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7/29/2019 Gastroenteritis Ppt Cha Dengan Diare
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GASTROENTERITIS
created by: Elizabeth Margaretha
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GASTROENTERITIS
An infection or inflammation
of the digestive tract,
particularly the stomach andintestines
It is frequently referred to as
the stomach or intestinal flu
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CAUSES
Viruses such as
caliciviruses, rotaviruses,
astroviruses andadenoviruses.
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CAUSES
Bacteria such as
the Campylobacterbacterium
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CAUSES
Parasites such
as Entamoeba histolytica,
Giardialamblia and Cryptosporidium
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CAUSES Bacterial toxins poisonous by-
products caused by bacteria can
contaminate food
-Some strains of staphylococcal
bacteria produce toxins that can
cause gastroenteritis
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Epidemiology
Food borne botulism
Commercial sterilization Toxin destroyed by heating foods
Wound botulism
deep crushing wounds
Infant botulism
Inhalation or ingestion of spores Commonly associated with honey
or juices
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CAUSES
Chemicals lead
poisoning, for example,
can trigger gastroenteritis
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CAUSES
Drugs certain drugs,
such as antibiotics, can
cause gastroenteritis insusceptible people and
can irritate the digestive
tract
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INFECTIOUS GASTROENTERITIS
Escherichia coli infection
this is a common
problem for travelers
to countries with poorsanitation. Infection is
caused by drinking
contaminated water
or eating
contaminated raw
fruits and vegetables.
Campylobacter infection
the bacteria are found in
animal feces. Infection is
caused by, for example,consuming contaminated
food or water, eating
undercooked meat
(especially chicken), and
not washing your hands
after handling infected
animals.
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INFECTIOUS GASTROENTERITIS
Cryptosporidium infection
parasites are found in the
bowels of humans and
animals. Infection is caused
by, for example, swimming ina contaminated pool and
accidentally swallowing
water, or through contact with
infected animals. An infectedperson may spread the
parasites to food or surfaces
if they dont wash their hands
after going to the toilet..
Giardiasis
parasite infection of the
bowel. Infection is caused
by, for example, drinking
contaminated water,handling infected animals
or changing the nappy of
an infected baby and not
washing your handsafterwards.
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INFECTIOUS GASTROENTERITIS
Salmonellosis
Bacteria are found in
animal feces. Infection is
caused by eatingcontaminated food or
handling infected animals.
An infected person may
also spread the bacteria to
other people or surfaces by
not washing their hands
properly.
Shigellosis
bacteria are found in
feces. An infected
person may spreadthe bacteria to food or
surfaces if they dont
wash their hands after
going to the toilet.
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Cholera
Causative agent: Vibrio cholerae
High infectious dose
Bacteria sensitive to stomach acid
Adheres to small intestine and multiply
Bacteria dont enter cells
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INFECTIOUS GASTROENTERITIS
Viral Gastroenteritis
viruses are found in human
feces. Infection is causedby person-to-person
contact such as touching
contaminated hands, feces
or vomit, or by drinkingcontaminated water or food.
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Viral Gastroenteritis
Common causative agents: Rotaviruses and Noroviruses
Both naked RNA viruses
Star-like Noroviruses
Wheel -like Rotaviruses
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Epidemology
Infect intestinal cells causing cell death
Typically self-limiting
Norovirus epidemics cause 90% ofcases
Rotaviruses responsible for 50% infant
cases of serious diarrhea
600,000 worldwide annual fatalities Oral vaccine available
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Cholera toxin
Potent exotoxin
Causes intestinal cells
to rapidly pump out
electrolytes
Passive osmotic H2Oloss follows
Metabolic acidosis
Shock
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Heavy loss of fluid
rice-water stool Up to 20L of fluids lost per day
May discharge 1 million bacteria per ml of feces
Untreated cases potentially fatal
Fluid/electrolyte replacement
Tetracycline reduces toxin production
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Shigellosis Causative Agent: Shigella sp.
