24
C AMPBELL C AMPBELL COMMUNITY RECORDER 75¢ THURSDAY, JUNE 18, 2015 BECAUSE COMMUNITY MATTERS Your Community Recorder newspaper serving Bellevue, Cold Spring, Highland Heights, Newport, Southgate EAST-WEST GAME B2 East defeat West in NKFCA All-Star game Vol. 19 No. 08 © 2015 The Community Recorder ALL RIGHTS RESERVED News ......................... 283-0404 Retail advertising ....... 513-768-8404 Classified advertising ... 513-421-6300 Delivery ....................... 781-4421 See page A2 for additional information Contact us Do You Have DIABETES? We May Be Your Solution Schedule Your Appointment Today! 859-309-4432 Dr. Donald Miller, DC We are a multi-Discipline office focusing on Functional Endocriniology treating many metabolic disorders including Type II Diabetes and Thyroid Disorders. We also feature a Chiropractic department focusing on all Musculoskeletal conditions, including, Fibromialgia and Sciatica. You have the right to rescind within 72 hours any agreement to invest in services that are performed the same day in addition to advertised free or discounted services. FREE consult for first 25 callers! CE-0000624527 Friendly Market Local food, country charm found at grocery, gathering place. A6 A united voice Leaders seeking ideas on projects to take to Frankfort. A9 ALEXANDRIA Campbell County residents are being in- vited to attend an all-day free celebration certain to go down in history. Live music, square dancing, wine tastings and a special fo- cus on the role of women throughout the county’s history will all be part of a free day of exhibitions at the Alexandria Fairgrounds from 10 a.m.-4 p.m. Saturday, June 27. Campbell County Historical and Genealogical Society’s mis- sion from the start was telling the county’s story, said founder and president Ken Reis of Grants Lick. “In 1989 my brother Jim and I were concerned with Kentuck- y’s bicentennial coming up in 1992 and Campbell County’s bi- centennial in 1994 there was no organization representing county history,” Reis said. Members started gathering files, books and memorabilia that now overflow a museum and headquarters for the soci- ety on the second floor of Camp- bell County’s courthouse in Al- exandria. “We have become the sole re- source for preserving, protect- ing and promoting history here in our county,” Reis said in a news release. “And we are cele- brating this great accomplish- ment.” A center focus of all exhibits will be a model of Campbell County’s Alexandria court- house as it appeared in 1840. The model is created by Alexan- dria area business Applied Imagination, said Pam Case- bolt, society member and cele- bration organizer. Campbell’s two county seats, Newport and Alexandria, will each display booths next to the courthouse model showing changes each city has undergone in the last 25 years, Casebolt said. The courthouse model is unique with its own lighting, she said. The courthouse model shows off a Campbell County business known around the na- tion, she said. Applied Imagina- tion has created garden railway exhibits for botanical gardens in New York City, Washington, D.C., and Chicago. “They use all-natural materi- als to construct landmark build- ings and bridges,” Casebolt said. Society member Shirlene Historians invite county residents to party with them Chris Mayhew [email protected] THANKS TO SHIRLENE JENSEN A new model of Campbell County’s Alexandria courthouse as it appeared when new in 1840 was built by Alexandria-based Applied Imagination. See HISTORY, Page 2A When the chef from Bouquet Restaurant and Wine Bar in Co- vington came to Alexandria area Greensleeves Farm, 30- year-old Christy Hannegan didn’t hesitate to make a reser- vation to dine next to a farm field. Geensleeves, a Community Supported Agriculture (CSA) farm, started bringing local chefs in May from prestigious restaurants to cook dinners us- ing its produce and food from other local farms, said owner Gretchen Vaughn. Vaughn’s CSA, which has a waiting list to join, allows peo- ple to work on a farm growing food in exchange for weekly shares of the crop yields. For the dinners, Vaughn sets out tables next to her fields with a commanding view of rolling southern Campbell County hills. A tour of the farm and live music are part of the experi- ence, she said. Allison Hines, owner of Butcher Betties Meats & Sweets in Florence, will cook a hog from Napoleon Ridge Farm Sunday, July 12, for the next dinner. “The purpose of this is to educate more people in Ken- tucky about what local farms are doing and how the food they grow can be used,” Vaughn said. Hannegan, of Cold Spring, said Bouquet is a favorite res- taurant at which to dine, so she didn’t want to miss Green- sleeves’ first dinner. Hannegan is a Greensleeves CSA member. “When I heard Bouquet was going to be Greensleeves’ first dinner, I knew we had to be there so I got myself and five others to come with me,” she said. Hannegan writes about how she cooks and eats meals made primarily out of vegetables, fruit and meats at her Facebook blog Eat Clean Live Simple. Bouquet uses vegetables grown at Gleensleeves and foods from other local growers, so Hannegan said she has a com- fort level with the menu. “For someone who eats clean on a daily basis sometimes it’s hard to go out and eat because you’re worried about what’s in your food,” she said. Hannegan said she carefully shops at grocery stores, too, and raises small vegetables in a home garden. “If I can’t read the ingredi- ents in the label I won’t put it in my mouth,” she said. Hines, a chef for 20 years un- til starting Butcher Betties Meats & Sweets in Florence, said she will cook a freshly butchered grass-fed hog from Napoleon Ridge Farm. Gin cocktails served at dinner will be made with spirits from New Riff Distilling of Newport. Beers from Ei8ht Ball Brewery of Bellevue will be served at the dinner. Butter Betties sells meats and cheeses, primarily grass- fed from local pastures, Hines said. Meat, strength and glamour are all a part of the Butcher Be- tties concept, she said. A U.S. Navy veteran, Hines said being a female butcher in a “male- dominated profession” led her to come up with a name evoca- tive of pinups and swing music of the 1940s and 1950s. “I’ve always been attracted to that whole era of strength and femininity,” Hines said. Pinup girls of the era did both, she said. “Rosie the Riveter is a per- fect example,” Hines said. Before coming up with a me- nu for July 12, Hines said she will see what vegetables from Greensleeves are at their peak. The hog from Napoleon Ridge Farm will be butchered days prior to the dinner. Tricia Hous- ton, owner of Napoleon Ridge, will assist Hines with the cook- ing in her other persona as “The Farm Chef Girl.” “It’s going to be a beautiful Kentucky-raised menu,” Hines said. Future Greensleeves chef dinners include a visit from Nu- Vo at Greenup Aug. 16 and from Virgil's Cafe of Bellevue Sept. 20. Another chance to experi- ence food from Greensleeves is the 10 a.m.-8 p.m. Sunday, June 28, Garlic Festival at the farm, Vaughn said. Greensleeves is at 10851 Pleasant Ridge Road, Al- exandria. Admission will be $5. At least 20 different types of garlic plants grown at Green- sleeves will be turned into dish- es people can taste, Vaughn said. There will also be an open garlic cooking competition. For information on dinners or the festival visit Green- sleves’ website at bit.ly/1Hxkata. Area chefs cook dinners at Alexandria farm Chris Mayhew [email protected] CHRIS MAYHEW/THE COMMUNITY RECORDER Greensleeves Farm assistant Alexa Abner, of Fort Thomas, talks to another farmhand as she peels back outer layers from a garlic plant after digging it out of a field.

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Page 1: Campbell community recorder 061815

CAMPBELLCAMPBELLCOMMUNITY RECORDER

75¢

THURSDAY, JUNE 18, 2015 BECAUSE COMMUNITY MATTERS

Your Community Recorder newspaper serving Bellevue, Cold Spring, Highland Heights, Newport, Southgate

EAST-WEST GAME B2East defeat West in NKFCA All-Star game

Vol. 19 No. 08© 2015 The Community Recorder

ALL RIGHTS RESERVEDNews .........................283-0404Retail advertising .......513-768-8404Classified advertising ...513-421-6300Delivery .......................781-4421

See page A2 for additional information

Contact us

Do You Have DIABETES?We May Be Your Solution

Schedule Your

Appointment Today!

859-309-4432Dr. Donald Miller, DC

We are a multi-Discipline offi ce focusing on Functional Endocriniology treating many metabolic disorders including Type II Diabetes and Thyroid Disorders.

We also feature a Chiropractic department focusing on all Musculoskeletal conditions, including, Fibromialgia and Sciatica.

You have the right to rescind within 72 hours any agreement to invest in services that are performed the same day in addition to advertised free or discounted services.

FREE consult for fi rst 25 callers!

CE-000

0624

527

FriendlyMarketLocal food, countrycharm found at grocery,gathering place. A6

A united voiceLeaders seeking ideas onprojects to take to Frankfort.A9

ALEXANDRIA — CampbellCounty residents are being in-vited to attend an all-day freecelebration certain to go downin history.

Live music, square dancing,wine tastings and a special fo-cus on the role of womenthroughout the county’s historywill all be part of a free day ofexhibitions at the AlexandriaFairgrounds from 10 a.m.-4 p.m.Saturday, June 27.

Campbell County Historicaland Genealogical Society’s mis-sion from the start was tellingthe county’s story, said founderand president Ken Reis ofGrants Lick.

“In 1989 my brother Jim andIwere concerned with Kentuck-y’s bicentennial coming up in

1992 and Campbell County’s bi-centennial in 1994 there was noorganization representingcounty history,” Reis said.

Members started gatheringfiles, books and memorabiliathat now overflow a museumand headquarters for the soci-ety on the second floor of Camp-bell County’s courthouse in Al-exandria.

“We have become the sole re-source for preserving, protect-ing and promoting history herein our county,” Reis said in anews release. “And we are cele-brating this great accomplish-ment.”

A center focus of all exhibitswill be a model of CampbellCounty’s Alexandria court-house as it appeared in 1840.The model is created by Alexan-dria area business AppliedImagination, said Pam Case-

bolt, society member and cele-bration organizer. Campbell’stwo county seats, Newport andAlexandria, will each displaybooths next to the courthousemodel showing changes eachcity has undergone in the last 25years, Casebolt said.

The courthouse model isunique with its own lighting, shesaid. The courthouse modelshows off a Campbell Countybusiness known around the na-tion, she said. Applied Imagina-tion has created garden railwayexhibits for botanical gardensin New York City, Washington,D.C., and Chicago.

“They use all-natural materi-als to construct landmark build-ings and bridges,” Caseboltsaid.

Society member Shirlene

Historians invite county residents to party with themChris [email protected]

THANKS TO SHIRLENE JENSEN

A new model of Campbell County’s Alexandria courthouse as it appearedwhen new in 1840 was built by Alexandria-based Applied Imagination. See HISTORY, Page 2A

When the chef from BouquetRestaurant and Wine Bar in Co-vington came to Alexandriaarea Greensleeves Farm, 30-year-old Christy Hannegandidn’t hesitate to make a reser-vation to dine next to a farmfield.

Geensleeves, a CommunitySupported Agriculture (CSA)farm, started bringing localchefs in May from prestigiousrestaurants to cook dinners us-ing its produce and food fromother local farms, said ownerGretchen Vaughn.

Vaughn’s CSA, which has awaiting list to join, allows peo-ple to work on a farm growingfood in exchange for weeklyshares of the crop yields.

For the dinners, Vaughn setsout tables next to her fields witha commanding view of rollingsouthern Campbell Countyhills. A tour of the farm and livemusic are part of the experi-ence, she said. Allison Hines,owner of Butcher Betties Meats& Sweets in Florence, will cooka hog from Napoleon RidgeFarm Sunday, July 12, for thenext dinner.

“The purpose of this is toeducate more people in Ken-tucky about what local farmsare doing and how the food theygrow can be used,” Vaughn said.

Hannegan, of Cold Spring,said Bouquet is a favorite res-taurant at which to dine, so shedidn’t want to miss Green-sleeves’ first dinner. Hannegan

is a Greensleeves CSA member.“When I heard Bouquet was

going to be Greensleeves’ firstdinner, I knew we had to bethere so I got myself and fiveothers to come with me,” shesaid.

Hannegan writes about howshe cooks and eats meals madeprimarily out of vegetables,fruit and meats at her Facebookblog Eat Clean Live Simple.

Bouquet uses vegetablesgrown at Gleensleeves andfoods from other local growers,so Hannegan said she has a com-fort level with the menu.

“For someone who eats cleanon a daily basis sometimes it’shard to go out and eat becauseyou’re worried about what’s inyour food,” she said.

Hannegan said she carefullyshops at grocery stores, too, andraises small vegetables in ahome garden.

“If I can’t read the ingredi-ents in the label I won’t put it inmy mouth,” she said.

Hines, a chef for 20 years un-til starting Butcher BettiesMeats & Sweets in Florence,said she will cook a freshlybutchered grass-fed hog fromNapoleon Ridge Farm. Gincocktails served at dinner willbe made with spirits from NewRiff Distilling of Newport.Beers from Ei8ht Ball Breweryof Bellevue will be served at thedinner.

Butter Betties sells meatsand cheeses, primarily grass-fed from local pastures, Hinessaid.

