8

Click here to load reader

December Issue

Embed Size (px)

Citation preview

Page 1: December Issue

Views Inside-

Disclaimer-Copyright © 2009 All Rights

Reserved . Materials in this

newspaper are copyrighted

and all rights are reserved to

their respective owners. All

content and other intellectual

property may not be used in

any way without consent and

permission from us in writing,

under any circumstances.

Respect Intellectual Property

Laws.

Contact Us-GREAT EXPEDITION PUBLISHING

1725C Dian St., Brgy. Palanan

Makati City, Philippines

(+632) 381-2285

[email protected]

Expedition

ISSUE OF DECEMBER 2010 VOLUME III NO.19

Great

Rooms

Resto Bar Ambiance

Emirates SkyCargo reinforced its

position as an industry leader by

claiming top prize at the 2010 Supply

Chain Asia Logistics Awards.

Emirates SkyCargo was named Air

Cargo Carrier of the Year in

recognition of the benefits it brings to

customers‟ supply chains by providing

quality innovation solutions with a

relentless focus on improving service

and containing costs.

After two rounds – including

nomination from readers followed by

final voting by a group of independent

judges, Emirates SkyCargo was

presented the Air Cargo Carrier of the

Year Award at a gala dinner at the

Hong Kong Convention and Exhibition

Centre.

The annual Supply Chain Asia

Logistics Awards - attended by more

than 300 senior executives in the

logistics and supply chain industry

across Asia - recognise corporations

and individuals in the fields of supply

chain and logistics. The Air Cargo

Carrier of the Year Award is open to

Asian and global air cargo carriers.

"This award is testament to the hard

work, talent and dedication of

everyone at Emirates SkyCargo,” said

Ram Menen, Emirates‟ Divisional

Senior Vice President Cargo. “It is

particularly pleasing to win an award

with such diverse criteria, with the

decision based not only on the size of

our network, but also on the reliability

of service, level of customer

satisfaction, approach to sustainability,

CSR, security and risk management.

“Emirates SkyCargo is honoured to

win The Air Cargo Carrier of the Year

award and remains committed to

surpassing the high standards we

have set and providing our customers

with world-class service.”The Supply

Chain Asia Logistics accolade was just

one of three recent awards won by

Emirates SkyCargo.

At the fourth annual Aviation Business

Awards (ABA), hosted at the Emirates

Palace Hotel in Abu Dhabi, Emirates

SkyCargo was named Cargo Operator

of the Year (commercial airline). The

prestigious ceremony was organised

by ITP Business, publisher of

Aviation Business magazine and

ArabianSupplyChain.com and featured

leading players from across

the Middle East aerospace industry.

In addition, at the Italian Quality

Awards 2009 conducted by ANAMA -

IATA Airfreight Forwarders

Association, Emirates SkyCargo was

voted Best Carrier Italy in the „All

Services‟ as well as „Flown as

Booked‟ category at the ceremony in

Milan which was attended by 300 air

cargo industry

leaders,

airline

representatives

and agents.

EMIRATES

CONTACT NUMBER:

(+63)908-863-7564

www.evangelinebeachresort.net

PAGUDPUD, Saud Cove,

Brgy. Burayoc, Ilocos Norte,

Philippines

Lifestyle

News Feature

Travel and Tourism

Travel and Tourism

Global Connect

Page 2: December Issue

ISSUE OF DECEMBER 20102 NEWS FEATURE

RODEL T. RABARA

Managing Director/Editor

MA. FRANCIA C. ROSERO

Associate Editor

MAX DAREL AFRICA

ELISEO B. CONTILLO

Section Editors

OLIVER L. OLIVEROS

EDGAR E. ARBOZO

JOEY DY

Writers/Contributors

ELDA R. CARBON

CECILIA A. LAZARTE

CAROLYN H. ADO

CHARLIE D. ELONA

ANNELYN JIMENEZ-GERMEDIA

Advertising Account Executives

MELITA ANGA-ANGAN

MICHAEL F. REYES

TERRY CABOTE

Special Projects Coordinators

PAUL RICHARD G. MARTIN

Creative and Research Officer

BOYET GUEVARRA

EMMANUEL ARIOLA

CHAD M. GARCIA

Photographers

REINALYN R. TORADO

Toronto, Canada Bureau

FAYE C. CORPUZ

Florida, USA Bureau

LINDSAY JAMES S. PASCUAL

Hobart, Tasmania Bureau

ISRAEL P. SAVELLANO

Honolulu, Hawaii Bureau

EDITORIAL ADVERTISING CREATIVE & RESEARCH BUREAUS

EmiratesWolgan Valley

Extends Temptation Offer

into the New YearThe Philippines is famous all over the

world for having a long Christmas

season, with festivities under way

months before it draws to an end with

the Epiphany or the Feast of the Three

Kings.

