I.S.L.E. Professionalisation Fair & Seminar

“Sustainable Practices & Innovation”

8th & 9th November 2011

4th I.S.L.E. (Innovation in the Teaching of Sustainable Development) Erasmus Network meeting

Instituto Superior de Agronomia Tapada da Ajuda, Calçada da Tapada

Lisbon – Portugal

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Programme

I.S.L.E. Professionalisation Fair & Seminar “Sustainable Practices & Innovation”

Tuesday 8th November 2011:

Pavilhão de Exposições

Instituto Superior de Agronomia

14:00

Opening of the I.S.L.E Professionalisation Fair “Sustainable Practices & Innovation” by Associate Professor Carlos Noéme, President of Instituto Superior de Agronomia - Portugal, and by Dr. Corinne Stewart, I.S.L.E. project co-ordinator and Head of International Relations at AgroSup Dijon - France.

14:30 – 18:00

Professionalisation Fair “Sustainable Practices & Innovation” Topics:

- Sustainable Agriculture / Forestry - Nature conservation - Education and research in SD - Innovative environmental technologies: energy / water / waste - Agrotourism & Ecotourism

Brokerage Session

18:00 Taste of Portuguese wines and cheeses at Pavilhão de Exposições

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Wednesday 9th November 2011: 10:00 – 18:00

Professionalisation Fair “Sustainable Practices & Innovation” Topics:

- Sustainable Agriculture / Forestry - Nature conservation - Education and research in SD - Innovative environmental technologies: energy / water /

waste - Agrotourism & Ecotourism

SEMINAR “Sustainable Practices & Innovation”

13:30 Opening by: Associate Professor Helena Oliveira (Vice President of ISA/UTL), Assistant Professor Cristina Cunha-Queda (co-ordinator of International Relations Office - ISA/UTL) and Dr. Corinne Stewart, I.S.L.E. project co-ordinator and Head of International Relations at AgroSup Dijon - France.

Session 1 Chairperson: Kadri Kalle (Green University Specialist at Estonian University of Life Sciences) Topic 1: FOOD TECHNOLOGY / PROCUREMENT

13:40

Mark Stein, Salford University, UK: “Sustainability and public sector food procurement in education”

13:55 Soledad Gómez González, Centro Tecnológico Miranda de Ebro (CTME), Spain:

“Sustainable Practices & Innovation in Wine Sector: LIFE HAproWINE”

Topic 2: TRADE FAIR

14:10

José Diogo, Agronomist Engineering at ADREPES, Portugal: “PROVE - Promoting and selling”

Topic 3: DIDACTICS

14:25

Christine Wogowitsch, Vice rector, Hochschule für Agrar- und Umweltpädagogik, Austria: “Green pedagogics as a skill for the implementation of sustainable development in the field of agriculture and the environment”

14:45 Questions and discussion

13:30 – 16:30 14:55 Coffee break

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Session 2 Chairperson: Elizabeth d’Almeida Duarte (Full Professor, ISA/UTL) Topic 4: GREEN JOBS

15:25

Istvan Kenyeres, President & CEO of Organica Technologies, Inc., Hungary: “What kind of Knowledge, Skills and Competencies does a Sustainable Economy need? - An Industrial Perspective”

15:45 Bárbara Pinto, Director of Noudar Park, Susana Rosa, Biologist, EDIA, Portugal: “The

Noudar Nature Park”

Topic 5: CORPORATE SOCIAL RESPONSABILITY

16:00 Eurico Sousa, Executive Director of the Business Council for Sustainable Development (BCSD Portugal), Portugal: “The business approach to Corporate Social Responsability”

16:20 Questions and discussion 16:30 – 17:30

Round table: “NEEDS OF THE LABOUR MARKET IN RELATION WITH SUSTAINABLE

DEVELOPMENT” Chairperson: Corinne Stewart, I.S.L.E. project co-ordinator and Head of International Relations at

AGROSUP DIJON AgroSup Dijon, France João Manuel Soares, Advisor to the Board of Directors, Portucel Soporcel group and President

of ISA Council, Portugal Luís Mira, President of INOVISA, Associate Professor, ISA/UTL, Portugal Pedro Aguiar Pinto, Full Professor, ISA/UTL, Portugal Etienne Genêt*, General Director, Bourgogne Pellets, France Emmanuel Pfeiffenschneider, Manager at EFOR-ERSA Ingenieurs-Conseils, Luxemburg Istvan Kenyeres, President & CEO of Organica Technologies, Inc., Hungary

Questions and discussion

* to be confirmed 17:30-18:00 Closing remarks by the Rector of Technical University of Lisbon, Full Professor Helena

Pereira and by Jean-Pierre Lemière, Associate Professor at AgroSup Dijon, France. End of the Professionalisation Fair & Seminar “Sustainable Practices & Innovation”

18:00

“A toast to I.S.L.E.” and a molecular gastronomic show-cooking

at Pavilhão de Exposições

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Fair Plan:

