2010 IBE Transesterification of Intracellular Lipids Using a Single Step Reactive-Extraction

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    Daniel Nelson1, Ron Sims1, Sridhar Viamajala2Utah State University1, University of Toledo2

    Transesterification ofIntracellular Lipids Using a

    Single Step Reactive-Extraction

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    Utah State University

    Microorganism derived biodiesel

    Accumulated as intracellular lipids

    % of cell lipid content

    Type of fatty acid (C14,C16, C18)

    How/what/where to obtain biomass

    Algae, fungi, etc?

    Autotrophic, heterotrophic?

    Pond, photo-bioreactor?

    http://apexlyo.com/attachments/Image/algae.jpg

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    Extraction-Transesterification

    Chemical (Bligh and Dyer)

    Mechanical

    Followed by transesterification

    Other

    Super critical fluid (SFE),

    microwave assisted

    In-situtransesterification

    Reduces steps/time

    Utah State University

    How to get the biodiesel out?

    http://img170.imageshack.us/

    img170/5990/palmeb8.jpg

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    Derive a model using known reaction mechanismsto describe the in-situtransesterification of TAGs toFAMEs that is scale independent and can be usedfor large scale production

    Utah State University

    Objective

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    Schizochytrium limacinumSR 21(ATCC MYA 1381), marine fungus

    High Lipid Content: 40-50% (dry basis), grow on glycerol

    Utah State University

    Organism Selection

    Fatty Acid Fraction: (% w/w) of Total Lipid

    14:0 15:0 16:0 22:5, 22:6

    Reference Myristic Pentadecanoic Palmitic DPA + DHA

    Yokochi et al., 1998 2.7 7.6 34.2 51.7

    Chi et al., 2007 4.0 nr 52.0 42.0

    This Study 3.80.11 2.50.08 53.91.3 40.12.5

    DPA = Docosapentaenoic acid, DHA = Docosahexaenoic acid, nr = not reported

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    Utah State University

    In-situ reaction

    In-situ transesterification reaction experiments:

    Studied significant factors, Acid & Biomass conc.

    0

    20

    40

    60

    80

    100

    120

    140

    0 20 40 60 80 100 120 140 160 180

    ConcentrationofFAME(mgmL-1)

    Time (min)

    66mg/ml

    125mg/ml

    200mg/ml

    250mg/ml

    0

    5

    10

    15

    20

    25

    30

    35

    0 10 20 30 40 50 60 70 80 90

    ConcentrationofFAME(mg/mL)

    Time (min)

    5%

    2%

    1.5%

    1%

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    Utah State University

    Using the fundamentalreaction mechanism:

    We establish thefollowing identities:

    S = TAG

    S = Methanol

    Model Development

    Meher 2006

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    Utah State University

    We derive the rate expressions:

    Model Development

    Where:

    [S] = specific stable TAG concentration at any time during the reaction (mg-TAGml-1 Methanol

    [H+

    ] = specific stable H+

    concentration at any time during the reaction (mg- H+

    ml-1

    -Methanol[S] = is assumed to be constant throughout the reaction

    [SH+] = specific stable TAG-H+ complex at any time during the reaction (mg- TAG-H+ ml-1- Methanol

    [SSH+] = specific stable TAG-H+-MeOH complex at any time during the reaction (mg- TAG-H+-MeOHml-1 - Methanol

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    Utah State University

    Since the first 2 reactions areassumed to be reversible, theequilibrium constants can be

    written as:

    Model Development

    And:

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    Utah State University

    Model Development

    Through substitution of variables, and solving for overall H+ balances,we can reassign the constant terms to single variables Vm and km:

    Under our conditions, S was much greater than S, and is assumed to

    be constant. Also, Vm and km can be treated as constant when using a

    fixed acid conc. In terms of these constants, the rate equation for fattyacid formation can be written as:

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    Fatty acid production measured over time as a function of biomass

    Data Modeling

    Vm = 1.43 mg ml-1 min-1 km = 23.15 mg ml-1

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    Since km is independent of acid concentration, Vm was determinedat various acid concentrations. From the expression of Vm, thisparameter should be directly proportional to the initial acid conc.

    Model Verification

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    An accurate model was developed to describe the in-situ

    transesterification reaction based on the known reaction mechanism

    The model thus developed is scale-independent and may be appliedto the design of large scale reactors

    Utah State University

    Conclusions

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    Sridhar Viamajala, Biological Engineering, University of Toledo

    Ronald Sims, Biological Engineering, Utah State University

    Biological Engineering Program, Utah State University

    Utah State University

    Acknowledgments

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    Bligh E, Dyer W. A rapid method of total lipid extraction and purification. Canadian Journal of Biochemistryand Physiology (1959) 37: No. 8, 911-917

    Carrapiso A., Garcia C. Development in Lipid Analysis: Some New Extraction Techniques and in situTransesterification. Lipids (2000) Vol. 35, no11, 1167-1177

    Lewis T, Nichols P, McMeekin T. Evaluation of extraction methods for recovery of fatty acids from lipid-producing microheterotrophs. Journal of Microbiological Methods (2000) 43: 107-116

    Yokochi T, Honda D. Optimization of docosahexaenoic acid production by Schizochytrium limacinumSR21. Appl. Microbiol. Biotechnol. (1998) 49: 72-76

    Meher, L.C., Sagar D. Vidya, Naik S.N. Technical aspects of biodiesel production by transesterification- areview. Renewable and Sustainable Energy Reviews. (2006) Vol. 10 Issue 3, 248-268

    Mortia E., Kumon Y. Docosahexaenoic acid production and lipid body formation in Schizochytriumlimacinum SR21. Marine Biotechnology (2006) 8; 319-327

    Chi Z, Pyle D, Wen Z, Frear C, Chen S. A laboratory study of producing docosahexaenoic acid frombiodiesel-waste glycerol by microalgal fermentation. Process Biochemistry (2007) 42: 1537-1545

    Pyle D, Garcia R, Wen Z. Producing docosahexaenoic acid (DHA)-rich algae from biodiesel-derived crudeglycerol; Effects of impurities on DHA production and algal biomass composition. J. Agric. Food Chem.(2008) 56; 3933-3939

    References

    Utah State University

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    Thank You.

    Questions?

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    Utah State University

    GC Chromatograms

    TAGs extracted

    from biomass,internal standard

    FAMEs, converted

    from TAGs, noTAG remains afterin-situtransesterification

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    Utah State University

    Model Development