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S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN SIGNATURE MSC ASC SG LOCAL PRODUCE All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Restaurant Team Member. All prices quoted are subject to 10% service charge and prevailing GST 烧 味 BARBEQUE SPECIALITIES 烧 腩 仔 肉 (N) Crispy Roast Pork Belly $22 传 统 摩 摩 皮 北 京 鸭 (N) Roasted Peking Duck Homemade Pancakes and Condiments $80 whole 招 牌 伦 敦 鸭 (N) Signature Roast ‘London’ Duck $40 half $80 whole (N) ‘Bi Feng Tang’ Crispy Chicken Spiced Almond Flakes $30 half $56 whole Village Chicken Crispy Shallot $30 half $56 whole 烧 味 和 冷 式 拼 盘 Barbecue Cold Cut Platter $30 - 3 varieties $40 - 4 varieties 选 择 Selection 香 芒 泰 式 鲍 鱼 仔 (N) 醋 香 黄 瓜 海 蜇 葱 油 安 Thai Chili Sauce Baby Abalone Jelly Fish, Cucumber Village Chicken, Crispy Shallot 烧 腩 仔 肉 (N) 叉 烧 (N) 麻 辣 口 水 鸡 Crispy Roast Pork Belly ‘Char Siew’ Chicken, Chili Oil

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Page 1: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients used,

please ask a member of the Restaurant Team Member.

All prices quoted are subject to 10% service charge and prevailing GST

烧 味

BARBEQUE SPECIALITIES

烧 腩 仔 肉 (N) Crispy Roast Pork Belly

$22

传 统 摩 摩 皮 北 京 鸭 (N) Roasted Peking Duck

Homemade Pancakes and Condiments

$80 whole

招 牌 伦 敦 鸭 (N) Signature Roast ‘London’ Duck

$40 half $80 whole

避 风 塘 杏 片 烧 鸡 (N) ‘Bi Feng Tang’ Crispy Chicken

Spiced Almond Flakes

$30 half $56 whole

葱 油 安 心 鸡 Village Chicken

Crispy Shallot

$30 half $56 whole

烧 味 和 冷 式 拼 盘 Barbecue Cold Cut Platter

$30 - 3 varieties $40 - 4 varieties

选 择 Selection

香 芒 泰 式 鲍 鱼 仔 (N) 醋 香 黄 瓜 海 蜇 葱 油 安 心 鸡

Thai Chili Sauce Baby Abalone Jelly Fish, Cucumber Village Chicken,

Crispy Shallot

烧 腩 仔 肉 (N) 叉 烧 (N) 麻 辣 口 水 鸡 Crispy Roast Pork Belly ‘Char Siew’ Chicken, Chili Oil

Page 2: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients

used, please ask a member of the Restaurant Team Member

All prices quoted are subject to 10% service charge and prevailing GST

汤 羹

SOUP

椰 盅 炖 鲍 鱼 佛 跳 墙 (S)

Mini Buddha Jumps over the Wall

Double-boiled Abalone, Sea Cucumber, Fish Maw, Conpoy,

Chinese Mushroom in Young Coconut

$98 per person

金 瓜 盅 螺 头 炖 竹 笙 干 贝 鲍 鱼 仔 汤 (S)

Double-boiled Baby Abalone Soup

Sea Whelk, Conpoy and Bamboo Pith in Mini Golden Pumpkin

$38 per person

鱼 骨 浓 汤 炖 鸳 鸯 龙 虾 虾 球 (S)

Double-boiled Lobster and Prawn Soup

Superior Fish Broth

$32 per person

孢 子 螺 头 樱 花 鸡 汤

Double-boiled Kami Sakura Chicken Soup

Sea Whelk and Cordyceps Militaris

$20 per person

淮 山 松 茸 菌 炖 排 骨 (P)

Double-boiled Pork Rib Soup

Chinese Yam and Agaricus Blazei

$20 per person

椰 皇 如 意 佛 汤 (V)

Double-boiled Vegetarian Soup

Young Coconut

$20 per person

Page 3: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients used,

please ask a member of the Restaurant Team Member.