Meat, strength and glamour

are all a part of the Butcher Be-tties concept, she said. A U.S.Navy veteran, Hines said beinga female butcher in a “male-dominated profession” led herto come up with a name evoca-tive of pinups and swing musicof the 1940s and 1950s.

“I’ve always been attractedto that whole era of strength andfemininity,” Hines said.

Pinup girls of the era didboth, she said.

“Rosie the Riveter is a per-fect example,” Hines said.

Before coming up with a me-nu for July 12, Hines said she

will see what vegetables fromGreensleeves are at their peak.The hog from Napoleon RidgeFarm will be butchered daysprior to the dinner. Tricia Hous-ton, owner of Napoleon Ridge,will assist Hines with the cook-ing in her other persona as “TheFarm Chef Girl.”

“It’s going to be a beautifulKentucky-raised menu,” Hinessaid.

Future Greensleeves chefdinners include a visit from Nu-Vo at Greenup Aug. 16 and fromVirgil's Cafe of Bellevue Sept.20.

Another chance to experi-ence food from Greensleeves isthe 10 a.m.-8 p.m. Sunday, June28, Garlic Festival at the farm,Vaughn said. Greensleeves is at10851 Pleasant Ridge Road, Al-exandria. Admission will be $5.

At least 20 different types ofgarlic plants grown at Green-sleeves will be turned into dish-es people can taste, Vaughnsaid. There will also be an opengarlic cooking competition.

For information on dinnersor the festival visit Green-sleves’ website atbit.ly/1Hxkata.

Area chefs cook dinners at Alexandria farmChris [email protected]

CHRIS MAYHEW/THE COMMUNITY RECORDER

Greensleeves Farm assistant Alexa Abner, of Fort Thomas, talks to another farmhand as she peels back outer layersfrom a garlic plant after digging it out of a field.

Page 2: Campbell community recorder 061815

NEWSA2 • CAMPBELL COMMUNITY RECORDER • JUNE 18, 2015

CAMPBELLCOMMUNITY RECORDER

NewsNancy Daly Editor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .578-1059, [email protected] Chris Mayhew Reporter . . . . . . . . . . . . . . . . . . . . . . . .578-1051,[email protected] Laughman Sports Editor . . . . . . . . . . . . .513-768-8512,

[email protected] James Weber Sports Reporter . . . . . . . . . . . . . . . . . .578-1054, [email protected]

AdvertisingTo place an ad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .513-768-8404,

[email protected]

DeliveryFor customer service . . . . . . . . . . . . . . . . . . . . . . . . . .781-4421 Sharon Schachleiter Circulation Manager. . . .442-3464,

[email protected]

Content submitted may be distributed by us in print, digital or other forms

To place an ad in Community Classified, call 513-421-6300or go to www.communityclassified.com

Find news and information from your community on the Webcincinnati.com/northernkentucky

Taste of Fort Thomaseateries listed

FORT THOMAS — Partic-ipating restaurants in anupcoming taste of localeateries have been an-nounced.

Booths for Taste ofFort Thomas will be set uparound the Tower ParkAmphitheater at 6 p.m.Tuesday, June 30, said or-ganizer Tracy Davis,president of Fort ThomasBusiness Association.

The Klaberheads, per-formers of German andbig band music, will playat 7 p.m.

Participating FortThomas establishmentsinclude Sarelli’s Cafe andCatering of Fort Thomas,the Highlander Bourbonand Wine Bar and FortThomas Pizza, Davis said.Southern Smoke BBQ ofNewport, Colonel DeGourmet Herbs andSpices and StoneBrookWinery of Camp Springswill also be at Taste of FortThomas.

For information aboutparticipating in Taste ofFort Thomas visit theFTBA’s website atbit.ly/1cXRZ9a or call Da-vis at 859-781-5313.

Motorcycle rideis for the dogs

ALEXANDRIA — Motor-cyclists are being invitedto ride for the dogs Satur-day, June 20.

Frankie’s FurryFriends, a nonprofit smalldog animal rescue basedsouth of Alexandria, willhave a pet rescue pokerrun for motorcyclists forthe fourth year in a row.

Participating riderswill gather for registra-tion at noon outside South-ern Lanes Sports Centerat 7634 Alexandria Pike,Alexandria. Kickstandswill go up for a 1p.m. start.

There will be food, mu-sic and door prizes. Cost is$10 per person.

For information call859-635-2121 or visit Fran-kie’s Furry Friends web-site atbit.ly/frankiesgroup.

BRIEFLY

FORT THOMAS —Campbell County’s ownRolling Thunder saluteto military men and

women killed or missingin action rode for a sev-enth year May 20.

Motorcycle-ridingveterans and dignitariesin cars paraded from theU.S. Army Reserve Cen-

ter in Fort Thomas, homeof the 478th EngineerBattalion, to a receptionat Newport’s WorldPeace Bell.

CHRIS MAYHEW/THE COMMUNITY RECORDER

U.S. Army veteran Don Barker, at right, of Mason, Ohio, lines up with other veterans for aRolling Thunder ride to Newport from Fort Thomas’ U.S. Army Reserve Center where the478th Engineer Battalion is based.

Rolling Thunder rides fromFort Thomas Army postChris [email protected]

Jensen of Grants Licksaid she supplied Ap-plied Imagination withphotos and architectur-al drawings of thecourthouse as it existedfrom 1940 until beingexpanded in the 1920s.

Casebolt, of Alexan-dria, said the society’s

genealogy database,military displays fromthe Civil War to WorldWar II, a petting zoo,face painting, and clas-sic car show will pro-vide part of the cele-bration’s appeal.

Many exhibits willfocus on women show-ing contributions madeby women in countyhistory including a dis-play about nurses at theformer Speers Hospi-

tal in Dayton, she said.A unique exhibit willshow examples of Ger-man Victorian era hairwork where people’shair was woven to cre-ate keepsakes includ-ing wreaths, Caseboltsaid.

The Disabled Ameri-can Veterans, whichhas its national head-quarters in ColdSpring, will bring a dis-play with life-size man-nequins showing awoman out-processingfrom military serviceafter World War II. Thedisplay includes awoman in uniform witha dual mirror imageshowing a woman hold-ing her child’s hand,Casebolt said. It is aperfect way to transi-tion into modern times,she said.

“The common themeis going to be on womenthroughout CampbellCounty over thoseyears,” Casebolt said.

About 30 table dis-plays, most from thesociety’s collection,will be set up inside thenew 5,000-square-footFloral Hall at the fair-grounds, she said.

HistoryContinued from Page 1A

Calendar ................A7Classifieds ................CFood .....................A8Life .......................A6Obituaries .............. B7Schools ..................A4Sports ....................B1Viewpoints .............A9

Index

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Page 3: Campbell community recorder 061815

JUNE 18, 2015 • CCF RECORDER • 3ANEWS

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ALEXANDRIA — Mem-bers of St. Paul’s Churchof the United Church ofChrist never forgot theyhad a cemetery.

They did forget whoowned the cemetery onSouth Jefferson Street.

St. Paul moved in 1900across Main Street to 1North Jefferson St.. Overthe years, ownership ofthe cemetery becamemurky. When a neighbor-ing property went up forsale this year, churchmembers were surprisedto hear they still ownedthe cemetery, said churchmember Roger VonStrohe of Alexandria.

Research led churchmembers to an 1850 deedlisting the German Lu-theran Church at Alexan-dria as owner. Churchmembers have alwaysknown the church as Ger-man Evangelical too, hesaid.

“People had forgottenall about the deed,” VonStrohe said.

Congregation mem-bers set out to clear hon-eysuckle and other brushto restore the cemeterythis spring, he said. Thechurch rededicated thecemetery May 31.

Some church membershave ancestors in thecemetery and knew it wasovergrown.

“They didn’t feel likethey had the legal right todo anything,” Von Strohesaid.

People can see sixmarked graves in thecemetery, Von Strohesaid. Research led to an

estimated 14 unmarkedgraves, he said.

Church records are be-lieved to have been de-stroyed in the 1920s, VonStrohe said.

Among its markedgraves are two head-stones for Union Civil Warsoldier FerdinandFrommholz’s burial site.Frommholz served in the16th Volunteer KentuckyInfantry and died in Au-gust 1865 after being hos-pitalized.

Cut stones from thefirst church’s foundationwere also found near thegraveyard, said PastorChad Abbott.

“Before we were everborn there was a founda-tion laid and all we are do-ing is carrying things onand sharing God’s love,”Abbott said.

The church is glad totake on the stewardship

role for graves of some ofits earliest members, hesaid.

“It is right for us tohonor these pioneers,”Abbott said.

Von Strohe said mostheadstones were found ina pile in the back of theproperty instead of mark-ing graves. Frommholz’sheadstones were the onlyones not disturbed be-cause they are betweentwo trees and were sur-rounded by heavy brush,he said.

Network ofvolunteers helpedrestore cemetery

About 20 volunteers,including all nine churchtrustees, helped clear thecemetery. Local ceme-tery researchers from theCampbell County Histori-cal and Genealogical Soci-

ety and people with recol-lections of where head-stones originally be-longed helped placeheadstones. Tile masonKenny Rahe, a longtimechurch member and Alex-andria native, helpedclean headstones, VonStrohe said.

Von Strohe alsobrought in his son, Doug-las Von Strohe, to assistwith identifying the cem-etery’s boundaries. Doug-

las is co-owner of K & VCultural Resources Man-agement in Erlanger withhis business partner Jean-nine Kreinbrink.

The younger VonStrohe said his firm, witharcheology expertise,helps developers identifyboundaries of graveyardsthey are working to avoid.

Kreinbrink helpedbring in Thomas Brack-man, a geophysics andhazards professor fromNorthern Kentucky Uni-versity, to help useground penetrating radarto identify probable gravesites, said Douglas VonStrohe.

California area resi-dent Marvin Record, acemetery historian help-ing on the project, said hewas impressed with howchurch members took thelead.

Church members invit-ed a member of the Sonsof Union Veterans of theCivil War to a May 31church ceremony rededi-cating the graves, Recordsaid. Frommholz’s lastknown action was at FortAnderson, North Caroli-na, in February 1865 aspart of an effort to cap-ture the port of Wilming-ton, he said. Frommholz

was sent back to Cincin-nati for hospitalization forunknown reasons, he said.

Typically, Record saidhe and Grants Lick resi-dent Buck Seibert have towork alone to get ceme-teries and graves identi-fied. Sometimes theirwork ensures peopleknow a cemetery existsbefore development orland reuse happens, Rec-ord said.

“It’s nice to save andpreserve a cemetery in-stead of seeing it bull-dozed over,” he said.

Church finds and restores 1850 cemeteryChris [email protected]

CHRIS MAYHEW/THE COMMUNITY RECORDER

Pastor Chad Abbott, left, and Roger Von Strohe of Alexandria, stand inside what was once theoriginal site of St. Paul’s Church of the United Church of Christ in Alexandria where a cemeteryhas been restored.

Page 4: Campbell community recorder 061815

4A • CCF RECORDER • JUNE 18, 2015

SCHOOLSSCHOOLSACHIEVEMENTS | NEWS | ACTIVITIES | HONORS Cincinnati.com/northernkentucky

COMMUNITYRECORDEREditor: Nancy Daly, [email protected], 578-1059

FORT THOMAS — Graduates of Highlands High School’s Classof 2015 walked across campus with their cap tassels and gownsfluttering in the wind prior to commencement.

Teachers and valedictorian Logan Joseph Groneck and saluta-torian Emily Rose Johncox led a procession for Highlands’ 121stcommencement into the school’s main entrance June 7.

Teacher Kym Grillot tapped graduates on their shoulderswhen it was their time to enter a darkened auditorium filled withparents holding glowing phones and flashing cameras.

“I love you,” Grillot said as she tapped some students. “I loveall of you.”

Graduates took their seats on stage below an “H” for High-lands and class president Elizabeth Anne Rose was first to speak.

“Parents, you may find this hard to believe, but we’ve beenlooking forward to this day with excitement and cautiousness allyear,” Rose said in her welcome address.

PHOTOS BY CHRIS MAYHEW/THE COMMUNITY RECORDER

Teachers Kym Grillot, left, and Jennifer Nash lead class valedictorian Logan Joseph Groneck and other graduates ina line across campus into commencement.

Congratulations to theCLASS OF 2015

CELEBRATINGGRADUATES

The Community Recorderinvites graduates and familiesthroughout Campbell County toshare graduation photos for aspecial photo page later thismonth. Email your photos [email protected] and be sure toidentify everybody in the photo,first and last names. Tell uswhich high school graduation itwas and where the commence-ment ceremony took place.Deadline is June 25.

Easton Depp, left, and Conrad Johnson, both of Fort Thomas, atgraduation.

Highlands High School valedictorian Logan Joseph Groneck andsalutatorian Emily Rose Johncox wait inside a gym before walking intograduation.

Chris [email protected]

Jack Lorenz, left, Conrad Johnson, Bryce Broering and Dillon Goettke, gather together inside the school gym beforegraduation.