The Yuletide spirit can be felt

everywhere through Christmas trees,

lights and decorations; the aromas of

freshly-cooked puto bumbong and

bibingka; and the joyful sound of

Christmas carols being played all over

the country.

As Christmas Day approaches,

Filipinos start to contemplate on what

holiday gifts to give. From traditional

presents such as toys, clothes, and

gadgets; to unusual out of town trips

and voyages to extraordinary locations

abroad.

And one unique gift suggestion is a trip

to Wolgan Valley Resort & Spa,

Australia‟s first luxury conservation-

based resort and Emirates Hotels &

Resorts‟ first development outside

Dubai. Due to popular demand from

domestic and international markets,

the resort has extended its Spring

Temptation package to the Aussie

summer months, offering Filipino

guests the opportunity to enjoy

unprecedented levels of luxury while in

Australia.

The Australian Summer Temptation

offer, now valid until March 31, 2011,

includes two nights at the resort at a

special promotional rate, and an

exclusive Wolgan Gourmet or

Timeless Spa pack to take home.

Joost Heymeijer, General Manager,

Wolgan Valley Resort & Spa, noted

that after six years in the making,

Wolgan Valley‟s first year of operation

in a globally-challenging environment

has been incredibly successful.

“We are also very humbled by the

number of accolades received in the

past year,” Heymeijer said. “Our

trophy cabinet is overflowing.”

Heymeijer added that response from

guests, the general public and

colleagues has been overwhelmingly

positive.

Gigie Baroa, Emirates Philippines

Country Manager, noted that the

extension of Wolgan Valley‟s seasonal

package, released in celebration of the

resort‟s first anniversary, demonstrates

the positive reception of Emirates‟ world-

class property from the travel and tourism

market since its opening.

“The promotion offers Filipino luxury

travellers with the quintessential

Australian experience that cannot be

found anywhere else,” Baroa said. “With

Christmas Day just around the corner,

the package is the perfect way to treat

loved ones to the ultimate Australian

experience.”

**An Australian Summer Temptation**

Enjoy two nights in a double Heritage

Suite at Wolgan Valley Resort & Spa this

holiday season or during the Australian

summer; including breakfast, lunch and

dinner daily, all non-alcoholic and

selected alcoholic beverages, two nature-

based activities each day, for just $1,470*

per person, with savings of over $500.

As part of this unique package, guests

will also take home a complimentary

Taste of Wolgan Gourmet Pack or a

Timeless Spa Pamper Pack abundant

with the finest luxury products found at

the resort.

Valid from now until March 31, 2011,

package rates are based on double

occupancy with a minimum two nights

stay. Promotional hampers are

redeemable per suite booking. Other

terms and conditions apply.

To book, please contact the Wolgan

Valley Reservations team on 02 9290

9733 or email

[email protected].

Emirates flies twice daily non-stop from

Manila to Dubai and beyond. Flights from

Manila to Dubai and vice-versa are

operated by a Boeing 777-300ER aircraft

offering 42 Business Class seats and 400

Economy Class seats, as well as 16.7

tonnes of cargo capacity.

ILOCOS FOOD PRODUCTSAssisted by: DTI and DOST

.Ilocos Chichacorn

.Banana Chips

.Sweet Potato Chips

.Ilocos Vinegar

.Roasted Peanut

.Squash Pancit

Canton

.Basi

NAT’L HIGWAY, TALEB, ILOCOS SUR MOBILE NO.: 0917-421-5647

Page 3: December Issue

ISSUE OF DECEMBER 2010 3LIFESTYLE

Whether you're seeing a Broadway

musical production for the first time or the

nth time, we're always confident that

Repertory Philippines delivers the most

aesthetically and technically polished

imported shows in Manila. Recent

productions of Broadway Theatre's

"Fiddler on the Roof", "Sweeney Todd"

and "Equus" were so masterfully crafted -

- these local productions can shine

alongside plays and musicals playing

Broadway and the West End.

Rounding out 2010's bumper crop of live

theatre productions, we can now add the

short-lived Broadway musical "Little

Women" to Repertory Philippines's roster

of outstandingly produced shows.

Although smeared with mostly forgettable

music and lyrics by Jason

Howard and Mindi Dickstein (except for

Act One's finale song "Astonishing"), this

musical adaptation of American

writer Louisa May Alcott's 1896 semi-

autobiographical classic novel "Little

Women" has managed to triumph

onstage with first time director for

Repertory Philippines Menchu

Lauchengco-Yulo's complete confidence

on her cast of performers (most of these

actors are first timers on Repertory

Philippines's stage; and Caisa Borromeo

as Jo March is essaying her first big

leading role in the theatre); New York

City-based scenographer Joey Mendoza

and Manila-based top lighting designer

John Batalla's stunning visual scenic

projections and lighting effects; Tuxqs

Rutaquio's elaborately detailed period

costumes; and renowned conductor

Gerard Salonga and FILharmoniKA's

resplendent orchestral music.

