Dinner Menu

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    28-Nov-2014

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Sharable starterSLODGE APPETIZER COMBO

Premium steaks, USDA grain-fed, Midwestern beef. Every cut is seasoned to bring out the full flavor of fine steak. Order it just the way you like it and enjoy! Served with our warm Honey Mountain bread, a Caesar, Garden or Bugaboo Wedge salad, and your choice of side item.

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Build Your Own Lodge ComboChoose any two of the five items listed below to make your own combo. Served with choice of a Caesar, Garden or Bugaboo Wedge salad and one side item. $16.99(Combo selection of two Baby Back Rib items not available) Combo Any Two

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Or... add one or more of these Lodge Combo items to any entre for just $4.99 each.1/3 Smoked Baby Back Ribs

Lodge Center Cut Filet*

7 oz $19.49, 9 oz $21.49

Mountain Man Strip*

12 oz New York Strip $19.99 20 oz T-bone $24.49

A 1/3 slab of our signature smoked BBQ baby back ribs.Butterflied Fried Shrimp

Grilled Jumbo Lump Crab Cake

Charlie Morgans Ribeye*

14 oz Ribeye $18.99 Try it topped with wild mushroom demi glace and fried onion strings. $20.98Canadian Cheese Spinach Dip

Timber Creek T-Bone*

Bourbon Flat Iron Steak*

Seven crispy butterflied fried shrimp served with chunky tartar sauce.

Pan-grilled jumbo lump crab cake served with our signature tartar sauce.Bourbon Grilled Shrimp Skewers

Parmesan, Monterey Jack and cheddar cheeses blended with chopped spinach, topped with sour cream. Served with our crispy tri-color tortilla chips and salsa. $7.79BBQ Chicken Nachos

Snowbird Chicken

Six chicken tenders served atop seasoned french fries with honey mustard and our sweet hickory BBQ dipping sauces. $7.99Bunyan Onion

TOPPED CHARLIE MORGANS RIBEYE

10 oz flat iron steak marinated in rich bourbon sauce, served atop sauted caramelized onions. $15.99Black Magic Steak*

Grilled BBQ Glazed Chicken

Smokehouse grilled chicken breast glazed with sweet hickory BBQ sauce, topped with cheddar cheese, fresh tomato salsa and crisp fried onion strings.

Six shrimp marinated with pineapple, soy, ginger and a kick of bourbon, then grilled to perfection.

W NEGrilled Bourbon Shrimp

Lodge roasted chicken drizzled with sweet hickory BBQ Its giant! Hand dipped in a seasoned batter, fried until crisp sauce, served over crispy tri-color tortilla chips, then and golden and served with our robust dipping sauce. $7.79 topped with cheddar cheese, diced tomatoes and sliced W NELumberjack Fries jalapeos. $8.99 Crisp axe cut potato wedges served loaded with choice of: Nine shrimp marinated in our signature blend of pineapple juice, ginger, soy and a kick of bourbon. Served with a zesty fire-roasted corn and black bean salsa and cilantro ranch sauce. $7.99 Ten mountain-sized, crispy chicken wings, coated in our Buffalo wing sauce with bleu cheese for dipping or Hickory Bourbon glazed with our robust dipping sauce. $7.99 A mountainous stack of crisp hand-dipped golden fried onions served with our signature robust dipping sauce. $5.99Crab CakeS

Blackened with Chef Paul Prudhommes own special blend of seasonings. (Also available with our signature seasoning upon request.) 8 oz $13.99, 10 oz $15.49Fireside Sirloin Skillet Tips*

Flaky, fresh fish grilled and served just the way you like it. Add a Caesar, Garden or Bugaboo Wedge salad for $2.79.GRILLED RAINBOW TROUT

Fish From

The Grill

Grilled Rainbow Trout

Melted cheddar cheese, crisp chopped bacon and chives served with sour cream and ranch dipping sauce. Or... Bleu cheese smothered, topped with fresh chopped tomatoes and crumbled bleu cheese. $6.99

Marinated and served with caramelized onions over sauted mushrooms in a cast-iron skillet with our freshly made Charlies Smashed Potatoes and fresh steamed vegetables. $15.99

W NEBugaboo Wings

Lodge Appetizer Combo

W NEOnion Range Dippers W NEGrilled Jumbo Lump

W NEBoneless Buffalo Wings

Bugaboo Wings with a side of bleu cheese, creamy Canadian Cheese Spinach Dip with crispy tri-color tortilla chips, and hand-battered Snowbird Chicken with honey mustard dipping sauce. $11.79 Hand-breaded boneless chicken tossed in our signature spicy sauce, served with bleu cheese dressing and crisp celery sticks. $6.99English Muffin Sliders*

Steak SensationsW NEKansas City Bone-In *

ecialty Drinks SpW Grilled Bourbon NEGrilled Salmon*

Tender, flaky, boneless trout cooked on the grill and seasoned with your choice of Cajun or lemon-pepper. Served with our freshly made Charlies Smashed Potatoes and fresh steamed vegetables. (Available without seasoning upon request.) $13.99Marinated Shrimp

