of 1 /1
FOOD AND CHEMICAL TOXICOLOGY Founding Editor The late Leon Golberg Editor-in-Chief for Vision and Strategy A. WALLACE ALLACE HAYES AYES Spherix Consulting and Harvard University, 298 South Main Street, Andover, MA 01810, USA Managing Editors BRYAN RYAN DELANEY ELANEY Pioneer Hi-Bred International, Inc., 2450 SE Oak Tree Court Ankeny, IA 50021, USA JOSE OSE ´ L. DOMINGO OMINGO Laboratory of Toxicology and Environmental Health, School of Medicine, IISPV, Universitat ‘‘Rovira i Virgili’’, Sant Llorens 21, 43201 Reus, Catalonia, Spain SIEGFRIED IEGFRIED KNASMUELLER NASMUELLER Environmental Toxicology Group, Institute of Cancer Research, Inner Medicine I, Medical University Vienna, Borschkegasse 8a, A-1090 Vienna, Austria Review Editor SUSAN USAN M. BARLOW ARLOW Harrington House, 8 Harrington Road, Brighton, East Sussex BN1 6RE, UK Associate Editors SILVIA ILVIA BERLANGA DE ERLANGA DE MORAES ORAES BARROS ARROS Departamento de Ana ´ lises Clı ´nicase Toxicolo ´ gicas, Faculdade de Cie ˆncias Farmace ˆuticas, Universidade de Sa ˜ o Paulo, Paulo, SP, Brasil DAVID AVID J. BRUSICK RUSICK Brusick Consultancy, 123 Moody Creek Road, VA 23024, Bumpass, Virginia, USA ADRIAN DRIAN COVACI OVACI Toxicological Center, University of Antwerp, Universiteitsplein 1, 2610 Wilrijk, Belgium WILLIAM ILLIAM C. HALL ALL Hall Consulting, Inc, Mt. Airy, 21771, USA SALMAAN ALMAAN H. INAYAT- NAYAT- HUSSAIN USSAIN Faculty of Allied Health Sciences, Universiti Kebangsaan Malaysia, Jalan Raja Muda Abdul Aziz, 50300 Kuala Lumpur, Malaysia CLAIRE LAIRE L. KRUGER RUGER Spherix Incorporated 6430 Rockledge Drive, Westmoreland Bldg. #503, Bethesda, MD 20817, USA BYUNG YUNG MU LEE EE Division of Toxicology, College of Pharmacy, Sungkyunkwan University, Cheoncheon-dong 300, Suwon, Geonggi-do, 440-746, Korea JUAN UAN MLLOBET, LOBET, Catedra ` tic de Toxicologia, GRET-CERETOX, Departament de Salut Pu ´ blica, Facultat de Farma ` cia, Universitat de Barcelona, Barcelona, Spain MICHAEL ICHAEL W. PARIZA ARIZA Department of Food Microbiology and Toxicology, University of Wisconsin at Madison, 176 Microbial Sciences Building, 1550 Linden Drive Madison, WI 53706, USA IVONNE VONNE RIETJENS IETJENS AFSG/Division of Toxicology, Wageningen University, PO Box 8000, 6700 EA Wageningen, The Netherlands ARISTIDIS RISTIDIS M. TSATSAKIS SATSAKIS Director of the Department of Forensic Sciences & Toxicology, Medical School, University of Crete, Heraklion, Greece 71409 SHUJI HUJI TSUDA SUDA Laboratory of Veterinary Public Health, Department of Veterinary Medicine, Faculty of Agriculture, Iwate University, Ueda 3-18-8, Morioka, Iwate 020-8550, Japan JEAN EAN-LUC UC VOLATIER OLATIER Anses DER, Deputy director for risk assessment in charge of methods, studies and databases, 27-31 avenue ge ´ne ´ral Leclerc 94701, Maisons Alfort, Ce ´dex PAUL AUL WRIGHT RIGHT Toxicology Key Centre, School of Medical Sciences, RMIT-University, PO Box 71, Plenty Road, Bundoora, Victoria, 3083, Australia PING ING-KUN UN ZHOU HOU The Department of Radiation Toxicology and Oncology, Beijing Insititute of Radiation Medicine, 27 Taiping Road, Haidian District, Beijing 100850, P.R. China International Editorial Board P. BALDRICK ALDRICK, UK J. K. CHIPMAN HIPMAN, UK S. M. COHEN OHEN, USA T. F. X. COLLINS OLLINS , USA Y. P. DRAGAN RAGAN, USA L. O. DRAGSTED RAGSTED, Denmark L. FERGUSON ERGUSON, New Zealand S. J. S. FLORA LORA, India H.