S. dysenteriae, S. flexneri, S. boydii, S. sonnei
Low infecting dose
Bacteria not sensitive to stomach acid
Characterized by fever and dysentery
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Infects cells of large intestine and
initiates intense inflammatoryresponse
Dead cells slough off
Produces areas covered with
pus and blood
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All species produce enterotoxin and type III
secretion systems
S. dysenteriae produces powerful endotoxin
shiga-toxin Ciprofloxacin, rifampin or azithromycin may reduce
duration and infectivity
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Salmonellosis and Typhoid Fever
Causative agent: Salmonella enterica 2000 strains (serotypes)
Typhimurium and Enteritidis commonly cause
Salmonellosis
Typhi and Paratyphicause Typhoid Fever
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Common intestinalflora of many animals
Contaminated animal
products are reservoir
Reptiles, eggs and
undercooked
poultry
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Virulent strains tolerate stomach
acid and pass to intestines
Toxin induces phagocytosis in
intestinal cells
Pathogen reproduces inside
phagosome killing host cell
Bacteria (Typhi) may pass
through intestinal cells intobloodstream
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Typhoid fever is an
enteric fever Macrophages carry
bacteria to liver, spleen,
bone marrow and
gallbladder
Treated with ciprofloxacinor ampicillin
Surgical removal of
gallbladder
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High risk groups
Young age groups
Immune deficient individuals
Measles
Malnutrition Travel to endemic areas
Lack of breast feeding
Exposure to unsanitary conditions
Attendance to child care centers
Poor maternal education
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SYMPTOMS
Loss of Appetite
Bloating
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SYMPTOMS
Nausea and Vomiting
Diarrhea
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SYMPTOMS
Abdominal Pain and
Cramps Body Aches
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SYMPTOMS
Bloody stools (in some
cases)
Pus in the stools (in some
cases)
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SYMPTOMS Lethargy
These symptoms are
sometimes alsoaccompanied by Fever and
Weakness
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COMPLICATION The greatest danger presented by
gastroenteritis is dehydration. The loss of
fluids through diarrhea and vomiting can
upset the body's electrolyte balance, leadingto potentially life-threatening problems such
as heart beat abnormalities (arrhythmia)
The risk of dehydration increases as
symptoms are prolonged. Dehydrationshould be suspected if a dry mouth,
increased or excessive thirst, or scanty
urination is experienced created by: Elizabeth Margaretha
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COMPLICATION If symptoms do not resolve within a
week, an infection or disorder more
serious than gastroenteritis may be
involved. Symptoms of great concerninclude a high fever (102 F [38.9 C] or
above), blood or mucus in the diarrhea,
blood in the vomit, and severe
abdominal pain or swelling. Thesesymptoms require prompt medical
attention.
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DIAGNOSIS The symptoms of
gastroenteritis are usually
enough to identify the
illness
It is important to establish
the cause, as different
types of gastroenteritis
respond to different
treatments. Diagnostic
methods may include:
- Medical history
- Physical
examination
General appearance
Hydration Status
Mild
Moderate
severe
Systemic Examination
Extraintestinal
manifestations
- Blood tests
- Stool tests
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General approach
Clinical assessment:Historical points : Diarrhea :
duration & severity
Stool consistency
Mucous & blood
Associated symptoms : GI
Fever
Neurological Symptoms
Others
Risk factors
Social & family History
Dehydration
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created by: Katherine L. Laud, SN
No dehydration Some dehydration Severe
dehydration
Condition Well, alert Restless, irritable Lethargic orunconscious
Eyes Normal Sunken Sunken
Thirst Drinks normally, not
thirsty
Thirsty, drinks
eagerly
Drinks poorly, or
not able to drink
Skin pinch Goes back quickly Goes back slowly Goes back very
slowly
Treatment Plan A Plan B Plan C
Fluid deficit < 5% of body wt or 10% of body wtor > 100 ml/kg of
body wt
Dehydration
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TREATMENTTreatment depends on the cause
but may include:
Plenty of fluids and Right Diet
Oral rehydration drinks,
available from your chemist
Admission to hospital and
intravenous fluid replacement,
in severe cases
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TREATMENT Antibiotics, if bacteria are the cause
Drugs to kill the parasites, if
parasites are the cause
Avoiding anti-vomiting or anti-
diarrhea drugs unless prescribed or
recommended by your doctor,
because these medications willkeep the infection inside your body
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Specific therapy
Anti-microbial therapy : Indications are organism-dependant.
