Family Stories - Zanella

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    Family Stories: The ZanellasFamily Stories: The Zanellasy father was born in San Paolo Brazil. His

    father, Joseph and mother Maria went to

    Brazil to earn the money needed to begin

    their future back in Covelo di Terlago

    Austria. Prior to their return my grandparents added my

    Zias Giusepina, Maria and Adelina and after theyreturned came Zio Atillio and Zia Esther.Covelo is north

    west of Trento in the Valle Di Laghi, a very small town

    made up of farms and a small but vibrant dairy industry

    (cheese and milk producing). Covelo is a beautiful town

    and to this day a strong presence of Zanellas and other

    familys who can trace their origin to a Zanella remains.

    My mother was Pierina Paoli also of Covelo and her par-

    ents were Anna and Francesco. Just before World War II

    they moved to Rovereto. During the First World War

    both my father and his father served in the Austrian army

    in the Tiroler Kaiser Jaegger. Both returned with 2orphan cows in tow I guess this was their idea of right-

    ful compensation for serving since there was no other

    payment. These 2 cows were the actual start of that dairy

    business and Monte

    Gazza which was the

    location of their summer

    grazing and milking oper-

    ation. In 1960 when I was

    11 years old I had the

    great pleasure of helpingto move the cows along

    with my Zio Atillio,

    cousins Renata and

    Giuliano from the hot

    summer fields to the cool

    grazing on Monte. Gazza.

    It was a 6 hour trek up a

    small winding road and at

    the top we slept, ate and

    lived for a week in a small house made of stone and mud,

    an experience never to be forgotten

    My father came to the United States in 1920 where he

    found work digging the subways in New York City. He

    returned to Covelo and then returned to the States in

    1923 and in 1929 married my mother and came to the

    U.S. for good. They settled in Mount Carmel,

    Pennsylvania along with his sister, Zia Beppina and her

    husband Zio Paolo. The first generations Americans had

    already begun with the birth of my cousin and godfather

    Albert, followed by my sister Theresa, my cousin Joseph

    and then me, Victor. My

    father worked as a coal miner

    for 38 years. He was best

    know for his constant state

    of tranquility, his strength

    and complete dedication tohis family. He was a tall man

    of great strength and had the

    compassion of a priest. He

    had the green thumb of a

    true Trentino farmer and

    loved to grow his garden. He

    could end a conversation just

    by raising his hand and saying

    basta and never having or wanting to raise his voice. My

    mother was a short woman 5-ft. tall, strong of character,

    a lover of politics and without a doubt a chefs chef.There were no medals for her culinary abilitys but to this

    day many of my friends in Mt. Carmel still talk about the

    meals she prepared. She worked for many years at the

    local Elks club as the chief cook, bottle washer and

    cleaning lady. There were weekends when she would be

    cooking for a wedding one day and a reunion another

    along with the daily dinners. She was not as calm as my

    dad but it was her job to run the house and with me and

    my sister running around some one had to be the bad

    guy. What I remember most about her was she wasalways there taking care of us all and anyone else that

    needed to be cared for.

    We have been fortunate to have longevity of life in our

    family and this continues today as this year ,2013, we will

    celebrate my cousin and godfather Als 90th birthday, he

    is the first of the first generation Americans who served

    in the navy in World War II and still continues to reside

    in Mt. Carmel Pa. We will also be looking forward to our

    Zia Esthers, the last of my fathers siblings, 100th birth-

    day and being with her in Covelo to celebrate that grandoccasion, con vino, polenta e coniglio. Both my parents are

    deceased as well as my sister but the spirit of their lives,

    work ethic, family values and love of the Trentino food

    and culture continue to stay with us. The sturdy Trentini

    stock is what continues to make us better citizens of the

    United States of America. On behalf of my cousins Al,

    Joe and myself I would like to thank you for the oppor-

    tunity to tell you about this family we call the Covelo Di

    Terlago Zanellas.

    Written by Victor Zanella, Hampstead, MD

    MM

    My grandparents with my father in the

    Tiroler Kaiser Jaegger

    My parents -- Pierina and Querino -- and

    my sister Theresa