BroadwayWorld.com (Philippines) saw

"Little Women's" first Sunday matinee

performance on November 21, 2010

wherein women advocacy group Girls

Scout of the Philippines presented the

holiday family drama. Ms. Borromeo and

Repertory Philippines's more veteran

thespians Pinky Marquez (Marmee),

Cara Barredo (Beth), Joy Virata (Aunt

March) and Miguel Faustmann (Mr.

Laurence) gave the most memorable

performances that day.

It was truly amazing to see Ms. Borromeo

breezing through the very demanding

role of the second oldest March sister Jo

(originally played on Broadway by the

very talented Sutton Foster). Her build-

up to the show's best moment and most

popular show tune "Astonishing" at the

end of Act One was sans amateurish

"birit" and over-theatrical hysterics, thank

goodness -- every lyric and bit of emotion

certainly came from the heart!

Ms. Borromeo's duet with Ms. Barredo's

dying Beth "Some Things are Meant to

Be" in the middle of Act Two was second

best heart-tugging segment in the whole

production.

The rest of the actors Kelly Lati (Amy),

Lora Nicolas (Meg), Jeff Arcilla

(Professor Bhaer), Jack Salud (John

Brooke), Mayen Bustamante-Cadd (Mrs.

Kirk) providEd Strong supporting

performances. Unfortunately, Ryan

Cayabyab Singers (RCS) alumnus Jamie

Barcelon's (Laurie) high notes were all

over the place when we saw the

production. However, we're relieved to

hear that Mr. Barcelon had been

improving according to some

theatregoers who went to see the show

over the weekend.

"Little Women", a 2005 Tony and Drama

Desk Award-nominated musical, tells the

inspiring story of the March sisters -- Jo,

Meg, Beth and Amy while growing up

during the American Civil War.

Little WomenRepertory

Philippines

Presents…

http://philippines.broadwayworld.com/article/Photo_Flash_Repertory_Philip

pines_Presents_LITTLE_WOMEN_20101211#ixzz187nIX7jD

HIDE - AWAYWith the usual dining site on busy

streets, bright idea came

immediately for Mr. Joseph Garcia to

put out the so called “Hide-away Grill

and Snack House”.(Originally named

as Nagbu Grill and Snack House, as

the owner is from Nagbukel Ilocos

Sur), this newly restaurant provides a

natural ambiance of seclusion as its

name implies yet cozy and exciting.

As you walk in, sea stone pebbles

pave the way to several Nipa Huts

where the dining tables, chairs and

decorations are made entirely of

native bamboo, bikal and labid .

But most importantly are the exotic

specialties they serve like pork and

chicken barbeque, bulalo plus

Ilocano dishes the pinakbet and

dinengdeng.

So simply feel at home in a native

way!

GRILL AND SNACK HOUSE

Sta. Lucia, Narvacan, Ilocos Sur

Contact No.: 0926-735-1248

E-mail:

[email protected]

Page 4: December Issue

ISSUE OF DECEMBER 20104 TRAVEL AND TOURISM

OWNERS:

MR. Hilbert C. NAPAT and

MRS. NILDA SANTOS-NAPAT

CONTACT NUMBER:

(02)862-4552

E-MAIL ADDRESS:

[email protected]

289 H4 MULTILAND 2 SUBD.,

PUTUTAN, MUNTINLUPA CITY

The Municipality of Narvacan is known for

its various famous products it produces

through the years. As a predominantly

agricultural town, it‟s a fact that Narvacan

produces the best quality of tobacco in the

Region especially Virginia and Burley

varieties. But apart from the so-called

golden leaf, rice, onion, and corn products,

Narvacan is most widely known as the

home of the famous and delicious Bagnet

of the North.

Bagnet is a versatile food product. You

can eat it sumptuously with or without any

additional condiment. You can also have a

Bagnet con ampalaya, Bagnet paksiw,

Bagnet adobo, Bagnet pakbet, Bagnet na

siopao of Bagpao, etc.

Popularly known as sitsaron in other

places, the delicious and crispy Bagnet is

synonymous with Narvacan. It is an

indispensable part of the Ilocano cuisine;

as Narvacan‟s OTOP (One Tow One

Product), it is the pride of the town. The

production of a first class Bagnet is

considered as heirloom to Narvacaneos,

passed from generations to generations. It

has been said that when Spanish

conquistador Captain Juan de Salcedo

discovered Narvacan in 1576, the very first

food which the natives in the locality

served him and his group was the Bagnet.

