CUISINEĒma is a Mediterranean restaurant in River North showcasing Top Chef Duels Winner, CJ Jacobson's lighter California style of cooking. Guestscan expect a more healthful style of cooking that uses local produce, unique spices and ingredients. The core of the menu includes spreads, dips and mezze, Mediterranean small plates meant for sharing. Signature dishes include Spicy Hummus, Pan-Roasted Romanesque Cauliflower, House-made Stracciatella, Crispy Halloumi & Dates, Grilled Octopus with Fried Kale, Fingerlings and Lemon, and Lamb & BeefKefta Kebabs.

BEVERAGEThe wine list at Ēma showcases wines from Mediterranean coastlines and islands, in addition to a handful of California producers with an old world style. The cocktail list incorporates seasonal kitchen ingredients that parallel the menu, like fresh apricots, Aleppo peppers and other Mediterranean flavors.

EXPERIENCEĒma is a restaurant that features Mediterranean style cuisine and gives o� a light, relaxed and comfortable vibe with interiors of reclaimed wood, rustic white brick, ivy draped from the ceiling, and funky woven basket fixtures. The menu, featuring small plates, is perfect for large groups to share during a celebration, meetingor get together.

74 W. Illinois StreetChicago, IL 60654312-527-5586

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