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Chapter 9 B – Cellular Respiration
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Topic 1 Topic 2 Topic 3 Topic 4 Topic 5
FINAL ROUND
Topic 1:
$100 Question
Question: All of the following are sources of energy during exercise EXCEPT
a. stored ATP
b. lactic acid fermentation
c. alcoholic fermentation
d. cellular respirationBACK TO GAME
ANSWER
Topic 1:
$100 Answer
Question: All of the following are sources of energy during exercise EXCEPT
a. stored ATP
b. lactic acid fermentation
c. alcoholic fermentation
d. cellular respirationBACK TO GAME
Topic 1:
$200 Question
Question: Which process does NOT release energy from glucose?
a. glycolysis
b. fermentation
c. cellular respiration
d. photosynthesisBACK TO GAME
ANSWER
Topic 1:
$200 Answer
Question: Which process does NOT release energy from glucose?
a. glycolysis
b. fermentation
c. cellular respiration
d. photosynthesisBACK TO GAME
Topic 1:
$300 Question
Question: How are cellular respiration and photosynthesis almost opposite processes?
a. Photosynthesis releases energy, and cellular respiration stores energy.
b. Photosynthesis removes carbon dioxide from the atmosphere, and cellular respiration puts it back.
c. Photosynthesis removes oxygen from the atmosphere, and cellular respiration puts it back.
d. All of the above
BACK TO GAME
ANSWER
Topic 1:
$300 Answer
Question: How are cellular respiration and photosynthesis almost opposite processes?
a. Photosynthesis releases energy, and cellular respiration stores energy.
b. Photosynthesis removes carbon dioxide from the atmosphere, and cellular respiration puts it back.
c. Photosynthesis removes oxygen from the atmosphere, and cellular respiration puts it back.
d. All of the above
BACK TO GAME
Topic 1:
$400 Question
Question: Which of the following acts as an electron carrier in cellular respiration?
a. NAD+
b. ADP
c. ATP
d. pyruvic acidBACK TO GAME
ANSWER
Topic 1:
$400 Answer
Question: Which of the following acts as an electron carrier in cellular respiration?
a. NAD+
b. ADP
c. ATP
d. pyruvic acidBACK TO GAME
Topic 1:
$500 Question
Question: Lactic acid fermentation occurs in
a. bread dough.
b. any environment containing oxygen.
c. muscle cells.
d. mitochondria.BACK TO GAME
ANSWER
Topic 1:
$500 Answer
Question: Lactic acid fermentation occurs in
a. bread dough.
b. any environment containing oxygen.
c. muscle cells
d. mitochondriaBACK TO GAME
Topic 2:
$100 Question
Question: The two main types of fermentation are called
a. alcoholic and aerobic.
b. lactic acid and anaerobic.
c. aerobic and anaerobic.
d. lactic acid and alcoholic.BACK TO GAME
ANSWER
Topic 2:
$100 Answer
Question: The two main types of fermentation are called
a. alcoholic and aerobic.
b. lactic acid and anaerobic.
c. aerobic and anaerobic.
d. lactic acid and alcoholic
BACK TO GAME
Topic 2:
$200 Question
Question: One cause of muscle soreness is
a. alcoholic fermentation.
b. glycolysis.
c. Krebs cycle.
d. lactic acid fermentation.BACK TO GAME
ANSWER
Topic 2:
$200 Answer
Question: One cause of muscle soreness is
a. alcoholic fermentation.
b. glycolysis.
c. Krebs cycle.
d. lactic acid fermentation.BACK TO GAME
Topic 2:
$300 Question
Question: The air bubbles and spongy texture of bread are due to which process?
a. glycolysis.
b. the Krebs cycle.
c. alcoholic fermentation.
d. lactic acid fermentation.BACK TO GAME
ANSWER
Topic 2:
$300 Answer
Question: The air bubbles and spongy texture of bread are due to which process?
a. glycolysis.
b. the Krebs cycle.
c. alcoholic fermentation.
d. lactic acid fermentation.BACK TO GAME
Topic 2:
$400 Question
Question: Milk is converted to yogurt under certain conditions when the microorganisms in the milk produce acid. Which of these processes would you expect to be key in the production of yogurt?