This December 2010, under the

administration of Mayor Zuriel S.

Zaragoza, Narvacan celebrated its 434th

founding anniversary and fiesta

celebrations. The momentous event is

made even more memorable with the

holding of the first ever Narvacan Bagnet

Festival. The festival held on December

13, highlighted a number of activities

among which is the Bagnet Culinary

Competition wherein 50 or so participants

in the 3rd Panganan Festival battled in a

cookfest featuring Bagnet as the main

ingredient.

The Bagnet Festival showcased among

others the culture and tradition of

Narvacaneos who are known as sturdy

people who are proud of their roots and

glorious past. As one of the emerging

centers of domestic and foreign tourists

owing to its strategic location being the

Gateway to the Cordilleras and the Heart

of Ilocandia, Narvacan host to many.

natural wonders, perfect beaches, and

historical spots. The Bagnet Festival

lifted a notch higher the image of the

town as a historic town. It stimulated the

vibrant and dynamic commitment of

Narvacaneos in the perpetuation,

promotion, and advancement of their

unique heritage The Bagnet

Festival, like the many other festivals

being undertaken by the different

localities in the country, will have its

many byproducts in terms of business

activities. It will surely propel the

economic growth of Narvacan. The

festival promoted the town‟s rich

heritage, culture and tradition and

opened its door as well to bigger

opportunities through possible

investments that redound. Plans are

underway to put up a Bagnet Pasalubong

Center where travelers can have a taste

of the pride of Narvacan and buy their

pasalubong any time of the day.

The local government unit of Narvacan

has since registered Bagnet as its One-

Town-One-Product with the Department

of Trade and Industry (DTI) in line with

the government‟s thrust of revitalizing the

economic capability and sustainability of

LGUs by promoting their respective

products.

The Bagnet Festival has been registered

with the Department of Tourism (DOT)

and is now included in the calendar of

activities of the agency as well in the

calendar of events of the National

Association of Independents Travel

Agencies (NAITAS) and the Philippine

Travel Agencies Association (PTAA).

The festival featured float parade as well

as dance showdown competition

participated by all barangays and

educational institutions in the municipality

and well attended by leading figures in

the tourism industry. The 8 floats

representing each a letter for

NARVACAN were decorated heavily with

bagnet, different vegetables, and

miniature historical edifices found in

Narvacan like the Spanish watchtower

and many more. Indeed, the holding of

the Bagnet Festival made Narvacaneos

prouder of their roots, their culture, their

legacy. - 30

THE BIRTH OF

BAGNET FESTIVALBy: Eliseo B. Contillo

Naragsak a Paskua ken Nagasat

a Baro a Tawen yo amin a taga

Narvacan ken kasta met

kadakayo a kabarangayanmi

ditoy Sulvec

Greetings

from:

Mr. and Mrs.

Mar San Juan

DUBAI

Congratulations to our new mayor, Honorable Zuriel

Zaragoza, for the success of our first Bagnet Festival

and street dancing celebration.

I am encouraging Filipinos to come home and feel the

spirit of their own town fiesta too and be a living

witness and promoter of our country‟s good image and

beauty wherever they maybe.

Merry Christmas and a Happy New Year to all.

Greetings From:

Mrs.Hermie Andaya-Baldonado

Greetings From:

MR. AND MRS. VEN ZAMBO

HAPPY FIESTA!

MERRY CHRISTMAS AND A

PROSPEROUS NEW YEAR!

NARVACAN

Page 5: December Issue

ISSUE OF DECEMBER 2010 TRAVEL AND TOURISM 5

Republic of the Philippines

Province of Ilocos Sur

Municipality of Narvacan

BARANGAY BULANOS

OFFICE OF THE SANGGUNIANG

BARANGAY

MISSION/VISION

We, the BULNOS Barangay servants

seeking for a change, not only an interior

attitudes, but in societal structures,

dynamically inter relates to our people

together a hope for the barangay, to formulate

an identity and mission to carry in the

barangay government.

We aim to promote our barangay as peaceful

living place, to raise social consciousness of

people to deliver a humanitarian services

within the barangay in times of emergency;

help the needy constituents; train and

organize themselves towards self reliance,

and defend the rights of the whole barangay.

We aim to provide and build more barangay

facilities for the comfortable development of

the economic status of all folks, we should

stop our singular inability or helplessness to

equate failures in democracy.

We aim in empowering our people,

developing alternative health care delivery

system, preventing the destruction of our

beautiful nature within the area, to emphasize

moral values of social justice situation of

dishonesty.

We aim to be true and flexible enough to

share this mission/vision in pursuit of common

goals-as barangay officials inflamed into

passion for barangay social change in

Bulanos, we will move on to become not more

vailens of change, we have to do it.