-R. GLATT LATT, Germany W. H. GLINSMANN LINSMANN, USA Y. HASHIMOTO ASHIMOTO, Japan Y. HUA UA, China S. KACEW ACEW, Canada I. KIMBER IMBER, UK B. G. LAKE AKE, UK R. W. LANE ANE, USA P. MAGEE AGEE, UK H. I. MAIBACH AIBACH, USA D. B. McGREGOR REGOR, UK K. T. MORGAN ORGAN, UK R. J. NICOLOSI ICOLOSI , USA K. ROZMAN OZMAN, USA W. H. M. SARIS ARIS , The Netherlands R. C. SHANK HANK, USA M. SMITH MITH, The Netherlands Y.-J. SURH URH, South Korea R. G. TARDIFF ARDIFF, USA S. L. TAYLOR AYLOR, USA J. A. THOMAS HOMAS , USA E. VAVASOUR AVASOUR, Canada H. VERHAGEN ERHAGEN, The Netherlands A. VISCONTI ISCONTI , Italy X. WANG ANG, People’s Republic of China S. YANNAI ANNAI , Israel Ó 2012 Elsevier Ltd. All rights reserved. Publication information: Food and Chemical Toxicology (ISSN 0278-6915). For 2012, volume 50 (12 issues) are scheduled for publication. Subscription prices are available upon request from the Publisher or from the Elsevier Customer Service Department nearest you or from this journal’s website (http://www.elsevier.com/locate/foodchemtox). Further information is available on this journal and other Elsevier products through Elsevier’s website (http://www.elsevier.com). Subscriptions are accepted on a prepaid basis only and are entered on a calendar year basis. Issues are sent by standard mail (surface within Europe, air delivery outside Europe). Priority rates are available upon request. Claims for missing issues should be made within six months of the date of dispatch. Author enquiries: For enquiries relating to the submission of articles (including electronic submission) please visit this journalÕs homepage at http://www.elsevier.com/locate/foodchemtox. Contact details for questions arising after acceptance of an article, especially those relating to proofs, will be provided by the publisher. You can track accepted articles at http://www.elsevier.com/trackarticle. You can also check our Author FAQs at http://www.elsevier.com/authorFAQ and/or contact Customer Support via http://support.elsevier.com. Sponsored Supplements and/or Commercial Reprints: For more information please contact Elsevier Life Sciences Commercial Sales, Radarweg 29, 1043 NX Amsterdam, The Netherlands; phone: (+31) (20) 485 2939/2059; e-mail: [email protected] Advertising information: If you are interested in advertising or other commercial opportunities please e-mail [email protected] and your enquiry will be passed to the correct person who will respond to you within 48 hours. USA Mailing Notice: Food and Chemical Toxicology (ISSN 0278-6915) is published monthly by Elsevier Ltd (The Boulevard, Langford Lane, Kidlington, Oxford OX5 1GB, UK). Periodicals postage paid at Jamaica, NY 11431 and additional mailing offices. USA POSTMASTER: Send change of address to Food and Chemical Toxicology, Elsevier Customer Service Department, 3251 Riverport Lane, Maryland Heights, MO 63043, USA. AIRFREIGHT AND MAILING in USA by Air Business Ltd., c/o Worldnet Shipping Inc., 156-15, 146th Avenue, 2nd Floor, Jamaica, NY 11434, USA. Emeritus Editors HANS ANS VERHAGEN ERHAGEN National Institute for Public Health and the Environment (RIVM) PO Box 1, 3720 BA, Bilthoven, The Netherlands JOSEPH OSEPH F. BORZELLECA ORZELLECA Department of Pharmacology and Toxicology, Medical College of Virginia, Richmond, VA 23298-0613, USA ALAN LAN R. BOOBIS OOBIS Section of Experimental Medicine and Toxicology, Division of Medicine, Imperial College, Hammersmith Campus, Ducane Road, London W12 0NN, UK