All prices quoted are subject to 10% service charge and prevailing GST

鲍 鱼 海 味 ABALONE

串 烧 南 非 五 头 鲍 鱼 佛 跳 墙 配 鲜 螺 头 炖 竹 笙 鸡 汤 (N) (S)

Mini Buddha Jumps over the Wall

Braised ‘5-Head’ Premium South African Abalone, Sea Cucumber,

Fish Maw, Whole Conpoy and Chinese Mushroom in Rich Brown Sauce,

served with Double-boiled Chicken Soup with Sea Whelk and Bamboo Pith

$108 per person

蚝 皇 扒 二 头 鲍 鱼 (N) (S)

Braised ‘Two-Head’ Premium Abalone

Oyster Sauce, Seasonal Vegetable

$78 per person

黑 松 露 扣 南 非 五 头 鲍 鱼 (N) (S)

Braised ‘Five-Head’ Premium South African Abalone

Black Truffle, Seasonal Vegetable

$58 per person

红 烧 八 头 鲍 鱼 豆 腐 袋 伴 冬 菇 奶 白 菜 (N) (S)

Braised ‘Eight-Head’ Abalone Filled with Beancurd and minced Shrimp

Served with Chinese Mushroom and Baby Cabbage

$28 per person

西 施 汁 海 蜇 花 冻 鲍 鱼

Baby Abalone

Sea Jelly with Spicy Lime Sauce

$22 per person

Page 4: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients

used, please ask a member of the Restaurant Team Member

All prices quoted are subject to 10% service charge and prevailing GST

游 水 海 鲜

LIVE SEAFOOD

红 斑 本 地 龙 虾 Red Grouper Local Lobster

东 星 斑 生 虾 Star Grouper Live Prawn

笋 壳 马 来 西 亚 鱼 王

Marble Goby (‘Soon Hock’) 野 生 忘 不 了 Empurau Fish (2 day’s advance order required)

MARKET PRICE – PER 100G

推 介 煮 法 RECOMMENDED PREPARATION METHOD

港 式 蒸 (N) Steamed in Superior Soy Sauce, ‘Hong Kong’ Style

潮 洲 蒸 (P) Steamed with Preserved Vegetable, Tomato, Plum and Beancurd, ‘Teochew’ Style

金 银 黑 蒜 蒸 Steamed with Trio of Garlic

湘 式 剁 椒 蒸 Steamed with Chopped Chili

青 姜 茸 蒸 (N) Steamed with Ginger Purée

Page 5: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients used,

please ask a member of the Restaurant Team Member.

All prices quoted are subject to 10% service charge and prevailing GST

海 鲜 小 炒

SEAFOOD

鸡 油 花 雕 青 肉 蟹 钳

Crab Claw

Chinese Wine Broth

$28 per person

湘 式 剁 椒 蒸 鲈 鱼

Steamed Sea Perch

Preserved Capsicum Chili

$20 per person

甘 香 酱 菊 花 鲈 鱼

Baked Sea Perch

Spiced Homemade Sauce

$20 per person

甘 香 大 花 虾

King Prawn

Spiced Homemade Sauce

$18 per person

鱼 子 鲜 果 芥 末 虾 球

Golden-fried Black Prawns coated with Wasabi Mayonnaise

Fresh Fruit and Fish Roe

$36

八 宝 酱 粉 丝 生 虾 煲

Stewed Fresh Prawn

Glass Noodle with Eight Treasure Sauce

$36

蒜 子 火 腩 鱼 片 煲

Stewed Sliced Fish

Garlic, Roast Pork in Claypot

$36

Page 6: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients

used, please ask a member of the Restaurant Team Member

All prices quoted are subject to 10% service charge and prevailing GST

家 禽 与 肉

POULTRY AND MEAT

XO 酱 蒙 古 黑 豚 肉 扒 Baked Kurobuta Pork

Bacon and Signature Homemade XO Sauce

$20 per person

法 式 黑 椒 牛 仔 粒 (N) Angus Tenderloin Cubes

Black Pepper Sauce

$36

红 谷 米 京 烤 骨 伴 炸 馒 头 (P)