Finally, to protect our constituents to sustain

and support them in times of dwindling hope

to keep our barangay free, immune from the

control of self-serving barangay government.

Agyamankam unay kadakayo a kabarangayanmi ti intedyo a

suporta kadakami iti napalabas a panagpipili.Ipaayyo koma ti

naimpapusoan a pannakikaysa kadakami tapno maiganuat

dagiti programami para ti pagdur-asan ken pagimbagan ti

kaadduan kangrunaan dagiti bumarangay.

Naragsak a Paskua ken Nagasat a Baro a

Tawen tayo amin.

Bulanos Brgy.Officials:

Brgy.Captain- Loreto C. Caballes

Brgy.Kagawads:

1.Clara U. Tadeo

2.Alexis C. Labrador

3.Melda D. Cadano

4.Rolando C. Ragudo

5.Benita C. Pilar

6.Robert C. Cabanilla

7.Efren M. Cabanig

SK Chairman:

Charlene Mae Cadano

Brgy.Secretary:

Arnold R. Cabang

Brgy.Treasurer:

RodericBraullo C.

Arconado

The 2010 Fiesta Celebrations of the

Municipality of Narvacan is highlighted by

the various activities and events. One of this

is the holding of the Panganan Festival.

Now on its 3rd year, the festival is

participated by even more stakeholders.

The inception of the Panganan Festival was

anchored well in the rich culture and

tradition of the Narvacaneos, known as

hospitable people who always welcome with

a gracious heart visiting relatives and friends

by giving them the best in Narvacan.

Narvacan, through the years, has been

known for its best Ilocano cuisine. It offers in

fact the best Bagnet product in the

Philippines which is why, the town is

renowned as the Bagnet Capital of the

North. And Bagnet is an indispensable

ingredient. Its versatility is best known for it

can be used as a condiment in any Ilocano

viand.

The Panganan Festival offered as usual the

best food products in Narvacan. It has since

been an added attraction during the

festivities. Local and

foreigners throng the different stalls along

the Panganan Boulevard temporarily closed

for traffic to accommodate customers.

Under the leadership of Mayor Zuriel

Zaragoza, the Panganan Festival has

received the support it needed which

ensured its success.

The festival will go a long way showcasing

the best tradition of Narvacaneos.

SHORT BIOS OF OUTSTANDING

NARVACANEOS

BIENBENIDO B. SISON – a CPA and

retired professor and Dean of the College of

Business Administration of UNP where he

taught for more than 23 years

COL. LIBRADO T. ASISTIN, PAF (GSC) –

Chief, Medical Administrative Corps (MAC),

Armed Forces of the Philippines. MAC is the

equivalent of the Medical Corps, Nurse

Corps., Engineers Corps, etc. Took advance

military schooling in the US, his promotion to

full colonel is confirmed by the Commission

on Appointments

3RD NARVACAN PANGANAN FESTIVAL

Sirmata:

Naurnos, Natalna,

Nadalus, Naprogreso a

Barangay

Misyon:

Naplastar ken Napudno a

Panagserbi

Programa:

1.Pannakataginayon ti

urnos ken kappia babaen

ti panagronda ti tanod

ken pannakalimitar ti

panaginom arak agingga

10:00 ti rabii

2.Panagdalus kada

agtapos ti bulan ken

pannakabunag ti basura

3.Panagmula ti kaykayo

pakairamanan ti

marunggay ken katuday

4.Pannakapaadda ti

sugpunan nga tumulong

kasapulan ti mannalon

ken amin a kameng

5.Panangipaay ti libre

nga matrikula dagiti

ubbing nga nasirib ngem

narigat panagbiag da

6.Pannakaiwaras ti

bukbukel ti nateng ken

forest and fruit tree

seedlings

7.Panagsanay nga agluto

ken dadduma pay

Barangay Officials:

Brgy.Capt.- Rogelio D.Asistin

kagawads:1.Reynaldo Cabasa

2.Dedicacion Fabros

3.Jaime Asuncion

4.Leon Asistin

5.Antonette Capiña

6.Dandy Azurin

7.Vanessa Mae Valeros

Treasurer-Allan Madayag

Secretary-Abelardo Iglesias

SK Chairman-Jay-ar Cabajar

MERRY CHRISTMAS AND HAPPY NEWYEAR!

Barangay Margaay, Narvacan Ilocos Sur

We don‟t have enough time in our

lives to do everything thus, the Lord

provides us the heart and mind to

have such wonderful knowledge to

make the most out of that

“everything”. Whatever it takes we

used to seek for what makes us

complete, how to be a better person

in a way we really wanted. Maybe

in terms of sharing what we

have with sense of service or by

good characters alone.

