Embed Size (px)
DESCRIPTION
College Workshop- Collaborating with College Vendors to Share BMP's and Onsite Organics: Sabrina Pashtan, Boston University shares the elements that have made their organics recycling program for dining and campus wide a viable program.
Citation preview
Boston University Slideshow Title Goes Here
Sabrina PashtanSustainability Coordinator, Dining [email protected]
Boston University Slideshow Title Goes Here
Back of HouseCompostable TablewareSorting Stations
Waste Diversion
Boston University Slideshow Title Goes Here
EducationPeer-to-Peer Awareness
Green Team
Boston University Slideshow Title Goes Here
Water Filling StationMug DiscountReusable TablewareBulk CondimentsEmployee Mug ProgramReusable to go Containers
Waste Reduction
Boston University Slideshow Title Goes Here
2007 -2012 Breakdown
Waste Diversion
Boston University Slideshow Title Goes Here
2008 -2011 Improvements
Waste Diversion
Boston University Slideshow Title Goes Here
Compostable TablewareNo Waste CansZero Waste Pickup
Catering
Boston University Slideshow Title Goes Here Commencement
Boston University Slideshow Title Goes Here
3-star Certified Green Restaurant®Three stars, 209.77 points
4-star Certified Green Restaurants®Four stars, 322.04 pointsFour stars, 309.05 pointsFour stars, 308.1 points
Communications
Boston University Slideshow Title Goes Here
WebsiteSchool News
Communications
Boston University Slideshow Title Goes Here
Sabrina PashtanSustainability Coordinator, Dining [email protected]
Toward Zero Waste