Salmonella : Infants< 3months, typhoid
fever, bacteremia , disseminated disease
with local suppuration. Shigella : all cases
Vibrio cholera : all cases
Aeromonas: dysentery like, prolonged
diarrhea.
C. difficile: moderate to severe disease.
E.coli.
Anti diarrheal agents
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Antibiotics / drugs :
Shigelosis (WHO) : Kotrimoksazol
(trimetoprim dan sulfametoksazol)Alternatif : Ampisilin, Cefixime, Ceftriaxone,
Asam nalidiksat.
Amoeba : metronidazole
Salmonella : ciprofloxacin, ampisillin,cloramfenicol, ceftriaxon
Alternatif : fluoroquinolon, cephalosporine
Cholera : trimethoprim, sulfametoxazole,
tetrasiklin Campylobacter : gentamisin, furazolidone,
doxicycline dan cloramfenicol.
Viral : antiviral ex acyclovircreated by: Elizabeth Margaretha
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BACTERIAL FOOD INTOXICATION
Treatment
Antitoxin
Gastric washing and surgical removal of tissues
Artificial respiration may be required
Anti-microbials given to kill bacteria in infant and wound
botulism
Prevention
Proper sterilization and sealing of canned food
No honey or unpasteurized juices for infants!!
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PREVENTIONGeneral suggestions on how to reduce the risk of
gastroenteritis include:
Wash hands thoroughly with soap and
water after going to the toilet or changingnappies, after smoking, after using a
handkerchief or tissue, or after handling
animals
Wash your hands thoroughly with soap
and water before preparing food or eating
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PREVENTION Use disposable paper towels to dry
your hands rather than cloth towels,
since the bacteria can survive for
some time on objects
Keep cold food cold (below 5C) and
hot foot hot (above 60C) to
discourage the growth of bacteria Make sure foods are thoroughly
cookedcreated by: Elizabeth Margaretha
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PREVENTION Clean the toilet and bathroom
regularly, especially the toilet seat,
door handles and taps
When travelling overseas to countries
where sanitation is suspect, only drink
bottled water. Dont forget to brush
your teeth in bottled water too. Avoidfood buffets, uncooked foods or peeled
fruits and vegetables, and ice in drinkscreated by: Elizabeth Margaretha
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PROGNOSIS Gastroenteritis is usually resolved
within 2 to 3 days and there are no
long-term effects. If dehydration
occurs, recovery is extended by afew days
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DISEASE PROCESS
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CLINICAL FEATURES OF
GASTROENTERITIS
created by: Elizabeth Margaretha
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THANK YOU!!!
By: Elizabeth Margaretha
coass IPD. Periode 1 juli 7 sept
2013.
