Cheryl Rothman, Founder in Waiting

Phyllis Marcial, Executive Assistant, Membership


F i t n e s s

SuMMer WILL be Here beFore you KnoW It, and with that, many of you are planning individual, couple and family vacations. trips are a great way to spend time with loved ones, take a break from the stress of everyday life and allow yourself some time to truly unwind. All of this sounds lovely, but please don’t let your fitness training fall off track during this year’s summer vacation.

Staying Fit While in Vacation Mode

Unless you are injured or recovering,

globetrotting is no excuse for allowing your workouts to get pushed to the backburner. Just as you check out the best hotels and attraction visits, also make checking out your fitness options a priority as you plan your trip. Continue to move your body and plan on getting a minimum of 30 minutes of physical activity every day. A quick workout before you start your day is still efficient if you opt for high intensity. Think of replacing those holiday Piña Coladas with Pilates; cycle through the tuscan wine country, run the original marathon route in Greece; hike the Inca trail in Peru; do laps & leg raises in the ocean/pool; pack light weights & resistance bands in your suitcase; bodyweight train in your hotel room; take up surf lessons in Bali; powerwalk on the beach at sunset; or trust in the good old standby…a workout in the hotel gym. There are a plethora of ways that you can continue your exercise regimen while away from home — and if you have any doubts, please ask one of the trainers or myself in the Fitness Center for more ideas & tips.

And with energy expenditure (exercise), please do not forget about energy intake (calories). Tip #1: when traveling through airports, it is always wiser to pack your own healthy snacks vs munching on say a Starbucks blueberry crumb cake (800 calories) or Cinnabon (700 calories) while waiting to board the plane. Pack fresh fruit, veggies, dips and sauces (3.4oz or less of hummus, almond butter, or salsa), or other savory snacks like kale chips, homemade trail mix of dried fruit and nuts, or beef jerky. Tip #2: Hydrate, hydrate, hydrate on those long flights. Dehydration due to recycled airline cabin air is a major cause of fatigue, and fatigue in turn, makes you want to eat. Tip #3: While relaxing at the pool, watch how many of those frozen drinks you consume (alcohol & processed fruits are filled with a lot of sugar and empty calories), or how many helpings of potato salad and chips you eat at the summer BBQs. Yes, they are all

Rebecca Evans,Fitness Director


30 Minute Power Lunch: This 30 minute workout will combine movements for both upper and lower body to save time and add intensity. Exercises guaranteed to reach maximum physical effort as well as maximum heart rate. Location: Fitness Center**

Barre Burn: Techniques used to protect your joints as it does not include bouncing/jumping. Each strength section is followed by a stretching section in order to create long lean muscle without bulk.

Body Weight Basics: No equipment necessary in this class — your body is the equipment! Ground-based exercises that incorporate dynamic and fun movement patterns. Developing core strength, stability, coordination, and proprioception.

Boot Camp: Total body workout. heart pumping exercises using all sorts of equipment and body weight movements. Location: outside*

Circuit Training: Fast moving, total body exercise which includes weights and stretching.

Full Body Conditioning: Fast moving total body exercise which includes weights and stretching.

Pilates Reformer: Workouts focusing on core and total body strengthening without stressing the joints. Great for improving posture while toning through a greater range of motion.

Yoga for Golf: Specific yoga poses and moves to improve flexibility and golf movements.

Yoga: Centuries old, yoga encourages the mind-body connection and helps to develop focus, balance, strength, and flexibility. Beginners to advanced, each participant will progress at a comfortable pace.

LA GORCE FItNESS CLASSESdelicious, but resist the urge to splurge. Don’t go crazy at every meal, especially if you are less active than usual.

Or if you choose a staycation during the hottest season, remember that our air conditioned Fitness Center is open! Be mindful of the heat index…there will be times when it is just too high to safely workout outside. So set appointments with our personal trainers; squeeze in a class or two during your week; or come with a friend for a small group training session. The La Gorce fitness staff is here all season long to help keep you motivated to achieve your fitness goals.

See you in the Fitness Center!