Baked Spare Rib

Red Glutinous Sauce, Crispy Bun

$32

果 醋 荔 枝 咕 噜 肉 (N)

Sweet and Sour Pork

Lychee, Capsicum

$30

鲜 菇 蒜 子 火 腩 煲 Braised Pork Belly

Mushroom and Garlic in Claypot

$28

台 式 三 杯 鸡

Taiwanese Three-Cup Wine Chicken

$28

四 川 辣 子 鸡

‘Sichuan Style’ Chicken

Chili Pepper

$28

Page 7: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients used,

please ask a member of the Restaurant Team Member.

All prices quoted are subject to 10% service charge and prevailing GST

豆 腐 时 菜

VEGETABLES

香 港 芥 兰 炒 带 子 鲜 菇 (S) Stir-fried Hong Kong ‘Kai Lan’

Scallop and Fresh Mushroom

$36

渔 香 茄 子 煲 Claypot Eggplant

Minced Pork

$30

香 脆 琵 琶 豆 腐 伴 白 菜 苗 (S) Homemade ‘Pipa’ Beancurd

Minced Prawn, Baby Cabbage

$28

米 汤 羊 肚 菌 鲜 竹 灼 菠 菜 苗 Poached Baby Spinach

Morel Mushroom and Beancurd Stick in Rice Broth

$26

虾 米 蒜 香 四 季 豆 苗 (S) Stir-fried French Bean

Dried Shrimp and Garlic

$26

杞 子 鸡 脾 菇 腐 客 豆 腐 伴 时 蔬 (V) Braised Homemade Beancurd

Wolfberries and Wild Mushroom with Seasonal Vegetable

$30

田 园 三 丝 青 龙 菜 (V) Stir-fried Royal Chives

Bean Sprouts and Capsicum

$26

南 乳 罗 汉 斋 (V) ‘Luo Han’ Vegetable

‘Nan Yee’ Sauce

$28

Page 8: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients

used, please ask a member of the Restaurant Team Member

All prices quoted are subject to 10% service charge and prevailing GST

饭 和 麺

RICE AND NOODLE

鸡 油 花 雕 开 边 波 士 顿 龙 虾 面 线 Half Boston Lobster

‘Mian Xian’ Noodle, Chinese Wine Broth

$38 per person

姜 葱 开 边 波 士 顿 龙 虾 焖 麺 卜 (S) Half Lobster

‘Mee Pok’ Noodle, Signature Ginger, Scallion

$38 per person

姜 葱 滑 蛋 开 边 龙 虾 脆 麺 球 Half Lobster

Crispy Egg Noodle, Signature Ginger, Scallion and Egg Sauce

$38 per person

姜 葱 滑 蛋 大 头 虾 脆 麺 球 River Prawn

Crispy Egg Noodle, Signature Ginger, Scallion and Egg Sauce

$22 per person

红 麴 百 合 杞 子 五 谷 米 饭 (V) Red Kojic Multigrain Rice

Lily Bulb and Wolfberry

$12 per person

鱼 子 鲜 蟹 肉 干 贝 炒 饭 (S) (N) Fragrant Fried Rice

Crab Meat, Conpoy and Fish Roe

$30

招 牌 腊 味 砂 煲 饭 (N) (P) Signature’s Claypot Rice

Chinese Sausage, Liver Sausage, Wax Duck and Wax Meat

$50

虾 球 带 子 干 炒 麺 线 (S) Vermicelli ‘Mian Xian’ Noodle

Prawn and Scallop

$28

Page 9: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients used,

please ask a member of the Restaurant Team Member.