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DIARE
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PENDAHULUAN
Diare adalah BAB cair atau setengah cair,
kandungan air tinja > normal (> 200 gr, >
200 cc/24 jam).Atau: BAB encer > 3x
sehari
Diare akut: < 15 hari
Diare infektif: penyebabnya infeksi,
sebaliknya disebut diare non infektif
Diare organik: penyebabnya kelainan
anatomik, bakteriologik, hormonal atautoksikologik; sebaliknya disebut diare
fungsional
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KLASIFIKASI
1. LAMA DAN WAKTU DIARE: AKUT -
KRONIK
2. MEKANISME PATOFISIOLOGIK:
OSMOTIK - SEKRETORIK
3. BERAT - RINGAN
4. INFEKTIF NON INFEKTIF
5. ORGANIK - FUNGSIONAL
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ETIOLOGI
A. INFEKSI
1. ENTERAL
2. PARENTERAL
B. MAKANAN
C. IMUNODEFISIENSI:hipogamaglobulinemia, penyakitgranulomatosa kronik, def IgA dll
D. TERAPI OBAT: antibiotik, kemoterapi,
antasidE. TINDAKAN TERTENTU: gastrektomi,
radiasi
F. LAIN-LAIN: sindroma Zollinger Ellison,neuropati autonomik
ETIOLOGI DIARE AKUT DI RS PERSAHABATAN JAKARTA
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ETIOLOGI DIARE AKUT DI RS.PERSAHABATAN JAKARTA
ETIOLOGI FREKUENSI
E.coli 38,29%
Vibrio cholerae Ogawa 18,29%
Aeromonas sp 14,29%
Shigella flexneri 6,29%
Salmonella sp 5,71%
Entamoeba histolytica 5,14%
Ascaris lumbricoides 3,43%
Rotavirus 2,86%
Candida sp 1,71%
Vibrio NAG 1,14%
Trichuris trichiura 1,14%
Plesiomonas shigelloides 0,57%
Ancylostoma duodenalis 0,57%
Blastocystis hominis 0,57%
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INFEKSI
1. ENTERAL
Bakteri: Shigella, Salmonella, E coli
Virus: rotavirus, adenovirus, CMV,HIV
Parasit (protozoa): E histolytica, Glamblia
Worm: A lumbricoides, T trichiura
Fungus: candida, monilia
2. PARENTERAL: OMA, pneumonia, E.coli3. Travelers diarrhea: E coli, G lamblia,
Shigella, E histolytica
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MAKANAN
Intoksikasi makanan: makanan beracun atau
mengandung logam berat, makanan
mengandung bakteri/toksin: C perfringens, S
aureus dll Alergi makanan: susu sapi, makanan tertentu
Malabsorbsi/maldigesti:
Karbohidrat: monosakarida (laktosa),
disakarida (sakarosa) Protein: asam amino tertentu, celiac spure
Lemak: rantai panjang trigliserida
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KELOMPOK RESIKO TINGGI
1. Baru bepergian/melancong
2. Makanan atau keadaan makan yangtidak biasa
3. Homoseksual, pekerja seks, pengguna
obat intravena, risiko infeksi HIV4. Baru saja menggunakan obat
antimikroba pada institusi: institusikejiwaan/mental, rumah perawatan,rumah sakit
PATOFISIOLOGI
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PATOFISIOLOGIDiare dapat disebabkan 1/ lebih keadaan
berikut:
1. Diare Osmotik: osmotik isi lumen usus2. Diare Sekretorik: sekresi cairan usus3. Malabsorbsi (asam empedu dan lemak):
gangguan pembentukan micelle
empedu4. Defek sistem pertukaran anion/transportelektrolit aktif di enterosit gangguanabsorbsi Na+ dan air
5. Motilitas dan waktu transit ususabnormal
6. Gangguan permeabilitas usus7. Inflamasi dinding usus: diare
inflamatorik8. Infeksi dinding usus: diare infeksi
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PATOGENESIS DIARE INFEKSI