Rebecca Evans

Fitness Director

The La Gorce annual summer camp is right around the corner. Sign-up your camper today by stopping by the Fitness Center or by calling 305-866-4421, to register them for days filled with sports & wellness, golf, tennis, swimming, martial arts, fitness and more.

KIDS SUMMER CAMP – June 9-August 14, 2015

KICK OFF tHE FALL SEASON with the La Gorce Labor Day 5k Run/Walk – September 7th, 2015 – whether you come out to run for a personal best, leisurely stroll, or to start off your marathon season training, what nicer place to begin than on our very own lush golf course. And remember to stay after and nourish your body with our scrumptious continental breakfast.

All take place in the Fitness/Yoga Studio unless otherwise noted.*Boot Camp will take place outside **Fitness Center

SeSSion 1 June 9-12 - Register by May 31stJune 16-19 - Register by June 9thJune 23-26 - Register by June 16thSeSSion 2 July 7-10 - Register by June 30thJuly 14-17 - Register by July 7thJuly 21-24 - Register by July 14thSeSSion 3 July 28-31 - Register byJuly 21stAug 4-7 - Register by July 28thAug 11-14 - Register by August 4th

For more information and reservations, please stop by the La Gorce Fitness Center, or contact the receptionist at 305.866.4421. No “day-of” registration allowed. All children must be pre-registered one week prior to camp start date.

**Weather Permitting

SportS Camp 2015Get Active…StAy Active…The Kids Summer camp days will be filled with Golf, tennis, Fitness, Healthy cooking, Swimming, and more**

KidS Summer

Members: $300+tax / 1 week$810+tax / 3 weeks$1530+tax / 6 weeks$2160+tax / 9 weeksGuests: $400+tax / 1 week, per child Pre-Registration is Required – No exceptions.

TueSday- Friday 9 a.m. - 4 p.m.

Monday tuesday Wednesday thursday Friday Saturday Sunday

Yoga For Golf 7 am to 8 am

Yoga 7 am to 8 am

Full Body Conditioning

7:15 am to 8:15 am

Full Body Conditioning

7:15 am to 8:15 am

Barre Burn 7:45 am to 8:45 am

Circuit Training 8:15 am to 9:15 am

Boot Camp* 8:30 am to 9:30 am

Gentle Yoga 9:30 am to 10:30

am

Body Weight Basics 9 am to 10 am

Yoga 9 am to 10 am

Pilates Reformer 10 am to 11 am

Body Weight Basics 10 Am to 11 Am

30 Minute Power Lunch** 12:30 Pm To

1:00 Pm

30 Minute Power Lunch**

12:30 pm to 1:00 pm


12:30 pm to 1:00 pm


12:30 pm to 1:00 pm

Afternoon Pilates 1 pm to 2 pm

Afternoon Pilates 1 pm to 2 pm

Pilates Reformer 5:30 pm to 6:30 pm

Yoga 6:30 pm to 7:30 pm

Splash! The only place to spend the hot spring and summer months are by the pool. Come in and cool off in our gorgeous blue sparkling pool. Lounge back while drinking your favorite tropical drink or munching on your favorite appetizers from the Pool Café.

b y t h e p o o l

Spring and those hot summer months are right around the corner. La Gorce KID’S caMp will be offered all summer long. Kids will enjoy a variety of fun water activities from water basketball, water volleyball, water polo and their favorite sharks and minnows. Please contact or stop by the Fitness Center/Pool for sign-ups and packages available for your convenience.

prIvate SWIM LeSSonS are also still being offered through out the hot summer months. All ages are welcomed don’t be shy (Parents & Grandparents). You can also encourage your young ones on learning how to swim safely and still have fun as well by taking swim lessons.

aqua aerobIcS are still being offered through out the hot summer months. Come in and cool off while having a great workout. All ages welcomed and no swimming experience needed. It is important to stay active and healthy while lounging or chasing your little ones around the park, pool and beaches.

Wednesdays & Fridays at 11 a.m.

Miguel Reyes Aquatics Manager Direct Line 305-866-4541 • Email: [email protected] Reyes,Aquatics Director

Documents

La gorce april september 2015 newsletter