Class president Elizabeth Anne Rose gives a welcome address to graduatesat commencement.

Reagan Wilke, left,and AliciaMcDermott, bothof Fort Thomas, atgraduation.

Highlands HighSchool Class of 2015members VincenzoGallichio, left, andPhillip Arce, both ofFort Thomas, clap forfellow graduatesinside a gym prior tocommencement.

Page 5: Campbell community recorder 061815

JUNE 18, 2015 • CCF RECORDER • 5ANEWS

Page 6: Campbell community recorder 061815

LIFE

FLORENCE —

Although FriendlyMarket has beenopen for almost twoyears, Allison Hinesof Butcher Betties

doesn’t think enough peopleknow about it yet.

Nestled behind a shoppingcenter off Sam Neace and Mt.Zion roads, adjacent to theKroger, the Friendly Marketcombines the freshest flavors,the highest quality locallygrown products and countrycharm.

Hines, a petite powerhousewith a vintage vibe, saidFriendly Market shouldn’t betoo hard to find later this yearwhen Northern Kentucky Uni-versity’s art department willpaint a mural of fruits andvegetables on the tan metalbuilding’s exterior.

“We’ll be a culinary destina-tion. That’s what we want,” shesaid. “People will see us fromthe highway. They’ll be able tosee it from airplanes. ... Oncethey know we’re here, they’llbe back.”

The Boone County marketon Norbotten Avenue has anoutdoor farmers market aswell as nine indoor tenants:Afishionados, Butcher Betties,Butcher Betties KentuckyProud General Store, The Colo-nel’s Creamery, Colonel De’sGourmet Herbs and Spices,The Flying Olive~Bluegrass,Smokin This and That BBQand Unbridled Spirit liquorstore.

Hines started her pinup-inspired butcher shop lastyear, and now also managesButcher Betties KentuckyProud General Store.

On one side of the market’scenter aisle stands Hines’whole animal butchery shop,

where she offers a variety ofmeats as well as locally pro-duced cheeses. On the otherside sits the Kentucky Proudshop, which features soaps,jellies, jewelry and other Ken-tucky artisan products and giftbaskets.

With her Victory rolled hairand red-lipped smile, Hinestalks about Ed-Mar Dairy’scheese and offers a taste.

“Every one of us has sam-ples,” she said. “We know ourfood can be a little more ex-pensive than in the supermar-ket, but it’s locally grown andsustainably raised. People areinterested in being more con-nected to their food.”

Vintage Fair has eclectichandmade items

Hines oversees the market’sVintage Fair every month,which features a variety ofeclectic handmade items andantiques.

Her fascination with historyis visible in her meat case.

“We have ‘city chicken,’something not a lot of peopleknow about anymore,” Hinessaid. “A long time ago, chickenwas a luxury. They might killone chicken a week for Sundaydinner. You couldn’t just go tothe store and buy chicken, sosome butchers would skewercubed pork and call it ‘citychicken.’”

A meat supplier found avintage “city chicken” moldfor her to use.

“I like bringing back thingsfrom the old days,” she said.“People can come in here and

see things they haven’t seen ina long time.”

Hines has made sure themarket is connected to thecommunity, too. Especially themilitary community. As a U.S.Navy veteran, and the fourthgeneration of women in herfamily to have served, Hines isprocuring four special parkingspaces for military members.Two for Purple Heart honor-ees, one for any veteran andone for a Blue or Gold StarMother.

Col. Don Lambert is one ofthe market’s original tenants atThe Colonel’s Creamery.

Although the outdoor mar-ket is open May through Octo-ber, the indoor market is openseven days a week, year-round.Approximately half are openon Mondays, but Lambert’spremium ice cream is acces-sible every day.

‘People care more aboutfood than they used to’

“A lot of people value thebenefit of having better qualityfoods,” he said. “I think thetime is right because there’s atrend for knowing what ingre-dients are in your food. Peoplecare more about it than theyused to.”

Lambert said many of themarket businesses collaboratetogether. He said he turned toColonel De for spices when hewas creating the Colonel’sDarn Hot Brown, a flavor simi-lar to the famous Cincinnati-style chili.

“We each really care aboutevery one of our products, andwe help each other,” he said.“These are specialty artisanproducts.”

Lambert has served more

than 90 original flavors sincehe opened, and his case of 16different ice creams is con-stantly changing. Many aremade from market produce.

“I use Kentucky berries,fruits, pumpkins,” he said.“Persimmon ice cream, honeyand lavender, raspberry mo-cha. There’s always a variety.”

The Colonel also servesunusual flavors such as maplebacon, spiced rum raisin, cher-ry pomegranate habanero andpopcorn.

“There’s always somethingdifferent to try,” Lambert said.

Afishionados hooked onidea of a little shop

John LaFontaine of Afishio-nados fish market obviouslykeeps things fresh as well.

After many years in therestaurant business, LaFon-taine got hooked on the idea ofa little shop with less overheadand fewer employees.

“This area needed a placelike this,” he said. “There wasnothing like this anywherenear here, only in Findlay Mar-ket.”

Afishionados has fish, mus-sels, sea scallops and salmonflown in every other day fromMaine, California, Scotlandand other places.

LaFontaine also preparessoups, spreads and specialtieslike lobster ravioli and lobstermac and cheese. The shopfeatures some frozen shrimp,crab legs and some types offish.

“We all work together inhere,” he said. “If I need sau-sage for gumbo, I get it fromAllison. We all use Colonel De’sspices. It’s a good little com-munity in here and we can allbenefit the rest of the commu-nity.”

AMY SCALF/THE COMMUNITY RECORDER

Col. Don Lambert of the Colonel’s Creamery offers a cone ofColonel’s Camel Ride, a coffee toffee flavor – one of 90.

THANKS TO ALLISON HINES AND PHOTOGRAPHER ANNETTE CRIMMINS

Allison Hines of Butcher Betties is serious about locally sourcedmeats, but she’s one of the most personable vendors.

AMY SCALF/THE COMMUNITY RECORDER

John LaFontaine of Afishionados fresh fish marketoffers free samples every day.

Find new friends atFRIENDLY MARKET

AMY SCALF/THE COMMUNITY RECORDER

Butcher Betties Kentucky Proud General Store offers a variety of locally made products and gift baskets.

Although open fortwo years, a lot ofpeople don’t knowabout it yet.

DIRECTIONSTake Exit 178 on Interstate

71/75 and travel east on Ky. 536(Mt. Zion Road). It’s a left turnonto Sam Neace Drive and thenit’s a turn right past BuffaloBob’s. The address is 10050Norbotten Drive, Florence.

AMY SCALF/THE COMMUNITY RECORDER

The Friendly Market off Mt. Zion Road is open seven days a week, butseveral businesses are closed Mondays.

Amy [email protected]

Page 7: Campbell community recorder 061815

JUNE 18, 2015 • CCF RECORDER • 7A

FRIDAY, JUNE 19Art EventsArt Around Towne, 6-9 p.m.,City of Fort Thomas, Fort Thom-as Towne Center. Every 3rdFriday from June-September,central business district hosts arthop. Route spans area fromcross section of Highland Ave.and N. Fort Thomas Ave. to citybuilding. 25 local businesses,local artists, artisans, entertain-ment and food. Free. Presentedby Fort Thomas Renaissance.803-367-3339; www.ftthoma-s.org. Fort Thomas.

Art OpeningsThird Friday Art Gallery ShowOpening Theme: SummerBreeze, 6-9 p.m., The Art House,19 N. Fort Thomas Ave., Curatedby local artists featuring localartists. Free. 279-3431;www.facebook.com/events/1038109759552179/. FortThomas.

Dining EventsFriday Night Fish Fry, 4:30-7:30p.m., Newport Elks Lodge, 3704Alexandria Pike, $8.50. ThroughJan. 29. 441-1273. Cold Spring.

Drink TastingsWine Tasting, 5-9 p.m., Sto-neBrook Winery, 6570 VineyardLane, StoneBrook Tasting Room.Select samples from variety ofaward-winning Kentucky FruitWines. Ages 21 and up. $5.635-0111; www.stonebrook-winery.com. Camp Springs.

Patio Pours, 3 p.m. RhinegeistBrewery., Keystone Bar & Grill,313 Greenup St., Beers pouredby select brewery representa-tives. 513-321-0968; www.face-book.com/keystonebar. Coving-ton.

EducationLittle Learners, 9-11:30 a.m.,The Lively Learning Lab, 7500Oakbrook Drive, Suite 10, Bal-ance of structured, unstructuredand self-directed play opportu-nities to help learners developtheir social, intellectual andcommunication skills. Ages 3-6.$10. Registration required.916-2721. Florence.

Exercise ClassesJazzercise Classes, 9:30 a.m.,4:45 p.m., Edgewood JazzerciseCenter, 126 Barnwood Drive, $38for unlimited monthly classes.331-7778; jazzercise.com. Edge-wood.

ExhibitsCanyon Falls, 10 a.m. to 6 p.m.,Newport Aquarium, Newport onthe Levee, $23, $15 ages 2-13,free children under 2. 800-406-3474; www.newportaquarium-.com. Newport.

Shark Bridge, 10 a.m. to 6 p.m.,Newport Aquarium, Newport onthe Levee, Step across the100-foot-long, V-shaped ropebridge just inches above nearlytwo dozen sharks at NewportAquarium. $23 Adult, $15 Child(2-12), Free children under 2.815-1471; www.newportaquari-um.com. Newport.

Buffalos and Bourbon: 200Years of Covington History,10 a.m. to 5 p.m., Behringer-Crawford Museum, 1600 Monta-gue Road, There are manyfascinating stories about Coving-ton: political intrigue, hauntingtales, arts, athletics. Exhibitcelebrates 200 years of people,places and events that shapedcity, from trading of buffalo andbourbon for land to building ofAscent and “alien house.”Through Aug. 30. Included withmuseum admission. 491-4003;bcmuseum.org. Covington.

FestivalsMainStrasse Village OriginalGoettafest, 5-11:30 p.m.,MainStrasse Village, MainStreet, Goetta, arts and crafts,live music, entertainment,children’s activities. Free admis-sion. Presented by MainStrasseVillage Association. 491-0458;www.mainstrasse.org. Coving-ton.

Literary - LibrariesMeet Your Match Trivia, 7p.m., Boone County Main Li-brary, 1786 Burlington Pike,Registration required. Presentedby Boone County Public Library.342-2665. Burlington.

Trivia Night, 7 p.m., BooneCounty Main Library, 1786Burlington Pike, Play trivia justfor fun. Bring own team orlibrary can put teams together.Free. Registration required.Presented by Boone County

Public Library. 342-2665. Bur-lington.

High School Lock-In, 8 p.m.,Florence Branch Library, 7425U.S. 42, Stay up all night andparty at Library. Lock-in will rununtil 8 a.m. Saturday, June 20.Registration and permission sliprequired. Free. Registrationrequired. 342-2665;www.bcpl.org. Florence.

Music - IndieLanghorne Slim & The Law, 9p.m., The Southgate HouseRevival, 111 E. Sixth St., WithPaleface. $17, $15 advance.431-2201; www.southgatehouse-.com. Newport.

RecreationMahjong, 1 p.m., Boone CountyPublic Library - Scheben Branch,8899 U.S. 42, All skill levelswelcome. Free. Presented byScheben Branch Library. 342-2665; www.bcpl.org. Union.

Business Lunch Go KartingSpecial, noon- to p.m., Xhil-aRacing, 24 Spiral Drive, Go-Kartracing. $15. 371-5278;www.xrkarting.com. Florence.

Friday Night Cruise In, 5-8p.m., Jane’s Saddlebag, 13989Ryle Road, Music by DJ Ray, $1hot dogs, door prizes and regis-tration for grand prize cashdrawing Aug. 28. Free admis-sion. 384-6617. Union.

Summer Fun Pack, 11 a.m. to 4p.m., Axis Alley, 1 Levee Way, 1hour of bowling and shoe rentalfor 4 guests plus 1-large onetopping pizza and 4 soft drinks.Tax/gratuity additional. Addi-tional time/guests available. $50.652-7250; www.axisalleylevee-.com. Newport.

Bingo, 7-10 p.m., Erlanger LionsClub Hall, 5996 Belair Drive,Erlanger Lions Bingo All pro-ceeds go to eyesight and back tocommunity. Price varies. Present-ed by Erlanger Lions Club.282-9969. Erlanger.

Support GroupsOvereaters Anonymous,7:15-8:15 p.m., St. Elizabeth FortThomas, 85 N. Grand Ave., FloorA, meeting room. Program ofrecovery from compulsive eatingusing the 12 Steps and 12 Tradi-tions of OA. No dues, fees andno weigh-ins. Support group forpeople who struggle with foodaddiction. Free. Presented byOvereaters Anonymous NKY.308-7019; www.cincinna-tioa.org. Fort Thomas.

