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Human Digestion “Who has the Guts?”

Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

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Page 1: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Human Digestion

“Who has the Guts?”

Page 2: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Swallowing

Page 3: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Digestive Anatomy

Page 4: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Digestion

There are 2 types of digestion:

Mechanical Digestion – breaks food into smaller pieces to increase surface area exposure to digestive enzymes

Chemical Digestion – breaks organic compounds into their building blocks

Page 5: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Mechanical/ Chemical Digestion

Chewing Salivary glands release saliva which

moistens the chewed food, now called a Bolus.

The tongue pushes the bolus to the back of the throat, called the Pharynx.

A flap of skin called the Epiglottis flips down and covers the entrance to the Trachea during swallowing

Swallowing Digestion Overview

Page 6: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Peristalsis/Alimentary Canal

The bolus passes through the esophagus by peristalsis

Peristalsis Food continues to pass through the

Alimentary Canal (any part that food passes through)

Mouth-Pharynx-Esophagus-Stomach-Small Intestine-Large Intestine-Anus

Accessory organs play a role in digestion, but food never enters them

Salivary glands-Pancreas-Gall Bladder-Liver

Page 7: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Anatomy of Digestion

Page 8: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Chemical Digestion

Enzymes break down the organic compounds (polymers) into their building blocks (monomers) so they can be absorbed into the blood stream and transported to all cells

Carbohydrates – Simple sugars Protein – Amino acids Lipids – Glycerol and 3 Fatty acids Nucleic acids - Nucleotides

Page 9: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Look in your textbook Chapter 38-2

Compare the digestion of Carbohydrates and Protein.

Follow the digestion of Carbs from the time they enter your mouth until the end products are absorbed into your blood.

Do the same for Protein.

Page 10: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Do you know your guts?

Try the quiz.

Page 11: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Digestion of Carbohydrates

Mouth – Mechanical digestion breaks the carbs into smaller pieces to increase the surface area exposure to enzymes.

Saliva lubricates the bolus. It contains the enzyme Amylase which begins the Chemical digestion of Carbs.

Polysaccharides are broken into shorter chains.

Swallowing pushes the bolus into the esophagus

Page 12: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Carbs in the Stomach

Peristalsis moves the bolus to the stomach. Cardiac sphincter opens and bolus enters

the stomach Bolus now mixes with the gastric juices of

the stomach. This acidic mixture is now called Chyme Mechanical digestion (churning) continues No chemical digestion of Carbs here

because of the acidity of the chyme Protein is digested here

Page 13: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Carbs in the Duodenum

Pyloric sphincter opens and chyme moves into the duodenum.

Pancreas secretes: Alkaline secretion that neutralizes the

acidic chyme Pancreatic amylase and disaccharase

continue the breakdown of carbs into simple sugars

Page 14: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Absorption of Simple Sugars

Small intestine is about 6 meters long!

The lumen of the small intestine is lined with Villi.

Page 15: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Absorption of Carbs

Each villi has microvilli on it’s surface

The infolds increase surface area contact so the simple sugars can pass into the blood by diffusion.

Page 16: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Small Intestine

Absorption is complete here. Peristalsis moves the digested food

mass to the Large Intestine (Colon)

Page 17: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Large Intestine Main function is to absorb water from the

unusable waste that remains. Too much water absorption –

constipation! Not enough water absorption – diarrhea! Bacteria in colon produce Vitamin K Feces passes from descending colon to

rectum and then is excreted through the anus (anal sphincter)

Page 18: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Accessory organs and their Functions

Salivary glands – Amylase Pancreas – Amylase

- DisacharaseLiver – produces bile which is stored in the Gall Bladder and secreted into the duodenum through the Common Bile Duct

- Bile emulsifies fats

Page 19: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Digestion

Human Digestion

Have another look

Digestion Animation

Page 20: Human Digestion “Who has the Guts?”. Swallowing Digestive Anatomy

Digestive Problems

Heart burn – acidic gastric juice enters the esophagus

Gastric ulcer – mucus lining of the stomach deteriorates and the gastric juice of the stomach begins to digest the stomach wall

Pig Dissection