Eighteen shrimp marinated with pineapple, soy, ginger and a kick of bourbon and grilled to perfection. Served over our wild rice medley and fresh steamed vegetables. $15.99 A 7 oz. fillet marinated here in the Lodge with pineapple, soy, ginger and a little kick of bourbon. Served with our freshly made Charlies Smashed Potatoes and fresh steamed vegetables. $14.99

Two grilled crab cakes served over a fire roasted corn and black bean salsa along with fresh tomato salsa and a zesty tartar sauce. $7.99

W NEPrime Rib

Shaved, roasted prime rib served on four toasted mini English muffins with grilled onions, cheddar cheese and roast garlic aioli. $11.49

Our rustic Lodge favorite char-grilled to perfection. A 14 oz bone-in NY strip steak seasoned with sea salt, a blend of herbs and cracked black pepper. Simply the best cut there is. $20.99 W NEHickory Bourbon A char-grilled 14 oz ribeye seasoned with our signature ranch seasoning, served over grilled onions and glazed with a savory Hickory Bourbon sauce. $20.99 W NEKains Cast IronSkillet Steak* Glazed Ribeye Steak*

NY Strip Steak

KAINS CAST IRON SKILLET STEAK

When youre looking for a hearty homestyle comfort meal the Lodge has a selection just for you. Add a Caesar, Garden or Bugaboo Wedge salad for $2.79. Trapper Petes Chicken Pasta

Outfitters specialS

The Creeks Soups & SaladsWhether youre looking for soup, salad or both, weve got em. Freshly tossed and crisp greens and Lodge soups served up hot and hearty. Salad dressing choices include: Honey Mustard, Parmesan Peppercorn, Homestyle Ranch, Light Olive Oil Vinaigrette, Thousand Island, Balsamic Vinaigrette, Bleu Cheese, Caesar, Oil & Vinegar and our homemade Creole Mustard. Soup of the Lodge

Always changing. Always delicious. Ask your server about todays selection. Cup $3.69 or Bowl $4.79Baked Onion n Ale Soup

Conrad Kains signature 24 hour spice-rubbed 12 oz NY strip steak seared on a large steel skillet atop a bed of grilled onions. Served with melted garlic butter and his axe-cut steak fries. $20.49

Tender diced chicken and penne pasta sauted with seasoned garlic, sun dried tomatoes, fresh broccoli and white wine Alfredo sauce. Topped with a sprinkling of Parmesan cheese and chopped parsley. $13.49Homestyle BBQ Meatloaf

Sliced sweet onions, caramelized and simmered in a rich broth with a hint of ale. Topped with Swiss cheese melted over a seasoned crouton. $4.99Caesar Salad

BLEU MOUNTAIN STEAK SALAD

Our prime rib is hand carved to order. Available after 4 pm. Based on availability

c Prime Rib cprime rib*

Four thick slices of our own special recipe meatloaf topped with sweet hickory BBQ sauce, melted cheddar cheese, smoked bacon crumbles and crisp fried onion strings. Served on a bed of our freshly made Charlies Smashed Potatoes and your choice of side. $13.99Smoked Baby Back Ribs*

ugaboo Steaks BMIXED GRILL TRIO

Fresh romaine lettuce, grated Parmesan cheese and croutons tossed in the Lodges creamy Caesar dressing. Your choice of: Grilled Chicken $10.99 or Blackened Salmon.* $11.99Alpine Chicken Salad

Bleu Mountain Steak Salad*

Tender marinated USDA Choice steak grilled, sliced and served over fresh mixed greens, diced tomatoes, crisp cucumbers and bleu cheese crumbles. Tossed in a balsamic vinaigrette and topped with fried onion strings. $11.99Snowbird Chicken Salad

Herb-crusted grilled chicken served over mixed baby greens and iceberg lettuce and topped with crumbled bleu cheese, dried cranberries, diced cucumbers, sliced honey-roasted almonds and a maple balsamic dressing. $10.99

Fresh hand-battered chicken tenders over fresh mixed greens, topped with diced tomatoes, crisp cucumbers, chopped egg, shredded cheddar cheese, croutons and smoked bacon crumbles. Served with a side of our homemade Creole Mustard dressing. $10.99

A thick, tender cut of USDA Choice aged prime rib, hand-rubbed with our signature seasoning, then carefully slow-roasted for hours and served with our savory au jus. 10 oz $16.99, 12 oz $18.49, 16 oz $20.99 W NEParmesan & Garlic *Crusted Prime Rib10 oz PRIME RIB

A full slab of award winning fall off the bone tender and meaty baby back ribs covered in sweet hickory BBQ sauce and slow cooked. Served with baked beans and seasoned french fries. $18.49Half Roasted Chicken & Smoked Baby Back Ribs Combo

Mixed Grill Trio*

Three mouthwatering favorites on one oversized plate: a third rack of our Baby Back Ribs, a 5 oz. Bourbon Flat Iron Steak and a tender 6 oz. Smokehouse BBQ Chicken Breast. $19.99Moosebreath Burger*

A half chicken, rubbed with spices and roasted until golden brown, paired with a half rack of our slowly cooked ribs in our sweet hickory BBQ sauce. $18.49

A 12 oz cut, slow roasted on-the-bone for hours crusted with our roast garlic and Parmesan topping. Served with our savory au jus. $19.49

A half-pound of fresh, seasoned USDA Choice ground beef, generously t