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EXTERNAL DOCUMENT

Basmati Rice 10kg

Core Details

Brand Riviana Food Services

Product Basmati Rice 10kg

Riviana Product Number 1319807

APN 9300602175016

TUN N/A

Product Information

Organoleptic properties

Basmati rice is long-grain rice, which has light beige to off white colour andhas long slender grains. It is also known as the Prince of Rice and istraditionally grown in Pakistan and India. When cooked, this grain elongatesonly and maintains its shape and integrity. It has a light texture and is idealfor Indian Curries and other Middle Eastern dishes. It has a fragrant typicalpandan-like flavour and a unique aroma before and after cooking. It shouldbe free from off or objectionable odours.

Appearance

Grid 1cm X 1cm.

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Ingredients

Ingredient List on Label Basmati Rice

Nutritional Information

Serving Size Servings per package: 200.00Servings size: 150g (of cooked product)

Average Quantity Per Serving Average Quantity Per 100g

Energy 675 kJ 450 kJ

Protein 3.9 g 2.6 g

Fat - total 0.8 g 0.5 g

-- Saturated 0.5 g 0.3 g

Carbohydrate 33.9 g 22.6 g

-- sugars 0.00 g 0.00 g

Sodium 11 mg 7 mg

Allergens

Allergens Statement on Label

Absent

GM & Irradiation

GMO

This food is not required to be labelled as a genetically modified food inaccordance with the FSANZ Section 1.5.2 (GM).

Irradiation

This food is not required to be labelled as irradiated in accordance with theFSANZ Section 1.5.3 (Irradiation).

Dietary Compliance

Kosher

Not certified

Halal

Not certified

Organic

Not certified

Vegetarian

Suitable

Vegan

Suitable

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Country of Origin

Statement on Label

Product of Pakistan

Storage & Shelf Life

Storage Conditions (unopened)

Cool, dry conditions

Storage Conditions (opened)

Cool, dry conditions

Shelf Life (unopened)

18 months

Shelf Life (opened)

18 months

Date Coding Required. Nominate 1(Use-by, Best Before, Unique Identifier)

Best Before

Coding

Inner coding - example

BEST BEFORE JAN 2012 ABJG

Inner coding - Explanation

Best Before= JAN 2012 AB= day of production, A=1, B=2, etc (12th) JB=month of production. A=1, B=2, etc (02) Product has an 18 month shelf lifeDate of production is 12th July 2010.

Inner coding - Position

Next to side seam

Inner coding - Type

Inkjet

Outer coding - example

N/A

Outer coding - Explanation

N/A

Outer coding - Position

N/A

Outer coding - Type

N/A

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Physical Properties

Net Weight Limits

10kg (min)

Net Weight Method

Electric Balance

Microbiological Properties

Standard Plate Count Limits

< 10,000 cfu/g

Standard Plate Count Method

AS 5013.1

Yeast and Moulds Limits

< 100 cfu/g

Yeast and Moulds Method

AS 5013.29

Bacillus cereus Limits

< 100 cfu/g

Bacillus cereus Method

AS 5013.2

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Chemical Properties

Moisture (%) Limits

14% max

Moisture (%) Method

AS2300.1.1

Glycemic Index Limits

55 (Classified as Low)

Glycemic Index Method

In-Vivo (Human Subject)

Pesticides Limits (FICA Requirement)

< Maximum Residue Limit Refer to FSANZ Std 1.4.2

Pesticides Method (FICA Requirement)

04-048 Pesticides in Food by GC/MS

Cadmium Limits (FICA Requirement)

0.1 mg/kg

Cadmium Method (FICA Requirement)

Silliker – ESM01cd

Arsenic (total) Limits

1 mg/kg

Arsenic (total) Method

Silliker - ICP

Lead Limits

0.2 mg/kg

Lead Method

Silliker - ICP

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Preparation & Cooking Instructions

Preparation Required

Intended to be cooked before consumption.

Cooking Instructions

COOKING INSTRUCTIONS: 1. Wash one cup of rice in a fine sieve underwarm running water until the water runs clear. 2. Bring 4 cups of water to theboil. 3. Stir in 1 cup of rice plus a pinch of salt, butter or oil if desired. 4. Boilrapidly, uncovered for approximately 15 minutes, occasionally lifting with afork. 5. Drain in a strainer, rinse with hot water and serve. Add a little extrabutter, if desired. 1 cup of uncooked Riviana Basmati Rice yieldsapproximately 3 cups when cooked.

Miscellaneous

Other information for label

N/A

Packaging - Marketing

Carton Configuration

1 x 10kg

Pallet Configuration

10 layers x 10 bags = 100 bags (for internal warehousing purposes)

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