China Pig-breeding Industry 2014 Market Trends, Size, Share, Growth, Analysis, and Forecasts

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  • China Pig-breeding Industry 2014 Market

    Trends, Size, Share, Growth, Analysis, and

    Forecasts

    Market Research Store included latest deep and professional market research

    report on China Pig-breeding Industry 2014 Market Trends, Size, Share,

    Growth, Analysis, and Forecasts .

    MARKET RESEARCH STORE

  • China Pig-breeding Industry 2014 Market

    Trends, Size, Share, Growth, Analysis, and

    Forecasts

    During 2006-2013, the amount of pig on hand increased steadily from

    419 million in 2006 to 469 million in 2013, with compound annual

    growth rate (CAGR) of 1.6% in China; The pig-slaughtering amount kept

    fast growth (except 2007 and 2011) from 612 million in 2006 to 716 million in 2013, with compound annual growth rate (CAGR) of 2.27%.

    During 2010-2013, generally, the amount of reproductive sows on hand

    fluctuated largely between quarters in China, since 2012, the growth

    rate over the same quarter of last year has apparently slipped. At the

    end of the third quarter of 2013, the amount of reproductive sows on

  • hand amounted to 150.16 million, up 1.17% over the same period of last

    year.

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    The pig-slaughtering amount and the amount of pig on hand in Sichuan,

    Hunan, Henan, and Shandong have ranked the top four for many years

    continually, and they are the main provinces for pig-breeding in China.

    During 2006-2013, the output of meat in China increased progressively

    in general, increasing from 70.89 million ton in 2006 to 85.36 million ton

    in 2013, with compound annual growth rate (CAGR) of 2.40%.

  • The ration of pork output in meat is stable generally; the production and

    consumption of meat in China take pork as primary, and beef, mutton

    and the meat of poultry as supplementary. The proportion of pork in

    total meat output is large, it was over 66% all the time before 2006,

    dropped to the lowest point (62%) in 2007, returned to 63% in 2008, and further recovered to 64% since 2009.

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  • Table of Contents

    1. Pig-breeding Industry Chain

    1.1 Definition

    1.2 Scope 1.3 Upstream & Downstream of Industry

    2. Development Environment of Pig-breeding Industry

    2.1 Macroeconomic Environment

    2.2 Policy Environment

    2.3 Technical Environment

    2.4 Social Environment

    3. Market Operation of Pig-breeding Industry

    3.1 Current Status of Pig-breeding Industry Development 3.1.1 Business Mode

  • 3.1.2 Market Scale

    3.1.3 Current Status of Supply and Demand

    3.2 High-end Market of Pig-breeding Industry

    3.2.1 Characteristics

    3.2.2 Current Status 3.3 Profit Analysis on Pig-breeding

    3.3.1 Cost Structure

    3.3.2 Profitability Analysis

    3.3.3 Reasons influencing Profit Level

    4. Analysis on Upstream Feed Industry Development

    4.1 Global Market

    4.2 Domestic Market

    4.2.1 Formula Feed Market

    4.2.2 Mixed Feed Market 4.3 General Trend of Development of Feed Industry in China

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    industry-in-china-3221

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