All prices quoted are subject to 10% service charge and prevailing GST

甜 品

DESSERT

冰 花 炖 官 燕 Double-boiled Imperial Bird’s Nest

Rock Sugar

$78.00 per person

红 莲 炖 雪 蛤 Double-boiled Hasma

Red Dates, Lotus Seed, Rock Sugar

$18.00 per person

牛 油 果 香 草 雪 糕 Chilled Cream of Avocado

Chia Seed, Vanilla Ice Cream

$9.80 per person

杨 枝 甘 露 香 芒 布 丁 Chilled Mango Pudding

Mango Purée, Sago and Pomelo

$9.80 per person

杏 仁 茶 汤 圆 Double-boiled Almond Cream

‘Tang Yuan’

$8.80 per person

秘 制 龟 玲 膏 Homemade Herbal Jelly

$8.80 per person

七 彩 珍 珠 龙 眼 芦 荟 冻 Chilled Lemongrass Jelly

Rainbow Pearl and Longan

$6.80 per person

黑 芝 麻 窝 饼 (N) Crispy-fried Pancake with Black Sesame Paste

Coated with White Sesame

$16.00

Page 10: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients

used, please ask a member of the Restaurant Team Member

All prices quoted are subject to 10% service charge and prevailing GST

点 心

DIM SUM

鲍 鱼 仔 灌 汤 包 (S) (P) Baby Abalone Dumpling Soup

$12 per person

蟹 皇 蟹 肉 带 子 豆 腐 袋 (S) (N) Beancurd stuff with Prawn

Scallop, Crabmeat Sauce

$7 per person

XO 酱 腊 味 炒 萝 卜 糕 (P) (S) Carrot Cake

Chinese Sausage, Homemade Signature XO Sauce

$8.80

黑 金 辣 椒 蟹 餐 包 (S) Charcoal Bun

Black Pepper Chili Crab Meat Sauce

$8.80

龙 虾 海 鲜 球 (S) Lobster Seafood Dumpling

$9.80

迷 你 鲍 鱼 仔 烧 卖 (S) (P) Pork ‘Siew Mai’

Mini Abalone

$8.80

四 川 麻 辣 上 海 饺 子 (P) ‘Szechuan’ Ma La Pork Dumpling

$6.80

墨 汁 虾 饺 皇 (S) Squid Ink Prawn Dumpling

$6.80

蒜 香 菠 菜 饺 (S) Spinach Dumpling

Garlic and Shrimp Paste

$6.80

ONLY FOR LUNCH

Page 11: BARBEQUE SPECIALITIES

S: SEAFOOD P: CONTAINS PORK N: NUTS V: VEGETARIAN

SIGNATURE MSC ASC SG LOCAL PRODUCE

All produce is prepared in an area where allergens are present. For those with allergies,

intolerances, and special dietary requirements who may wish to know about the ingredients used,

please ask a member of the Restaurant Team Member.

All prices quoted are subject to 10% service charge and prevailing GST

点 心

DIM SUM

叉 烧 包 (P) Barbecued Pork Bun

$6.80

五 香 潮 州 粉 菓 (N) (V) Five Spice ‘Teo Chew’ Dumpling

$6.80

松 露 香 菇 (V) Truffle Shitake Buns

$6.80

香 芒 虾 筒 (S) Deep-fried Prawn Paste Roll

Mango

$6.80

龙 须 野 菌 卷 (V) Crispy Filo Roll

Mushroom

$6.80

荔 茸 带 子 (S)

Yam Pastry with Scallop

$6.80

鲜 果 沙 律 明 虾 角 (S) Crispy Prawn Dumpling

Fresh Fruit Salad

$6.80

紫 菜 鲜 虾 腐 皮 卷 (S) Beancurd Skin Shrimp Roll

$6.80

XO 酱 黑 豚 肉 春 卷 (P) Kurobuta Pork Spring Roll

Homemade Signature XO Sauce

$6.80

ONLY FOR LUNCH