9315_mm2 - module2.pdf

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    What is Service?

    There are no such thing as service

    industries. There are only industries whose

    service components are greater or less

    than those of other industries. Everybody isin service. (Levitt)

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    Continuum

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    Goods Services

    Toothpaste Airconditioner HospitalAutomobile RestaurantAirlines

    (full service)Consulting

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    Service Types

    B2Co Salon

    o Education

    o Legalo Medical

    o

    B2Bo Janitor

    o Consulting

    o CA

    o Maintenance

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    Features of Services

    Intangible

    Perishable

    Variable

    Inseparable

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    Service Attributes

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    Searcho Can be evaluated before purchase

    o High for goods

    Experienceo Can be evaluated during the service delivery process

    Credenceo Can take a long time to evaluateeven after the

    process is over

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    Customer Contact levels

    High contact service Customers involved throughout the

    service delivery process

    Medium contact

    service

    Customers visit service facility but do not

    remain for the whole durationLow contact service Little/no personal contact between

    customer and service provider - servicedelivered from remote location, oftenthrough electronic means

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    Marketing Challenges

    Cannot be inventoriedo Demand forecastingsmoothing through promotions, dynamic

    pricing

    o Capacity adjustmentin tandem with operations

    Intangibility - difficult to evaluate, and todifferentiate between competitorso Make tangible through physical cues

    o Vivid imagery in advertising and branding

    Difficult to visualise and understand - greaterperceived risko Educate on what to look for, documentation of performance,

    guarantees

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    Marketing Challenges Contd.

    Co-production with customersencounter may getspoiled, hurt productiono User-friendly equipment & facilities

    o Training of customers & customer support

    Presence of people (service personnel & othercustomers)can affect satisfactiono Recruit and train employees

    o Target right customers at right place and time

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    Marketing Challenges Contd.

    Variablehard to maintain consistency, reliability,mass productiono Quality standards based on customer expectations

    o Good service recovery systems

    o Automate interactionsin absence of customers

    Time becomes importantwaiting time issueso Speed of delivery

    o Ameliorate burden of waiting

    o Extended service hours

    Distribution through non-physical channelsinformation, moneyo User-friendly websites

    o Security issues to be sorted out

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    3 More Ps

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    People

    The human element

    Physical Evidence

    The material element

    Process

    The organisational element

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    People

    The most important element

    Brand ambassadors

    Service orientation

    Keeping employees motivatedo Autonomy - higher say in how they perform the job

    o Job rotation

    o Job enrichmentmore responsibilitieso Recognition

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    3 Pillars of Services

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    ServiceExcellence

    HumanRelations

    OperationsMarketing

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    Physical Evidence Servicescape

    The material part of serviceo Actual locationambience, environment

    o Webpageo Brochures

    o Paperworkletterpads, tickets, invoices, business cards

    o Furnishings

    Corporate brandssignages (airports),symbols (fast food), artefacts (t-shirts,

    caps)

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    Spatial Design

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    Process Important variable from the customers perspective

    Service flowcustomer determines what needs to bedone

    Service blueprinting Waiting - limited resources, personnel and/or facilities

    o Seating vs. standing: Reduce waiting timemodelling

    o Make it tolerable: Provide information upfront (KFC, DelhiMetro)

    o Pre-processing: Self-service (Check-in kiosks)

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    Service Quality

    Empathyindividualising customers

    Reliabilitydelivering on promises

    Responsivenesswilling to help Assuranceinspiring trust and confidence

    Tangiblesphysical representation

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    Consistency

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    Word of mouth

    communications

    Perceived

    needsPast

    experiences

    Expected

    service

    Perceived

    service

    External

    communications

    to customers

    Service

    delivery

    Service quality

    specifications

    Management perceptions

    of customer expectations

    Delivery Gap

    Policy Gap

    Communications Gap

    Customer Gap

    Knowledge Gap

    PROVIDER

    CUSTOMER

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    Service FailureWhen any individual gap or the sum totalof all gaps become substantially high

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    Desired Service

    Zone of Tolerance

    Adequate Service

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    Complainer Types

    Passives

    Voicers

    Irates

    Activists

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    Benefits of Complaints A satisfied consumer speaks to 3 people

    (average) about her experience

    A dissatisfied consumer gripes to 11 persons

    (average) about her unpleasantexperience

    It pays to resolve complaints

    On an average only 5% dissatisfiedcustomers complain

    o Others simply go to the competitor

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    Service Recovery

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    To make up for the inconvenience

    caused by service failure

    Clear training and instructions are

    necessary for all customer-facingpersonnel to handle failure and create

    recovery

    Best opportunity to tie the customer forlife

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    Thank You!

    MBA-I 2014-16