Bio-Intensive Vegetable Home Garden

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    Bio-IntensiveVegetableHome GardenPROJECT SITE

    PANGLAO ISLAND

    Municipalities ofDauis and Panglao

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    Project Title: BIO-INTENSIVE VEGETABLE HOMEGARDEN

    Project Proponent: BIDEF, Inc.Amount Requested: Php 375,000.00

    Project Duration: 1-year (3 cycles)Fund Usage: Construction of GreenHouses and Purchase of Farm Inputs

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    Situational analysis:1. Fish catch only enough for thefishers families daily consumption

    decrease from 10 kgs in 1980s tomerely 2-5 kgs per day2. Fishers wives are idle gambling,increase in population3. People are more into organic foodsand visitors of Bohol look forrestaurants serving these

    RATIONALE

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    TOTAL

    POP

    EMPLOYED

    MALE VS MALE

    POPULATION

    %A

    GE

    EMPLOYED MALE

    VS FEMALE

    POPULATION

    %A

    GE

    PANGLAO

    Tawala 3,041 602/1,336 45 370/1,448 26

    Libaong 1,342 249/670 37 142/672 21

    Bolod 1,491 346/748 46 200/743 27

    DAUIS

    Catarman

    (2009)

    3,171 636/1,666 38 302/1,508 20

    Bingag(2011)

    4,562 774/1,873 41 372/1,830 20

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    Situational analysis:

    6. Volume of Bohol farm produce too small

    to support local needs hence, approx. 60%of veg. supply of hotels, resorts and

    restaurants purchase vegetables fromCebu, Cagayan, and other nearbyprovinces

    7. Almost 80% of resort owners in Panglao

    are foreigners or outsidersidle lots are soldby locals

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    Situational analysis:

    VEGETABLE TYPEEST. ANNUAL

    MARKETDEMAND (MT)

    TARGETSHARE TOCAPTURE

    (%)

    CAPTUREDDEMAND

    PRICE(P/KG)

    GROSSSALES(000)

    PRODNCOSTS(000)

    NETINCOME(000)

    Tomato 33.96 50 16.98 40 679.2 475.4 203.8

    Lettuce 29.84 30 8.95 100 895.2 626.6 268.6

    Eggplant 25.86 50 12.93 35 452.6 316.8 135.8

    Cucumber 20.93 50 10.47 35 366.3 256.4 109.9Sweet Pepper 17.14 40 6.86 90 617.0 431.9 185.1

    Okra 16.48 50 8.24 30 247.2 173.0 74.2

    Ampalaya 2.14 50 1.07 40 42.8 30.0 12.8

    TOTAL 3,300.3 2,310.2 990.1

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    Situational analysis:

    8. Panglao island was formerly knownas an agricultural area with best ube

    kinampay, mango, banana, spices,corn, etc. But thing changed aftertoo much extraction of fresh groundwater

    9. No support of any kind from theMLGU - specifically on livelihood

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    Solution:

    1. Low fish catch- lessen pressure andlook of alternative livelihood2. Idle wivesempower them3, Lack of support from MLGUimplement interventions with hopethat they will do the same

    4. Lack of supply of farm products-cover the demand thru farming

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    Solution:

    5. Organic Food trend- provide whatthe market wants6. Support need of the national andlocal farming projects7. Selling of idle lots to outsidersmake these lots productive

    8. Agriculture in Panglao Island isfeasibleuse available resources

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    Provide alternative livelihood for idle localswomen and youth (and utilize idle lands

    Decrease pressure to marine environment

    and fishery by at least 20%

    Link the businesses to the community

    corporate citizenship

    Promote organic farming

    Objective

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    25 households gain additional income fromorganic farming at least Php ___/mo5 barangaysper 5 HHs

    20% of organic vegetable supplies (as identified ina study of DA-ATI) for ABCAI member companiesobtained from the local bio-intensive vegetablegardens

    EXPECTED OUTPUT

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    Technical Assistance:1. Training on Organic Farming and Tour to

    Demo Farm (finalization of Farm Plan)

    2. Financial Managementbudget and

    income statement, cash flow2. On-site Technical Assistance

    3. Monitoring and Evaluation

    Marketing

    1. Link with ABCAI and Bee Farm

    2. PO to assist in marketing

    STRATEGIES

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    Establishment of vegetable Nursery1. Seedling production (hi-quality)- Dauis inBongalos Farm, PanglaoTawala (?)- seeds c/o PBSP- CRTDto facilitate purchase ofgood quality seeds)- black plastic bags, drum(for papaya - link withresorts) seedling trays,

    STRATEGIES

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    Fruit and Vegetable Production

    INTEGRATED PEST MANAGEMENT (spring onions, tanglad,marigold, ginger, oregano)

    USE OF VERMICOMPOST

    MLGU Dauis to revive their nurseryvermi compostingand nursery

    VEGETABLE TYPEVEGETABLE DEMAND (mt) ANNUAL DEMAND

    Peak months Lean months (mt) %

    Tomato 3.75 1.54 33.96 14.29Carrots 3.31 1.38 30.87 12.99Lettuce 3.22 1.28 29.84 12.55Eggplant 2.95 1.03 25.86 10.88White Potato 2.31 1.26 22.96 9.66Cucumber 2.14 1.09 20.93 8.80Sweet Pepper 2.01 0.49 17.14 7.21Okra 1.71 0.68 16.48 6.93Cabbage 1.66 0.77 15.63 6.57

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    EXPENSES:A total of P15,000 per farmer is to beallocated to cover the following

    Seeds/ seedlings

    planting materials - seedling trays, PE bags(Large and medium), bamboo poles andstakes, nets, water drum

    Materials for Green house construction10x5sqm area

    Soil mediumvermi and coir dust, carbonizedrice hull

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    Program planting weekly, harvesting 2x a week

    Beneficiaries to be provided with a 10x5 greenhouse, water drum, seeds, organic fertilizers, farmtools, seedling trays and plastic pots

    SHARING SCHEME WITH PROPONENT:

    INCOME OF BENEFICIARY => 50% FARMER AND 50%TO BE DIVIDED EQUALLY BETWEEN BIDEF AND PO

    BIDEF SHAREMONITORING COST

    PO SHAREMARKETING