Youth SportsSummer Kids Club, 11 a.m. to 4p.m., Axis Alley, 1 Levee Way,Show card to receive $2 gamesof bowling, $2 shoe rental and10 percent off food and non-alcoholic beverage purchases!On 5th visit, get 2 free games ofbowling and shoe rental andfree ice cream sundae. Re-strictions apply. Free. 652-7250;www.axisalleylevee.com. New-port.

SATURDAY, JUNE 20Cooking ClassesSushi Rolling and Dining, 7p.m., Sushi Cincinnati, 130 W.Pike St., $25 per person, threerolls, includes training andBYOB, reservations required.Reservations required. 513-335-0297; www.sushicinti.com.Covington.

Craft ShowsCraft and Antique Fair, 10 a.m.to 3 p.m., Staffordsburg UnitedMethodist Church, 11815 Staf-fordsburg Road, Vendor spaceavailable for $25. Bake table,refreshments, grilled hot dogs,metts and brats. Free admission.960-6218. Independence.

Dining EventsSophisticated Peach Day, 11a.m. to 1 p.m., Lexus RiverCen-ter, 633 W. Third St., FreshGeorgia peaches from peachtruck. Samples of everythingpeach inside dealership; 25 lb.box for $39. Free. Presented byLexus River Center. 547-5300.Covington.

Drink TastingsWine Tasting, 1-6 p.m., Sto-neBrook Winery, $5. 635-0111;www.stonebrookwinery.com.Camp Springs.

Father’s Day Wine Tastings, 10a.m. to 6 p.m., Brianza Gardensand Winery, 14611 Salem CreekRoad, Tasting Room and Gar-dens. Celebrate Father’s Daywith wine tasting and picnic.Variety of wines, local breadsand cheeses available, or bringpacked lunch. For 21 and up forTastings and All ages for gar-

dens. $5 Tastings. 445-9369;brianzagardensandwinery.com.Crittenden.

EducationSecular Homeschool Show-case, 1-4 p.m., Boone CountyMain Library, 1786 BurlingtonPike, Homeschoolers displayartwork, share writing or mu-sical talents during open mic,buy/sell curriculum in yard saleand visit local businesses of-fering educational opportunitiesto learners. Free. Presented byThe Lively Learning Lab. 916-2721; www.thelivelylearninglab-.com. Burlington.

Exercise ClassesJazzercise Classes, 8:15 a.m.,9:30 a.m., Edgewood JazzerciseCenter, $38 for unlimitedmonthly classes. 331-7778;jazzercise.com. Edgewood.

ExhibitsCanyon Falls, 10 a.m. to 6 p.m.,Newport Aquarium, $23, $15ages 2-13, free children under 2.800-406-3474; www.new-portaquarium.com. Newport.

Shark Bridge, 10 a.m. to 6 p.m.,Newport Aquarium, $23 Adult,$15 Child (2-12), Free childrenunder 2. 815-1471; www.new-portaquarium.com. Newport.

Buffalos and Bourbon: 200Years of Covington History,10 a.m. to 5 p.m., Behringer-Crawford Museum, Includedwith museum admission. 491-4003; bcmuseum.org. Coving-ton.

FestivalsSt. Philip’s Church Festival,4-11 p.m., St. Philip’s Church,1404 Mary Ingles Highway, Friedchicken or roast beef dinners inair-conditioned hall. Grilledhamburgers, bratts and metts,games, live music by Kate andthe California Kings Band. Free.Melbourne.

Roeblingfest, noon to 10 p.m.,Roebling Point EntertainmentDistrict, Court Avenue and E.Third Street, Foods from localrestaurants, beverage booths,music, art show and sale show-casing local talents and varietyof tours. Free. Presented byStreets of the Roebling PointEntertainment District. 261-7777; www.roeblingbridge.org.Covington.

MainStrasse Village OriginalGoettafest, noon- to :30 p.m.,MainStrasse Village, Free admis-sion. 491-0458; www.mainstras-se.org. Covington.

United Way Day of Action onthe Purple People Bridge, 10a.m.- to 3 p.m., Purple PeopleBridge, Pete Rose Way, Cincin-nati; Third Street, Newport, Fun,free event for parents andchildren. Interactive puppetshow, mural painting, hip hopdancing, celebrity children’sbook authors reading and booksigning, science experiments,and sing-a-longs. CelebratingUnited Way’s 100th birthdaywith prize drawings, cake. Free.Presented by United Way ofGreater Cincinnati. 513-762-7100; www.uwgc.org/about-us/day-of-action. Newport.

Music - AcousticSaturday Morning AcousticMusic, 10 a.m.- to noon, Veloc-ity Bike & Bean, 7560 BurlingtonPike, Free. Presented by VelocityBike & Bean. Through Jan. 2.371-8356; www.velocitybb.com.Florence.

Music - BenefitsSuits That Rock, 8 p.m. All-StarDance Party. Doors open 7 p.m.,The Carnegie, 1028 Scott Blvd.,Professionals and executivesperform. Light bites, cash barand dancing encouraged. Bene-fits Carnegie’s Eva G. FarrisEducation Center. $85 orchestra,$60 mezzanine. Reservationsrequired. 957-1940; www.the-carnegie.com. Covington.

Music - Concert SeriesConcerts at Creekside on theRoad, 7-8:30 p.m. Music byMark Cormican, music of JohnDenver., Boone County Arbore-tum at Central Park, 9190 CampErnst Road, Rain location: BooneCounty Public Library MainBranch. Free. Presented byBoone County Parks. 334-2283;www.boonecountyky.org/parks.Union.

Music - RockFast Forward, 9 p.m. to 1 a.m.,JerZee’s Pub and Grub, 708Monmouth St., Free. 491-3500.Newport.

Saving Stimpy, 10 p.m., Woo-dies Tavern, 10020 Demia Way,$5 cover. 282-1264; www.woo-

diestavern.com. Florence.Vinyl Theatre, 7 p.m.- to mid-night, Madison Live, 734 Madi-son Ave., $10. Presented byNederlander Entertainment.491-2444; www.madisontheate-ronline.com. Covington.

Music EducationMark Cormican: The Music ofJohn Denver, 7 p.m., BooneWoods Park, Veterans Way andKy. 18, Singer/songwriter sharessongs, stories and history aboutlegend of American music. Free.Presented by Boone CountyPublic Library. 342-2665;www.bcpl.org. Burlington.

RecreationRyle Band Bingo, 5-10 p.m.,Erlanger Lions Club Hall, 5996Belair Drive, Doors open 5 p.m.Early games begin 6:30 p.m.Regular games begin 7:15 p.m.Ages 18 and up. Benefits RyleMarching Band Boosters. Pre-sented by Ryle Band Boosters.282-9969. Erlanger.

ShoppingBellevue Citywide Yard Sale, 8a.m., City of Bellevue, , Pick upyard sale maps at shops alongFairfield Ave. Stroll sidewalk andyard sales. Concessions will beavailable for purchase. Free.Presented by Bellevue Renais-sance. 431-8888; www.shop-bellevueky.com. Bellevue.

Gloria Dei Community YardSale, 8 a.m. to 1 p.m., Gloria DeiLutheran Church, 2718 DixieHighway, Used treasures andcraft fair. Household items,kitchen items, furniture, toys,clothing, books, appliances,hand-made crafts. BenefitsYouth Mission Trips. Free. 331-4694; gloriadei-nky.org. Crest-view Hills.

Support GroupsOvereaters Anonymous,10:30-11:30 a.m., Lakeside Pres-byterian Church, 2690 DixieHighway, white building in backparking lot. Offers program ofrecovery from compulsiveovereating, binge eating andother eating disorders using theTwelve Steps and Twelve Tradi-tions of OA. No dues or fees.Addresses physical, emotionaland spiritual well-being but isnot religious organization anddoes not promote any particulardiet. Free. Presented by Overeat-ers Anonymous NKY. 428-1214.Lakeside Park.

SUNDAY, JUNE 21Antiques ShowsBurlington Antique Show, 6a.m. to 3 p.m., Boone CountyFairgrounds, 5819 Idlewild Road,More than 200 vendors withantiques, vintage jewelry andfurniture, primitives, architectur-al elements, mid-century collect-ibles, American and memorabil-ia. Early buying, 6-8 a.m. with $5admission. $3, free ages 12 andunder. Presented by BurlingtonAntique Show. 513-922-6847;www.burlingtonantiqueshow-.com. Burlington.

Dining EventsCincy Sundaes, 3-5 p.m., Brax-ton Brewing, 27 W. 7th St.,Attendees make sundaes withDojo Gelato, listen to fourpresentations on innovativecommunity ideas and vote ontheir favorite. Presentation withmost votes at end is awardedmoney raised at door. BenefitsInnovative ideas. $5. Presented

by Cincy Sundaes. 462-0627;www.cincysundaes.com. Coving-ton.

New Sunday Brunch Buffet, 10a.m. to 2 p.m., Blinkers Tavern,318 Greenup St., Free parking onSunday. Dine inside or outsideon patios. No carry out boxes.$10.95, $6.95 children ages 4-12,free children under 4 years old.360-0840; www.blinkersta-vern.com. Covington.

Drink TastingsWine Tasting, 1-6 p.m., Sto-neBrook Winery, $5. 635-0111;www.stonebrookwinery.com.Camp Springs.

Exercise ClassesJazzercise Classes, 9:30 a.m., 4p.m., Edgewood JazzerciseCenter, $38 for unlimitedmonthly classes. 331-7778;jazzercise.com. Edgewood.

ExhibitsCanyon Falls, 10 a.m. to 6 p.m.,Newport Aquarium, $23, $15ages 2-13, free children under 2.800-406-3474; www.new-portaquarium.com. Newport.

Shark Bridge, 10 a.m. to 6 p.m.,Newport Aquarium, $23 Adult,$15 Child (2-12), Free childrenunder 2. 815-1471; www.new-portaquarium.com. Newport.

Buffalos and Bourbon: 200Years of Covington History,noon to 5 p.m., Behringer-Crawford Museum, Includedwith museum admission. 491-4003; bcmuseum.org. Coving-ton.

FestivalsMainStrasse Village OriginalGoettafest, noon to 9 p.m.,MainStrasse Village, Free admis-sion. 491-0458; www.mainstras-se.org. Covington.

Music - Big BandJammin’ at Jane’s, 3-6 p.m.,Jane’s Saddlebag, 13989 RyleRoad, Outside next to WineShop. Live music by local artists.Free. Through Oct. 18. 384-6617;www.janessaddlebag.com.Union.

MONDAY, JUNE 22Dance ClassesLine Dance Classes, 5:30-6:30p.m., Elsmere Senior Center, 179Dell St., $3. Presented by HollyRuschman. 727-0904. Elsmere.

EducationLittle Learners, 9-11:30 a.m.,The Lively Learning Lab, $10.Registration required. 916-2721.Florence.

Poetry Appreciation, 10:30 a.m.to noon, The Lively LearningLab, 7500 Oakbrook Drive, Suite10, Learners will be exposed tofamous works by child-friendlypoets. Four class sessions. Ages5-15. $12.50. Registration re-quired. 916-2721; www.thelive-lylearninglab.com. Florence.

Exercise ClassesJazzercise Classes, 6:15 a.m.,8:15 a.m., 9:30 a.m., 4:45 p.m., 6

p.m., Edgewood JazzerciseCenter, $38 for unlimitedmonthly classes. 331-7778;jazzercise.com. Edgewood.

Gentle Yoga, 6 p.m., BooneCounty Main Library, 1786Burlington Pike, Learn basicpostures and flows. $25. Pre-sented by Boone County PublicLibrary. 342-2665;www.bcpl.org. Burlington.

Yoga, 6 p.m., Boone CountyMain Library, 1786 BurlingtonPike, Hatha Yoga postures. $25.Presented by Boone CountyPublic Library. 342-2665;www.bcpl.org. Burlington.

ExhibitsCanyon Falls, 10 a.m. to 6 p.m.,Newport Aquarium, $23, $15ages 2-13, free children under 2.800-406-3474; www.new-portaquarium.com. Newport.

Shark Bridge, 10 a.m. to 6 p.m.,Newport Aquarium, $23 Adult,$15 Child (2-12), Free childrenunder 2. 815-1471; www.new-portaquarium.com. Newport.

Buffalos and Bourbon: 200Years of Covington History,10 a.m. to 5 p.m., Behringer-Crawford Museum, Includedwith museum admission. 491-4003; bcmuseum.org. Coving-ton.

Literary - LibrariesMonday 4 Mystery BookGroup, 7 p.m., Florence BranchLibrary, 7425 U.S. 42, Free.342-2665; www.bcpl.org. Flor-ence.

Pokemon (grades 4-7), 6:30p.m., Boone County Main Li-brary, 1786 Burlington Pike, Joinother Pokemon players. Bringyour own deck. No trading.Free. Presented by Boone Coun-ty Public Library. 342-2665;www.bcpl.org. Burlington.