List of Stands 1 – ISLE 2 – ISA/UTL, Portugal 3 – INOVISA/Rede INOVAR, Portugal Topic: Education and research in SD 4 – Harper Adams University College, UK 5 – Swedish University of Agricultural Sciences, Sweden 6 – Universidad de Léon, Spain 7 – University of Craiova, Faculty of Agriculture, Romania 8 – Norwegian University of Life Sciences, Norway 9 – Aleksandras Stulginskis University (ASU), Lithuanian 10 – University of Teramo, Italy 11 – University of Foggia, Italy 12 – University College, Dublin, Ireland 13 – Holar University College, Iceland 14 – University of Szeged, Faculty of Agriculture, Hungria 15 – Corvinus University of Budapest, Faculty of Horticultural Sciences, Hungria 16 – Szent Istvan University, Faculty od Agriculture and Environment Sciences, Hungria 17 – Oak Associaton for Nature Conservation (NGO) , Hungria 18 – Agro-Know, Greece 19 – University of Applied Sciences Bingen, Germany 20 – Central Botanical Garden, National Academy of Sciences of Belarus, Belarus 21 – Hochschule für Agrar- und Umweltpädagogik, Austria

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22 – FH-OOE Campus Wels Studiengang Bio- und Umwelttechnik, Austria 23 – University of Forestry, Sofia; Agricultural University of Plovdiv; International University College, Bulgaria 24 – CULS, Czech Republic 25 – Eesti Maaülikool, Estonian University of Life Sciences, Estonia 26 – Åbo Akademi University, Finland Topic: Innovative Environmental Technologies (energy / water / waste) 27 – BOURGOGNE PELLETS, France 28 – Van Hall Larenstein University, The Netherlands Topic: Sustainable agriculture /forestry 29 – CENTRO TECNOLÓGICO MIRANDA DE EBRO -Fundación Patrimonio Natural CyL, Spain 30 – University of Malta, Malta 31 – Prove – ADREPES, Portugal 32 – Faculty of Agriculture - Ondokuz Mayis University (OMU), Turkey 33 – University of West - Hungary Faculty of Agricultural and Food Sciences, Hungria 34 – Salford University, UK Topics: Nature conservation and Agrotourism & Ecotourism 35 – EFOR-ERSA Ingenieurs-Conseils, Luxemburg 36 – EDIA, Portugal Brokerage Session In the framework of the I.S.L.E Professionalisation Fair & Seminar “Sustainable Practices & Innovation”, INOVISA (www.inovisa.pt) is organizing the ISLE Brokerage that will be held in Lisbon, Portugal, on 8th of November 2011. INOVISA is the technology transfer office and an enterprise incubator in the agriculture, food and biochemistry sectors associated to the Institute of Agronomy, with experience in linking the science and the business industries. During the Brokerage session participants can have one-on-one meetings with industry representatives, associations, etc. and discuss common interests and the goal is to promote networking, enable an efficient exchange of information between them and find potential synergies. In this way, the presence of many participants in the ISLE, from researchers to business people, is an unique opportunity to develop new technology based projects and international networks within the sector, and the Brokerage is the best chance to find a partner to do it! The registration process in the Brokerage is free for ISLE participants and is available online on the Brokerage Registration until the 3rd of November. The list of participants to schedule the Brokerage is available at Brokerage ISLE list Contacts: Cristina Cunha-Queda crisqueda@isa.utl.pt

Rita Carvalho ritacarvalho@isa.utl.pt

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USEFUL INFORMATION

The Instituto Superior de Agronomia (ISA) is located in Lisbon in “Tapada da Ajuda” (in Calçada of Tapada) between

Monsanto and Alcântara (near Largo do Calvário, which is a small square, and by the side of the bridge over the

Tagus, called “Ponte 25 de Abril”).

ISA

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There are 2 gates to access the campus “Tapada da Ajuda”, which have the following schedules:

Gate 1 - in Rua Jau (main entrance, access to pedestrians and cars): open 24 hours a day

Bus 760 and Tram 18E - top: “Pavilhão da Ajuda” (http://www.carris.pt/en/buslines/)

Gate 2 - in Monsanto (access to pedestrians and cars only with identification card): 7h-19h (working days).

Bus 724 - Bus stop: “Clube de Ténis” (http://www.carris.pt/en/buslines/)

Public Transports Place Buses Trams Largo do Calvário 12, 714, 727, 732, 738, 751, 756 15E Rua Jau (near to Portão Jau – Gate 1) 760 18E Near to Portão de Monsanto – Gate 2 724 - Rua Luís de Camões 720, 742 -

Gate 2

Gate 1

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The Fair & Seminar will take place at the “Pavilhão de Exposições” (number 39 on the map below) in ISA’s Campus. A bus will be available for the transfer between the Gate 1 of the ISA Campus and the “Pavilhão de Exposições” during the two days of the Fair & Seminar (on Tuesday and Wednesday from 10h00 to 18h00).