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2011 QUALITY SCOOP UPDATE
Tuesday August 9, 2011
2011 ONTARIO QUALITY SCOOPRegions
SOUTHWEST (SW)
NIAGARA
NORTHWEST (NW) EASTERN
2010 ONTARIO QUALITY SCOOPSample Collection Points
2011 Ontario Quality Scoop
SOUTHWEST REGION
2011 ONTARIO QUALITY SCOOPSouthwest Region
CANADA EASTERN SOFT RED WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 76 9.2 9.4 12.4 7.6 79.9
No. 2 20 9.8 9.9 11.5 8.4 79.7
No. 3 1 9.4 n/a n/a n/a 78.5
Feed 5 9.8 9.5 11.1 9.3 78.5
TOTAL 102 9.4 9.4 12.4 7.6 79.7
2011 ONTARIO QUALITY SCOOPSouthwest Region
CANADA EASTERN SOFT WHITE WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 25 9.3 9.3 11.4 8.0 81.6
No. 2 2 9.3 9.3 9.8 8.8 79.9
No. 3 0 0 0 0 0 0
Feed 0 0 0 0 0 0
TOTAL 27 9.3 9.3 11.4 8.0 81.4
2011 ONTARIO QUALITY SCOOPSouthwest Region
CANADA EASTERN HARD RED WINTER WHEAT
Protein (13.5% m.b.)
GRADE # of Samples Average Max. Min.Test Weight
(kg/hL)
No. 1 12
No. 2 0
No. 3 0
Feed 0
TOTAL 12 10.4 12.7 8.7 82.2
2011 Ontario Quality Scoop
NORTHWEST REGION
2011 ONTARIO QUALITY SCOOPNorthwest Region
CANADA EASTERN SOFT RED WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 13
No. 2 1
No. 3 0
Feed 0
TOTAL 14 9.3 9.2 10.8 7.9 79.9
2011 ONTARIO QUALITY SCOOPNorthwest Region
CANADA EASTERN SOFT WHITE WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 8
No. 2 1
No. 3 0
Feed 0
TOTAL 9 9.5 9.3 11.0 8.3 80.5
2011 ONTARIO QUALITY SCOOPNorthwest Region
CANADA EASTERN HARD RED WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 4
No. 2 1
No. 3 0
Feed 0
TOTAL 5 10.4 10.7 10.8 9.3 83.0
Northwest Region Counties: Bruce, Dufferin, Grey, Halton, York, Peel, Simcoe, Waterloo, Wellington
2011 Ontario Quality Scoop
NIAGARA REGION
2011 ONTARIO QUALITY SCOOPNiagara Region
CANADA EASTERN SOFT RED WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 22
No. 2 1
No. 3 0
Feed 0
TOTAL 23 8.8 8.7 10.8 8.1 81.4
Northwest Region Counties: Bruce, Dufferin, Grey, Halton, York, Peel, Simcoe, Waterloo, Wellington
2011 ONTARIO QUALITY SCOOPNiagara Region
CANADA EASTERN SOFT WHITE WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 0
No. 2 0
No. 3 0
Feed 0
TOTAL 0
2011 ONTARIO QUALITY SCOOPNiagara Region
CANADA EASTERN HARD RED WINTER WHEAT
Protein (13.5% m.b.)
GRADE# of
Samples Avg. Median Max. Min.TW
(kg/hL)
No. 1 2
No. 2 0
No. 3 0
Feed 0
TOTAL 2 10.4 10.4 11.0 9.7 81.6
For more information please contact:
Michael Reimer, MScTechnical Specialist, Ontario Wheat
Canadian International Grains Institute1000-303 Main St.,
Winnipeg, MB, R3C 3G7Phone: (204) 983-1055Fax: (204) 983-2642
E-mail: [email protected] Website: www.cigi.ca
Blog: http://ontarioqualityscoop.blogspot.com/