In the Loop, 10 a.m., FlorenceBranch Library, 7425 U.S. 42,Knit or crochet in relaxed,friendly company. Learn for firsttime or pick up new tricks. Free.342-2665; www.bcpl.org. Flor-ence.

Hook and Needle: Basic Cro-chet Beanie, 6:30 p.m., BooneCounty Main Library, 1786Burlington Pike, Free. Regis-tration required. Presented byBoone County Public Library.342-2665; www.bcpl.org. Bur-lington.

RecreationBusiness Lunch Go KartingSpecial, noon to 2 p.m., Xhil-aRacing, $15. 371-5278;www.xrkarting.com. Florence.

Summer Fun Pack, 11 a.m. to 4p.m., Axis Alley, $50. 652-7250;www.axisalleylevee.com. New-port.

Monday Night Bingo, 7:30-10p.m., Newport Elks Lodge, 3704Alexandria Pike, Free. 441-1273.Cold Spring.

Youth SportsSummer Kids Club, 11 a.m. to 4p.m., Axis Alley, Free. 652-7250;www.axisalleylevee.com. New-port.

THINGS TO DO IN THE NEIGHBORHOOD

ABOUT CALENDARTo submit calendar items, go to Cincinnati.com/share, log in

and click on “submit an event.” Send digital photos [email protected] along with event information.Items are printed on a space-available basis with local eventstaking precedence. Deadline is two weeks before publicationdate.

To find more calendar events, go to Cincinnati.com/calendar.

FILE PHOTO

Roeblingfest is noon to 10 p.m. Saturday, June 20, at the Roebling Point Entertainment District,Court Avenue and E. Third Street, Covington. Enjoy foods from local restaurants, beveragebooths, music, art show and sale showcasing local talents and a variety of tours. Admission isfree. The event is presented by Streets of the Roebling Point Entertainment District. Call261-7777; visit www.roeblingbridge.org.

Page 8: Campbell community recorder 061815

Today really was a sim-ple country pleasureskind of day.

Son Shane brought histhree girls over and I tookthe two oldest ones, Eva,7, and Emerson, almost 3,

for a walkdown to theEast ForkRiver. Thegirlscaughtcrawdads,tiny fishandscooped uplots ofshells andother trea-

sures from the shallowwater.

I didn’t realize so muchtime had passed by untilShane came walkingdown with baby Ellery inhis arms. “Time for Emer-son’s nap,” he said.

So we went back to thehouse and even thoughShane didn’t stay forlunch I did have all themakings ready for thissimple pizza. I was alsogoing to photograph thegirls making the pizza forthis column. But sincethat didn’t happen, I’llshare a photo of the rea-son why: two little girlsenjoying, as I said, “sim-ple country pleasures.”

Rita Nader Heikenfeld is anherbalist, educator, JungleJim’s Eastgate culinary pro-fessional and author. Find herblog online atAbouteating.com. Email herat [email protected] with“Rita’s kitchen” in the subjectline. Call 513-248-7130, ext.356.

Kids can make easy sunflower pizzaSunflower pizza

The little ones will love making this. Good evenwith just cheese.

1 can flaky biscuits, 10 ouncesPizza sauceMozzarellaOptional toppings: pepperoni, chopped bell

peppers, mushrooms, onions, etc.

Preheat oven to 400. Separate dough into 10biscuits. Place 1 biscuit in center of cookie sheet linedwith foil and sprayed. Arrange remaining biscuits incircle, edges slightly overlapping, around centerbiscuit. Gently press with your hand into a 10-inchcircle. This makes your sunflower. Spread a thin layerof sauce on top. Sprinkle with your choice of top-pings. End with topping of mozzarella. Bake 12-15minutes. To serve, pull apart.

Rita HeikenfeldRITA’S KITCHEN

Mediterranean chicken with orange marmalade sauceLately I’ve been using thighs for this recipe. I promised this recipe to a young man

whose name I don’t remember. He stopped to chat with me at the store. Funny that I can’tremember his name but do remember very clearly what he wanted, so here it is: A reallygood-tasting, fairly easy, main dish for chicken.

4-6 boneless skinless breast halves or thighsSalt, pepper, flourOlive oil3/4 to 1 cup white wine3 tablespoons lemon juice1 heaping teaspoon minced garlic or more1/8 teaspoon red pepper flakes or more1/4 cup thawed undiluted orange juiceUp to 1-1/2 cups orange marmalade

Salt and pepper chicken, dredge in flour. Saute in oil, browning well on both sides.Keep warm. Pour wine in pan and cook, stirring to bring brown bits up. Add lemon juice,garlic, red pepper and half of the orange juice. Bring to boil and cook about 3 minutes.Stir in 1 cup marmalade and rest of orange juice.

Taste and add more marmalade if desired. Serve on bed of rice or couscous withsauce poured over chicken.

PROVIDED

Rita Heikenfeld’s granddaughters, Eva and Emerson, search for crawdads, tiny fish, shells and other treasures from the shallow water.

8A • CCF RECORDER • JUNE 18, 2015 NEWS

CE-0000627044

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VIEWPOINTSVIEWPOINTSEDITORIALS | LETTERS | COLUMNS | CH@TROOM Cincinnati.com/northernkentucky

COMMUNITYRECORDERNancy Daly, [email protected], 578-1059

CAMPBELLCOMMUNITY RECORDER

Campbell Community EditorNancy [email protected], 578-1059Office hours: 8:30 a.m.-5 p.m. Monday-FridaySee page A2 for additional contact information.

228 Grandview Drive, Fort Mitchell, KY 41017654 Highland Ave., Fort Thomas, KY 41075phone: 283-0404email: [email protected] site: cincinnati.com/northernkentucky

A publication of

JUNE 18, 2015 • CAMPBELL COMMUNITY RECORDER • A9

Last week’s question:What should Cincinnati city

leaders and residents do to curtailthe recent trends of gun-relatedcrimes in the city?

“If you want a gun have topass a background and IQ test.It will sift through criminalsand stupid people. Combo!”

Brockman Heather

“Criminals get guns withoutfollowing the current back-ground checks that have to bedone now.”

James Bartley

“Stricter punishment . Nobail allowed with gun crimes.”

Karen Swanson Dietz

“Stiffer gun-related laws,

etc.! More jail time! If you takea life and found guilty of doingso you should get the death pen-alty with no wait time, should becarried out right after court.”

Dorothy Crank Pettit

“They need more safety pa-trols and people need to be will-ing to help.”

John Scales

“Programs, church and po-lice. You could call it PCP. Thenmaybe people would try it. Pro-grams to teach young peoplehow to succeed in American so-ciety. Use three hours of theschool day in those areas toteach things that their parentswon’t, like building retirementsand how to interview for jobs.Job placement programs thathelp young people find ca-reers.”

Bethany Pancerzewski Spence

“Build a 25-foot concretewall with razor wire at the top.Remove all children then floodthe area with heroin, alcoholand more guns .”

Mike Fryman

“People need to pray! OnlyGod can fix this!”

Anna Merlo

“What can they do? It is up toevery individual to make a deci-sion to do crimes ... nothing canbe done. Police are not aroundwhen the crime is committed.The suspect knows that.”

Carl Wilhelmy

“More gun control. My forkmade me fat and guns kill peo-ple.”

Rob Stone

“Make the city limits smallerand have surrounding citiestake care of some of this crap.More Neighborhood Watchgroups. We all have seen first-hand what the mother did to herson in Baltimore on national TV.Stiffer penalties, send them all

to hard labor work camps orjust cane them like they do inother countries.”

Arin Hargett

“I think if there were stifferpenalties it could help. Prison/jail should be so miserable thatno one would ever want to go inthe first place. We got peoplecommitting crimes just to getback in the damn place for freefood and cable TV.”

Terry Ransom

“I believe that the changesthat are being implementednow are a good place to begin.”

Cheryl Burke Curtis

CH@TROOM

THIS WEEK’SQUESTIONWhat is your favorite summervacation story (something thatyou personally experienced)?

Every week we ask readers a questionthey can reply to via email. Send youranswers to [email protected] withCh@troom in the subject line.

With 120, the com-monwealth of Ken-tucky holds thedistinction of hav-

ing the third most counties ofany state in the nation. Whilethis sometimes can be a bless-ing for our populace, as mostwould agree that governmentcloser to the people governsbest, at times it can be a bit ofa stumbling block as we cantend to be territorial and putblinders on refusing to see theoverall benefits of large-scaleprojects.

We in Northern Kentuckyhave long been able to workthrough some of these issuesby blurring county lines andtaking a more regional per-spective. These partnershipshave resulted in our area work-ing together in such vital areasas infrastructure, education,health care and tourism. Muchof the success in Northern

Kentucky has been the resultof our leaders, both civic andgovernmental, having the abil-ity to set aside artificial bound-aries and truly work togetheras a team.

To that end, in 1989 theNorthern Kentucky LegislativeCaucus requested the regionform the Northern KentuckyConsensus Committee, whichis comprised of leaders from avariety of backgrounds in-

cluding government, businessand community organizations.This committee was chargedwith the task of prioritizingmajor capital projects thatwould benefit our region as awhole. Since then, that commit-tee has done so every otheryear, coinciding with the bien-nial budget process underta-ken by the Kentucky GeneralAssembly.

The Northern KentuckyConsensus Committee hasdone excellent work in thisarea and the fruits of theirlabors are evident each day aswe see examples such as theNorthern Kentucky Conven-tion Center, Bank of KentuckyCenter, and the campuses ofGateway College. Just thesethree projects are some of theshining stars for our regionand we can easily recognizethe benefits we gain fromthem.

As preparations begin forthe 2016 General Assembly, theNorthern Kentucky ConsensusCommittee is once again dili-gently soliciting project pro-posals and information andprioritizing projects for us topresent this upcoming Janu-ary. The thought, which hasbeen successful in the past, isthat these projects are morelikely to receive funding andcome to fruition if our entireregion speaks with one clearand united voice.

It is important that citizensand organizations throughoutour region seriously considerprojects they would like to seebe considered by the commit-tee. If you would like to make asuggestion, we encouragethose with ideas to submitthem to the Northern Ken-tucky Chamber of Commerce.Applications for the projectscan be received from and sub-

mitted to Alex Kraemer, man-ager of public affairs for theNorthern Kentucky Chamberof Commerce, by calling 859-578-6386 or emailing akraem-er@nky chamber.com.

Experience has proven thatwhen Northern Kentucky’sleaders, both in the private andpublic sectors, work togetherand help supply legislatorswith clear goals, these part-nerships can result in greatventures that benefit us all.

State Rep. Addia Wuchner, R-Bur-lington, has served the 66th HouseDistrict, which consists of a portionof Boone County, since 2005. Shechairs the Northern Kentucky Legis-lative Caucus. Sen. Wil Schroder,R-Wilder, is in his first term repre-senting the 24th Senate Districtconsisting of Bracken, Campbell andPendleton counties. He is vice chairof the Northern Kentucky LegislativeCaucus.

NKY feedback crucial in planning budget

Sen. WilSchroderCOMMUNITY PRESSGUEST COLUMNIST

Rep. AddiaWuchnerCOMMUNITY PRESSGUEST COLUMNIST

It’s time to catch our breathafter a busy month of heritage-based events in May – starting

with the Ken-tucky Derby,followed byNational Trav-el and TourismWeek, thenmore festivals,street fairs,spring flings,May Days andcelebrations ofbourbon, mu-sic, food, art,cars, hikes,

bikes and horses than any oneperson could possibly take in.

The Kentucky HeritageCouncil and communitiesaround the state also spon-sored activities to commem-orate May as National HistoricPreservation Month, an annualobservance first championedby the National Trust for His-toric Preservation in 1973.Preservation Month is seen asan opportunity to demonstratehow historic places fuel heri-tage tourism and local econom-ic revitalization, and to raiseawareness about why historicsites are important to ourshared heritage and worthy ofpreservation.

Events ranged from housetours, to educational programs,to awards highlighting placesthat have been saved from thewrecking ball or demolition by

neglect. Many of these trans-formations are dramatic anddemonstrate that buildingsoften deemed beyond preser-vation are, in fact, not.

While the idea for HistoricPreservation Month is to cele-brate successes and focus onthe positive, some years theact of “celebrating” is not al-ways in order. Kentucky com-munities continue to lose his-toric buildings and sites at analarming rate – the very tangi-ble assets that tell the uniquestory of our state’s history, andcreate a reason for people tocome here seeking an authen-tic experience.

It seems clear that by re-pairing, reusing and celebrat-ing our traditional places, weencourage sustained vibrancyand pride in our communities.Who can argue that redevel-opment projects like 21c Mu-seum Hotels, National HistoricLandmarks like ChurchillDowns and Keeneland, locallandmarks like the BeecherHotel in Somerset, or historicMain Streets in communitieslike Maysville and Paducah donot significantly contribute tothe local and state economy?

