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D160318 Bal Brunch Menu mar - Panda Hotel | Panda Hotel · Gourmet Bakery Scones served with Hibiscus, Strawberry Jam and Clotted Cream Rose Macaron Pastry Selections Blue Butterfly

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Page 1: D160318 Bal Brunch Menu mar - Panda Hotel | Panda Hotel · Gourmet Bakery Scones served with Hibiscus, Strawberry Jam and Clotted Cream Rose Macaron Pastry Selections Blue Butterfly