BIOMOLEKUL & IKATAN KIMIA1

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BIOMOLEKUL & IKATAN KIMIA

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  • BIOMOLEKUL(Dr. I Dewa Ayu Susilawati, drg. M. Kes)Setelah mempelajari bab ini, anda diharapkan mampu:Menjelaskan jenis, struktur, sifat & fungsi biomolekul yang menyusun tubuh manusiaMenjelaskan jenis & sifat ikatan kimia pada biomolekul

  • BIOMOLEKUL(Molekul Kehidupan)Kehidupan: hasil kumulatif dari interaksi senyawa-senyawa kimia yg menyusun sel-sel suatu organisme hidup Organisme hidup bila diuraikan, terdiri dari senyawa-senyawa kimia = biomolekul Biomolekul = senyawa penyusun kehidupan

  • AtomMolekul terdiri dari atom/unsur* Atom: unit terkecil materiTerdiri dari:inti: neutron (tidak bermuatan) & proton (bermuatan positif)kulit : orbit elektron (bermuatan negatif)* Unsur: substansi mengandung satu jenis atom

  • STRUKTUR ATOM

  • UNSUR-UNSUR YANG MENYUSUN TUBUH MANUSIAUnsur unsur kelumit (kurang dari 0,01%): Boron (B), Kromium (Cr), Kobalt (Co), Tembaga (Kuprum, Cu), Fluorin (F), Iodin (I), Besi (Fe), Mangaan (Mg), Molibdenum (Mo), Selenium (Se), Silikon (Si), Timah (Sn), Vanadium (V) dan Seng (Zn)

    SIMBOLUNSURNOMER ATOMPERSEN BERAT OCHNCaPKSNaClMgOksigenKarbonHidrogenNitrogenKalsiumFosforKaliumSulfurNatriumKlorinMagnesium86172015191611171265,018,59,53.31,51,00,40,30,20,20,1

  • Reaksi antar atom Ikatan Kimia* Adalah tarik menarik antara atom atau molekul yg memungkinkannya membentuk senyawa kimia.* Tarik menarik disebabkan oleh:- Kekuatan elektromagnetik- Muatan berlawanan- Neklei-elektron- Kutub-kutub (dipole-dipole)* Kekuatan ikatan- Ikatan kuat: ikatan kovalen, ikatan ion- Ikatan Lemah : interaksi dipole, ikatan hidrogen, ikatan Van Der Waals

  • Ikatan ion

  • Ikatan kovalenAtom membentuk molekul dg cara berbagi elektron

  • Ikatan kovalen non polar* Atom-atom yg membentuk ikatan kovalen berbagi elektron secara merata karena memiliki keelektronegatifan sama atau hampir sama* Keelektronegatifan: kemampuan inti atom untuk menarik elektronnya* Misal ikatan C-C; C-H; H-H

  • Ikatan kovalen polar* Jika salah satu atom lebih elektronegatif, elektron tidak terbagi secara merata, tetapi lbh tertarik ke salah satu inti atom kutub-kutub (+ atau -)* Contoh: C-O; C-N; O-H; N-H

  • van der Waals forces: dipole-dipole interactions

  • Ikatan HidrogenIkatan hidrogen pada molekul Air

  • Makromolekul= polimer*Polimer karena tersusun oleh banyak atom, maka BM nya besar > 100.000 dalton makromolekul*Empat kelompok biomolekul utama: masing-masing mempunyai monomer karakteristik

    MonomerPolimerAsam lemakDiasilgliserol, triasilgliserolMonosakaridapolisakaridaAsam aminoPolipeptida, proteinnukleotidaPolinukleotida (RNA, DNA)

  • PROTEIN

    FUNCTION ANDSTRUCTURE

  • Protein function in humans (dynamic & structural function)1. Enzymatic catalysis2. Transport & storage e.g. transferrin, ferritin, hemoglobin, etc3. Coordination motion, contractile e.g. actin, myosin, etc4. Mechanical support, structural proteins e.g. collagen, elastin, etc5. Immune response e.g. immunoglobulin, interferon, complements, cytokines, etc6. Hormones e.g. insulin, somatotropin, thyrotropin, etc7. Receptors8. Control gen transcription & regulation e.g histone, NFkB, robosomal protein, etc

  • Protein proteos the firstPlay crucial roles in virtually all biological processes

    Proteins are organic compounds made of amino acids (polymers of -amino acids)

    Kinds of amino acids: 20

    Amount of amino acids > 50

  • AMINO ACIDSAmino acids are molecules containing an amine group, a carboxylic acid group and one of the twenty R-groups.

  • The amino acids in a polymer chain are joined together by the peptide bonds between the carboxyl and amino groups of adjacent amino acid residues

  • Peptide bondA peptide bond is a chemical bond formed between two molecules when the carboxyl group of one molecule reacts with the amino group of the other molecule, thereby releasing a molecule of water (H2O).