Time and again, projectsthat maintain or incorporatehistoric buildings are found toenrich and enhance a commu-nity’s sense of place. Thinkabout all the fun events thathappen here during May and

throughout the year. Howmany of these take place athistoric sites or in historicbuildings, along historic MainStreets, at state parks, protect-ed battlefields, or along lakesand rivers traversed by histor-ic bridges?

For communities of all sizeswith the vision and will to hon-or their past, the KentuckyHeritage Council’s Main StreetProgram has proven that his-toric buildings can be hugeassets, given the proper in-vestment of time and effort,and of course, money. Since1979 this program can docu-ment $3.86 billion of privateinvestment leveraged andsupported by public funds,impacting more than 100 com-munities over nearly four dec-ades – all of which would lookvery different today withoutthis intervention. I am clearlybiased, but I believe Kentuckyis home to some of the mostbeautiful and inviting down-towns in the country. Interest-ing architecture combinedwith a strong sense of place, anentrepreneurial spirit andcommunity pride are essentialingredients in each successstory.

Craig A. Potts is Kentucky HeritageCouncil executive director and statehistoric preservation officer

Preserving history critical to economy

CraigPottsCOMMUNITY PRESSGUEST COLUMNIST

The U.S. House of Repre-sentatives is expected to votenext week on a bill to estab-

lish what iscalled TradePromotionAuthority orTPA.

TPA is alongstandingand provenpartnershipbetweenCongress andthe Presidentthat enablesCongress to

set negotiating objectives andrequires the executivebranch to consult extensivelywith legislators during nego-tiations. These agreementsallow businesses to generateeconomic growth and jobcreation here at home.

Specifically, TPA enablesmanufacturers, service pro-viders and farmers acrossthe commonwealth to sellgoods and services to the 95percent of the world’s cus-tomers living outside theUnited States. According tothe U.S. Chamber, one inthree manufacturing jobs inthe U.S. depends on exports,and one in three acres onAmerican farms is plantedfor export.

A recent study by the

Business Roundtable showedthat international trade, in-cluding exports and imports,supports 529,278 Kentuckyjobs, which is more than 1 in5. Kentucky exported $26.3billion in goods and $4.6 bil-lion in services in 2013 alone.Of Kentucky’s 4,569 export-ers, 80 percent are small andmedium-sized companieswith less than 500 workers.Whether it’s cars, agricul-ture, bourbon or jet engines,Kentucky jobs depend onexpanding U.S. trade.

The U.S. is negotiating theTrans-Pacific Partnershipwith 11 of the world’s mostdynamic economies in theAsia-Pacific Region. The U.S.is also negotiating the Trans-atlantic Trade and Invest-ment Partnership with theEuropean Union, the largestmarket for U.S. business. Tomake these job-creatingagreements a reality, Con-gress must approve TPA.

Passing this legislationenhances Congress’ role inthe trade process and ensuresfuture presidents, regardlessof party, will have the toolsthey need to secure tradeagreements for our workers.

Dave Adkisson is President andCEO of the Kentucky Chamber ofCommerce.

Trade Promotion Authoritykey to economic growth

DaveAdkissonCOMMUNITY PRESSGUEST COLUMNIST

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JUNE 18, 2015 • CCF RECORDER • 1B

SPORTSSPORTSHIGH SCHOOL | YOUTH | RECREATIONAL Cincinnati.com/northernkentucky

COMMUNITYRECORDEREditor: Melanie Laughman, [email protected], 513-248-7573

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JIM OWENS FOR THE RECORDER.

Newport Central Catholic pitcher Haley Meyers delivers apitch. The Thoroughbreds were 36th District runners-up thisyear.

JAMES WEBER/THE COMMUNITY RECORDER

Karlie Shackelford and the Bishop Brossart softball team were37th District champions.

JAMES WEBER/THE COMMUNITY RECORDER

Bishop Brossart’s Cody Chism celebrates the Mustangs’ winin the Class A 4x800 relay at the KHSAA statechampionships.

JAMES WEBER/THE COMMUNITY RECORDER

Megan Downard of Dayton, left, and Rebecca Slagle of Beechwood run the 100 hurdles at theClass A state track meet.

JAMES WEBER/THE COMMUNITY RECORDER

Dominick Joseph had a great postseason forthe Newport track team.

JAMES WEBER/THE COMMUNITY RECORDER

Ansley Davenport of Newport CentralCatholic medaled in triple jump at the statemeet

JAMES WEBER/THE COMMUNITY RECORDER

Mason Geiman and Jacob Walters competedin the state tournament and were regionalchampions for Campbell County.

JAMES WEBER/THE COMMUNITY RECORDER

Tate Grainger of Bellevue bats againstCovington Catholic. Bellevue won theconference championship this season.

JAMES WEBER/THE COMMUNITY RECORDER

Bishop Brossart senior Nicole Goderwis wontwo state events.

JAMES WEBER/THE COMMUNITY RECORDER

Campbell County senior Jennah Flairty runs inthe 4x800 at the Class 3A state meet.

The spring season for high school sports was special for many local athletes. Here is a look at some of the scenes from the season.

Spring sprung well for local teams

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2B • CCF RECORDER • JUNE 18, 2015 LIFE

Dixie Heights running backLuke Zajac had a brilliant sen-ior season in which he helpedlead the Colonels to their first-ever state championship gameappearance. Thursday night headded another career highlightas he starred in the NorthernKentucky Football CoachesAssociation East-West SeniorAll-Star football game at ScottHigh School.

Zajac was named the UCHealth Player of the Game ashe racked up 199 all-purposeyards, including 117 receivingand 82 rushing, and caught a16-yard touchdown pass whileleading the East All-Stars to a28-7 win over the West.

“(Zajac’s) such a strongkid,” said Newport CentralCatholic coach Dan Wagner,who coached the East All-Stars. “And he doesn’t say aword – he just plows you overand then gets back in the hud-dle. I love that kid. Now I un-derstand why they were sogood last year and why theybeat us so bad.”

Simon Kenton linebackerBarry Deaton was named theplayer of the game for theWest.

The East team, made up ofplayers from Bellevue, BishopBrossart, Campbell County,Covington Catholic, Dayton,Dixie Heights, Highlands,Holmes, Newport and New-Cath, got out to an early leadover the West team that con-sisted of players from Beech-wood, Boone County, Conner,Cooper, Holy Cross, Lloyd,Ludlow, Ryle, Scott and SimonKenton. Beechwood’s NoelRash coached the West.

Zajac made his presencefelt on offense throughout theentire game. He totaled 133all-purpose yards in the first

half, with a 47-yard catch-and-run in the first quarter and a39-yard run in the second onfourth-and-1 that set up theEast’s first touchdown. Threeplays later Bellevue’s ZachBarrett jumped up and hauledin a perfectly lofted pass byCovCath’s Adam Wagner for a21-yard score. An incompletepass on the two-point conver-sion attempt left the score at6-0 with 7:31 to play in the half.

The West responded later inthe quarter when they recov-ered a punt at their own 47with 3:05 left before halftime.Lloyd quarterback HaydenMolitor attempted five straightpasses on the drive – two ofwhich he completed to Beech-wood’s Joe Studer for gains of16 and 33 yards – and thenScott’s Eli Sowder plunged infrom four yards out. Lloyd’sSergio Gutierrez booted the

extra-point to give the West the7-6 lead.

With just 1:43 left, the Eastorchestrated a seven-play,50-yard drive that culminatedin a 16-yard double-reversetouchdown pass from Newportquarterback Paul Price to Za-jac. Price’s two-point conver-sion run made the score 14-7 athalftime.

“That’s why we made theall-star team, because we’regood, I guess,” Price said abouthis team’s offensive success.“(Zajac) and I had a connectionfor the three days of practicethat we had, but I thought weplayed well as a whole team.”

For Zajac, the transition toplaying with the East quarter-backs was an easy one. Muchlike his high school quarter-back Drew Moore at Dixie,both Price and Wagner aremobile guys who like to create

with their feet, and then look tocheck down when in trouble.

“They picked up reads justlike Drew,” Zajac said. “Wewere firing on all cylinders. Iwas just reading off the line-man, and it was just like it waslast season.”

Price scored again when hesnuck the ball inside the leftpylon on an option keeper for atwo-yard touchdown. Anotherfailed two-point conversionattempt kept the score at 20-7.

The East turned the gameinto a rout early in the fourthquarter. Price had a 39-yardrun that took his team insidethe West’s 10 yard line, andthen Newport running backDominick Joseph pounded hisway in from four yards out afew plays later. and NewCath’sBrady Gray tacked on thetwo-point conversion to makethe final score 28-7.

East defeat West in NKFCA All-Star gameRick [email protected]

JAMES WEBER/THE COMMUNITY RECORDER

Ben Senger of Newport and Devin Murray of Cooper contest a play.

ONLINE EXTRASGame story with photo gallery:

http://cin.ci/1S9pg0O

EAST ROSTERBellevue: Tate Grainger,

Austin Woodyard, Alec Hazeres,Blake Stephenson, Zach Barrett.Brossart: Mac South. CampbellCounty: Eli Matthews, KyleEdgley, Brandon Oldendick, NickSauerbeck, Jordan Mason, AlexKaufman. CovCath: AdamWagner, Drew DeMarsh, AlexWagner, Chandler Brooks, JacobRoth. Dayton: Derek Lyons,Logan Brewer, Matt Grimme,Justin Turner. Dixie Heights:Luke Zajac, Ben Owens, ColsonMachlitt, Andrew Hedger, Bran-den Johnson. Highlands: DanielKremer, Rocco Pangallo, BradyMurray, DJ Mills, Lou Bunning,Cashel Coughlan. Holmes: Josh-ua Farmer. Newport: Paul Price,Brian Burton, Dominick Joseph,Ben Senger, Josh Mullins. New-Cath: Brandon Gray, Logan Neff,Nate Enslen, Jake Wieland, ColinHoover.

WEST ROSTERBeechwood: Grant Plageman,

Jonathan Stokes, Clay McHugh,Joe Studer, Riley McKown, JakeEtler, Jackson Mahorney. BooneCounty: Jamar Lamb, CarlosFigueroa, Jesse Bowling, RayvonFoster. Cooper: Billy Prickett,Clay Ramey, JT Wise, Devin Mur-ray, Cole Willging. Holy Cross:David Lampke, Braxton Foote,Mike Gerrein, Justin Gangwish.Lloyd: Hayden Molitor, BrentChristiansen, Sergio Gutierrez.Ludlow: Logan Doane, SpencerWilburn, TJ Deller. Ryle: GrantArnwine, Ryan Woolf, Jon Belk,Gavin Brandt, Triston Hall. Scott:Antonio Scott, Eli Sowder, Bren-don Sebree, Tim Sherrard, DerrickBerry. Simon Kenton: LoganWinkler, Eric Carter, Barry Dea-ton, Christian Olmstead, QuintonMarksberry.

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JUNE 18, 2015 • CCF RECORDER • 3BLIFE

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4B • CCF RECORDER • JUNE 18, 2015 LIFE

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Since the weather isnice, are you thinking ofstarting to walk thisyear? My husband and I

enjoywalkingthroughour neigh-borhood,but whenit’s ex-tremelyhot, rainy,or icy (youknowthose dayswill be

here again before youknow it!) we often turnto our treadmill.

You may be con-cerned that if you walkon a treadmill it will notbe as good a workout aswalking outside. Thetruth is they both pro-vide great benefits toyour body, but there aresome small differences.Here are some consider-

ations when comparingwalking outside versusthe treadmill.

» If you are using atreadmill and leave it ata flat incline, you maynot burn as many calo-ries as you would if youwere walking outside.The ground naturallyhas hills and valleys andyour body always has toadjust to the landscape.In order to add a littlemore calorie burning toyour treadmill walk, usethe incline function. Infact, just inclining to 1percent can help youburn more calories andget your heart rate up alittle faster.

» If you are on atreadmill, try not to holdthe handrails. If youhold onto the handrail,you will burn fewercalories. It is also notgood for your posture.Remember when you

are walking, you wantyour arms to move free-ly and your head to beup straight.

» Both indoor andoutdoor walking re-quires you to use yourbalance. However, whenwalking outdoors youmay have to dodgecracks and take smallsteps. This also adds alittle more challenge tothe walk. Walking out-side, you also may walkdownhill. This uses dif-ferent muscles thanwalking on a flat surfaceor uphill. Very fewtreadmills have the abil-ity to provide downhillwalking.

» Because the tread-mill is flat, if you havenot been active for awhile, the treadmillprovides a safe and easyway to start walking.

» Many treadmillshave programs that

allow for a warm-up,walking challenge andcool down. This provides

you with a challenge thatyou may not get outside.

» If you do not have asidewalk or a place towalk safely, treadmillsare a terrific alternative.

» You never knowwhen the weather mayprevent you from walk-ing outside. The tread-mill allows you to walk,no matter what it lookslike outside.

» If you get boredeasily while walking, atreadmill may allow youto walk while you arewatching TV or listeningto music.

Kathy R. Byrnes is KentonCounty extension agent forfamily and consumer sci-ences.

Treadmill or walking outside: Which is better?