1. DIARE ENTEROTOKSIGENIK: karenabakteri non invasif seperti: V cholerae Eltor,ETEC (Enterotoxigenic E coli), Cperfringens. Toksin pada mukosa sekresiaktif anion klorida diikuti oleh air, ionbikarbonat, kation natrium dan kalium
2. DIARE ENTEROVASIF: EIEC (EnteroinvasifE coli), Salmonella, Shigella, Yersinia.Kerusakan dinding usus nekrosis danulserasi diare sekretorik eksudatif, tinjadapat bercampur lendir- darah
Umumnya patogen usus halus tidak invasif,sebaliknya patogen ileokolon mengarah keinvasif
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DIARE ENTEROTOKSIGENIK: (Non invasif )
Toksin pada mukosa sekresi aktif anion kloridadiikuti oleh air, ion bikarbonat, kation natrium dankalium
KLINIS: TANPA DEMAM, TANPA DARAH
tinja air banyak, tidak ada leukosit di tinja, sering
disertai nausea, sering pada diare turis (85%),
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Patogen: bakteri non invasif sepertiETEC (penyebab tersering diare turis),G lamblia, rotavirus, V cholera, jamur
kolera: tinja seperti cucian beras,
disertai muntah Sebab lain: bahan toksik pada
makanan (logam berat misalnyapreservatif kaleng, nitrit, pestisida,histamin pada ikan)
Diagnosis: pemeriksaan tinja: tidak adaleukosit di tinja
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DIARE ENTEROVASIF:
EIEC (Enteroinvasif E coli), Salmonella, Shigella,
Yersinia. Kerusakan dinding usus nekrosis dan
ulserasi diare sekretorik eksudatif, tinja dapatbercampur lendir- darah
KLINIS ADA DEMAM DAN TINJA BERDARAH
Disebabkan oleh mo invasif, sering di kolon, diare
berdarah, sering tapi volume sedikit, sering diawali
diare air
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Shigela spp, Campylobacter jejuni,Salmonella spp, Kultur tinja untuk
Salmonella, Shigella, Campylobacter,
Yersinia
Diferensiasi klinik sulit, terutamamembedakan dengan penyakit usus
inflamatorik idiopatik non infeksi
Banyak leukosit di tinja (patogen infasif)
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DEHIDRASI
DERAJAT DEHIDRASI DITENTUKAN BERDASARKAN :
1. KEADAAN KLINIS1. Dehidrasi ringan: kehilangan cairan 2-5% BB. Turgor
kurang, suara serak, (vox choleroca), belum presyok
2. Dehidrasi sedang: kehilangan cairan 5-8% BB. Turgor
buruk, suara serak, presyok/syok: nadi cepat, napas cepatdalam
3. Dehidrasi berat: kehilangan cairan 8-10% BB. Tandadehidrasi sedang ditambah kesadaran menurun, ototkaku, sianosis
2. BERDASARKAN BERAT JENIS PLASMA
3. BERDASARKAN PENGUKURAN (CVP)
Central Venous Pressure (CVP < +4 CM H20)
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DIAGNOSIS
ANAMNESIS: jenis diare
PEMERIKSAAN FISIK: bunyi usus, distensi abdomen,
nyeri tekan
PEMERIKSAAN PENUNJANG
Lab: darah tepi, elektrolit, ureum kreatinin,
pemeriksaan tinja, pemeriksaan giardiasis ELISA,
serologi amuba
Foto abdomen
Rektoskopi/sigmoidoskopi: atas indikasi (diare
berdarah)
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PENATALAKSANAAN
1. REHIDRASI: oral, NGT, IV2. DIET
- Tidak puasa
- Minuman yang tidak mengandung gas
- Hindari kafein dan alkohol (motilitas)
-Makanan yang mudah dicerna
- Hindari susu sapi karena def laktase transienpada diare
3. OBAT ANTI DIARE Antimotilitas: loperamid
Pengeras tinja: atapulgite (4x2 tab/hari)4. OBAT ANTIMIKROBA.
