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Alcohols, Ethers and Thiols

Alcohols, Ethers and Thiols

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Alcohols, Ethers and Thiols. Alcohols (R-OH). Alcohols are organic compounds that contain the –OH (hydroxyl) functional group attached to the hydrocarbon skeleton (alkyl or aryl) Simplest alcohol is methanol (CH 3 OH). Chemistry, Raymond Chang, 10 th edition, McGraw-Hill. - PowerPoint PPT Presentation

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Page 1: Alcohols, Ethers and  Thiols

Alcohols, Ethers and Thiols

Page 2: Alcohols, Ethers and  Thiols

Alcohols (R-OH)• Alcohols are organic compounds that contain

the –OH (hydroxyl) functional group attached to the hydrocarbon skeleton (alkyl or aryl)

• Simplest alcohol is methanol (CH3OH)

Chemistry, Raymond Chang, 10th edition, McGraw-Hill

Page 3: Alcohols, Ethers and  Thiols

Alcohols – Hydroxyl Functional Group

• Many important biological molecules have one or more hydroxyl groups (sugars, fats, proteins)

• Hydroxyl group is involved in many reactions in biological systems such as oxidation, reduction, dehydration

glucose

serineBiological production of ethanol – fermentation of sugar

Page 4: Alcohols, Ethers and  Thiols

Naming Alcohols• IUPAC nomenclature rules for alcohols:1) Find the parent compound name, which is the longest continuous carbon chain containing the hydroxyl group2) Replace “-e” with “-ol”- For example; ethane ethan(e) + ol3) Number the parent chain so that the carbon attached to the hydroxyl has the lowest possible number4) Add substituent names as prefixes to the main name5) Alcohols with two hydroxyls are named “-diols”

• Common names are used for some alcohols, with the name of the alkyl group: isopropyl alcohol, ethylene glycol, ethyl alcohol)

http://www.ck12.org/book/CK-12-Chemistry-Second-Edition/r13/section/25.4/

Page 5: Alcohols, Ethers and  Thiols

Physical Properties of Alcohols• Polar molecules (presence of highly electronegative oxygen atom) • Form hydrogen bonds between themselves and with water molecules

• They have high melting and boiling points especially due to hydrogen binding

CH3CH2CH2CH3 (butane) MW = 58, b.p. = -0.5 °C

CH3CH2CH2OH (1-propanol) MW = 60, b.p. = 97.2 °C

• Small alcohols (1-4 carbons) are very soluble in water • As the hydrocarbon part (nonpolar) becomes larger relative to hydroxyl

(polar) part, alcohols become less soluble (alcohols with 7 or more carbons are almost insoluble)

http://www.chemhume.co.uk/ASCHEM/Unit%202/Ch11%20Alcohols/images/hydrogen_bonding_ethanol_water.jpg

Page 6: Alcohols, Ethers and  Thiols

Medically Important Alcohols• Methanol (CH3OH): Used mainly as a solvent, also

called wood alcohol, toxic, can cause blindness and even death if ingested

• Ethanol (C2H5OH): Used as solvent, beverage and raw material for synthesis of more complex organic compounds, produced by fermentation of sugar

• 2-Propanol (isopropyl alcohol): used as disinfectant (before and after injection/blood test), as an astringent (skin-drying agent), as industrial solvent / toxic when ingested

• 1,2,3-Propanetriol (glycerol): viscous liquid, very soluble in water, used in cosmetics and pharmaceutical industry

Page 7: Alcohols, Ethers and  Thiols

Classification of Alcohols• Alcohols are classified as primary (1°),

secondary (2°) and tertiary (3°)

http://www.chem.shef.ac.uk/chm131-2003/cha03kej/alcohols.html

Page 8: Alcohols, Ethers and  Thiols

Reactions of Alcohols

1) Preparation of alcohols: 2) Dehydration of alcohols:3) Oxidation reactions:

Page 9: Alcohols, Ethers and  Thiols

Reactions of Alcohols

1) Preparation of alcohols: a) Hydration reaction: addition of water to alkenes

(carbon-carbon double bond) – follows Markovnikov rule:

b) Hydrogenation (reduction) of aldehydes and ketones (by metal catalyst)

http://www.chem.latech.edu/~deddy/chem121/Alcohols.htm

Page 10: Alcohols, Ethers and  Thiols

Reactions of Alcohols2) Dehydration of alcohols (Elimination of Water):• Alcohols undergo loss of water (dehydration)

when they are heated with acid

• Reverse process of hydration reaction• Predicting products of alcohol dehydration -