KathyByrnesCOLUMNIST

PROVIDED

Many treadmills have programs that allow for a warm-up,walking challenge and cool down. This provides you with achallenge that you may not get outside.

An executive whogrew up in NorthernKentucky and hasspent the bulk of his

workinglife atSt. Eliz-abethHealth-care hassteppedup tothe topjob,

becoming only thethird president andchief executive offi-cer in the health sys-tem’s history.

Officials with St.Elizabeth announcedMonday that GarrenColvin, 50, was select-ed to succeed JohnDubis, who resignedin February for healthreasons. St. ElizabethHealthcare is North-ern Kentucky’s largestemployer.

“We live the mis-sion, vision and valuesof our organization,”Colvin said. “I can tellyou that our mission,vision and values arecarried out every day.I’ve lived them for 32years now, and ourpatients benefitthrough that. That’sone of the reasons I’mhere.”

John Votruba, thechairman of the boardof St. Elizabeth, saidthe board unanimous-ly selected Colvin in avote June 10.

New St. ECEO is afamiliar face

Colvin

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JUNE 18, 2015 • CCF RECORDER • 5BLIFE

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6B • CCF RECORDER • JUNE 18, 2015 LIFE

Family and Cosmetic DentistryThomas More Parkway

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CAIP Agricultural Cost Share Program

The Phase I/County Agricultural Investment Program includes 10 investment areas. Apply Mon, June 22, thru Wed, July 10, by 4 p.m. for

cost share programs to enhance your agricultural operations. For applications and information, contact the Campbell Co. Conservation District,

8350 E. Main Street, Alexandria, KY, MWF 8 a.m. – 4 p.m., phone 859-635-9587 or the Campbell

Co. Cooperative Extension Service at 3500 Alexandria Pike, Highland Heights, KY. M-F, 8 a.m.

– 4 p.m. phone 859-572-2600.

Information Workshops:Mon., June 22, 7 – 9 p.m. & Tues., June 23, 9 - 11 a.m. Campbell Co. Environmental Education Center

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June 18-Oct. 15: MadlotSummer Series, 4-8 p.m. June18, July 16, Aug. 20, Sept. 17, Oct.15, MadLot, 27 W. Seventh St.,Covington. Madlot is theparking lot that was creativelytransformed into an outdoorperformance park. There will belive music, a farmers market,food and drinks, and free biketune ups from 4-8 p.m. Free.859-292-2163;www.covingtonky.gov.

June 19-21: MainStrasseVillage Original Goettafest,5-11:30 p.m. Friday, noon-11:30p.m. Saturday, noon-9 p.m.Sunday, MainStrasse Village,Main Street, Covington. Goet-ta, arts and crafts, live music,entertainment, children’s activ-ities. Free admission. 859-491-0458; www.mainstrasse.org.

June 20: United Way Day ofAction on the Purple People

Bridge, 10 a.m.-3 p.m., PurplePeople Bridge, Newport. Fun,free event for parents andchildren. Interactive puppetshow, mural painting, hip hopdancing, celebrity children’sbook authors reading and booksigning, science experiments,and sing-a-longs. CelebratingUnited Way’s 100th birthdaywith prize drawings, cake. Free.513-762-7100; www.uwgc.org/about-us/day-of-action.

June 20: Roeblingfest,noon-10 p.m., Roebling PointEntertainment District, CourtAvenue and E. Third Street,Covington. Foods from localrestaurants, beverage booths,music, art show and sale show-casing local talents and varietyof tours. Free. 859-261-7777;www.roeblingbridge.org.

June 20: St. Philip’s ChurchFestival, 4-11 p.m., St. Philip’s

Church, 1404 Mary Ingles High-way, Melbourne. Fried chickenor roast beef dinners in air-conditioned hall. Grilled ham-burgers, bratts and metts,games, live music by Kate andthe California Kings Band. Free.

June 26: Pollination Fest,noon (Continues through 3 p.m.Sunday, June 28), Treasure Lake,2590 Lawrenceburg Ferry Road,Petersburg. Local and regionallive music, landscape art in-stallations, yoga classes, ecologi-cal and permacultural educa-tion, sustainable practice work-shops and good local food andbrew. Free camping with week-end pass. All ages. $60 weekendor $40 per day. 859-307-8624;pollinationfest.com.

June 26-28: Mary, Queen ofHeaven Parish Funfest, 6-11p.m. Friday, 5-11 p.m. Saturday,3-8 p.m. Sunday, Mary, Queen of

Heaven Parish, 1150 DonaldsonHighway, Erlanger. Rides,games, raffles, food and music.$10,000 raffle with 5 chances towin: tickets $20 each. Call toorder raffle tickets. Free. 859-525-6909; www.mqhparish.com.

July 2-5: Newport Motorcy-cle Rally, 5-11 p.m. Thursday-Friday, noon-11 p.m. Saturday,noon-9 p.m. Sunday, FestivalPark Newport, Riverboat Row,Newport. Games, entertain-ment, beer, food contest andprizes. Free. No phone; www.newportmotorcyclerally.com.

July 4: City of EdgewoodAnnual July 4th Parade,9:30-11:30 a.m., Turkey FootMiddle School, 3230 Turkey FootRoad, Edgewood. Due toconstruction on Lyndale Roadthe parade will start at Turkey-foot Middle School. To register,email Michelle Frisch [email protected]. Free.859-331-5910;www.edgewoodky.gov.

July 4: Park Hills Fourth ofJuly Festival, 2-7 p.m., Sisters ofNotre Dame, 1601 Dixie High-way, Covington. Games forchildren and adults, petting zoo,pony rides, entertainment, fleamarket, silent auction, food anddrinks and major raffle of$4,000. Benefits Sisters of NotreDame. Free. 859-392-8229;www.sndky.org.

July 4: City of EdgewoodIndependence Day Concert,7-9 p.m., Freedom Park, 550Freedom Park Drive, Edge-wood. Music by Red Idle. Arriveearly as Dudley Road will closeduring concert and fireworkspresentation. Free. 859-331-5910; www.edgewoodky.gov.

July 9-14: The Bank ofKentucky Summer Cele-bration, 6-10 p.m. Thursday, 11a.m.-10 p.m. Friday-Tuesday,Covington Landing, 1 MadisonAve., Covington. Six days offamily friendly activities andmusical entertainment show-casing Covington’s 200 years ofpride and progress. All onCovington Landing and in theRivercenter Boulevard blockarea. Free. 859-415-1230;www.cov200.com.

July 10-14: Bacon, Bourbonand Brew Festival, 5 p.m.-1a.m. Friday, noon-11 p.m. Sat-urday, noon-9 p.m. Sunday, 5-11p.m. Monday, noon-6 p.m.Tuesday, Festival Park, RiverboatRow, Newport. Features baconand other pork products, Ken-tucky bourbon and beers fromlocal breweries. Live music,games and activities. Free admis-sion. 859-292-3666.

July 10-14: Cincy SportsFest 2015, 6-9 p.m. (VIP Only)Friday, 10 a.m.-9 p.m. Saturday,10 a.m.-5 p.m. Sunday-Monday,10 a.m.-4 p.m. Tuesday, NorthernKentucky Convention Center, 1W. RiverCenter Blvd., Coving-ton. Sports trade show focusedon hobby of collecting memora-bilia and autographs. Featuresover 30 sports superstars whowill be signing autographsthroughout 5-day event. Varietyof exhibitors. $85 VIP, $5 gener-al. 513-489-3400;www.cincy2015.com.

Aug. 6-9: Glier’s Goettaf-est, 5-11 p.m. Thursday-Friday,noon-11 p.m. Saturday, noon-9p.m. Sunday, Festival Park,Riverboat Row, Newport.Celebrating goetta with food,music, games, rides and more.Free. 859-291-1800, ext. 213;

www.goettafest.com. Aug. 13-16: Great Inland

Seafood Festival, 6-11 p.m.Thursday-Friday, noon-11 p.m.Saturday, noon-9 p.m. Sunday,Festival Park, Riverboat Row,Newport. Local restaurantsselling freshest seafood avail-able. Includes raffles and enter-tainment. Free. 859-292-3666;www.greatinlandseafoodfest.com.

Aug. 22: Kids Festival,noon-6 p.m., Jane’s Saddlebag,13989 Ryle Road, Union. Inflat-ables, games, hay rides, facepainting and more. Food anddrink specials. Free. 859-384-6617; www.janessaddlebag.com.

Aug. 28-30: NiFi Music Fest,start times TBA Friday-Sunday,Kentucky Speedway, 1 Speed-way Drive, Sparta. Immersivemusic festival featuring: Countryacts Miranda Lambert, BrantleyGilbert, Jake Owen, Hank Wil-liams Junior, Trace Adkins, JoeNichols, Sara Evans, Josh Turner,Jana Kramer, Jon Pardi andothers. Rock bands playinginclude Green Day, Kings ofLeon, Weezer, Gov’t Mule,Flogging Molly and more.$199-$245 3-Day Pass; $795Ignited Pass; payment plansavailable. No phone;www.nififest.com.

Festivals to add to your calendar

FILE PHOTO

Kyle Lung flips goetta at Glier’s Goettafest in Newport in 2009.

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JUNE 18, 2015 • CCF RECORDER • 7BLIFE

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Patsy DeatonPatsy Helen Deaton, 73, of

Highland Heights, died June 7 atSt. Elizabeth Edgewood.

She was retired from NewportPolice Department’s trafficcontrol division.

Her sister, Edith, died previ-ously.

Survivors include her daugh-ter, Barbara Ann Herald; andson, David Lee Haynes.

Burial was at EvergreenCemetery.

Stanley FleissnerStanley Joseph Fleissner, 77, of

Fort Thomas, died June 4 at St.Elizabeth Fort Thomas.

He was a manager withBluegrass Market in HighlandHeights and also worked as amanager for Kremer’s Market.He served as a volunteer formany activities at St. ThomasParish and he was an umpire,coach, and referee for manysports activities. He loved watch-ing television and playing cards.

His son, James Fleissner; andbrother, Edward Fleissner, diedpreviously.

Survivors include his wife, RitaFleissner; sons, William Fleissnerof Alexandria, Gregory Fleissnerof Alexandria, and Gary Fleissnerof Cold Spring; daughters,Jennifer Schulte of Cold Spring,Laura Buck of Demossville, andVictoria Fleissner of Alexandria;brothers, Don Fleissner of Alex-andria and Paul Fleissner ofCincinnati; sisters, Joyce Neisesof Cold Spring, Mary Bass ofHighland Heights, and CarolRoberts of Hebron; and 15

grandchildren along with 10great-grandchildren.

Burial was at St. StephenCemetery in Fort Thomas.

Memorials: National Order ofRare Diseases, 55 Kenosia Ave.,Danbury, CT 06810.

Mildred HeraldMildred Fay Herald, 72, of

Alexandria, died June 5 at St.Elizabeth Edgewood.

She was a saleswoman forAvon and volunteered as a pollworker on every Election Day.

Her sister, Geraldine Wells,died previously.

Survivors include her husband,Pearl Gene Herald; children,Terry Herald, Mark Herald, andRebecca Herald; brothers, DonRiddell and James Deaton;sisters, Anna Hollan, Ruby Huff,Brenda Smith, and Mary Fitters;and eight grandchildren alongwith five great-grandchildren.

Burial was at AlexandriaCemetery.

Marilyn MartinMarilyn Ann Seeber Martin,

71, of Bellevue, died May 30.She was a retired clerk with

AT&T and a member of DivineMercy Parish in Bellevue.

Her sisters, Mary Lou Capekand Evelyn Rieger; and brothers,Ray Seeber and Tom Seeber,died previously.

Survivors include her daugh-ter, Tricia Myers of Wilder; andfour grandchildren along withtwo great-grandchildren.

Burial was at St. StephenCemetery in Fort Thomas.

Memorials: St. Elizabeth

Hospice, 483 S. Loop Road,Edgewood, KY 41017.

Mildred MartinMildred Marie Kremer Martin,

73, of Cold Spring, died June 7at St. Elizabeth Fort Thomas.

She was a homemaker andwas active at St. Joseph Parishwith fundraisers, bingo, andparish festivals.

Her brothers, Norbert Kremerand Eugene Kremer; and sister,Edna Beckerich, died previously.

Survivors include her husband,Clarence J. Martin of ColdSpring; sons, Steve Martin, JoeMartin, and Matthew Martin;daughters, Cyndi Bezold, PattiDischar, and Maggie Reis, all ofCalifornia, Kentucky; sister, RuthOrth; brother, Jerome Kremer;and 29 grandchildren along witha great-grandson.

Burial was at St. StephenCemetery in Fort Thomas.

Memorials: St. Joseph Church,4011 Alexandria Pike, ColdSpring, KY 41076; or Sts. Peter &Paul Catholic School, 2160California Cross Roads, Cali-fornia, KY 41007.

Rebecca WagnerRebecca Biery Wagner, 76, of

Fort Thomas, died June 2 at St.Elizabeth Hospice.