Editorial Board/Publication Information

  • Author
    dothu

  • View
    212

  • Download
    0

Embed Size (px)

Text of Editorial Board/Publication Information

Page 1: Editorial Board/Publication Information

FOOD AND CHEMICAL TOXICOLOGYFounding Editor

The late Leon Golberg

Editor-in-Chief for Vision and Strategy

A. WALLACEALLACE HAYESAYES

Spherix Consulting and Harvard University, 298 South Main Street, Andover, MA 01810, USA

Managing Editors

BRYANRYAN DELANEYELANEY

Pioneer Hi-Bred International, Inc.,

2450 SE Oak Tree Court Ankeny, IA 50021, USA

JOSEOSE L. DOMINGOOMINGO

Laboratory of Toxicology and Environmental Health,

School of Medicine, IISPV,

Universitat ‘‘Rovira i Virgili’’,

Sant Llorens 21, 43201 Reus, Catalonia, Spain

SIEGFRIEDIEGFRIED KNASMUELLERNASMUELLER

Environmental Toxicology Group,

Institute of Cancer Research, Inner Medicine I,

Medical University Vienna, Borschkegasse 8a,

A-1090 Vienna, Austria

Review Editor

SUSANUSAN M. BARLOWARLOW

Harrington House, 8 Harrington Road, Brighton, East Sussex BN1 6RE, UK

Associate Editors

SILVIAILVIA BERLANGA DEERLANGA DE MORAESORAES BARROSARROS

Departamento de Analises Clınicase Toxicologicas,

Faculdade de Ciencias Farmaceuticas, Universidade de Sao Paulo,

Paulo, SP, Brasil

DAVIDAVID J. BRUSICKRUSICK

Brusick Consultancy, 123 Moody Creek Road, VA 23024,

Bumpass, Virginia, USA

ADRIANDRIAN COVACIOVACI

Toxicological Center, University of Antwerp, Universiteitsplein 1,

2610 Wilrijk, Belgium

WILLIAMILLIAM C. HALLALL

Hall Consulting, Inc, Mt. Airy, 21771, USA

SALMAANALMAAN H. INAYAT-NAYAT-HUSSAINUSSAIN

Faculty of Allied Health Sciences, Universiti Kebangsaan Malaysia,

Jalan Raja Muda Abdul Aziz, 50300 Kuala Lumpur, Malaysia

CLAIRELAIRE L. KRUGERRUGER

Spherix Incorporated 6430 Rockledge Drive, Westmoreland Bldg. #503,

Bethesda, MD 20817, USA

BYUNGYUNG MUU LEEEE

Division of Toxicology, College of Pharmacy, Sungkyunkwan University,

Cheoncheon-dong 300, Suwon, Geonggi-do, 440-746, Korea

JUANUAN M LLOBET,LOBET,

Catedratic de Toxicologia, GRET-CERETOX,

Departament de Salut Publica,

Facultat de Farmacia, Universitat de Barcelona, Barcelona, Spain

MICHAELICHAEL W. PARIZAARIZA

Department of Food Microbiology and Toxicology, University of

Wisconsin at Madison, 176 Microbial Sciences Building,

1550 Linden Drive Madison, WI 53706, USA

IVONNEVONNE RIETJENSIETJENS

AFSG/Division of Toxicology, Wageningen University, PO Box 8000,

6700 EA Wageningen, The Netherlands

ARISTIDISRISTIDIS M. TSATSAKISSATSAKIS

Director of the Department of Forensic Sciences & Toxicology, Medical School,

University of Crete, Heraklion, Greece 71409

SHUJIHUJI TSUDASUDA

Laboratory of Veterinary Public Health, Department of Veterinary Medicine,

Faculty of Agriculture, Iwate University, Ueda 3-18-8, Morioka,

Iwate 020-8550, Japan

JEANEAN-LUCUC VOLATIEROLATIER

Anses DER, Deputy director for risk assessment in charge of methods,

studies and databases, 27-31 avenue general Leclerc 94701, Maisons Alfort, Cedex

PAULAUL WRIGHTRIGHT

Toxicology Key Centre, School of Medical Sciences, RMIT-University,

PO Box 71, Plenty Road, Bundoora, Victoria, 3083, Australia

PINGING-KUNUN ZHOUHOU

The Department of Radiation Toxicology and Oncology,

Beijing Insititute of Radiation Medicine, 27 Taiping Road, Haidian District,

Beijing 100850, P.R. China

International Editorial Board

P. BALDRICKALDRICK, UK

J. K. CHIPMANHIPMAN, UK

S. M. COHENOHEN, USA

T. F. X. COLLINSOLLINS, USA

Y. P. DRAGANRAGAN, USA

L. O. DRAGSTEDRAGSTED, Denmark