Zaitsev’s rule- more substituted alkene is preferred

R-CH2-CH2-OH + H2SO4 ---> R-CH=CH2

http://www.masterorganicchemistry.com/2012/08/31/elimination-reactions-2-zaitsevs-rule/

Page 11: Alcohols, Ethers and  Thiols

Reactions of Alcohols3) Oxidation Reactions:• An oxidation reaction

involves gain of oxygen or loss of hydrogen

• Alcohols can be oxidized to aldehydes, ketones and carboxylic acids

• Most common oxidizing agents are potassium permanganate (KMnO4) and chromic acid (H2CrO4)

• Tertiary alcohols can’t be oxidized

http://www.wikipremed.com/03_organicmechanisms.php?mch_code=030207_050

Page 12: Alcohols, Ethers and  Thiols

Ethers (R-O-R)

• Ethers are organic compounds that contain the –OR (alkoxy) functional group attached to the hydrocarbon skeleton

• -OH group in alcohols is replaced by –OR (alkyl or aryl group instead of hydrogen)

• In other words, ethers are compounds in which two alkyl (or aryl) groups are linked by a bridging oxygen

Page 13: Alcohols, Ethers and  Thiols

Naming Ethers

• In IUPAC system, -OR substituent is named as alkoxy group (similar to hydroxy)

CH3-O- (methoxy), CH3CH2-O- (ethoxy)• Ethers are named by placing the two alkyl group

names in front of the word “ether”• The two names are placed either alphabetically

or by size (smaller first) examples: dimethyl ether, ethyl methyl ether, ethyl propyl ether

Page 14: Alcohols, Ethers and  Thiols

Physical Properties of Ethers1) Ethers are relatively polar molecules (but not as polar as alcohols)2) Unlike alcohols, they can’t make hydrogen bonds with itself – so lower mp and bp compared to alcohols

3) They can make hydrogen bonds with water – more soluble than alkanes but less than alcohols

http://www.masterorganicchemistry.com/2010/10/25/3-trends-that-affect-boiling-points/

Page 15: Alcohols, Ethers and  Thiols

Chemical Properties and Preparation• Ethers are moderately inert (not very reactive)• Extremely volatile and flammable (easily

oxidized in the air), requires great care• Prepared by a dehydration reaction from two

alcohol molecules in the presence of acid and heat:

R-OH + R-OH R-O-R + H2O (heat/acid)

(heated with sulfuric acid at 140 °C)

Page 16: Alcohols, Ethers and  Thiols

Medical Importance of Ethers

• Diethyl ether was the first general anesthetic used (in 1800s) – used in surgeries

• How does it work?- Diethyl ether accumulate in the

lipid material of the nerve cells in the central nervous system and interfere with nerve impulse transmission

- This leads to analgesia, lessened perception of pain and unconsciousness

“William Morton, a Boston dentist, introduced diethyl ether into surgical practice in 1846. This painting shows an operation in Boston in 1846 in which diethyl ether was used as an anesthetic. Inhalation of ether vapor produces unconsciousness by depressing the activity of the central nervous system”

http://2012books.lardbucket.org/books/introduction-to-chemistry-general-organic-and-biological/s17-08-ethers.html

Page 17: Alcohols, Ethers and  Thiols

Thiols• Thiols contain sulfhydryl group (-SH), similar to

alcohols, but sulfur instead of oxygen• IUPAC rules for naming thiols: similar to

alcohols, except “-thiol” is added at the end of the name of the parent alkane

• Thiol compounds have strong smells (onion, garlic etc.)

http://2012books.lardbucket.org/books/beginning-chemistry/s20-05-other-functional-groups.html

Page 18: Alcohols, Ethers and  Thiols

Importance of Thiols in Biology

• The amino acid “cysteine” is a thiol

• Cysteine plays an important role in the structure of proteins (disulfide bonds)

• Coenyzme A (acetyl group carrier in many biochemical reactions) is also a thiol

Coenzyme A

cysteine