She was a homemaker andmember of St. Thomas choir,church council, Brighton CenterGuild, and Mothers Club.

Her son, Bryan Wagner, diedpreviously.

Survivors include her husband,James C. Wagner; son, ErichWagner of Fort Thomas; and

two grandchildren.Burial was at St. Stephen

Cemetery.Memorials: St. Thomas

Church, 26 E. Villa Place, FortThomas, KY 41075.

William WilliamsWilliam “Bill” J. Williams, 85,

of Fort Thomas, died June 4 atSt. Elizabeth Edgewood.

He started his career in bank-ing as a teller and ended as thepresident of American NationalBank and then as chairman ofthe board at Fifth Third Bank.He was past president of theNewport Optimist Club andpresident of the board of direc-tors at St. Luke Hospital East. Hewas a member of First Presby-terian Church in Dayton, wherehe served as an elder and Sun-day school teacher. He enjoyedgolfing at AJ Jolly.

His sister, Edith Tharp, diedpreviously.

Survivors include his wife,Charlene Williams of Fort Thom-as; sons, Rob Williams of ColdSpring and John Williams of FortThomas; daughters, NancyPiening of Silverton, Ohio,Laurie Hartig of St. Louis, Mis-souri, and Amy Rigney of Union;brother, Robert C. Williams ofFort Thomas; and 11 grand-children along with two great-grandchildren.

Memorials: First PresbyterianChurch, 800 Ervin Terrace,Dayton, KY 41074; or Shriner’sChildren’s Hospital, 3229 BurnetAve., Cincinnati, OH 45229.

Rudolph Zinser

Rudolph Zinser, 77, of ColdSpring, died June 7 at High-landspring of Fort Thomas.

He was a retired supervisor forCincinnati Gas and Electric.

His wife, Janet Zinser; andsister, Christine Leopold, died

previously.Survivors include his children,

Rick Zinser of Wilder and BeckyPloeger of Hebron; and threegrandchildren.

Interment was at GrandviewCemetery in Mentor.

DEATHS

ABOUT OBITUARIESBasic obituary information and a color photograph of

your loved one is published without charge by TheCommunity Press. Please call us at 283-0404 for moreinformation. To publish a larger memorial tribute, call513-242-4000 for pricing details.

For the most up-to-date Northern Kentucky obituaries,click on the “Obituaries” link atcincinnati.com/northernkentucky.

Alicia Browning, 26, andJames Gesenhues, 28, both ofCincinnati, issued May 29.

Tara Woodall, 25, of Cincin-nati and Weston Ruggles, 24, ofGallipolis, issued May 30.

Ashley Roaden, 21, and Lucas

Fryman, 20, both of Fort Thom-as, issued May 30.

Samantha Ward, 34, andJames Shepherd, 32, both ofFort Thomas, issued May 30.

Erica Cool, 25, of Fort Thomasand Robert Gardner, 25, of

Cincinnati, issued May 30.Kayla Robertson, 22, of Edge-

wood and Eric Bowling, 24, ofLexington, issued May 30.

Emily Chal, 36, of Aura andMichael Howard, 37, of Cincin-nati, issued June 1.

MARRIAGE LICENSES

Page 18: Campbell community recorder 061815

8B • CCF RECORDER • JUNE 18, 2015 LIFE

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Page 19: Campbell community recorder 061815

JUNE 18, 2015 • CCF RECORDER • 9BLIFE

Wednesday, July 1, 10 a.m. to 2 p.m. The Bank of Kentucky 501 Monmouth St., Newport

Tuesday, July 7, 10 a.m. to 2 p.m. Grant County Drugs 375 A Violet Road, Crittenden

Wednesday, July 8, 10 a.m. to 2 p.m. St. Charles Community 600 Farrell Drive, Covington

Thursday, July 9, 10 a.m. to 2 p.m. Kroger Marketplace 130 Pavilion Parkway, Newport

Friday, July 10, 10 a.m. to 2 p.m. Remke Markets 560 Clock Tower Way, Crescent Springs

Monday, July 13, 10 a.m. to 2 p.m. St. Elizabeth Grant 238 Barnes Road, Williamstown

Tuesday, July 14, 1-4 p.m. Gateway Rehabilitation Hospital 5940 Merchants St., Florence

Wednesday, July 15, 10 a.m. to 2 p.m. Nie’s Pharmacy & Wellness Center 11745 Madison Pike, Independence

Thursday, July 16, 8 a.m. to 1 p.m. Five Seasons Family Sports Club 345 Thomas More Parkway, Crestview Hills

Friday, July 17, 10 a.m. to 2 p.m. Kroger Marketplace 635 Chestnut Drive, Walton

Monday, July 20, 10 a.m. to 2 p.m. St. Elizabeth Physicians 19908 Augusta Drive #1, Lawrenceburg

Tuesday, July 21, noon to 6 p.m. St. Elizabeth Florence Professional Building 4900 Houston Road, Florence

Wednesday, July 22, 2-7 p.m. St. Barbara Church 4042 Turkeyfoot Road, Erlanger

Thursday, July 23, 10 a.m. to 2 p.m. Kroger Marketplace 3105 North Bend Road, Hebron

Friday, July 24, noon to 4 p.m. St. Elizabeth Covington 1500 James Simpson Jr. Way, Covington

Wednesday, July 29, 10 a.m. to 2 p.m. Kroger 70 Martha Layne Collins Blvd., Cold Spring

Friday, July 31, 10 a.m. to 2 p.m. Remke Markets 5016 Old Taylor Mill Road, Taylor Mill

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S E R I O U S LYIMPROVEYOUR SMILE

FORT MITCHELL —Redwood, a facility inFort Mitchell whichhelps children and adultswith disabilities, willhave an open house for

its newexecutivedirectorand CEOJohn Fran-cis at 4-8p.m. June24.

Tours ofthe facil-

ity, at 71 OrphanageRoad, will be available.

Redwood guides chil-dren and adults withsevere and multiple dis-abilities to achieve inde-pendence and reach theirhighest potential by pro-viding enriching educa-tional, therapeutic andvocational services.

Francis joined Red-wood on April 27 for atransition period prior toBarbara H. Howard’sJune retirement.

The Erlanger resident

brings more than 30years of experience inyouth and adult socialservices. He most recent-ly served as director ofregional behavioralhealth for Talbert House.

Prior to this role, heserved as executive di-rector of CenterpointHealth before it wasmerged with TalbertHouse. He holds a Mas-ter’s of Science degree insocial work from theUniversity of Tennesseeand a bachelor’s degreein sociology from IllinoisState University.

Redwood serves morethan 800 clients eachyear through 22 compre-hensive programs rang-ing from educational,therapeutic, and voca-tional services. The facil-ity allows clients to learn,interact and receivevocational training, whilebuilding upon their socialskills to achieve the qual-ity of life they deserve.

Redwood and the Do-

rothy Wood Foundationalso conducted its 62ndannual meeting on June 9at Fort Mitchell CountryClub. More than 150guests attended the din-ner meeting.

Major award recipi-ents honored for theirdedication, commitment,and support to the Red-wood and the DorothyWood Foundation were:Paul Meier, who receivedthe Dorothy Jean WoodAward; Peggy Farmer,winning the Jan Schaffer

Award of Excellence; Dr.Barry Brokaw, takinghome the Above andBeyond Award; Cole andKasey Bond, acceptingthe President’s Award;and Matth Thoebben,getting The DorothyWood Community Ser-vice Award for philan-thropic leadership.

The evening conclud-ed with a tribute to retir-ing executive director/CEO Emeritus BarbaraH. Howard from WilliamT. Robinson III.

Redwood opens doors for new CEO, tours

THANKS TO KAYLA ROARK

Barbara Howard, retiring Redwood executive director andCEO Emeritus, receives accolades from William Robinson III forher 36 years of dedicated service to Redwood.

THANKS TO KAYLA ROARK

Drew Hollenkamp, left, Kasey Bond and Cole Bond attendRedwood’s annual meeting and dinner.

Francis

Area teens seekingto grow their leadershipskills have the opportu-nity to do so this sum-mer – right in their ownbackyard.

The Cincinnati AreaChapter of the Amer-ican Red Cross is hold-ing its annual Leader-ship DevelopmentCamp for 150 youthparticipants on thecampus of Xavier Uni-versity from July 9-12.

Leadership Devel-opment Camp is a four-day, three-night leader-ship conference forteens ages 13-17 who areentering grades 8-11 inthe fall.

Now in its 32nd year,this year’s camp con-tinues a tradition ofintroducing partici-pants to new ideasabout leadership, di-versity, team-building,communication skillsand how they can con-tribute to the mission ofthe Red Cross.

The camp also givesyouth participants theopportunity to get ataste of college life, andto meet new friendsfrom different walks oflife.

A key feature of theprogram is that classesand presentations aredesigned and presentedby teen and young adultcounselors, who arethemselves in highschool or college, andgraduates of Leader-ship DevelopmentCamp. Important sub-jects are addressed,such as public speaking,volunteerism, diversityawareness and ethics.

For more informa-tion about the Leader-ship DevelopmentCamp, contact Leader-ship DevelopmentCamp Director DianaWood at 579-3095 [email protected].

Red Cross offers leadershipcamp for area teens

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10B • CCF RECORDER • JUNE 18, 2015 K2 LIFE

Question: The leavesare turning black on myflowering pear tree.Should I cut off the deadbranch tips?

Answer: We havebeen getting a lot of callsabout pears, apples andcrabapples showingthose symptoms. Theproblem is due to a bacte-rial disease known as

“fire blight” since in-fection causes the branchtips to turn black as ifseared by a fire.

It can also attack oth-er members of the rosefamily such as haw-thorns, serviceberry,pyracantha and cotoneas-ter, but infection is minoron these plants.

Callery Pears, such as

Bradford, Aristocrat orCleveland Select, shouldbe avoided or replaced,not only due to their fi-reblight susceptibilityand their weak branchingstructure, but also be-cause they are exoticinvasives, taking overthe woods of NorthernKentucky as the birdsspread the small fruits

full of seeds.The fire blight

organism, Erwiniaamylovora, sur-vives from oneyear to the next atthe margins ofpreviouslyformed branchand trunk can-kers. In mostyears, fire blightbegins during thebloom period, when polli-nating bees, other insectsand blowing rain movethe bacteria from branchto branch and tree totree. Fire blight is gener-ally favored by highrelative humidity orrainy conditions, andtemperatures of 65 to 70degrees. Under favorabledisease conditions, bacte-

rial populationscan build-up rap-idly.

As long as theenvironment isfavorable, it willcontinue to spreadthrough petal fall.The disease hasbasically stoppedkilling backbranches for thisyear, but unless

corrective measures aretaken next February/March, the killing backof branches will resumenext spring.

The key to manage-ment is preventing theinfection of flowers.Once flowers becomeinfected, they serve as asource of inoculum forthe rest of the tree. Since

the disease has gonedormant for the summer,you should wait until lateFebruary or early Marchto prune out the deadbranch tips.

The killed branch tipswill be black at the end ofwinter, when you will cutjust a few inches belowthe killed tissue. Youshould burn all diseasedwood after removing it.Then you can spray thetree with copper sulfateduring late winter dor-mancy (February/March)to kill any bacteria thathave overwintered. Nopruning should be doneduring the growing sea-son, since that encour-ages new growth whichis most susceptible tofire blight.

Fire blight causes pear and apple leaves to turn black

Mike KlahrHORTICULTURECONCERNS

James A. RamageCivil War Museum willhost a lecture seriesthroughout the month ofJune.

General admission is$5 for each lecture or $12for the series. Memberspay $4.

Each session begins at1 p.m. and will last atleast one hour. Longersessions will have anintermission. Questionsare allowed.

All sessions will beheld at the Fort WrightCity Building at 409Kyles Lane in FortWright.

Lecture scheduleand descriptions

» Sunday, June 28:“Ghosts and Spirits: byPat Parrott, CincinnatiMuseum Center heritagespeaker

This program exam-ines the history of ghoststories and hauntings inCincinnati and NorthernKentucky from thefounding of the city rightup to present time. Didyou know how manyolder houses as well aspublic places have theirown resident ghosts?Hear the stories of localcitizens, both well-knownand regular folks, whichwere and still are affect-ed by the supernatural.Learn what hauntedplaces exist today and

where they are. Appro-priate for adults.

» Sunday, July 12:“Our Fellow Kentuck-ians: Rascals, Heroes andJust Plain UncommonFolk”

Author James C. Clay-pool has been talkingabout Kentuckians for along time. Out of a list of200 people, he has chosenthe best of the best forinclusion of his book“Fellow Kentuckians:Rascals, Heroes and justPlain Uncommon Folk.”Claypool’s program willentertain and educatewith tales and facts aboutKentuckians throughhistory.

For questions, callKathleen Romero at859-331-2499 or [email protected]

Museum to host history lecture seriesStephen Roy [email protected]

CE-0000626851

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