There‟s a lot of things we can do

to make us a better person. People

are people but maybe differ

somehow. Somebody can change,

someone knows and something will

done. Keeping my faith, keeping my

heart, give it all to those who are

none.

MERRY CHRISTMAS AND

HAPPY NEWYEAR!

Greetings From:

MR. JIMMY CABUSORABrgy. Pantoc, Narvacan, Ilocos Sur

BAGNET FESTIVAL

Page 6: December Issue

ISSUE OF DECEMBER 20106 TRAVEL AND TOURISM

With a reputation for being remote

and chaotic, having a trip at Sorsogon

was not on top of my wanderlust list.

But my lust for adventure kept me

occupied for days. Together with

some friends, I took a journey to the

southernmost part of Luzon, and was

pleasantly surprised by its beauty and

stillness. Sorsogon is exceptionally

laidback, stable and safe. The locals

are also remarkably helpful and there

are fantastic reefs and fishes! On top

of this, the food is delectable,

transport is cheap, and there are

plenty of dramatic landscapes!

We left Manila and boarded the bus

provided by Elavil Tours Philippines

about six in the evening. On the way

to Sorsogon, we passed through the

provinces of Laguna, Batangas,

Quezon, Camarines Norte and

Camarines Sur. The trip took about

12 hours including some quick bites

in several pit stops along the way. It

was amazing how riding the humble

bus turned into a grand leisure

experience. We were amazed by

thelush mountains of Quezon, and

panoramic views of Laguna Bay. After

nearly half a day of talking, eating

laughing and daydreaming, we finally

reached the heart of Sorsogon City.

We were greeted by the bright sun

and the cool breeze. The weather

was great ─ not too hot but not

gloomy either. Our first stop was

Rizal Beach Resort at Gubat,

Sorsogon. The owners treated us to a

seafood feast: freshly caught crabs,

squid, and some exotic fishes. The

best catch was a plate of Kinunot, a

Bicolano dish with ingredients like

shredded pagi(stingray), coconut milk

and taro leaves. I felt a bit weird as I

chew it but it tasted so good. The food

is wonderful and is very, very

reasonably priced. I must also

commend the efficiency and

!Casa Dominga

Maharlika Highway, Alegre St., Balogo, Sorsogon City

Contact Info:

Phone: (056) 211-2922

Cell phone: (0908) 892-6584

Hotel Bar and Restaurant

Also available…

“Bobot‟s Lechon”

the thoughtfulness of the staff. Rizal

beach is an ideal place wherein

visitors can just laze around, have a

drink or two, or more. The beach

gave me a plenty of inspirations to

relax while enjoying the cool breeze

and the morning sun. The sea is

beautifully pristine. I truly miss the

seawatersplashing on my face as I

sat near the shore. You can also try

kayaking or swimming or you can just

lie under the sun and relax. Since the

water was clear and inviting, we were

persuaded to swim. Best of all, their

cottages are ideal spots for savoring

a cold beer as you watch the sun go

down. It was a surreal experience and

the view was just awesome! Locals

and tourists should never miss out on

visiting Rizal beach in Sorsogon. We

spent the night at the Villa

Kasanggayahan Hotel, just astone‟s

throw away from the main plaza of

Sorsogon City. We felt welcome from

the start and the courteous staffs

helped with any questions we had.

The villa offers highly affordable room

coupled with basic services and

amenities. It is undoubtedly quiet and

relaxing.

On the next day, we took a journey to

the lake of Mt. Bulusan ─ which

turned out to be a meditative, almost

spiritual experience. The trek was just

brilliant: it was sunny so we seized

the chance and took the time to fully

savor the tranquility of the lake. After

the trek, we had a sumptuous meal at

Casa Dominga, which serves

international and Filipino cuisine. The

rice meals are heavy and we tried its

popular baby back ribs. The food was

delectable and the service was

satisfying! Perhaps the loveliest part

of our short stay at Sorsogon was the

day bags and prepare yourself for a

pleasant surprise at the spectacular

Sorsogon

Villa Kasanggayahan

Dalipay, Sorsogon City

Contact No.:

Mobile: 0928-615-4904

Landline: 056-211-1275

Page 7: December Issue

ISSUE OF DECEMBER 2010 7TRAVEL AND TOURISM

Pagudpud is the north easternmost town

of Ilocos Norte and was formerly a barrio

of Bangui. Its name refers to a kind of

grass that is commonly found near the

coast called galut-galot on account of its

long creeping sterns. The green variety

of this grass is called pagudpud. The

town is the third largest in the province in

terms of land area, a total of nearly 195

square kilometers. Seven rivers pass

through the town, and the well-watered

fertile fields are part of Pagudpud's

charm.