  • Amino acidssymbol

    One-letter symbolThree-letter symbolAmino acidAAlaalanineBAsxaspartic acid or asparagineCCyscysteineDAspaspartic acidEGluglutamic acidFPhephenylalanineGGlyglycineHHishistidineIIleisoleucineKLyslysineLLeuleucineMMetmethionineNAsnasparaginePProprolineQGlnglutamineRArgarginineSSerserineTThrthreonineU*SecselenocysteineVValvalineWTrptryptophanX**Xaaunknown or 'other' amino acidYTyrtyrosineZGlxglutamic acid or glutamine

  • Ser-Thr : dipeptideAsp-Glu-Phe: threepeptidePhe-Gly-His-Thr : tetrapeptide< 10 aa : olygopeptide< 50 aa : polypeptide> 50 aa : protein

  • Essential amino acids :human body cannot synthesize themfrom other compounds,so they must be obtained from food

    EssentialNonessentialIsoleucineAlanineLeucineAsparagineLysineAspartic AcidMethionineCysteine*PhenylalanineGlutamic AcidThreonineGlutamine*TryptophanGlycine*ValineProline*Serine*Tyrosine*Arginine*Histidine

  • Protein Structure Hierarchy

  • N terminalC terminal

  • Tertiary structure

  • A hemoglobin molecule consists of four polypeptide chains Each of the globins is folded into a secondary and tertiary structure. Then, all four are put together into the hemoglobin molecule's quaternary structure Quaternary structure

  • L I P I DSTRUCTURE ANDFUNCTION

  • Adalah kelompok senyawa organik berlemak atau berminyak yang tidak larut dalam air, dapat diekstrak dari sel atau jaringan dengan pelarut non polar seperti kloroform atau eter.L I P I DPenyebab tidak larut dlm air karena rantai hidrokarbon alifatik panjang atau cincin benzena yang bersifat non polar.Jenis lipid utama manusia: asam lemak, trigliserid (triasil gliserol), fosfolipid, kolesterol, kolesterol ester

  • Lipids are a broad group of naturally occurring molecules which includes fats, waxes, sterols, fat-soluble vitamins (such as vitamins A, D, E and K), monoglycerides, diglycerides, phospholipids, and others. The main biological functions of lipids include energy storage, as structural components of cell membranes, and as important signaling

  • Macam-macam lipid

  • * Penyusun utama lipid: asam lemak* Asam lemak: asam karboksilat C > 4Asam KarboksilatAsam Lemak : fatty acids

  • Asam Lemak Jenuh (saturated): tak ada ikatan rangkapAsam lemak tak jenuh (unsaturated): ada ikatan rangkap

  • Trigliserid (Triasilgliserol): TGStruktur dasar TG :1 gliserol + 3 asam lemakTG : lipid utama untuk sumber energi

  • TG : ester dari gliserol dg 3 asam lemak

  • fosfolipidFosfolipid tdr : Gliserol asam lemak Senyawa fosfat

  • Phospholipid:phosphatidylcholin

  • Phospholipid:Phosphatidylinositol (PI)

  • Phospholipid:phosphatidylserin

  • Phospholipid cell membrane

  • Phospholipid pada lipoprotein plasma

  • KOLESTEROL

  • Kolesterol: membran vitamin D hormon streroid

  • A nucleotide is composed of a nucleobase (nitrogenous base), a five-carbon sugar, and one to three phosphate groupsNUKLEOTIDA

  • NUCLEOTIDE *make up the structural units of RNA and DNA* play central roles in metabolism, they serve as sources of chemical energy: adenosine triphosphate (ATP) and guanosine triphosphate (GTP), * participate in cellular signaling: cyclic guanosine monophosphate (cGMP) and cyclic adenosine monophosphate (cAMP), *cofactors of enzymatic reactions: coenzyme A (CoA), flavin adenine dinucleotide (FAD), flavin mononucleotide (FMN), and nicotinamide adenine dinucleotide phosphate (NADP)

  • polinukleotida

  • MononucletideATP, GTP, ADP, AMP, dllDinucleotideFAD, NADPolynucleotideDNA, RNA

  • Monosaccharide classifications based on the number of carbons

    Number of CarbonsCategory NameExamples4TetroseErythrose, Threose5PentoseArabinose, Ribose, Ribulose, Xylose, Xylulose, Lyxose6HexoseAllose, Altrose, Fructose, Galactose, Glucose, Gulose, Idose, Mannose, Sorbose, Talose, Tagatose7HeptoseSedoheptulose, Mannoheptulose

  • Disaccharide descriptions and components

  • Sugar Alcohols, Amino Sugars, and Uronic AcidsGlucitol or Sorbitol(a sugar alcohol) Glucuronic acid (a uronic acid) Glucosamine(an amino sugar)

  • Polysaccharides are polymers of simple sugarsMany polysaccharides, unlike sugars, are insoluble in water. Dietary fiber includes polysaccharides and oligosaccharides that are resistant to digestion and absorption in the human small intestine but which are completely or partially fermented by microorganisms in the large intestine.

  • Amylose molecules consist typically of 200 to 20,000 glucose units which form a helix as a result of the bond angles between the glucose unitsGlycogenGlucose is stored as glycogen in animal tissues by the process of glycogenesis. When glucose cannot be stored as glycogen or used immediately for energy, it is converted to fat. Glycogen is a polymer of -D-Glucose. The glucose chains are organized globularly like branches of a tree originating from a pair of molecules of glycogenin, a protein with a molecular weight of 38,000 that acts as a primer at the core of the structure. Glycogen is easily converted back to glucose to provide energy.

  • homework1. Bagaimanakan struktur Monoasilgliserol, diasilgliserol?2. Bagaimanakah struktur ATP, ADP, AMP?3. Bagaimanakah struktur ester kolesterol

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