Pengobatan empirik tidak dianjurkan padakasus ringan, virus, atau bakteri non invasif
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REHIDRASI
JUMLAH CAIRAN: PEMBERIAN CAIRAN:
1. BJ PLASMA 1. Tahap 1 : Rehidrasi inisial (2jam)
1. METODE PIERCE sebanyak total kebutuhan cairan
Ringan: 5% BB (kg) 2. Tahap 2 (1 jam) tergantungkehilangan
Sedang: 8% BB (kg) cairan dalam tahap 1
Berat: 10% BB (kg) 3. Tahap 3 berdasarkan kehilangan
2. METODE DALDIYONO cairan melalui tinja berikutnya dan
IWL
JENIS CAIRAN: Oral: oralit, diberikan bila skor
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BJ PLASMA
- Klasifikasi berdasarkan BJ Plasma:
1. Berat : BJ 1,032-1,0402. Sedang : BJ 1,028 1,032
3. Ringan : BJ 1,025 1,028
Rumus kebutuhan cairan:
x Berat Badan x 4
ml
BJ PLASMA 1,025
0,001
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METODE DALDIYONO
KEBUTUHAN CAIRAN
SKOR
________ x 10% x Kg BB x 1
liter
15
SKOR DEHIDRASI
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SKOR DEHIDRASI
Klinis Skor Klinis Skor
Rasa
haus/muntah
1 Facies cholerica 2
TD sistolik 60-
90 mmHg
1 Vox cholerica 2
TD sistolik < 60
mmHg
2 Turgor kulit
menurun
1
Frekuensi nadi
> 120/mnt
1 Washer
womans hand
1
Kesadaran apati 1 Ekstremitas
dingin
1
Somnolen,
sopor, koma
2 Sianosis 2
Frek napas >
30/mnt
1 Usia 50-60
tahun
1
Usia > 60 tahun 2
OBAT ANTIMIKROBA
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OBAT ANTIMIKROBA
PENYEBAB TERAPI
Shigelosis Siprofloksasin 2 x 500 mg 3 hari
S (para) typhi Siprofloksasin 2 x 500 mg 10 hari,
Amoksisilin 4x750 mg 14 hari
Campylobacter Eritromisin 4x250mg 5 hari
Disentri ameba Tinidazol 1 x 2 gram 3 hari
V cholerae Siprofloksasin 1 x 1 gram
Giardia lamblia Tinidazol 1 x 2 gram
Schistosoma Praziquantel 1 x 40 mg/kgBB
Strongiloides Albendazol 1 x 400 mg 3 hari
Isospora belli Kotrimoksazol 3 x 960mg 14 hari
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ALGORITME TATALAKSANAAnamneses
Lama,
Epidemiologi,
Bepergian,
Makanan, air
Karakteristi
k
Tinja, air,
berdarah
Nyeri
abdomen
Kolitia akut
Penyakit
usus/
inflamasi
Penyakit
lain,
Obat-obatan
PEMERIKSAANFISIKUmum,
Keseimbanga
n
Cairan,
suhu, nutrisi
Abdomen
Nyeri tekan
distensi
Pemeriksaa
n
Rektal,
Fecal occult
Blood test
PEMERIKSAAN
AWAL
Toksik
Penyakit berjalan terus
Darah di tinja
Dehidrasi
Nontoksik
Lama penyakit
Sebentar
Tidak berdarah
Tidak nyeri
tekan
Terapi simtomatik
Cairan rehidrasi oral
Obat antidiare
TIDAK RESPON RESPON
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Replesi cairan /
elektrolit
Evaluasi
laboratorium
Pemeriksaan darah
tepi lengkap
Hemokonsentrasi
Diferensial leukosit
Kimia darah
Elektrolit
Ureum
Kreatinin
Serologi
ameba
Pemeriksaan tinja
Pem telur & parasit
Antigen Giardia
Toksin clostridium
difficile
Leukosit tinja
Positif
Negatif
Kultur tinja
Sigmoidoskopi atau
Kolonoskopi denganBiopsi
Terapi antibiotik
empirik
Terapi spesifik
7/29/2019 Gastroenteritis Ppt Cha Dengan Diare
75/75
THANK YOU!!!
By: Elizabeth Margaretha
coass IPD. Periode 1 juli 7 sept
2013