The area was once populated mainlly by

the Yapayao near the coast and some

Negritos bands in the interior. The group

of Juan de Salcedo that explored the

coast of Ilocos and down the Rio Grande

de Cagayan passed through this are in

1572.One Spanish account mentions a

place in the area of Bangui called

Ballecillo that was an encomienda of a

Capitain Ribero in 1607. Pagudpud was

included in Bangui's jurisdiction, although

the name of itself does not appear in

available records. In 1898, Pagudpud

was the site of a mass surrender of

Spanish soldiers fleeing from the Filipino

revolutionary forces when they were

trapped at the mountain pass in Patapat.

During the American colonial era, the

history of Pagudpud appears to have

been one of growth and development as

the original barrio increased in population

and prosperity until the Japanese

occupation.

Today's residents are engaged in farming,

fishing, livestock and poultry raising .Mat-

weaving and home industries like rattan and

wood furniture making are additional sources

of income for the residents. A feldspar mine

produces enough of the material to supply

ceramic manufucturing firms in Metro Manila.

An emerging industry is tourism, in a town

where tall mountains meet smooth sweeeping

beaches. The Bannua Rest House along the

national highway serves local and foreign

tourists, as do smaller privately-owned

resorts. The famous Patapat Viaduct, a

construction project of the 1980s, has also

shortened travel time between Cagayan and

Laoag City, stimulating trade and travel

between the two provinces. A mini-hydro

electrical power plant has been constructed

near the site of a waterfall of the Agua

Grande River.

Despite the modernity of the town , the people

hold fast to their beliefs. In Burayoc,

Pagudpud is found on a hill where the

Nuestra Senora de Filipinas made an

appearance in March 1942 that cured sick

people. This led to the founding of the Church

of the Sacred Family of Jesus Christ. In

Barangay Balaoi, where a miraculous well

with healing power is found, the fishing

communities hold a fluvial procession in

honor of the Virgen de Paz y Buenviaje, with

devotees coming from Cagayan, La Union

and Ilocos Sur and even an organization of

contract workers based in Hong Kong serves

as a patron to the festivities. Despite the

modernity of the town , the people hold fast to

their beliefs. In Burayoc, Pagudpud is found

on a hill where the

Nuestra Senora de Filipinas made an

appearance in March 1942 that cured sick

people. This led to the founding of the Church

of the Sacred Family of Jesus Christ. In

Barangay Balaoi, where a miraculous well

with healing power is found, the fishing

communities hold a fluvial procession in

honor of the Virgen de Paz y Buenviaje, with

devotees coming from Cagayan, La Union

and Ilocos Sur and even an organization of

contract workers based in Hong Kong serves

as a patron to the festivities.

One of Luzon's most popular beaches is

found in Pagudpud. Often erroneously

referred to as Pagudpud beach, Saud beach

fully deserves its fame as the hub of tourist

activity in the municipality. The stretch of

white sand gently slopes toward Bangui Bay

whose clear water affords breathtaking views

of the reef teeming with colorful ocean life. At

both ends of this sandy stretch stand

limestone formations sculptured by wind and

sea from prehistoric remains of coral.

Landward, coconut trees, bamboo kiosks, and

a good number of inns and resorts edge the

beach.

Visitors to Saud will delight in the array of

beach and water activities possible. The

beach is ideal because of its tranquil water,

Bangui Bay being sheltered by Mayraira

point. Fun activities here are limited only by

the imigination - from sand sculpting and

beach football to snorkeling and sea

kayaking. Those who opt to go sea kayaking

have the additional advantage of exploring

the other

beautiful beaches that punctuate tha dramatic

Pagudpud coast. The town proper's beach

has dark, gritty sand. Burayoc has pools of

yellow sand interspersed with fantastic

limestone formations.Ayoyo has pebble

beaches that are great hunting grounds for

driftwood collectors. Patapat has massive

boulders that hold the on rushing waves at

bay. Pasaleng has fine beaches that are

almost always deserted, perfect for those who

want to commune with nature.

Another Pagudpud beach that is slowly

gaining popularity is Blue Lagoon. Roughly

half an hour's drive from Saud, Blue Lagoon's

unbelievably clear water makes it a beach

lover's dream.

Aside from swimming in Blue Lagoon ,visitors

who worship the sea will find another exciting

activity waiting for them just past Saud. Those

who manage to round the Mayraira Point will

immediately feel the difference betwen Saud

and its tranquil water and the Mayraira Cove

with its ocean winds that rip straight on to

land. It is these strong winds that make

Mayraira Point the ideal launch site for

sailboarding enthusiats.Packing speeds

averaging 20 knots, these winds come

rushing in from the ocean at a surprisingly

consistent 70 percent of the time.This makes

for exceptionally good sailboarding conditions

in Mayraira. The best time for sailboarding is

from October to March when the northeast

monsoon is blowing.