a. the Krebs cycle
b. lactic acid fermentation
c. alcoholic fermentation
d. glycolysis
BACK TO GAME
ANSWER
Topic 2:
$400 Answer
Question: Milk is converted to yogurt under certain conditions when the microorganisms in the milk produce acid. Which of these processes would you expect to be key in the production of yogurt?
a. the Krebs cycle
b. lactic acid fermentation
c. alcoholic fermentation
d. glycolysis
BACK TO GAME
Topic 2:
$500 Question
Question: During lactic acid fermentation,
a. 3 ATP molecules are produced.
b. oxygen is required.
c. NAD+ is regenerated, allowing glycolysis to continue.
d. Glucose is split into three pyruvic molecules.
BACK TO GAME
ANSWER
Topic 2:
$500 Answer
Question: During lactic acid fermentation,
a. 3 ATP molecules are produced.
b. oxygen is required.
c. NAD+ is regenerated, allowing glycolysis to continue.
d. Glucose is split into three pyruvic molecules.
BACK TO GAME
Topic 3:
$100 Question
Question: The conversion of pyruvic acid into lactic acid requires
a. alcohol.
b. oxygen.
c. ATP.
d. NADH.BACK TO GAME
ANSWER
Topic 3:
$100 Answer
Question: The conversion of pyruvic acid into lactic acid requires
a. alcohol.
b. oxygen.
c. ATP.
d. NADH.BACK TO GAME
Topic 3:
$200 Question
Question: In the presence of oxygen, glycolysis is followed by
a. lactic acid fermentation.
b. alcoholic fermentation.
c. photosynthesis.
d. the Krebs cycle.BACK TO GAME
ANSWER
Topic 3:
$200 Answer
Question: In the presence of oxygen, glycolysis is followed by
a. lactic acid fermentation.
b. alcoholic fermentation.
c. photosynthesis.
d. the Krebs cycleBACK TO GAME
Topic 3:
$300 Question
Question: Which organism is NOT likely to carry out cellular respiration?
a. tiger
b. tree
c. anaerobic bacterium
d. mushroomBACK TO GAME
ANSWER
Topic 3:
$300 Answer
Question: Which organism is NOT likely to carry out cellular respiration?
a. tiger
b. tree
c. anaerobic bacterium
d. mushroomBACK TO GAME
Topic 3:
$400 Question
Question: The Krebs cycle does not occur if
a. fermentation occurs.
b. carbon dioxide is present.
c. oxygen is present.
d. glycolysis occurs.BACK TO GAME
ANSWER
Topic 3:
$400 Answer
Question: The Krebs cycle does not occur if
a. fermentation occurs.
b. carbon dioxide is present.
c. oxygen is present.
d. glycolysis occurs.BACK TO GAME
Topic 3:
$500 Question
Question: The Krebs cycle produces
a. electron carriers.
b. glucose.
c. lactic acid.
d. oxygen.
BACK TO GAME
ANSWER
Topic 3:
$500 Answer
Question: The Krebs cycle produces
a. electron carriers.
b. glucose.
c. lactic acid.
d. oxygen.
BACK TO GAME
Topic 4:
$100 Question
Question: The Krebs cycle starts with
a. Lactic acid and yields carbon dioxide.
b. Glucose and yields 32 ATPs.
c. Pyruvic acid and yields carbon dioxide.
d. Pyruvic acid and yields lactic acid or alcohol.
BACK TO GAME
ANSWER
Topic 4:
$100 Answer
Question: The Krebs cycle starts with
a. Lactic acid and yields carbon dioxide.
b. Glucose and yields 32 ATPs.
c. Pyruvic acid and yields carbon dioxide.
d. Pyruvic acid and yields lactic acid or alcohol.