L. FERGUSONERGUSON, New Zealand

S. J. S. FLORALORA, India

H.-R. GLATTLATT, Germany

W. H. GLINSMANNLINSMANN, USA

Y. HASHIMOTOASHIMOTO, Japan

Y. HUAUA, China

S. KACEWACEW, Canada

I. KIMBERIMBER, UK

B. G. LAKEAKE, UK

R. W. LANEANE, USA

P. MAGEEAGEE, UK

H. I. MAIBACHAIBACH, USA

D. B. McGREGORREGOR, UK

K. T. MORGANORGAN, UK

R. J. NICOLOSIICOLOSI, USA

K. ROZMANOZMAN, USA

W. H. M. SARISARIS, The Netherlands

R. C. SHANKHANK, USA

M. SMITHMITH, The Netherlands

Y.-J. SURHURH, South Korea

R. G. TARDIFFARDIFF, USA

S. L. TAYLORAYLOR, USA

J. A. THOMASHOMAS, USA

E. VAVASOURAVASOUR, Canada

H. VERHAGENERHAGEN, The Netherlands

A. VISCONTIISCONTI, Italy

X. WANGANG, People’s Republic of China

S. YANNAIANNAI, Israel

� 2012 Elsevier Ltd. All rights reserved.

Publication information: Food and Chemical Toxicology (ISSN 0278-6915). For 2012, volume 50 (12 issues) are scheduled for publication. Subscription prices are available upon request from the Publisher or

from the Elsevier Customer Service Department nearest you or from this journal’s website (http://www.elsevier.com/locate/foodchemtox). Further information is available on this journal and other Elsevier

products through Elsevier’s website (http://www.elsevier.com). Subscriptions are accepted on a prepaid basis only and are entered on a calendar year basis. Issues are sent by standard mail (surface within

Europe, air delivery outside Europe). Priority rates are available upon request. Claims for missing issues should be made within six months of the date of dispatch.

Author enquiries: For enquiries relating to the submission of articles (including electronic submission) please visit this journal�s homepage at http://www.elsevier.com/locate/foodchemtox. Contact details for

questions arising after acceptance of an article, especially those relating to proofs, will be provided by the publisher. You can track accepted articles at http://www.elsevier.com/trackarticle. You can also

check our Author FAQs at http://www.elsevier.com/authorFAQ and/or contact Customer Support via http://support.elsevier.com.

Sponsored Supplements and/or Commercial Reprints: For more information please contact Elsevier Life Sciences Commercial Sales, Radarweg 29, 1043 NX Amsterdam, The Netherlands; phone: (+31) (20)

485 2939/2059; e-mail: [email protected]

Advertising information: If you are interested in advertising or other commercial opportunities please e-mail [email protected] and your enquiry will be passed to the correct person who will

respond to you within 48 hours.

USA Mailing Notice: Food and Chemical Toxicology (ISSN 0278-6915) is published monthly by Elsevier Ltd (The Boulevard, Langford Lane, Kidlington, Oxford OX5 1GB, UK). Periodicals postage paid at

Jamaica, NY 11431 and additional mailing offices.

USA POSTMASTER: Send change of address to Food and Chemical Toxicology, Elsevier Customer Service Department, 3251 Riverport Lane, Maryland Heights, MO 63043, USA.

AIRFREIGHT AND MAILING in USA by Air Business Ltd., c/o Worldnet Shipping Inc., 156-15, 146th Avenue, 2nd Floor, Jamaica, NY 11434, USA.

Emeritus EditorsHANSANS VERHAGENERHAGEN

National Institute for Public Health and

the Environment (RIVM)

PO Box 1, 3720 BA, Bilthoven, The Netherlands

JOSEPHOSEPH F. BORZELLECAORZELLECA

Department of Pharmacology and Toxicology,

Medical College of Virginia,

Richmond, VA 23298-0613, USA

ALANLAN R. BOOBISOOBIS

Section of Experimental Medicine and Toxicology,

Division of Medicine, Imperial College, Hammersmith

Campus, Ducane Road, London W12 0NN, UK