Those tired of the sea can look landward and

be rewarded with a variety of scenic spots

and interesting activities, proof that there's

more to Pagudpud than just the beach.

INQUIRIES / RESERVATIONS:

0920-938-4659 / 0920-605-7121 / 0910-496-

6525

0928-520-6255 (for special arrangement)

[email protected]

[email protected]

Punta AzulBEACH RESORT

Sitio Malingay, Brgy. Balaoi, Pagudpud, Ilocos NorteFor more info’s & inquiries:Contact Ms. Sheridan at:0910-232-2593, 0927-323-1981 and 0928-482-2643

www.punta-azul-pagudpud.com

http://pagudpudhistory.blogspot.com/2009/09/pagudpud.html

Page 8: December Issue

ISSUE OF DECEMBER 20108 GLOBAL CONNECT

Inhabitation of Hawaii

The Hawaiian Archipelago has the

most isolated inhabited islands in

the world. The islands are located

almost 2400 miles from California,

3800 miles from Japan and 2400 miles

from the Marquesas Islands. The last

group of islands is believed to be the

place from which the first settlers, the

Menehune, arrived in Hawaii around

300 to 400 AD. This settlement was

later displaced by a group of settlers

from Tahiti. Under the Multiple

Migration Theory, the first settlement

of the Menehune people was

overthrown by a group of taller and

physically stronger people from Tahiti.

Discovery of Hawaii

The isolation of Hawaii from the rest of

the world is the reason that it was also

one of the last places discovered

by the New World. In 1778 while

searching for the fabled Northwest

Passage between Alaska and Asia,

Captain James Cook and his crew

stumbled upon a group of islands very

far north in the Pacific. Cook named

them the Sandwich Islands, many

Europeans and Americans explored

the islands after him.

How the Kamehamehas changed

Hawaii

Hundreds of thousands of Kanaka

Maoli lived in the Hawaii islands in a

highly organized, self-sufficient and

subsistent social system. Since the

first contact with explorers and

missionaries this number has been

drastically reduced to less than 40,000

people.

The reduction in numbers was caused

partly by war and partly by diseases.

The Kanaka Maoli were originally

healthy but unprepared for the

diseases of the New World such as

smallpox. Besides that, the people of

Hawaii were divided before as

Kingdoms began to fight more

aggressively with the availability of

western weapons such as swords and

guns.

However thirty-two years after the

arrival of Captain James Cook and his

crew, Hawaii became united into one

Great Kingdom under the headship of

Kamehameha I with the help of a large

army and foreign weapons.

His son, Kamehameha II became his

successor when he died.

Kamehameha II is also named Liholiho

and like his father,

he changed Hawaii

not only politically

but also socially. In his reign he

eliminated the kaput(”taboo”) system and

broke one of them by eating with his

stepmother and other women of chiefly

rank. Men and women eating together

was one of the kaput forbidden

in the old system and punishable by

death. After Liholiho, Kamehameha III

continued to carry the torch for the

family‟s propensity for making

evolutionary changes in

Hawaii‟s politics and governance arena.

Under his rule, Kamehameha III

issued the Hawaiian Declaration of

Rights and promulgated the

Constitution for the Hawaiian Islands, he

changed the governance of Hawaii from

an absolute monarchy into a

constitutional monarchy.

After Kamehameha III, two more followed

to rule Hawaiian monarchy. When the

fifth Kamehameha, Lot was dying so he

tried to ask his daughter to ascend to the

throne but she refused and chose instead

to live a private life with her British

husband. Despite this refusal, a woman

was able to rule the land. Queen

Lili‟uokalani was the only woman and the

last monarch to rule Hawaii before the

Kingdom was overthrown by foreigners.

Annexation of Hawaii with and

Statehood in the United States

After the monarchy‟s line of ascendancy

ended in 1893, the European

and American merchants and traders

overthrew the Kingdom of Hawaii. It

became an independent republic from

1894 to 1898. When Hawaii was annexed

to the United States as a territory, it

became the 50th state of America

when President Dwight D. Eisenhower

signed a bill on 18 March 1959 allowing

its statehood. After statehood, Hawaii

quickly became a modern state with a

boom in construction and rapid growing

economy.

Hawaii is admired for its paradise islands and rich cultural history, the holiday resort continues to seduce tourists to revisit it again and

again. Its beaches are famous surfer havens that are frequented by international surfing champions. The state also boasts a chain of

fearsome volcanoes because of its location in the Pacific. Apart from that, Hawaii is a rich source of natural resources such as coconuts,

bananas and sugarcane products. More than the beaches, volcanoes and the natural resources, Hawaii takes pride in its people known

as the Kanaka Maori – a warm and happy group who has managed a kingdom even before the British colonized them.

www.hawaii-nation.org/moolelo.html