BACK TO GAME
Topic 4:
$200 Question
Question: What raw materials are needed for cellular respiration?
a. glucose and carbon dioxide
b. glucose and oxygen
c. carbon dioxide and oxygen
d. carbon dioxide and waterBACK TO GAME
ANSWER
Topic 4:
$200 Answer
Question: What raw materials are needed for cellular respiration?
a. glucose and carbon dioxide
b. glucose and oxygen
c. carbon dioxide and oxygen
d. carbon dioxide and waterBACK TO GAME
Topic 4:
$300 Question
Question: Which substance is needed to begin the process of glycolysis?
a. ATP
b. NADP
c. pyruvic acid
d. NADHBACK TO GAME
ANSWER
Topic 4:
$300 Answer
Question: Which substance is needed to begin the process of glycolysis?
a. ATP
b. NADP
c. pyruvic acid
d. NADHBACK TO GAME
Topic 4:
$400 Question
Question: In eukaryotic cells, most of cellular respiration takes place in the
a. nuclei
b. cytoplasm
c. mitochondria
d. cell wallsBACK TO GAME
ANSWER
Topic 4:
$400 Answer
Question: In eukaryotic cells, most of cellular respiration takes place in the
a. nuclei
b. cytoplasm
c. mitochondria
d. cell wallsBACK TO GAME
Topic 4:
$500 Question
Question: The human body can use all of the following as energy sources EXCEPT
a. ATP in muscles
b. cellular respiration
c. alcoholic fermentation
d. glycolysisBACK TO GAME
ANSWER
Topic 4:
$500 Answer
Question: The human body can use all of the following as energy sources EXCEPT
a. ATP in muscles
b. cellular respiration
c. alcoholic fermentation
d. glycolysisBACK TO GAME
Topic 5:
$100 Question
Question: What substance produced by alcoholic fermentation makes bread dough rise?
a. carbon dioxide
b. yeast
c. oxygen
d. glucoseBACK TO GAME
ANSWER
Topic 5:
$100 Answer
Question: What substance produced by alcoholic fermentation makes bread dough rise?
a. carbon dioxide
b. yeast
c. oxygen
d. glucoseBACK TO GAME
Topic 5:
$200 Question
Question: Which of the following best represents the waste products of cellular respiration?
a. CO2 and O2
b. CO2 and H2O
c. O2
d. CO2 BACK TO GAME
ANSWER
Topic 5:
$200 Answer
Question: Which of the following best represents the waste products of cellular respiration?
a. CO2 and O2
b. CO2 and H2O
c. O2
d. CO2 BACK TO GAME
Topic 5:
$300 Question
Question: What is the relationship between the rate of fermentation and temperature?
a. The rate of fermentation continually increases as temperature increases.
b. The rate of fermentation continually decreases as temperature increases.
c. The rate of fermentation decreases with temperature, then it increases.
d. The rate of fermentation increases with temperature, then it rapidly decreases.
BACK TO GAME
ANSWER
Topic 5:
$300 Answer
Question: What is the relationship between the rate of fermentation and temperature?
a. The rate of fermentation continually increases as temperature increases.
b. The rate of fermentation continually decreases as temperature increases.
c. The rate of fermentation decreases with temperature, then it increases.
d. The rate of fermentation increases with temperature, then it rapidly decreases.
BACK TO GAME
Topic 5:
$400 Question
Question: Which statement could explain the data shown in the graph?
a. The yeast cannot survive at temperatures above 30°C.
b. The molecules that regulate fermentation perform optimally at temperatures above 30°C.
c. The yeast begins releasing carbon dioxide at 30°C.
d. The yeast cannot survive at temperatures below 30°C.
BACK TO GAME
ANSWER
Topic 5:
$400 Answer
Question: Which statement could explain the data shown in the graph?
a. The yeast cannot survive at temperatures above 30°C.
b. The molecules that regulate fermentation perform optimally at temperatures above 30°C.
c. The yeast begins releasing carbon dioxide at 30°C.
d. The yeast cannot survive at temperatures below 30°C.
BACK TO GAME
Topic 5:
$500 Question
Question:
a. Choice 1
b. Choice 2
c. Choice 3
d. Choice 4
BACK TO GAME
ANSWER
Topic 5:
$500 Answer
Question:
a. Choice 1
b. Choice 2
c. Choice 3 (correct answer)
d. Choice 4
BACK TO GAME