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8/8/2019 2010 IBE Transesterification of Intracellular Lipids Using a Single Step Reactive-Extraction
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Daniel Nelson1, Ron Sims1, Sridhar Viamajala2Utah State University1, University of Toledo2
Transesterification ofIntracellular Lipids Using a
Single Step Reactive-Extraction
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Utah State University
Microorganism derived biodiesel
Accumulated as intracellular lipids
% of cell lipid content
Type of fatty acid (C14,C16, C18)
How/what/where to obtain biomass
Algae, fungi, etc?
Autotrophic, heterotrophic?
Pond, photo-bioreactor?
http://apexlyo.com/attachments/Image/algae.jpg
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Extraction-Transesterification
Chemical (Bligh and Dyer)
Mechanical
Followed by transesterification
Other
Super critical fluid (SFE),
microwave assisted
In-situtransesterification
Reduces steps/time
Utah State University
How to get the biodiesel out?
http://img170.imageshack.us/
img170/5990/palmeb8.jpg
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Derive a model using known reaction mechanismsto describe the in-situtransesterification of TAGs toFAMEs that is scale independent and can be usedfor large scale production
Utah State University
Objective
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Schizochytrium limacinumSR 21(ATCC MYA 1381), marine fungus
High Lipid Content: 40-50% (dry basis), grow on glycerol
Utah State University
Organism Selection
Fatty Acid Fraction: (% w/w) of Total Lipid
14:0 15:0 16:0 22:5, 22:6
Reference Myristic Pentadecanoic Palmitic DPA + DHA
Yokochi et al., 1998 2.7 7.6 34.2 51.7
Chi et al., 2007 4.0 nr 52.0 42.0
This Study 3.80.11 2.50.08 53.91.3 40.12.5
DPA = Docosapentaenoic acid, DHA = Docosahexaenoic acid, nr = not reported
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Utah State University
In-situ reaction
In-situ transesterification reaction experiments:
Studied significant factors, Acid & Biomass conc.
0
20
40
60
80
100
120
140
0 20 40 60 80 100 120 140 160 180
ConcentrationofFAME(mgmL-1)
Time (min)
66mg/ml
125mg/ml
200mg/ml
250mg/ml
0
5
10
15
20
25
30
35
0 10 20 30 40 50 60 70 80 90
ConcentrationofFAME(mg/mL)
Time (min)
5%
2%
1.5%
1%
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Utah State University
Using the fundamentalreaction mechanism:
We establish thefollowing identities:
S = TAG
S = Methanol
Model Development
Meher 2006
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Utah State University
We derive the rate expressions:
Model Development
Where:
[S] = specific stable TAG concentration at any time during the reaction (mg-TAGml-1 Methanol
[H+
] = specific stable H+
concentration at any time during the reaction (mg- H+
ml-1
-Methanol[S] = is assumed to be constant throughout the reaction
[SH+] = specific stable TAG-H+ complex at any time during the reaction (mg- TAG-H+ ml-1- Methanol
[SSH+] = specific stable TAG-H+-MeOH complex at any time during the reaction (mg- TAG-H+-MeOHml-1 - Methanol
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Utah State University
Since the first 2 reactions areassumed to be reversible, theequilibrium constants can be
written as:
Model Development
And:
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Utah State University
Model Development
Through substitution of variables, and solving for overall H+ balances,we can reassign the constant terms to single variables Vm and km:
Under our conditions, S was much greater than S, and is assumed to
be constant. Also, Vm and km can be treated as constant when using a
fixed acid conc. In terms of these constants, the rate equation for fattyacid formation can be written as:
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Fatty acid production measured over time as a function of biomass
Data Modeling
Vm = 1.43 mg ml-1 min-1 km = 23.15 mg ml-1
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Since km is independent of acid concentration, Vm was determinedat various acid concentrations. From the expression of Vm, thisparameter should be directly proportional to the initial acid conc.
Model Verification
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An accurate model was developed to describe the in-situ
transesterification reaction based on the known reaction mechanism
The model thus developed is scale-independent and may be appliedto the design of large scale reactors
Utah State University
Conclusions
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Sridhar Viamajala, Biological Engineering, University of Toledo
Ronald Sims, Biological Engineering, Utah State University
Biological Engineering Program, Utah State University
Utah State University
Acknowledgments
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Bligh E, Dyer W. A rapid method of total lipid extraction and purification. Canadian Journal of Biochemistryand Physiology (1959) 37: No. 8, 911-917
Carrapiso A., Garcia C. Development in Lipid Analysis: Some New Extraction Techniques and in situTransesterification. Lipids (2000) Vol. 35, no11, 1167-1177
Lewis T, Nichols P, McMeekin T. Evaluation of extraction methods for recovery of fatty acids from lipid-producing microheterotrophs. Journal of Microbiological Methods (2000) 43: 107-116
Yokochi T, Honda D. Optimization of docosahexaenoic acid production by Schizochytrium limacinumSR21. Appl. Microbiol. Biotechnol. (1998) 49: 72-76
Meher, L.C., Sagar D. Vidya, Naik S.N. Technical aspects of biodiesel production by transesterification- areview. Renewable and Sustainable Energy Reviews. (2006) Vol. 10 Issue 3, 248-268
Mortia E., Kumon Y. Docosahexaenoic acid production and lipid body formation in Schizochytriumlimacinum SR21. Marine Biotechnology (2006) 8; 319-327
Chi Z, Pyle D, Wen Z, Frear C, Chen S. A laboratory study of producing docosahexaenoic acid frombiodiesel-waste glycerol by microalgal fermentation. Process Biochemistry (2007) 42: 1537-1545
Pyle D, Garcia R, Wen Z. Producing docosahexaenoic acid (DHA)-rich algae from biodiesel-derived crudeglycerol; Effects of impurities on DHA production and algal biomass composition. J. Agric. Food Chem.(2008) 56; 3933-3939
References
Utah State University
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Thank You.
Questions?
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Utah State University
GC Chromatograms
TAGs extracted
from biomass,internal standard
FAMEs, converted
from TAGs, noTAG remains afterin-situtransesterification
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Utah State University
Model Development